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Means for closing or removing the vent, rectum, anus or claoca of carcasses
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Industry
CPC
A22B2005/0011
This industry / category may be too specific. Please go to a parent level for more data
Parent Industries
A
HUMAN NECESSITIES
A22
Meat processing
A22B
SLAUGHTERING
Current Industry
A22B2005/0011
Means for closing or removing the vent, rectum, anus or claoca of carcasses
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Patents Grants
last 30 patents
Information
Patent Grant
Method and device for detaching and enclosing the outer end of the...
Patent number
10,869,487
Issue date
Dec 22, 2020
Humboldt B.V.
Jaap Bernardus Giezenaar
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Clamp for clamping a cord on account of tension in the cord
Patent number
10,455,841
Issue date
Oct 29, 2019
Caps International B.V.
Erwin Herman Gerhardus Heurman
F16 - ENGINEERING ELEMENTS AND UNITS GENERAL MEASURES FOR PRODUCING AND MAINT...
Information
Patent Grant
Game dressing tool
Patent number
9,485,996
Issue date
Nov 8, 2016
Robert E. Ellis
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Patents Applications
last 30 patents
Information
Patent Application
METHOD AND DEVICE FOR DETACHING AND ENCLOSING THE OUTER END OF THE...
Publication number
20200323223
Publication date
Oct 15, 2020
Humboldt B.V.
Jaap Bernardus GIEZENAAR
B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information
Patent Application
DEVICE FOR CLEANING AND FOR PROCESSING THE RECTUM AND PELVIS OF SLA...
Publication number
20180042247
Publication date
Feb 15, 2018
INNOVATIVE FOOD ROBOTICS-BANSS & AIRA, S.L.
Francisco Javier Jané López
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
Clamp for Clamping a Cord On Account of Tension in the Cord
Publication number
20160374356
Publication date
Dec 29, 2016
Caps International B.V.
Erwin Herman Gerhardus Heurman
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
GAME DRESSING TOOL
Publication number
20160183539
Publication date
Jun 30, 2016
Robert E. Ellis
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH