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Patents Grantslast 30 patents

  • Information Patent Grant

    Food forming concept

    • Patent number 12,004,519
    • Issue date Jun 11, 2024
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Grant

    Rotary dough molding machine

    • Patent number 11,576,386
    • Issue date Feb 14, 2023
    • Snorre Krogh Biehe
    • B26 - HAND CUTTING TOOLS CUTTING SEVERING
  • Information Patent Grant

    Device and method for portioning a dough mass

    • Patent number 11,432,555
    • Issue date Sep 6, 2022
    • RADIE B.V.
    • Johannes Josephus Antonius Van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Device for processing dough

    • Patent number 11,406,109
    • Issue date Aug 9, 2022
    • RADIE B.V.
    • Johannes Josephus Antonius Van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Rotary dough molding machine

    • Patent number 11,297,841
    • Issue date Apr 12, 2022
    • HAAS FOOD EQUIPMENT GMBH
    • Snorre Krogh Biehe
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Device for guiding and supplying dough to a dough processing or tra...

    • Patent number 11,259,530
    • Issue date Mar 1, 2022
    • RADIE B.V.
    • Johannes Josephus Antonius Van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Mass supply system

    • Patent number 11,166,470
    • Issue date Nov 9, 2021
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • F01 - MACHINES OR ENGINES IN GENERAL ENGINE PLANTS IN GENERAL STEAM ENGINES
  • Information Patent Grant

    Food dough extrusion machine

    • Patent number 11,006,636
    • Issue date May 18, 2021
    • HAAS FOOD EQUIPMENT GMBH
    • Freddy Verner Michelsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Food forming concept

    • Patent number 10,893,678
    • Issue date Jan 19, 2021
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Product multiplying system and method of multiplying a product

    • Patent number 10,772,337
    • Issue date Sep 15, 2020
    • Stewart Systems Baking, LLC
    • Augusto Florindez
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Food forming concept

    • Patent number 10,736,329
    • Issue date Aug 11, 2020
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Healthy layered cookie

    • Patent number 10,357,041
    • Issue date Jul 23, 2019
    • Generale Biscuit
    • Lionel Lanvin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Breakfast biscuit with slowly available glucose

    • Patent number 10,306,897
    • Issue date Jun 4, 2019
    • Generale Biscuit
    • Monika Okoniewska
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Servo-driven cutting mechanism for driving a multi-directional cutt...

    • Patent number 10,207,417
    • Issue date Feb 19, 2019
    • Baker Perkins Inc.
    • James E. Jett
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Healthy layered cookie

    • Patent number 10,194,668
    • Issue date Feb 5, 2019
    • Generale Biscuit
    • Lionel Lanvin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Food forming concept

    • Patent number 10,182,575
    • Issue date Jan 22, 2019
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Device and method for pressing a dough part

    • Patent number 10,085,455
    • Issue date Oct 2, 2018
    • Radie B.V.
    • Johannes Josephus Antonius Van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Mass supply system

    • Patent number 9,949,493
    • Issue date Apr 24, 2018
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Biscuit dough

    • Patent number 9,883,679
    • Issue date Feb 6, 2018
    • Generale Biscuit
    • Robin Wahl
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Precision weighing system for moving portions of dough

    • Patent number 9,681,670
    • Issue date Jun 20, 2017
    • Koenig Maschinen Gesellschaft m.b.H.
    • Robert Sauseng
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Kneaded dough dividing apparatus

    • Patent number 9,532,574
    • Issue date Jan 3, 2017
    • Oshikiri Machinery Ltd.
    • Hiroshi Noda
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough forming and cutting apparatus and method

    • Patent number 9,198,438
    • Issue date Dec 1, 2015
    • General Mills, Inc.
    • Geoff Suski
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Apparatus and method for simultaneous cutting, imprinting and pierc...

    • Patent number 9,044,025
    • Issue date Jun 2, 2015
    • Michel T Bakhoum
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough forming and cutting apparatus and method

    • Patent number 8,622,730
    • Issue date Jan 7, 2014
    • General Mills, Inc.
    • Geoff Suski
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dividing device

    • Patent number 7,645,128
    • Issue date Jan 12, 2010
    • De Jong Engineering Elburg B.V.
    • Pieter De Jong
    • F04 - POSITIVE DISPLACEMENT MACHINES FOR LIQUIDS PUMPS FOR LIQUIDS OR ELASTIC...
  • Information Patent Grant

    Dough feeder wiper and method of use

    • Patent number 6,344,227
    • Issue date Feb 5, 2002
    • Norman Gunther Schmidt
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3773448

    • Patent number 3,773,448
    • Issue date Nov 20, 1973
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3561372

    • Patent number 3,561,372
    • Issue date Feb 9, 1971
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1961566

    • Patent number 1,961,566
    • Issue date Jun 5, 1934
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    1961698

    • Patent number 1,961,698
    • Issue date Jun 5, 1934
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

  • Information Patent Application

    METHOD FOR SEVERING DOUGH PORTIONS FROM A DOUGH MASS

    • Publication number 20230389556
    • Publication date Dec 7, 2023
    • FRITSCH Bakery Technologies GmbH & Co. KG
    • Alex WAGNER
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DEVICE FOR PROCESSING DOUGH

    • Publication number 20210186035
    • Publication date Jun 24, 2021
    • Radie B.V.
    • Johannes Josephus Antonius Van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FOOD FORMING CONCEPT

    • Publication number 20210092962
    • Publication date Apr 1, 2021
    • GEA Food Solutions Bakel B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DEVICE FOR GUIDING AND SUPPLYING DOUGH TO A DOUGH PROCESSING OR TRA...

    • Publication number 20200054026
    • Publication date Feb 20, 2020
    • JOHANNES JOSEPHUS ANTONIUS VAN BLOKLAND
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DEVICE AND METHOD FOR PORTIONING A DOUGH MASS

    • Publication number 20200054025
    • Publication date Feb 20, 2020
    • JOHANNES JOSEPHUS ANTONIUS VAN BLOKLAND
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FOOD FORMING CONCEPT

    • Publication number 20190053498
    • Publication date Feb 21, 2019
    • GEA Food Solutions Bakel B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Application

    FOOD FORMING CONCEPT

    • Publication number 20190053499
    • Publication date Feb 21, 2019
    • GEA Food Solutions Bakel B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Application

    Device For Longitudinal Cutting And/Or Stamping Of Dough

    • Publication number 20180352819
    • Publication date Dec 13, 2018
    • KONIG MASCHINEN GESELLSCHAFT M.B.H.
    • Gernot Maier
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    MASS SUPPLY SYSTEM

    • Publication number 20180213805
    • Publication date Aug 2, 2018
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    MASS SUPPLY SYSTEM

    • Publication number 20180213806
    • Publication date Aug 2, 2018
    • GEA FOOD SOLUTIONS BAKEL B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Product Multiplying System and Method of Multiplying a Product

    • Publication number 20180098546
    • Publication date Apr 12, 2018
    • Stewart Systems Baking, LLC
    • Augusto Florindez
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FOOD FORMING CONCEPT

    • Publication number 20150359231
    • Publication date Dec 17, 2015
    • GEA Food Solutions Bakel B.V.
    • Hendrikus Petrus Gerardus Van Gerwen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Device and Method for Pressing a Dough Part

    • Publication number 20150327559
    • Publication date Nov 19, 2015
    • Radie B.V.
    • Johannes Josephus Antonius van Blokland
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    PRECISION WEIGHING SYSTEM FOR MOVING PORTIONS OF DOUGH

    • Publication number 20150216184
    • Publication date Aug 6, 2015
    • KOENIG MASCHINEN GESELLSCHAFT M.B.H.
    • Robert Sauseng
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    CONTINUOUS PROCESS AND APPARATUS FOR MAKING A PITA CHIP

    • Publication number 20150150269
    • Publication date Jun 4, 2015
    • FRITO-LAY NORTH AMERICA, INC.
    • Michelle Latrese Barnett
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Dumpling maker

    • Publication number 20150125564
    • Publication date May 7, 2015
    • Chi Chiao Frozen Foods Co., Ltd.
    • Ying-Sheng Chen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    HEALTHY BISCUIT

    • Publication number 20150037469
    • Publication date Feb 5, 2015
    • GENERALE BISCUIT
    • Juliette Folz
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Apparatus and Method for Simultaneous Cutting, Imprinting and Pierc...

    • Publication number 20140370175
    • Publication date Dec 18, 2014
    • Michel T. Bakhoum
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    BREAKFAST BISCUIT WITH SLOWLY AVAILABLE GLUCOSE

    • Publication number 20140356505
    • Publication date Dec 4, 2014
    • GENERALE BISCUIT
    • Monika Okoniewska
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    BISCUIT DOUGH

    • Publication number 20140220186
    • Publication date Aug 7, 2014
    • GENERALE BISCUIT
    • Robin Wahl
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    HEALTHY LAYERED COOKIE

    • Publication number 20140205719
    • Publication date Jul 24, 2014
    • GENERALE BISCUIT
    • Lionel Lanvin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Dough Forming and Cutting Apparatus and Method

    • Publication number 20140113047
    • Publication date Apr 24, 2014
    • GENERAL MILLS, INC.
    • Geoff Suski
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Dough Cutting And Dough Shaping Device

    • Publication number 20130266707
    • Publication date Oct 10, 2013
    • FRITSCH GMBH
    • Markus Fackelmann
    • B26 - HAND CUTTING TOOLS CUTTING SEVERING
  • Information Patent Application

    CELLULAR ROLLER WITH REINFORCED CUTTING EDGE

    • Publication number 20130022700
    • Publication date Jan 24, 2013
    • KONIG MASCHINEN GESELLSCHAFT M.B.H.
    • Robert Sauseng
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DOUGH FORMING AND CUTTING APPARATUS AND METHOD

    • Publication number 20100173052
    • Publication date Jul 8, 2010
    • Geoff Suski
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Bagel dough dividing apparatus

    • Publication number 20080168880
    • Publication date Jul 17, 2008
    • Alex Kuperman
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    DOUGH DIVIDER

    • Publication number 20080160127
    • Publication date Jul 3, 2008
    • Bill E. Davis
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Dividing device

    • Publication number 20060137536
    • Publication date Jun 29, 2006
    • DE JONG ENGINEERING ELBURG B.V.
    • Pieter De Jong
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Apparatus for depositing edible mass

    • Publication number 20060107845
    • Publication date May 25, 2006
    • Lars Aasted
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Apparatus for depositing edible mass

    • Publication number 20060107844
    • Publication date May 25, 2006
    • Henning Haslund
    • A21 - BAKING EDIBLE DOUGHS