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Yasutsugu Yamada
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Kawasaki, JP
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last 30 patents
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Patent Grant
Process for producing 5'-inosinic acid by fermentation
Patent number
5,164,306
Issue date
Nov 17, 1992
Ajinomoto Co., Inc.
Yasuhiko Yoshihara
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Process for producing L-amino acids by fermentation
Patent number
5,164,307
Issue date
Nov 17, 1992
Ajinomoto Co., Inc.
Yasuhiko Yoshihara
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method for producing L-lysine by fermentation
Patent number
4,411,997
Issue date
Oct 25, 1983
Ajinomoto Company Incorporated
Keishi Shimazaki
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...