TREA

combined with removal of precipitate or added materials

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  • CPC
  • C12H1/02
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Parent Industries

CCHEMISTRY METALLURGY C12Biochemistry C12HPASTEURISATION STERILISATION PRESERVATION PURIFICATION CLARIFICATION AGEING C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages

Current Industry

C12H1/02combined with removal of precipitate or added materials
Industries

Patents Grantslast 30 patents

  • Information Patent Grant

    Apparatus and method for aging wine
    • Patent number 11,866,680
    • Issue date Jan 9, 2024
    • Ariel Scientific Innovations Ltd.
    • Elyashiv Drori
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Impurities or materials trapping apparatus
    • Patent number 10,188,966
    • Issue date Jan 29, 2019
    • Hay-ping Siu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Disposable wine fermentaton vessel with cap management and integral...
    • Patent number 9,611,452
    • Issue date Apr 4, 2017
    • Vijay Singh
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Liquid catalyzing system
    • Patent number 9,512,390
    • Issue date Dec 6, 2016
    • Gold Nanotech Inc.
    • Shan-Wen Tan
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Disposable wine fermentation vessel with cap management and integra...
    • Patent number 9,260,682
    • Issue date Feb 16, 2016
    • Vijay Singh
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Wine fermentation vessel with lees containment apparatus
    • Patent number 8,015,915
    • Issue date Sep 13, 2011
    • Global Vintners Inc.
    • Philip L. Poissant
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Purified Alteromonas macleodii polysaccharide and its uses
    • Patent number 6,545,145
    • Issue date Apr 8, 2003
    • Institut Francais de Recherche pour L'Exploitation de la Mer (Ifremer)
    • Hèlène Rougeaux
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of removing proteins from beverages using crosslinked tannin...
    • Patent number 5,912,037
    • Issue date Jun 15, 1999
    • W. R. Grace & Co.-Conn.
    • Demetrius Michos
    • C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
  • Information Patent Grant

    Crosslinked tannin/inorganic oxide composites
    • Patent number 5,789,467
    • Issue date Aug 4, 1998
    • W. R. Grace & Co.-Conn.
    • Demetrius Michos
    • C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
  • Information Patent Grant

    Method for preparing non-alcoholic malt beverages
    • Patent number 5,639,493
    • Issue date Jun 17, 1997
    • Miller Brewing Company
    • Matthew L. Tripp
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Flavored malt beverages prepared by using ultrafiltration methods
    • Patent number 5,618,572
    • Issue date Apr 8, 1997
    • Miller Brewing Company
    • Matthew L. Tripp
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for preparing colorless clear beer
    • Patent number 5,439,699
    • Issue date Aug 8, 1995
    • Miller Brewing Company
    • Matthew L. Tripp
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Active charcoal packets for purification of impure aqueous media
    • Patent number 5,310,568
    • Issue date May 10, 1994
    • Ceca S.A.
    • Hedi Lini
    • B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • Information Patent Grant

    Method of filtering beverages and chemical, pharmaceutical, or simi...
    • Patent number 5,300,234
    • Issue date Apr 5, 1994
    • Schenk-Filterbau gesellschaft mit beschrankter
    • Dietmar Oechsle
    • B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • Information Patent Grant

    Process for aftertreatment of liquids, in particular clarified juic...
    • Patent number 4,975,297
    • Issue date Dec 4, 1990
    • Bucher-Guyer AG Maschinenfabrik
    • Walter Gresch
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for the secondary purification and stabilization of liquids...
    • Patent number 4,910,182
    • Issue date Mar 20, 1990
    • Westfalia Separator AG
    • Norbert Hums
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Process for the decharacterization of base wine
    • Patent number 4,898,742
    • Issue date Feb 6, 1990
    • Heublein, Inc.
    • Anil J. Shrikhande
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Process for the secondary purification and stabilization of liquids...
    • Patent number 4,820,420
    • Issue date Apr 11, 1989
    • Westfalia Separator AG
    • Norbert Hums
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Wine stabilization using immobilized tannic acid
    • Patent number 4,500,554
    • Issue date Feb 19, 1985
    • Corning Glass Works
    • Howard H. Weetall
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Increasing the chill haze stability of aqueous liquids derived from...
    • Patent number 3,958,023
    • Issue date May 18, 1976
    • Johns-Manville Corporation
    • Elbert Roy Butterworth
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    3819589
    • Patent number 3,819,589
    • Issue date Jun 25, 1974
    • A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
  • Information Patent Grant

    3818111
    • Patent number 3,818,111
    • Issue date Jun 18, 1974
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    3773222
    • Patent number 3,773,222
    • Issue date Nov 20, 1973
    • G05 - CONTROLLING REGULATING
  • Information Patent Grant

    3658184
    • Patent number 3,658,184
    • Issue date Apr 25, 1972
    • C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
  • Information Patent Grant

    3562154
    • Patent number 3,562,154
    • Issue date Feb 9, 1971
    • C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
  • Information Patent Grant

    2658829
    • Patent number 2,658,829
    • Issue date Nov 10, 1953
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    2590076
    • Patent number 2,590,076
    • Issue date Mar 25, 1952
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    2520189
    • Patent number 2,520,189
    • Issue date Aug 29, 1950
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    2471474
    • Patent number 2,471,474
    • Issue date May 31, 1949
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    2471502
    • Patent number 2,471,502
    • Issue date May 31, 1949
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    APPARATUS AND METHOD FOR AGING WINE
    • Publication number 20190177675
    • Publication date Jun 13, 2019
    • Ariel Scientific Innovations Ltd.
    • Elyashiv DRORI
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    NOVEL AGENTS AND USES AND METHODS FOR THE PREPARATION THEREOF
    • Publication number 20160053212
    • Publication date Feb 25, 2016
    • BARTH-HAAS UK LIMITED
    • David Cook
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    DEVICE FOR TREATING AND PURIFYING A LIQUID PRODUCT
    • Publication number 20100288129
    • Publication date Nov 18, 2010
    • Valeriy Evgenyevich Kisterev
    • B67 - OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS LIQUID...
  • Information Patent Application

    WINE FERMENTATION VESSEL WITH LEES CONTAINMENT APPARATUS
    • Publication number 20080145479
    • Publication date Jun 19, 2008
    • PHILIP L. POISSANT
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method of modifying taste
    • Publication number 20060172047
    • Publication date Aug 3, 2006
    • Patrick L. Farrell
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Magnetic industrial device
    • Publication number 20060172029
    • Publication date Aug 3, 2006
    • Patrick L. Farrell
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for treating foods and beverages to hide odor of trans-2-non...
    • Publication number 20040146612
    • Publication date Jul 29, 2004
    • Joseph L. Owades
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES