BAKING EDIBLE DOUGHS

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A21BBAKERS' OVENS MACHINES OR EQUIPMENT FOR BAKING A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS HANDLING BAKED ARTICLES MADE FROM DOUGH A21DTREATMENT

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Patents Grantslast 30 patents

Information Patent Grant
Kneading machine for dough with pinch protection
- Patent number 12,250,950
- Issue date Mar 18, 2025
- DIOSNA Dierks & Söhne GmbH
- Stefan Bensmann
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Thermal and moisture-resistant edible container and method of makin...
- Patent number 12,250,951
- Issue date Mar 18, 2025
- AMAI, LLC
- Jeannine M. Davison
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Apparatus for manufacturing scorched rice
- Patent number 12,250,961
- Issue date Mar 18, 2025
- Sung Man Han
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Temperature sensing assembly for an oven appliance
- Patent number 12,248,329
- Issue date Mar 11, 2025
- Haier US Appliance Solutions, Inc.
- Amelia Lear Hensley
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Continuous mini corndog production process
- Patent number 12,245,619
- Issue date Mar 11, 2025
- Tyson Foods, Inc.
- Carrie M. Garner
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Robotic processing system and method
- Patent number 12,246,919
- Issue date Mar 11, 2025
- OCADO INNOVATION LIMITED
- Lars Sverker Ture Lindbo
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Dough dispensing and baking system
- Patent number 12,245,598
- Issue date Mar 11, 2025
- Robert Mayernick
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Glass coating composition, manufacturing method for coated glass us...
- Patent number 12,246,984
- Issue date Mar 11, 2025
- LG Electronics Inc.
- Taehee Kim
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for operating a commercial cooking device and such a cooking...
- Patent number 12,245,349
- Issue date Mar 4, 2025
- WELBILT DEUTSCHLAND GMBH
- Hannes Wild
- H05 - ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
Information Patent Grant
Modular cooking appliance
- Patent number 12,239,255
- Issue date Mar 4, 2025
- Automation Tech, LLC
- Philip R. McKee
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Industrial pan greasing system
- Patent number 12,232,499
- Issue date Feb 25, 2025
- Philip Deschner
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Underhung pan shaker with multiple modes of movement
- Patent number 12,232,501
- Issue date Feb 25, 2025
- Burford Corp.
- Scott Clemons
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Rolled stuffing food forming apparatus and method thereof
- Patent number 12,232,500
- Issue date Feb 25, 2025
- Anko Food Machine Co., Ltd.
- Kai-Po Kao
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for binding particulates to a snack base
- Patent number 12,232,508
- Issue date Feb 25, 2025
- General Mills, Inc.
- Thomas J. Nack
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Apparatus and method for manufacturing baked waffle cone sheets
- Patent number 12,225,909
- Issue date Feb 18, 2025
- Conopco, Inc.
- Georgios Tetradis-Mairis
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method and apparatus for baking pocket bun
- Patent number 12,225,908
- Issue date Feb 18, 2025
- Robert Mayernick
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Self-folding materials and methods, systems and devices for making...
- Patent number 12,225,924
- Issue date Feb 18, 2025
- Carnegie Mellon University
- Lining Yao
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Clean label stabilized buckwheat starch
- Patent number 12,227,597
- Issue date Feb 18, 2025
- Roquette Freres
- Bernard Pora
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Fibre-based composition and use thereof for the preparation of food...
- Patent number 12,225,920
- Issue date Feb 18, 2025
- HI-FOOD S.P.A.
- Emanuele Pizzigalli
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Once-through baking oven for continuous baking operation
- Patent number 12,219,962
- Issue date Feb 11, 2025
- WERNER & PFLEIDERER INDUSTRIELLE BACKTECHNIK GMBH
- Dieter Knost
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Automated pizza-making system
- Patent number 12,219,963
- Issue date Feb 11, 2025
- James R. Kesler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Insulated pocket bun
- Patent number 12,220,080
- Issue date Feb 11, 2025
- Robert Mayernick
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Baking ingredients suitable for fat replacement
- Patent number 12,219,970
- Issue date Feb 11, 2025
- General Mills, Inc.
- Kristi L Bahe
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Apparatus and method for bun production
- Patent number 12,213,488
- Issue date Feb 4, 2025
- Robert Mayernick
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Adjustable thickness sheeting device for a food processing device
- Patent number 12,213,489
- Issue date Feb 4, 2025
- Whirlpool Corporation
- Lucas B. DeVito
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Olive oil-based, solid vegetable fatty product substitute for butte...
- Patent number 12,213,495
- Issue date Feb 4, 2025
- HEALTHY FOOD IBERICA, S.L.
- Juan Manuel Ortiz Garcia
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Cookie molding machine
- Patent number 12,213,487
- Issue date Feb 4, 2025
- Andreas Kalweit
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Multizone oven with improved cleaning distribution
- Patent number 12,207,659
- Issue date Jan 28, 2025
- Alto-Shaam, Inc.
- Philip McKee
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of using nanofiber emulsion in baked food
- Patent number 12,207,662
- Issue date Jan 28, 2025
- Sericultural & Agri-Food Research Institute Guangdong Academy of Agricultural...
- Jing Wen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Dough dispensing and baking system
- Patent number 12,207,660
- Issue date Jan 28, 2025
- Robert Mayernick
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
TEAR-OFF BAKING CONTAINER
- Publication number 20250089728
- Publication date Mar 20, 2025
- INASTIR HOLDINGS, LLC
- Michael MURPHY
- B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information Patent Application
MOLD FOR CREATING AN EDIBLE PRODUCT
- Publication number 20250089729
- Publication date Mar 20, 2025
- Jonathan V. Clark
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MEDIUM/LOW GLYCAEMIC INDEX PRODUCTS AND METHODS
- Publication number 20250089748
- Publication date Mar 20, 2025
- King's College London
- Peter J. BUTTERWORTH
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
APPARATUS AND METHODS FOR MAKING BREAD
- Publication number 20250089939
- Publication date Mar 20, 2025
- iYukti LLC
- Sandesh B. JADHAV
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Conveyor Tunnel Oven
- Publication number 20250089727
- Publication date Mar 20, 2025
- WOLFE ELECTRIC, INC.
- Chad Jones
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
AUTOMATED PIZZA ASSEMBLY SYSTEM
- Publication number 20250091853
- Publication date Mar 20, 2025
- LAB2FAB, LLC
- John Paul Norman
- B67 - OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS LIQUID...
Information Patent Application
METHODS OF MANUFACTURING SELF-RISING OAT BREAD AND OAT BREAD PRODUC...
- Publication number 20250081973
- Publication date Mar 13, 2025
- rND Foods Ltd.
- William John SPENCER
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Packaged Dough Product and Method of Packaging
- Publication number 20250083868
- Publication date Mar 13, 2025
- GENERAL MILLS, INC.
- Benjamin J. Huber
- B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information Patent Application
PACKAGING FOR A MARKETABLE PRODUCT IN A MARKETABLE CONFIGURATION
- Publication number 20250083884
- Publication date Mar 13, 2025
- MAS Marketing Holding Company, LLC
- Mark Sosebee
- B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information Patent Application
MODIFIED LOW MOLECULAR WEIGHT GLUTENIN SUBUNIT AND USES THEREOF
- Publication number 20250074955
- Publication date Mar 6, 2025
- Ukko Inc.
- Yanay OFRAN
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MICROWAVE CRISPY ENROBED OR WRAPPED FOOD
- Publication number 20250072462
- Publication date Mar 6, 2025
- SFC Global Supply Chain, Inc.
- Joseph Chou
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
COMPOSITIONS AND METHODS FOR REDUCED LEAVENING TIME AND SODIUM CONT...
- Publication number 20250072434
- Publication date Mar 6, 2025
- MICROSALT PLC
- Richard Guiney
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Seasoning Composition, Snack Food Comprising Said Composition and M...
- Publication number 20250072460
- Publication date Mar 6, 2025
- Givaudan SA
- Susanna Magdalena VORSTER
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MICROZYME, MICROZYME POWDER AND APPLICATION THEREOF IN PASTA PROCES...
- Publication number 20250064067
- Publication date Feb 27, 2025
- Shenzhen TaiSu Biotechnology Co., Ltd.
- Jinrong Ye
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
SYSTEM, DEVICE, AND METHOD FOR BAKING A FOOD PRODUCT
- Publication number 20250064259
- Publication date Feb 27, 2025
- North Atlantic Imports, LLC
- Roger Dahle
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
FILM FOR FOOD PRESERVATION
- Publication number 20250066103
- Publication date Feb 27, 2025
- MILLBO S.R.L.
- Piersandro PALLAVICINI
- B32 - LAYERED PRODUCTS
Information Patent Application
LOW NET CARB HARD TORTILLA SHELL AND METHOD OF PREPARATION
- Publication number 20250064068
- Publication date Feb 27, 2025
- GENERAL MILLS, INC.
- Steven Cak
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
DEVICE FOR CUTTING AND HOLDING A DONUT
- Publication number 20250064066
- Publication date Feb 27, 2025
- Anthony Dowdy
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Low-Saturation Grease Composition and Use Thereof
- Publication number 20250057178
- Publication date Feb 20, 2025
- Wilmar (Shanghai) Biotechnology Research & Development Center Co., LTD
- Ruihua GUO
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
OLIGOSACCHARIDE COMPOSITIONS FOR USE AS FOOD INGREDIENTS AND METHOD...
- Publication number 20250057202
- Publication date Feb 20, 2025
- DSM Nutritional Products, LLC
- John M. GEREMIA
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Rolling Dough Mat Device
- Publication number 20250049044
- Publication date Feb 13, 2025
- Carolyn Wommack
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
FORMULA AND PROCESS FOR PRODUCING FROZEN SHEETED DOUGH
- Publication number 20250049046
- Publication date Feb 13, 2025
- RICH PRODUCTS CORPORATION
- Sachin Bhatia
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SYSTEM AND METHOD FOR WEIGHING DOUGH PORTIONS DURING PROOFING
- Publication number 20250049043
- Publication date Feb 13, 2025
- Bakery Systems, Inc.
- Paul Hebenstreit
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Faye's Pizza on an Edible Stick
- Publication number 20250049047
- Publication date Feb 13, 2025
- Roland H Waller
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
A PALM OIL BASED SHORTENING COMPOSITION WITH ENHANCED FLAVOR AND A...
- Publication number 20250049045
- Publication date Feb 13, 2025
- Cargill, Incorporated
- Junyin CHEN
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
PAN AND PAN COATING VISUALIZATION IMAGING SYSTEM
- Publication number 20250054127
- Publication date Feb 13, 2025
- Food Machinery Engineering, LMTD
- Norman Schmidt
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
COOKING SYSTEM AND HEAT EXCHANGER WITH COMBUSTION CHAMBER
- Publication number 20250049042
- Publication date Feb 13, 2025
- Souhel Khanania
- F28 - HEAT EXCHANGE IN GENERAL
Information Patent Application
METHOD FOR THE PRODUCTION OF PROTEIN AND FIBER RICH AIRY FOOD PRODUCT
- Publication number 20250040556
- Publication date Feb 6, 2025
- Zero Carb Company B.V.
- Eral OSMANOGLOU
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
PEPTIDE HAVING PHYSIOLOGICAL ACTIVITY AND USE THEREOF
- Publication number 20250042941
- Publication date Feb 6, 2025
- CAREGEN CO., LTD
- Yong Ji CHUNG
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
PIE BAKING ASSIST APPARATUS
- Publication number 20250031705
- Publication date Jan 30, 2025
- Chen Hollander
- A21 - BAKING EDIBLE DOUGHS

BAKING EDIBLE DOUGHS

Industry

Parent Industries

Current Industry

Sub Industries

Patents Grantslast 30 patents

Kneading machine for dough with pinch protection

Thermal and moisture-resistant edible container and method of makin...

Apparatus for manufacturing scorched rice

Temperature sensing assembly for an oven appliance

Continuous mini corndog production process

Robotic processing system and method

Dough dispensing and baking system

Glass coating composition, manufacturing method for coated glass us...

Method for operating a commercial cooking device and such a cooking...

Modular cooking appliance

Industrial pan greasing system

Underhung pan shaker with multiple modes of movement

Rolled stuffing food forming apparatus and method thereof

Method for binding particulates to a snack base

Apparatus and method for manufacturing baked waffle cone sheets

Method and apparatus for baking pocket bun

Self-folding materials and methods, systems and devices for making...

Clean label stabilized buckwheat starch

Fibre-based composition and use thereof for the preparation of food...

Once-through baking oven for continuous baking operation

Automated pizza-making system

Insulated pocket bun

Baking ingredients suitable for fat replacement

Apparatus and method for bun production

Adjustable thickness sheeting device for a food processing device

Olive oil-based, solid vegetable fatty product substitute for butte...

Cookie molding machine

Multizone oven with improved cleaning distribution

Method of using nanofiber emulsion in baked food

Dough dispensing and baking system

Patents Applicationslast 30 patents

TEAR-OFF BAKING CONTAINER

MOLD FOR CREATING AN EDIBLE PRODUCT

MEDIUM/LOW GLYCAEMIC INDEX PRODUCTS AND METHODS

APPARATUS AND METHODS FOR MAKING BREAD

Conveyor Tunnel Oven

AUTOMATED PIZZA ASSEMBLY SYSTEM

METHODS OF MANUFACTURING SELF-RISING OAT BREAD AND OAT BREAD PRODUC...

Packaged Dough Product and Method of Packaging

PACKAGING FOR A MARKETABLE PRODUCT IN A MARKETABLE CONFIGURATION

MODIFIED LOW MOLECULAR WEIGHT GLUTENIN SUBUNIT AND USES THEREOF

MICROWAVE CRISPY ENROBED OR WRAPPED FOOD

COMPOSITIONS AND METHODS FOR REDUCED LEAVENING TIME AND SODIUM CONT...

Seasoning Composition, Snack Food Comprising Said Composition and M...

MICROZYME, MICROZYME POWDER AND APPLICATION THEREOF IN PASTA PROCES...

SYSTEM, DEVICE, AND METHOD FOR BAKING A FOOD PRODUCT

FILM FOR FOOD PRESERVATION

LOW NET CARB HARD TORTILLA SHELL AND METHOD OF PREPARATION

DEVICE FOR CUTTING AND HOLDING A DONUT

Low-Saturation Grease Composition and Use Thereof

OLIGOSACCHARIDE COMPOSITIONS FOR USE AS FOOD INGREDIENTS AND METHOD...

Rolling Dough Mat Device

FORMULA AND PROCESS FOR PRODUCING FROZEN SHEETED DOUGH

SYSTEM AND METHOD FOR WEIGHING DOUGH PORTIONS DURING PROOFING

Faye's Pizza on an Edible Stick

A PALM OIL BASED SHORTENING COMPOSITION WITH ENHANCED FLAVOR AND A...

PAN AND PAN COATING VISUALIZATION IMAGING SYSTEM

COOKING SYSTEM AND HEAT EXCHANGER WITH COMBUSTION CHAMBER

METHOD FOR THE PRODUCTION OF PROTEIN AND FIBER RICH AIRY FOOD PRODUCT

PEPTIDE HAVING PHYSIOLOGICAL ACTIVITY AND USE THEREOF

PIE BAKING ASSIST APPARATUS