Zhigen Zhang

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Notre-Dame-De-Grace, CA

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Patents Grantslast 30 patents

Information Patent Grant
Stabilized liquid yeast preparation, a method for producing the sam...
- Patent number 7,968,320
- Issue date Jun 28, 2011
- Lallemand USA, Inc.
- Richard Degré
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
YEAST CELL WALLS COMPRISING VITAMIN D2, USES THEREOF AND METHOD OF...
- Publication number 20150351439
- Publication date Dec 10, 2015
- DANSTAR FERMENT A.G.
- Richard Degre
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Yeast Preparations With Improved Antioxidant Properties and Uses Th...
- Publication number 20090232942
- Publication date Sep 17, 2009
- Richard Degre
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Novel vitamin D2 yeast preparation, a method for producing the same...
- Publication number 20080138469
- Publication date Jun 12, 2008
- LALLEMAND USA, INC.
- Richard Degre
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Novel stabilized liquid yeast preparation, a method for producing t...
- Publication number 20070092602
- Publication date Apr 26, 2007
- LALLEMAND USA, INC.
- Richard Degre
- A21 - BAKING EDIBLE DOUGHS