Non-dried milk gels, creams or semi-solid products obtained by heating milk with a sugar without using gums

Patents Grantslast 30 patents

  • Information Patent Grant

    Method for producing an edible gel

    • Patent number 4,251,562
    • Issue date Feb 17, 1981
    • Charles G. G. R. LeGrand
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2588308

    • Patent number 2,588,308
    • Issue date Mar 4, 1952
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    2558528

    • Patent number 2,558,528
    • Issue date Jun 26, 1951
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2091149

    • Patent number 2,091,149
    • Issue date Aug 24, 1937
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    1931813

    • Patent number 1,931,813
    • Issue date Oct 24, 1933
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    1767083

    • Patent number 1,767,083
    • Issue date Jun 24, 1930
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    1749153

    • Patent number 1,749,153
    • Issue date Mar 4, 1930
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents