TREA

with division boxes in a revolving body with axially-working pistons

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  • CPC
  • A21C5/06
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Parent Industries

AHUMAN NECESSITIES A21Baking A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS HANDLING BAKED ARTICLES MADE FROM DOUGH A21C5/00Dough-dividing machines

Current Industry

A21C5/06with division boxes in a revolving body with axially-working pistons
Industries

Patents Grantslast 30 patents

  • Information Patent Grant

    Dough portioning apparatus
    • Patent number 11,076,605
    • Issue date Aug 3, 2021
    • Werner & Pfleiderer Lebensmitteltechnik GmbH
    • Alexander Meier
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough dividing device and dough processing plant having such a doug...
    • Patent number 10,736,330
    • Issue date Aug 11, 2020
    • Werner & Pfleiderer Lebensmitteltechnik GmbH
    • Alexander Meier
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough-dividing and toroid-forming apparatus
    • Patent number 4,218,207
    • Issue date Aug 19, 1980
    • Thompson Bagel Machine Manufacturing Corp.
    • Daniel T. Thompson
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Apparatus for the handling of dough and other viscous material
    • Patent number 4,146,067
    • Issue date Mar 27, 1979
    • Richard Ziegler
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3591026
    • Patent number 3,591,026
    • Issue date Jul 6, 1971
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3425011
    • Patent number 3,425,011
    • Issue date Jan 28, 1969
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3383526
    • Patent number 3,383,526
    • Issue date May 14, 1968
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3383528
    • Patent number 3,383,528
    • Issue date May 14, 1968
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3168656
    • Patent number 3,168,656
    • Issue date Feb 2, 1965
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2817200
    • Patent number 2,817,200
    • Issue date Dec 24, 1957
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2770202
    • Patent number 2,770,202
    • Issue date Nov 13, 1956
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2536846
    • Patent number 2,536,846
    • Issue date Jan 2, 1951
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2515125
    • Patent number 2,515,125
    • Issue date Jul 11, 1950
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2273219
    • Patent number 2,273,219
    • Issue date Feb 17, 1942
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2232653
    • Patent number 2,232,653
    • Issue date Feb 18, 1941
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2231934
    • Patent number 2,231,934
    • Issue date Feb 18, 1941
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2183977
    • Patent number 2,183,977
    • Issue date Dec 19, 1939
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2151444
    • Patent number 2,151,444
    • Issue date Mar 21, 1939
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1966147
    • Patent number 1,966,147
    • Issue date Jul 10, 1934
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1893845
    • Patent number 1,893,845
    • Issue date Jan 10, 1933
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1838576
    • Patent number 1,838,576
    • Issue date Dec 29, 1931
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1836006
    • Patent number 1,836,006
    • Issue date Dec 15, 1931
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1496075
    • Patent number 1,496,075
    • Issue date Jun 3, 1924
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1423371
    • Patent number 1,423,371
    • Issue date Jul 18, 1922
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1331130
    • Patent number 1,331,130
    • Issue date Feb 17, 1920
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents