using tiltable receptacles; Tilting mechanisms therefor

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  • Information Patent Grant

    Discharge device for compact food masses, especially bar masses or...

    • Patent number 11,980,194
    • Issue date May 14, 2024
    • DIOSNA Dierks & Söhne GmbH
    • Konrad Böert
    • B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
  • Information Patent Grant

    Apparatus and methods for making bread

    • Patent number 11,330,935
    • Issue date May 17, 2022
    • iYukti LLC
    • Sandesh B. Jadhav
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Triangular food product folding apparatus

    • Patent number 10,292,398
    • Issue date May 21, 2019
    • Solbern Inc.
    • Moysey Shtilerman
    • A21 - BAKING EDIBLE DOUGHS
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    Seal arrangement for horizontal mixer bowl

    • Patent number 10,149,482
    • Issue date Dec 11, 2018
    • Illinois Tool Works Inc.
    • Ricky D. Kesig
    • A21 - BAKING EDIBLE DOUGHS
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    Canopy and associated seal arrangement for mixer

    • Patent number 10,028,511
    • Issue date Jul 24, 2018
    • Illinois Tool Works Inc.
    • Ricky D. Kesig
    • A21 - BAKING EDIBLE DOUGHS
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    System for overturning tanks of kneading machines

    • Patent number 9,907,313
    • Issue date Mar 6, 2018
    • Sancassiano S.p.A.
    • Davide Drocco
    • A21 - BAKING EDIBLE DOUGHS
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    Method for producing bread from aerated dough

    • Patent number 9,028,902
    • Issue date May 12, 2015
    • Nikolay Vladimirovich Evseev
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough preparing machine

    • Patent number 8,739,696
    • Issue date Jun 3, 2014
    • InSitu Foods, Inc.
    • Rick Anderson
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Horizontal mixer

    • Patent number 8,382,365
    • Issue date Feb 26, 2013
    • Oshikiri Machinery Ltd.
    • Yuzuru Oki
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Kneading machine for food products

    • Patent number 8,322,912
    • Issue date Dec 4, 2012
    • Sancassiano S.p.A.
    • Davide Drocco
    • A21 - BAKING EDIBLE DOUGHS
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    Dough extraction system for batch mixer

    • Patent number 8,313,227
    • Issue date Nov 20, 2012
    • General Mills Marketing, Inc.
    • Craig E. Gustafson
    • A21 - BAKING EDIBLE DOUGHS
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    Horizontal mixer

    • Patent number 8,070,353
    • Issue date Dec 6, 2011
    • Oshikiri Machinery Ltd.
    • Yuzuru Oki
    • A21 - BAKING EDIBLE DOUGHS
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    Fermenting mixing kneaders

    • Patent number 6,508,164
    • Issue date Jan 21, 2003
    • Lambert Equipements
    • Michel Loiselet
    • A21 - BAKING EDIBLE DOUGHS
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    Tiltable kneading trough for the industrial production of dough for...

    • Patent number 6,183,124
    • Issue date Feb 6, 2001
    • Mecatherm
    • Renè Voegtlin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Device for kneading doughs and pastries

    • Patent number 6,161,955
    • Issue date Dec 19, 2000
    • Rademaker B.V.
    • Mattheus Anthonius Rademaker
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Refrigerated dough mixer

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    • Issue date Jun 30, 1981
    • Peerless Machinery Corporation
    • Franklin J. Zielsdorf
    • A21 - BAKING EDIBLE DOUGHS
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    3169753

    • Patent number 3,169,753
    • Issue date Feb 16, 1965
    • A21 - BAKING EDIBLE DOUGHS
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    2791405

    • Patent number 2,791,405
    • Issue date May 7, 1957
    • A21 - BAKING EDIBLE DOUGHS
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    2504465

    • Patent number 2,504,465
    • Issue date Apr 18, 1950
    • A21 - BAKING EDIBLE DOUGHS
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    2155454

    • Patent number 2,155,454
    • Issue date Apr 25, 1939
    • A21 - BAKING EDIBLE DOUGHS
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    2145428

    • Patent number 2,145,428
    • Issue date Jan 31, 1939
    • A21 - BAKING EDIBLE DOUGHS
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    2137558

    • Patent number 2,137,558
    • Issue date Nov 22, 1938
    • A21 - BAKING EDIBLE DOUGHS
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    2059730

    • Patent number 2,059,730
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    • A21 - BAKING EDIBLE DOUGHS
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    2025541

    • Patent number 2,025,541
    • Issue date Dec 24, 1935
    • A21 - BAKING EDIBLE DOUGHS
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    2011494

    • Patent number 2,011,494
    • Issue date Aug 13, 1935
    • A21 - BAKING EDIBLE DOUGHS
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    1907836

    • Patent number 1,907,836
    • Issue date May 9, 1933
    • A21 - BAKING EDIBLE DOUGHS
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    1851388

    • Patent number 1,851,388
    • Issue date Mar 29, 1932
    • A21 - BAKING EDIBLE DOUGHS
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    1811472

    • Patent number 1,811,472
    • Issue date Jun 23, 1931
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    1775220

    • Patent number 1,775,220
    • Issue date Sep 9, 1930
    • A21 - BAKING EDIBLE DOUGHS
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    1767481

    • Patent number 1,767,481
    • Issue date Jun 24, 1930
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents