by electric treatment

Industry

CPC
A22C9/002

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Parent Industries

AHUMAN NECESSITIES A22Meat processing A22CPROCESSING MEAT, POULTRY, OR FISH A22C9/00Apparatus for tenderising meat

Current Industry

A22C9/002by electric treatment

Industries

Patents Grantslast 30 patents

Information Patent Grant
Direct current meat carcass electrical stimulation assembly
- Patent number 9,572,354
- Issue date Feb 21, 2017
- Bluevent Air Systems SP. Z.O.O.
- Igor Jakub Gielniak
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Meat tenderization methods and systems
- Patent number 8,905,828
- Issue date Dec 9, 2014
- Cargill, Incorporated
- Matthew Gardner
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for electrical stimulation of meat
- Patent number 8,376,815
- Issue date Feb 19, 2013
- Perdue Holdings, Inc.
- Tim Parker
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Multibar apparatus and method for electrically stimulating a carcass
- Patent number 7,892,076
- Issue date Feb 22, 2011
- Swift & Company
- Warren Mirtsching
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus and method for the enhancement of food properties and foo...
- Patent number 7,776,373
- Issue date Aug 17, 2010
- Eteka LLC
- Peter Robert Pelletier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for processing poultry
- Patent number 7,744,449
- Issue date Jun 29, 2010
- Stork PMT B.V.
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Carcass processing apparatus and method
- Patent number 7,686,679
- Issue date Mar 30, 2010
- Mayekawa Mfg. Co., Ltd.
- Kiyoshi Higuchi
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Portable apparatus and method for tenderizing meat
- Patent number 7,674,161
- Issue date Mar 9, 2010
- Camden Outdoors, LLC
- Brian Knochenmus
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for processing poultry
- Patent number 7,494,406
- Issue date Feb 24, 2009
- Stork PMT B.V.
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for tenderizing meat
- Patent number 7,364,503
- Issue date Apr 29, 2008
- Cargill, Incorporated
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Grant
Method and apparatus for tenderizing meat
- Patent number 7,338,356
- Issue date Mar 4, 2008
- Cargill, Incorporated
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Grant
Method for processing poultry
- Patent number 7,249,998
- Issue date Jul 31, 2007
- Stork PMT B.V.
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for tenderizing meat
- Patent number 6,648,744
- Issue date Nov 18, 2003
- Excel Corporation
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Grant
Method and apparatus for tenderizing meat
- Patent number 6,478,667
- Issue date Nov 12, 2002
- Excel Corporation
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Grant
Method for processing an animal carcass and apparatus for providing...
- Patent number 6,364,759
- Issue date Apr 2, 2002
- Excel Corporation
- Deloran Matthew Allen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for processing an animal carcass and apparatus for providing...
- Patent number 6,290,592
- Issue date Sep 18, 2001
- Texas Tech University
- Deloran Matthew Allen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Meat tenderization and sterilization using axial planer shockwaves
- Patent number 6,264,543
- Issue date Jul 24, 2001
- The United States of America as represented by the Secretary of the Navy
- Felipe Garcia
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Shock-wave food processing with acoustic converging wave guide
- Patent number 6,224,476
- Issue date May 1, 2001
- Hydrondyne Incorporated
- John B. Long
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Continuous shock wave food processing with shock wave reflection
- Patent number 6,168,814
- Issue date Jan 2, 2001
- Hydrodyne Incorporated
- John B. Long
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Treatment of meat by capacitor discharge
- Patent number 6,120,818
- Issue date Sep 19, 2000
- Hydrodyne Incorporated
- John B. Long
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Tenderizing poultry meat through constant electrical stimulation
- Patent number 5,899,802
- Issue date May 4, 1999
- Bertram B. Burnett
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Post kill tenderization of poultry meat through constant electrical...
- Patent number 5,888,132
- Issue date Mar 30, 1999
- Bertram B. Burnett
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Tenderizing poultry meat through electrical stimulation
- Patent number 5,512,014
- Issue date Apr 30, 1996
- Bertram B. Burnett
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method of influencing the quality, in particular the tenderness of...
- Patent number 4,561,149
- Issue date Dec 31, 1985
- Machinefabriek G. J. Nijhuis B.V.
- Johan W. Nijhuis
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus for electrically stimulating an animal carcass
- Patent number 4,495,676
- Issue date Jan 29, 1985
- Gerald J. Hartmetz
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus for tenderizing meat
- Patent number 4,358,872
- Issue date Nov 16, 1982
- Mordecai M. VanZandt
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Electrical stimulation bar for an animal carcass
- Patent number 4,340,993
- Issue date Jul 27, 1982
- LeFiell Company
- Franklin M. Cook
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for applying an electrical potential to animal...
- Patent number 4,307,490
- Issue date Dec 29, 1981
- Iowa Beef Processors, Inc.
- Robert F. Watkins
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for electrical stimulation of an animal carcass
- Patent number 4,221,021
- Issue date Sep 9, 1980
- LeFiell Company
- Wilson H. Swilley
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Electric extension of hind leg
- Patent number 4,001,915
- Issue date Jan 11, 1977
- Council of Livestock Protection, Inc.
- Ralph P. Prince
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

Information Patent Application
MEAT TENDERIZING USING SUBSTRATE WITH PHASE CHANGE MATERIALS
- Publication number 20170215439
- Publication date Aug 3, 2017
- EMPIRE TECHNOLOGY DEVELOPMENT LLC
- Georgius Abidal ADAM
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Direct current meat carcass electrical stimulation assembly
- Publication number 20160165903
- Publication date Jun 16, 2016
- BLUEVENT AIR SYSTEMS SP. Z O.O.
- Igor Jakub Gielniak
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
PORTABLE DEVICE AND METHOD FOR IMPROVED MEAT TENDERIZATION
- Publication number 20150024666
- Publication date Jan 22, 2015
- Tenderbuck LLC
- Robert S. Hughes
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
MEAT TENDERIZATION METHODS AND SYSTEMS
- Publication number 20150024667
- Publication date Jan 22, 2015
- Cargill, Incorporated
- James Claus
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for processing raw materials having a cell structure in the...
- Publication number 20090208618
- Publication date Aug 20, 2009
- Triton GmbH
- Fritz Kortschack
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
PORTABLE APPARATUS AND METHOD FOR TENDERIZING MEAT
- Publication number 20090004957
- Publication date Jan 1, 2009
- Brian Knochenmus
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
CARCASS PROCESSING APPARATUS AND METHOD
- Publication number 20080233853
- Publication date Sep 25, 2008
- Mayekawa Mfg. Co., Ltd.
- Kiyoshi HIGUCHI
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
MULTIBAR APPARATUS AND METHOD FOR ELECTRICALLY STIMULATING A CARCASS
- Publication number 20070287370
- Publication date Dec 13, 2007
- SWIFT & COMPANY
- Warren Mirtsching
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for processing poultry
- Publication number 20070275645
- Publication date Nov 29, 2007
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
MEAT TENDERIZATION METHODS AND SYSTEMS
- Publication number 20070254579
- Publication date Nov 1, 2007
- Cargill, Incorporated
- Matthew A. Gardner
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method and Apparatus for Tenderizing Meat
- Publication number 20070249275
- Publication date Oct 25, 2007
- Brian W. Bell
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for processing poultry
- Publication number 20070207716
- Publication date Sep 6, 2007
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Apparatus and method for the enhancement of food properties and foo...
- Publication number 20060110504
- Publication date May 25, 2006
- Peter Robert Pelletier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method and apparatus for tenderizing meat
- Publication number 20050221746
- Publication date Oct 6, 2005
- Brian W. Bell
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for processing poultry
- Publication number 20050014460
- Publication date Jan 20, 2005
- Maurice Eduardus Theodorus van Esbroeck
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method and apparatus for tenderizing meat
- Publication number 20030190879
- Publication date Oct 9, 2003
- Brian W. Bell
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method and apparatus for tenderizing meat
- Publication number 20020182999
- Publication date Dec 5, 2002
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Application
Method and apparatus for tenderizing meat
- Publication number 20010034201
- Publication date Oct 25, 2001
- Brian W. Bell
- G06 - COMPUTING CALCULATING COUNTING
Information Patent Application
Method for processing an animal carcass and apparatus for providing...
- Publication number 20010031617
- Publication date Oct 18, 2001
- Deloran M. Allen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

by electric treatment

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Direct current meat carcass electrical stimulation assembly

Meat tenderization methods and systems

Method and apparatus for electrical stimulation of meat

Multibar apparatus and method for electrically stimulating a carcass

Apparatus and method for the enhancement of food properties and foo...

Method for processing poultry

Carcass processing apparatus and method

Portable apparatus and method for tenderizing meat

Method for processing poultry

Method and apparatus for tenderizing meat

Method and apparatus for tenderizing meat

Method for processing poultry

Method and apparatus for tenderizing meat

Method and apparatus for tenderizing meat

Method for processing an animal carcass and apparatus for providing...

Method for processing an animal carcass and apparatus for providing...

Meat tenderization and sterilization using axial planer shockwaves

Shock-wave food processing with acoustic converging wave guide

Continuous shock wave food processing with shock wave reflection

Treatment of meat by capacitor discharge

Tenderizing poultry meat through constant electrical stimulation

Post kill tenderization of poultry meat through constant electrical...

Tenderizing poultry meat through electrical stimulation

Method of influencing the quality, in particular the tenderness of...

Apparatus for electrically stimulating an animal carcass

Apparatus for tenderizing meat

Electrical stimulation bar for an animal carcass

Method and apparatus for applying an electrical potential to animal...

Method and apparatus for electrical stimulation of an animal carcass

Electric extension of hind leg

Patents Applicationslast 30 patents

MEAT TENDERIZING USING SUBSTRATE WITH PHASE CHANGE MATERIALS

Direct current meat carcass electrical stimulation assembly

PORTABLE DEVICE AND METHOD FOR IMPROVED MEAT TENDERIZATION

MEAT TENDERIZATION METHODS AND SYSTEMS

Method for processing raw materials having a cell structure in the...

PORTABLE APPARATUS AND METHOD FOR TENDERIZING MEAT

CARCASS PROCESSING APPARATUS AND METHOD

MULTIBAR APPARATUS AND METHOD FOR ELECTRICALLY STIMULATING A CARCASS

Method for processing poultry

MEAT TENDERIZATION METHODS AND SYSTEMS

Method and Apparatus for Tenderizing Meat

Method for processing poultry

Apparatus and method for the enhancement of food properties and foo...

Method and apparatus for tenderizing meat

Method for processing poultry

Method and apparatus for tenderizing meat

Method and apparatus for tenderizing meat

Method and apparatus for tenderizing meat

Method for processing an animal carcass and apparatus for providing...