forming the dough into a substantially disc-like shape with or without an outer rim

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Patents Applicationslast 30 patents

  • Information Patent Application

    IN-LINE DUMPLING MOLDING SYSTEM

    • Publication number 20240138421
    • Publication date May 2, 2024
    • CJ CHEILJEDANG CORPORATION
    • Bong Jin JANG
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    BAKING DEVICE AND OPERATING METHOD

    • Publication number 20190373902
    • Publication date Dec 12, 2019
    • EUGSTER / FRISMAG AG
    • Wolfgang Riessbeck
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    MACHINES AND METHODS FOR MAKING FLATBREADS

    • Publication number 20190021346
    • Publication date Jan 24, 2019
    • SIMPLECIOUS, LLC
    • Sudhir P. Lothe
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DIPPING PIZZA PAN SYSTEM

    • Publication number 20180132491
    • Publication date May 17, 2018
    • Charles AVANT
    • A47 - FURNITURE DOMESTIC ARTICLES OR APPLIANCES COFFEE MILLS SPICE MILLS SUCT...
  • Information Patent Application

    Mini Taco Oven

    • Publication number 20160316769
    • Publication date Nov 3, 2016
    • Casa Herrera, Inc.
    • Michael L. Herrera
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    SYSTEM AND METHOD FOR MANUFACTURE OF PIZZA PRODUCTS

    • Publication number 20150056336
    • Publication date Feb 26, 2015
    • Elwha LLC, a limited liability company of the State of Delaware
    • SAMUEL J. FAHEY-BURKE
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Muffinmeal™

    • Publication number 20130108749
    • Publication date May 2, 2013
    • William Roger Bombard
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    PIE MOLD AND METHOD OF FORMING A PIE CRUST

    • Publication number 20130101719
    • Publication date Apr 25, 2013
    • Denise R. BROWN
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    METHOD AND APPARATUS FOR RAPID PRODUCTION OF INJERA BREAD

    • Publication number 20120247344
    • Publication date Oct 4, 2012
    • Michael Ma
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Stuffed-rim pasta/pizza maker

    • Publication number 20110256280
    • Publication date Oct 20, 2011
    • Joseph Saad
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FORMING MACHINE FOR FORMING DOUGH INTO A SHEET

    • Publication number 20100229732
    • Publication date Sep 16, 2010
    • Chao-Hung Lin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Deep dish pizza crust

    • Publication number 20060141104
    • Publication date Jun 29, 2006
    • KRAFT FOODS HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Dough-based support, in particular for a pizza

    • Publication number 20050139507
    • Publication date Jun 30, 2005
    • Giorgio Trani
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Deep dish pizza crust

    • Publication number 20040265438
    • Publication date Dec 30, 2004
    • KRAFT FOOD HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Pancake die

    • Publication number 20040194637
    • Publication date Oct 7, 2004
    • David N. Gallina
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Support accessory for making pizza

    • Publication number 20030160040
    • Publication date Aug 28, 2003
    • Osvaldo Santora
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Laminated pizza crust

    • Publication number 20030134016
    • Publication date Jul 17, 2003
    • Ronald O. Bubar
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    System and method for producing par-baked pizza crusts

    • Publication number 20030003211
    • Publication date Jan 2, 2003
    • Pizza Hut, Inc.
    • Hanny Kanafani
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Deep dish pizza crust

    • Publication number 20020197360
    • Publication date Dec 26, 2002
    • KRAFT FOODS HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS