3245807

Information

• Patent Grant
• 3245807

• References
• Source

• Patent Number

  3,245,807

• Date Filed

  Not available

• Date Issued

  Tuesday, April 12, 1966
  58 years ago

• CPC

  • A21D13/0003 - Partially or completely coated bakery products
  • A23B7/00 - Preservation or chemical ripening of fruit or vegetables
  • A23B7/08 - Preserving with sugars
  • A23B7/154 - Organic compounds Micro-organisms Enzymes
  • A23B7/157 - Inorganic compounds
  • A23L3/0155 - using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
  • A23L19/03

• US Classifications

  • 426 - Food or edible material: processes, compositions, and products