Apparatus for baking in salt solution

Industry

  • CPC
  • A21B5/06
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Patents Grantslast 30 patents

  • Information Patent Grant

    Tank apparatus with movable rollers

    • Patent number 5,493,956
    • Issue date Feb 27, 1996
    • Nestec S.A.
    • Hans K. Larsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Liquified food product pump system for supplying of liquified sauce...

    • Patent number 5,462,210
    • Issue date Oct 31, 1995
    • Harvey G. Kuhlman
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    On-site cooking apparatus

    • Patent number 5,365,831
    • Issue date Nov 22, 1994
    • Harvey G. Kuhlman
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Apparatus for cooking dough products

    • Patent number 5,351,607
    • Issue date Oct 4, 1994
    • Kraft General Foods, Inc.
    • Matthew J. Rini
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Pretzel oven with electronic heat control

    • Patent number 5,277,104
    • Issue date Jan 11, 1994
    • Hot Sam Companies, Inc.
    • Cynthia C. Colaner
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    On-site cooking apparatus

    • Patent number 5,241,899
    • Issue date Sep 7, 1993
    • Harvey G. Kuhlman
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Method for cooking dough products

    • Patent number 5,131,835
    • Issue date Jul 21, 1992
    • Kraft General Foods, Inc.
    • Matthew J. Rini
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Blanching pasta

    • Patent number 5,096,729
    • Issue date Mar 17, 1992
    • Nestec S.A.
    • Hans K. Larsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Method for forming an edible food container

    • Patent number 4,795,652
    • Issue date Jan 3, 1989
    • Cooper Concepts, Inc.
    • Ian A. Cooper
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Automatic baking apparatus

    • Patent number 3,935,807
    • Issue date Feb 3, 1976
    • G & M Enterprises
    • Bertyl L. Main
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3367302

    • Patent number 3,367,302
    • Issue date Feb 6, 1968
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3272154

    • Patent number 3,272,154
    • Issue date Sep 13, 1966
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3026824

    • Patent number 3,026,824
    • Issue date Mar 27, 1962
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2042655

    • Patent number 2,042,655
    • Issue date Jun 2, 1936
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1808918

    • Patent number 1,808,918
    • Issue date Jun 9, 1931
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1760979

    • Patent number 1,760,979
    • Issue date Jun 3, 1930
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1707786

    • Patent number 1,707,786
    • Issue date Apr 2, 1929
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1644516

    • Patent number 1,644,516
    • Issue date Oct 4, 1927
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1599684

    • Patent number 1,599,684
    • Issue date Sep 14, 1926
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1598435

    • Patent number 1,598,435
    • Issue date Aug 31, 1926
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1573416

    • Patent number 1,573,416
    • Issue date Feb 16, 1926
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents