3814816

Information

• Patent Grant
• 3814816

• References
• Source

• Patent Number

  3,814,816

• Date Filed

  Not available

• Date Issued

  Tuesday, June 4, 1974
  50 years ago

• CPC

  • A23G3/52 - Aerated, foamed, cellular or porous products
  • A21D2/264 - Vegetable proteins
  • A23G3/346 - Finished or semi-finished products in the form of powders, paste or liquids
  • A23J3/30 - by hydrolysis
  • A23J3/346 - of vegetable proteins
  • A23G2200/10 - containing amino-acids, proteins

• US Classifications

  • 426 - Food or edible material: processes, compositions, and products