-
PROCESSING OF SEEDS OF FRUIT
-
Publication number 20240245070
-
Publication date Jul 25, 2024
-
Ferdinand VAN HEERDEN
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
SUPPLEMENTAL CACAO FERMENTATION
-
Publication number 20230301321
-
Publication date Sep 28, 2023
-
Mycotechnology, Inc.
-
James Patrick LANGAN
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
HEAT RESISTANT CONFECTIONS
-
Publication number 20220394993
-
Publication date Dec 15, 2022
-
Mars, Incorporated
-
Joanna WENTZEL
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-
-
-
-
-
PROCESSING CACAO BEANS
-
Publication number 20190216107
-
Publication date Jul 18, 2019
-
Neurogenics Holdings Ltd
-
Colin Peter STANFORD-FRANCIS
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-
-
METHOD OF FERMENTING COCOA BEANS
-
Publication number 20170280742
-
Publication date Oct 5, 2017
-
DUPONT NUTRITION BIOSCIENCES APS
-
PASCAL FOURCASSIE
-
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
-
ANAEROBIC FERMENTATION OF SEEDS OF FRUIT
-
Publication number 20150374007
-
Publication date Dec 31, 2015
-
Mars, Incorporated
-
Raymond John Schnell
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-
-
EPICATECHIN COMPOSITIONS AND METHODS
-
Publication number 20140242157
-
Publication date Aug 28, 2014
-
CACAO BIO-TECHNOLOGIES, LLC
-
Daniel PRESTON
-
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
-
Micro-Fermentation of Cocoa
-
Publication number 20140199437
-
Publication date Jul 17, 2014
-
Mars, Incorporated
-
Edward Seguine
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
COCOA SENSORY CHARACTERISTICS
-
Publication number 20130029007
-
Publication date Jan 31, 2013
-
Herwig Bernaert
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-