Xiaona GUO

Follow

Person

Wuxi, CN

People

Patents Applicationslast 30 patents

Information Patent Application
Processing and Fresh-Preserving Method For High-Quality Fresh Noodle
- Publication number 20200245654
- Publication date Aug 6, 2020
- JIANGNAN UNIVERSITY
- Kexue Zhu
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Formula of quality improvement for wheat flour-based frozen foods
- Publication number 20190387755
- Publication date Dec 26, 2019
- JIANGNAN UNIVERSITY
- Kexue ZHU
- A21 - BAKING EDIBLE DOUGHS