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Zbigniew J. Witczak
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Decatur, IL, US
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last 30 patents
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Patent Grant
Method of preparing reduced fat foods
Patent number
6,113,976
Issue date
Sep 5, 2000
A. E. Staley Manufacturing Company
Ruth G. Chiou
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Method of preparing reduced fat foods
Patent number
5,378,286
Issue date
Jan 3, 1995
A. E. Staley Manufacturing Co.
Ruth G. Chiou
A21 - BAKING EDIBLE DOUGHS