with the aid of ion-exchange material or inert clarification material

Industry

CPC
C12H1/04

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CCHEMISTRY METALLURGY C12Biochemistry C12HPASTEURISATION STERILISATION PRESERVATION PURIFICATION CLARIFICATION AGEING C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages

Current Industry

C12H1/04with the aid of ion-exchange material or inert clarification material

Industries

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Patents Grantslast 30 patents

Information Patent Grant
Obtaining a volatile fraction from juices or alcoholic beverages
- Patent number 11,937,622
- Issue date Mar 26, 2024
- Symrise AG
- Johannes Kiefl
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Device and method for stabilizing wine and other vegetable beverages
- Patent number 11,865,510
- Issue date Jan 9, 2024
- Alma Mater Studiorum—Università di Bologna
- Giuseppina Paola Parpinello
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method and apparatus for treating and producing non-wine alcoholic...
- Patent number 11,708,550
- Issue date Jul 25, 2023
- Purewine Inc.
- David Meadows
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Fruit wine aroma enhancement brewing technology using cutinase
- Patent number 11,512,271
- Issue date Nov 29, 2022
- Hebei Normal University of Science and Technology
- Hejing Yan
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for obtaining a sparkling alcoholic beverage where wine mac...
- Patent number 11,492,576
- Issue date Nov 8, 2022
- EMPRESAS LOURDES S.A.
- Diego Swinburn Larrain
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for producing metal-supported zeolite for alcoholic beverage...
- Patent number 11,452,985
- Issue date Sep 27, 2022
- Idemitsu Kosan Co., Ltd.
- Shun Fukasawa
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Methods of making modified alcohol containing products
- Patent number 11,407,699
- Issue date Aug 9, 2022
- SPIRITED BEVTECH LLC
- Devin Grant Peterson
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for purification of drinking water, ethanol and alcohol beve...
- Patent number 11,377,371
- Issue date Jul 5, 2022
- Cavitation Technologies, Inc.
- Roman Gordon
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Beverage filtration device
- Patent number 11,319,124
- Issue date May 3, 2022
- Purewine Inc.
- David L. Meadows
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method of producing beer having a tailored flavour profile
- Patent number 11,242,501
- Issue date Feb 8, 2022
- Heineken Supply Chain B.V.
- Marcel Ottens
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Yeast extract for clarifying musts and beverages
- Patent number 11,098,273
- Issue date Aug 24, 2021
- LeSaffre et Compagnie
- Etienne Dorignac
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for removing unwanted component included in beverage
- Patent number 11,028,353
- Issue date Jun 8, 2021
- The Nikka Whisky Distilling Co., Ltd.
- Kenji Hosoi
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Methods and compositions for fining fermentable beverages
- Patent number 11,015,158
- Issue date May 25, 2021
- Danstar Ferment AG
- David W. Duan
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Crosslinked polyvinylpyrrolidone compositions
- Patent number 10,988,611
- Issue date Apr 27, 2021
- ISP Investments LLC
- Andrew Mola
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Apparatus for generating cavitation in a liquid
- Patent number 10,954,140
- Issue date Mar 23, 2021
- Cavitation Technologies, Inc.
- Roman Gordon
- C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
Information Patent Grant
Method for purification of drinking water, ethanol and alcohol beve...
- Patent number 10,927,018
- Issue date Feb 23, 2021
- Cavitation Technologies. Inc.
- Roman Gordon
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Compositions and methods for producing high purity filter aids
- Patent number 10,913,049
- Issue date Feb 9, 2021
- Imerys USA, Inc.
- Robert Fleming
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Proliferous copolymers comprising lactamic moieties
- Patent number 10,844,154
- Issue date Nov 24, 2020
- ISP Investments LLC
- David K. Hood
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Grant
Caffeine-adsorbing material, caffeine-adsorbing system, decaffeinat...
- Patent number 10,813,375
- Issue date Oct 27, 2020
- Decafino, Inc.
- Yu-Liang Liu
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
System and method for purification of drinking water, ethanol and a...
- Patent number 10,781,113
- Issue date Sep 22, 2020
- Cavitation Technologies, Inc.
- Roman Gordon
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method for the selective removal of sulfites from beverages and mod...
- Patent number 10,717,955
- Issue date Jul 21, 2020
- James Richard Kornacki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Beer clarification aid based on silica xerogel with high filterability
- Patent number 10,633,621
- Issue date Apr 28, 2020
- Grace GmbH
- Georg Lueers
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Treatment of beverages to reduce the effects of noxious constituents
- Patent number 10,611,989
- Issue date Apr 7, 2020
- Purewine Inc.
- David Meadows
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Metal-carrying zeolite for alcoholic beverages and alcoholic bevera...
- Patent number 10,557,110
- Issue date Feb 11, 2020
- Idemitsu Kosan Co., Ltd.
- Yoshimi Kawashima
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method of producing beer having a tailored flavour profile
- Patent number 10,550,358
- Issue date Feb 4, 2020
- Heineken Supply Chain B.V.
- Marcel Ottens
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Stabilization of fermented beverages
- Patent number 10,465,153
- Issue date Nov 5, 2019
- GE Healthcare BioProcess R&D AB
- Jean-Luc Maloisel
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Metal-carrying zeolite for alcoholic beverages and alcoholic bevera...
- Patent number 10,385,299
- Issue date Aug 20, 2019
- Idemitsu Kosan Co., Ltd.
- Yoshimi Kawashima
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method of removing phenols from a liquid
- Patent number 10,308,905
- Issue date Jun 4, 2019
- ISP Investments LLC
- Mustafa Rehmanji
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Grant
Clarification method
- Patent number 10,287,537
- Issue date May 14, 2019
- Technische Universitat Berlin
- Frank-Jürgen Methner
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Co-agglomerated composite materials, methods for making co-agglomer...
- Patent number 10,226,750
- Issue date Mar 12, 2019
- Imerys Filtration Minerals, Inc.
- Bo Wang
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
SYSTEMS AND METHODS FOR REMOVING BITTER TASTE FROM LIQUID BEVERAGES
- Publication number 20250008987
- Publication date Jan 9, 2025
- William L. Parish
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
COMPOSITIONS AND METHODS FOR REMOVAL OF HISTAMINE FROM FERMENTED LI...
- Publication number 20250011698
- Publication date Jan 9, 2025
- Thomas Jefferson University
- Sangwon Kim
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS AND COMPOSITIONS FOR REDUCING SMOKE TAINT IN FERMENTED BEVE...
- Publication number 20240409860
- Publication date Dec 12, 2024
- Berkeley Fermentation Science Inc.
- Rachel Li
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
FUNCTIONALIZED MACROPARTICLES OF MESOPOROUS SILICA FOR PROTEIN STAB...
- Publication number 20240076591
- Publication date Mar 7, 2024
- ESSECO S.R.L.
- Giovanni TRIULZI
- C01 - INORGANIC CHEMISTRY
Information Patent Application
PURIFICATION METHOD OF HIGH PURITY ISOPROPYL ALCOHOL USED IN SEMICO...
- Publication number 20230365904
- Publication date Nov 16, 2023
- JAEWON INDUSTRIAL CO., LTD
- Sung Won SHIM
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
OPACIFIED SPARKLING WHITE WINE AND METHOD FOR PRODUCING SAME
- Publication number 20230272315
- Publication date Aug 31, 2023
- MAISON WESSMAN
- Vilhem Robert WESSMAN
- C01 - INORGANIC CHEMISTRY
Information Patent Application
Membrane Stacks and Their Uses
- Publication number 20230100967
- Publication date Mar 30, 2023
- FUJIFILM Manufacturing Europe B.V.
- Adrianus Jacobus Van Rijen
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
NATURAL FINING AGENT FOR BEVERAGES
- Publication number 20220356424
- Publication date Nov 10, 2022
- Kerry Group Services International Limited
- Shekhar Umakantrao Kadam
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
OBTAINING A VOLATILE FRACTION FROM JUICES OR ALCOHOLIC BEVERAGES
- Publication number 20220117271
- Publication date Apr 21, 2022
- SYMRISE AG
- Johannes KIEFL
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD OF PREPARING REGENERATED SPENT FERMENTED BEVERAGE MEDIA FOR...
- Publication number 20220089987
- Publication date Mar 24, 2022
- EP MINERALS, LLC
- Scott K. Palm
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
System and Method for the Production of a Physically Stable High Gr...
- Publication number 20210403843
- Publication date Dec 30, 2021
- Sandymount Technologies Corporation
- Ronan K. McGovern
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method of Producing Beer or a Beer-Like Beverage and a Beer Concent...
- Publication number 20210348092
- Publication date Nov 11, 2021
- Brewconcentrate BV
- Marcel LUNTER
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
MULTI-STAGE SPIRIT FILTER
- Publication number 20210301235
- Publication date Sep 30, 2021
- Jubin JACOB
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
IMPROVED MATURATION SYSTEM AND METHOD
- Publication number 20210246403
- Publication date Aug 12, 2021
- VERSTILL DISTILLATION SYSTEMS LTD
- Yechiel Ben Zvi
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
SORBENT AND SORPTION DEVICE
- Publication number 20210213418
- Publication date Jul 15, 2021
- University of Tasmania
- Brett Paull
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
A DEVICE FOR STABILIZING WINE AND OTHER VEGETABLE BEVERAGES AND THE...
- Publication number 20210162367
- Publication date Jun 3, 2021
- ALMA MATER STUDIORUM-UNIVERSITA' DI BOLOGNA
- Giuseppina Paola PARPINELLO
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
APPETIZING AND SUMMER HEAT RELIEVING TANGXIN RAW CIDER AND HIGH-EFF...
- Publication number 20210123002
- Publication date Apr 29, 2021
- SDIC ZHONGLU FRUIT JUICE CO., LTD.
- Jiming ZHANG
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Fruit Wine Aroma Enhancement Brewing Technology Using Cutinase
- Publication number 20210115364
- Publication date Apr 22, 2021
- Hebei Normal University of Science and Technology
- Hejing YAN
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
REMOVAL OF CONTAMINANTS USING ALKALINE EARTH METAL SILICATES
- Publication number 20210115365
- Publication date Apr 22, 2021
- IMERTECH SAS
- Andrew Mark RILEY
- C01 - INORGANIC CHEMISTRY
Information Patent Application
METHOD FOR PURIFICATION OF DRINKING WATER, ETHANOL AND ALCOHOL BEVE...
- Publication number 20210070633
- Publication date Mar 11, 2021
- Cavitation Technologies, Inc.
- Roman Gordon
- C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
Information Patent Application
A BEVERAGE FILTRATION DEVICE
- Publication number 20210047093
- Publication date Feb 18, 2021
- David L. Meadows
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
APPARATUS FOR GENERATING CAVITATION IN A LIQUID
- Publication number 20210039967
- Publication date Feb 11, 2021
- CAVITATION TECHNOLOGIES, INC.
- Roman Gordon
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
BEVERAGE FILTRATION DEVICE
- Publication number 20200399569
- Publication date Dec 24, 2020
- Purewine, Inc.
- David L. Meadows
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PROCESS FOR OBTAINING A SPARKLING ALCOHOLIC BEVERAGE WHERE WINE MAC...
- Publication number 20200385657
- Publication date Dec 10, 2020
- EMPRESAS LOURDES S.A.
- Diego Swinburn LARRAIN
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD AND APPARATUS FOR TREATING AND PRODUCING NON-WINE ALCOHOLIC...
- Publication number 20200332236
- Publication date Oct 22, 2020
- Purewine Inc.
- David Meadows
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
TREATED WINE BEVERAGES WITH REDUCED NOXIOUS CONSTITUENTS
- Publication number 20200181549
- Publication date Jun 11, 2020
- Purewine Inc.
- David Meadows
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
REMOVAL OF SMOKE TAINT FROM WINE
- Publication number 20200172842
- Publication date Jun 4, 2020
- ConeTech, Inc.
- Lawrence Wu
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS OF MAKING MODIFIED ALCOHOL CONTAINING PRODUCTS
- Publication number 20200148613
- Publication date May 14, 2020
- Regents of the University of Minnesota
- Devin Grant Peterson
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD OF PRODUCING BEER HAVING A TAILORED FLAVOUR PROFILE
- Publication number 20200148981
- Publication date May 14, 2020
- HEINEKEN SUPPLY CHAIN B.V.
- Marcel OTTENS
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR PURIFICATION OF DRINKING WATER, ETHANOL AND ALCOHOL BEVE...
- Publication number 20200115256
- Publication date Apr 16, 2020
- Cavitation Technologies, Inc.
- Roman Gordon
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

with the aid of ion-exchange material or inert clarification material

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Obtaining a volatile fraction from juices or alcoholic beverages

Device and method for stabilizing wine and other vegetable beverages

Method and apparatus for treating and producing non-wine alcoholic...

Fruit wine aroma enhancement brewing technology using cutinase

Process for obtaining a sparkling alcoholic beverage where wine mac...

Method for producing metal-supported zeolite for alcoholic beverage...

Methods of making modified alcohol containing products

Method for purification of drinking water, ethanol and alcohol beve...

Beverage filtration device

Method of producing beer having a tailored flavour profile

Yeast extract for clarifying musts and beverages

Method for removing unwanted component included in beverage

Methods and compositions for fining fermentable beverages

Crosslinked polyvinylpyrrolidone compositions

Apparatus for generating cavitation in a liquid

Method for purification of drinking water, ethanol and alcohol beve...

Compositions and methods for producing high purity filter aids

Proliferous copolymers comprising lactamic moieties

Caffeine-adsorbing material, caffeine-adsorbing system, decaffeinat...

System and method for purification of drinking water, ethanol and a...

Method for the selective removal of sulfites from beverages and mod...

Beer clarification aid based on silica xerogel with high filterability

Treatment of beverages to reduce the effects of noxious constituents

Metal-carrying zeolite for alcoholic beverages and alcoholic bevera...

Method of producing beer having a tailored flavour profile

Stabilization of fermented beverages

Metal-carrying zeolite for alcoholic beverages and alcoholic bevera...

Method of removing phenols from a liquid

Clarification method

Co-agglomerated composite materials, methods for making co-agglomer...

Patents Applicationslast 30 patents

SYSTEMS AND METHODS FOR REMOVING BITTER TASTE FROM LIQUID BEVERAGES

COMPOSITIONS AND METHODS FOR REMOVAL OF HISTAMINE FROM FERMENTED LI...

METHODS AND COMPOSITIONS FOR REDUCING SMOKE TAINT IN FERMENTED BEVE...

FUNCTIONALIZED MACROPARTICLES OF MESOPOROUS SILICA FOR PROTEIN STAB...

PURIFICATION METHOD OF HIGH PURITY ISOPROPYL ALCOHOL USED IN SEMICO...

OPACIFIED SPARKLING WHITE WINE AND METHOD FOR PRODUCING SAME

Membrane Stacks and Their Uses

NATURAL FINING AGENT FOR BEVERAGES

OBTAINING A VOLATILE FRACTION FROM JUICES OR ALCOHOLIC BEVERAGES

METHOD OF PREPARING REGENERATED SPENT FERMENTED BEVERAGE MEDIA FOR...

System and Method for the Production of a Physically Stable High Gr...

Method of Producing Beer or a Beer-Like Beverage and a Beer Concent...

MULTI-STAGE SPIRIT FILTER

IMPROVED MATURATION SYSTEM AND METHOD

SORBENT AND SORPTION DEVICE

A DEVICE FOR STABILIZING WINE AND OTHER VEGETABLE BEVERAGES AND THE...

APPETIZING AND SUMMER HEAT RELIEVING TANGXIN RAW CIDER AND HIGH-EFF...

Fruit Wine Aroma Enhancement Brewing Technology Using Cutinase

REMOVAL OF CONTAMINANTS USING ALKALINE EARTH METAL SILICATES

METHOD FOR PURIFICATION OF DRINKING WATER, ETHANOL AND ALCOHOL BEVE...

A BEVERAGE FILTRATION DEVICE

APPARATUS FOR GENERATING CAVITATION IN A LIQUID

BEVERAGE FILTRATION DEVICE

PROCESS FOR OBTAINING A SPARKLING ALCOHOLIC BEVERAGE WHERE WINE MAC...

METHOD AND APPARATUS FOR TREATING AND PRODUCING NON-WINE ALCOHOLIC...

TREATED WINE BEVERAGES WITH REDUCED NOXIOUS CONSTITUENTS

REMOVAL OF SMOKE TAINT FROM WINE

METHODS OF MAKING MODIFIED ALCOHOL CONTAINING PRODUCTS

METHOD OF PRODUCING BEER HAVING A TAILORED FLAVOUR PROFILE

METHOD FOR PURIFICATION OF DRINKING WATER, ETHANOL AND ALCOHOL BEVE...