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Food,ingredients or supplements targeted to meet non-medical requirements
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A23V2200/26
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Parent Industries
A
HUMAN NECESSITIES
A23
Foods
A23V
INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
A23V2200/00
Function of food ingredients
Current Industry
A23V2200/26
Food,ingredients or supplements targeted to meet non-medical requirements
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Patents Grants
last 30 patents
Information
Patent Grant
Heat sterilized high protein enteral compositions with whey protein...
Patent number
11,432,577
Issue date
Sep 6, 2022
Societe des Produits Nestle S.A.
Giulia Marchesini
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Non-dairy high-density kosher frozen dessert product and process th...
Patent number
11,109,609
Issue date
Sep 7, 2021
BELGIAN GOURMET LTD.
Micheline Seiger
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Process for the preparation of an additive as a food supplement bas...
Patent number
10,905,147
Issue date
Feb 2, 2021
PATAGONIA BIOTECNOLOGÍA S.A.
Marcelo Brintrup Meeder
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Milk-based protein hydrolysates and compositions made thereof
Patent number
10,798,963
Issue date
Oct 13, 2020
Societe des Produits Nestle S.A.
Francoise Maynard
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Methods of manufacturing products from material comprising oilcake,...
Patent number
10,645,950
Issue date
May 12, 2020
USARIUM INC.
Aleh Manchuliantsau
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Use of nondigestible nonfibrous volumizer of meal content as a meth...
Patent number
9,924,736
Issue date
Mar 27, 2018
Rotem Naftalovich
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Whole grain non-flour baking process
Patent number
9,861,106
Issue date
Jan 9, 2018
Mary's Gone Crackers, Inc.
Mary Waldner
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
Information
Patent Application
EDIBLE NON-ANIMAL DAIRY SUBSTITUTE PRODUCT COMPRISING FIBROUS MYCEL...
Publication number
20240108022
Publication date
Apr 4, 2024
MUSHLABS GMBH
Thibault GODARD
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
MEAL PLANNING SYSTEM AND METHOD
Publication number
20230363434
Publication date
Nov 16, 2023
Dinner Technologies, Inc.
Charles Whiteman
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
METHODS OF MANUFACTURING PRODUCTS FROM MATERIAL COMPRISING OILCAKE,...
Publication number
20200260758
Publication date
Aug 20, 2020
Usarium Inc.
Aleh Manchuliantsau
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
NUTRITIONAL COMPOSITIONS AND METHODS OF USING SAME
Publication number
20190200624
Publication date
Jul 4, 2019
Martin R. Lange
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
HEAT STERILIZED HIGH PROTEIN ENTERAL COMPOSITIONS WITH WHEY PROTEIN...
Publication number
20190159504
Publication date
May 30, 2019
Nestec S.A.
Giulia Marchesini
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
High protein meal and flour compositions and methods
Publication number
20180271123
Publication date
Sep 27, 2018
Daniel Tegel
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Process for the preparation of an additive as a food supplement bas...
Publication number
20180184699
Publication date
Jul 5, 2018
Patagonia Biotecnología S.A.
Marcelo Brintrup Meeder
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
NON-DAIRY HIGH-DENSITY KOSHER FROZEN DESSERT PRODUCT AND PROCESS TH...
Publication number
20180139983
Publication date
May 24, 2018
BELGIAN GOURMET LTD.
Micheline Seiger
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
WHOLE GRAIN NON-FLOUR BAKING PROCESS
Publication number
20140023768
Publication date
Jan 23, 2014
Mary Waldner
A21 - BAKING EDIBLE DOUGHS