Xiguang Qi

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Wuxi, CN

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Patents Grantslast 30 patents

Information Patent Grant
Edible blended vegetable oil for reducing blood lipids and cholesterol
- Patent number 11,696,934
- Issue date Jul 11, 2023
- Jiangnan University
- Hui Zhang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for synchronously recovering metal and elemental sulfur
- Patent number 10,886,551
- Issue date Jan 5, 2021
- Jiangnan University
- Xiufen Li
- C25 - ELECTROLYTIC OR ELECTROPHORETIC PROCESSES APPARATUS THEREFOR
Information Patent Grant
Comprehensive evaluation method for performance of contaminated fla...
- Patent number 10,434,475
- Issue date Oct 8, 2019
- Jiangnan University
- Xiufen Li
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method for determining the amount of oat flour addition in compound...
- Patent number 9,518,973
- Issue date Dec 13, 2016
- Jiangnan University
- Hui Zhang
- G01 - MEASURING TESTING

Patents Applicationslast 30 patents

Information Patent Application
EDIBLE BLENDED VEGETABLE OIL FOR REDUCING BLOOD LIPIDS AND CHOLESTEROL
- Publication number 20220062369
- Publication date Mar 3, 2022
- JIANGNAN UNIVERSITY
- Hui ZHANG
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for Synchronously Recovering Metal and Elemental Sulfur
- Publication number 20190338426
- Publication date Nov 7, 2019
- JIANGNAN UNIVERSITY
- Xiufen LI
- C25 - ELECTROLYTIC OR ELECTROPHORETIC PROCESSES APPARATUS THEREFOR
Information Patent Application
Comprehensive evaluation method for performance of contaminated fla...
- Publication number 20180008935
- Publication date Jan 11, 2018
- JIANGNAN UNIVERSITY
- Xiufen Li
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL