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Wuxi, CN
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last 30 patents
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Patent Grant
Stabilized rice aleurone and preparation method thereof
Patent number
11,980,216
Issue date
May 14, 2024
JIANGSU STATE FARM CEREALS INDUSTRY GROUP CO., LTD.
Li Wang
B02 - CRUSHING, PULVERISING, OR DISINTEGRATING PREPARATORY TREATMENT OF GRAIN...
Information
Patent Grant
Method for improving the cooking quality of brown rice by lactic ac...
Patent number
10,874,125
Issue date
Dec 29, 2020
Jiangnan University
Yongfu Li
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
Stabilized rice aleurone and preparation method thereof
Publication number
20210120850
Publication date
Apr 29, 2021
JIANGNAN UNIVERSITY
Hui LU
B07 - SEPARATING SOLIDS FROM SOLIDS SORTING
Information
Patent Application
Processing method for miscellaneous beans without soaking
Publication number
20200390130
Publication date
Dec 17, 2020
JIANGNAN UNIVERSITY
Yongfu LI
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Delicious low-glycemic index formula rice and its application
Publication number
20200359664
Publication date
Nov 19, 2020
JIANGNAN UNIVERSITY
Yongfu LI
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Method for Improving the Cooking Quality of Brown Rice by Lactic Ac...
Publication number
20180338514
Publication date
Nov 29, 2018
JIANGNAN UNIVERSITY
Yongfu Li
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES