Apparatus for preserving using solids

Industry

  • CPC
  • A23B4/32
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Patents Grantslast 30 patents

  • Information Patent Grant

    Automated station for salting meat pieces and operating method thereof

    • Patent number 11,968,989
    • Issue date Apr 30, 2024
    • Diseño y Construccion De Maquinaria Automatizada, S.L.
    • Jose Antonio Tobias Granado
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Coating of food products with a particulate coating material

    • Patent number 10,966,450
    • Issue date Apr 6, 2021
    • MAREL FURTHER PROCESSING B.V.
    • Tihomir Tubic
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for preparing fish product

    • Patent number 10,874,111
    • Issue date Dec 29, 2020
    • ARCTIC IP TECHNOLOGIES APS
    • Jari Ruuttu
    • B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
  • Information Patent Grant

    Starch coated polyester film for release of canned meat products

    • Patent number 10,674,738
    • Issue date Jun 9, 2020
    • Toray Plastics (America), Inc.
    • John Fitch
    • B32 - LAYERED PRODUCTS
  • Information Patent Grant

    Precision seasoner

    • Patent number 9,541,438
    • Issue date Jan 10, 2017
    • Precision Seasoning LLC
    • Scott Elliot Redler
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Absorbent pads for food packaging

    • Patent number 9,198,457
    • Issue date Dec 1, 2015
    • Paper-Pak Industries
    • Sayandro Versteylen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Adding an additive to a meat product

    • Patent number 8,859,027
    • Issue date Oct 14, 2014
    • Marel Stork Poultry Processing B.V.
    • Maurice Eduardus Theodorus Van Esbroeck
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Adding an additive to a product suitable for human consumption

    • Patent number 8,677,889
    • Issue date Mar 25, 2014
    • Stork PMT B.V.
    • Andries Johan Martijn Kuijpers
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Adding an additive to a product suitable for human consumption

    • Patent number 8,528,470
    • Issue date Sep 10, 2013
    • Stork PMT B.V.
    • Andries Johan Martijn Kuijpers
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Adding an additive to a meat product

    • Patent number 8,293,298
    • Issue date Oct 23, 2012
    • Marel Stork Poultry Processing B.V.
    • Maurice Eduardus Theodorus van Esbroeck
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Device for treating perishable objects or liquids and method of fab...

    • Patent number 8,257,539
    • Issue date Sep 4, 2012
    • Esmo Technologies Pte Ltd
    • Loh You Chua
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Adding an additive to a meat product

    • Patent number 8,109,226
    • Issue date Feb 7, 2012
    • Marel Stork Poultry Processing B.V.
    • Maurice Eduardus Theodorus van Esbroeck
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Method and means of thawing meat and use thereof

    • Patent number 7,776,374
    • Issue date Aug 17, 2010
    • SFK Systems A/S
    • Bjarne Nielsen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Device to inject foods with solid objects

    • Patent number 7,681,494
    • Issue date Mar 23, 2010
    • Ronco Acquisition Corporation
    • Alan L. Backus
    • A47 - FURNITURE DOMESTIC ARTICLES OR APPLIANCES COFFEE MILLS SPICE MILLS SUCT...
  • Information Patent Grant

    Seasoning device and method for preparing foods

    • Patent number 7,320,275
    • Issue date Jan 22, 2008
    • Seasoning Sticks, LLC.
    • Nevin Jenkins
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Food injection device

    • Patent number 6,840,161
    • Issue date Jan 11, 2005
    • Alan L. Backus
    • A47 - FURNITURE DOMESTIC ARTICLES OR APPLIANCES COFFEE MILLS SPICE MILLS SUCT...
  • Information Patent Grant

    Method of and device for basting

    • Patent number 6,782,803
    • Issue date Aug 31, 2004
    • Hutzler Manufacturing Co., Inc.
    • Lawrence R. Hutzler
    • A47 - FURNITURE DOMESTIC ARTICLES OR APPLIANCES COFFEE MILLS SPICE MILLS SUCT...
  • Information Patent Grant

    Food injection device

    • Patent number 6,578,470
    • Issue date Jun 17, 2003
    • Alan L. Backus
    • A47 - FURNITURE DOMESTIC ARTICLES OR APPLIANCES COFFEE MILLS SPICE MILLS SUCT...
  • Information Patent Grant

    Apparatus for producing a target pH in a foodstuff

    • Patent number 6,564,700
    • Issue date May 20, 2003
    • Freezing Machines, Inc.
    • Eldon Roth
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Baster

    • Patent number 6,457,400
    • Issue date Oct 1, 2002
    • Hutzler Manufacturing Co., Inc.
    • Lawrence R. Hutzler
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for producing a target PH in a foodstuff

    • Patent number 6,379,728
    • Issue date Apr 30, 2002
    • Eldon Roth
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Cooling method and system for a rotating drum

    • Patent number 6,279,328
    • Issue date Aug 28, 2001
    • Air Liquide America Corporation Intellectual Property Department
    • Richard Leeds
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Seasoning spreader

    • Patent number 5,846,324
    • Issue date Dec 8, 1998
    • FMC Corporation
    • Kenneth M. Marshall
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Precision fish seasoning machine

    • Patent number 5,768,984
    • Issue date Jun 23, 1998
    • C.L.G. Inversiones, S.L.
    • Jose Luis Lopez Gallego
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Meat massaging machine

    • Patent number 5,564,332
    • Issue date Oct 15, 1996
    • WTI, Inc.
    • Ralf Ludwig
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Device for massaging a portion of meat

    • Patent number 5,492,499
    • Issue date Feb 20, 1996
    • Stork Protecon-Langen B.V.
    • Lambertus F. W. Van Haren
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Low salt curing process for preparing dry cured country ham

    • Patent number 5,472,722
    • Issue date Dec 5, 1995
    • Burgers' Ozark Country Cured Hams, Inc.
    • Morris F. Burger
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Chilling door for vacuum tumblers and massagers

    • Patent number 5,230,221
    • Issue date Jul 27, 1993
    • David Delich
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Temperature controlled food processing apparatus and method

    • Patent number 4,994,294
    • Issue date Feb 19, 1991
    • Bruce Gould
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Device for pickling meat by mixing under vacuum

    • Patent number 4,836,099
    • Issue date Jun 6, 1989
    • Pierre Thirode
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents