79281461 - B:PURE BÖCKER GLUTEN FREE

Information

  • Trademark
  • 79281461
  • Serial Number
    79281461
  • Registration Number
    6172080
  • Filing Date
    December 23, 2019
    5 years ago
  • Registration Date
    October 13, 2020
    4 years ago
  • Transaction Date
    February 20, 2021
    4 years ago
  • Status Date
    October 13, 2020
    4 years ago
  • Published for Opposition Date
    July 28, 2020
    4 years ago
  • Location Date
    October 13, 2020
    4 years ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    BROWN, TINA
  • Attorney Docket Number
    190883
    Attorney Name
    Gary J. Nelson
    Law Office Assigned Location Code
    M90
  • Owners
Mark Drawing Code
3000
Mark Identification
B:PURE BÖCKER GLUTEN FREE
Case File Statements
  • CC0000: Color is not claimed as a feature of the mark.
  • D10000: "GLUTEN FREE"
  • DM0000: The mark consists of a peel containing the wording "B:PURE" above the wording "BÖCKER GLUTEN FREE".
  • GS0301: Leaven, namely, food leavening agents; sour dough; starter cultures for making sour dough; food leavening agents, namely, baking ferments; gluten-free bread; cereal flour; processed cereals, namely, cereal powders; processed cereal chips; cereal preparations, namely, processed cereals, breakfast cereals, cereal bars; preparations made from cereals, namely, cereal-based snack foods; ready-to-eat cereals; processed cereals; toasted grain flour; processed grains; flour; flour mixes; flour blends containing and made of pseudo-cereals; flour blends containing vegetable protein flours; flour blends containing sunflower protein; flour blends containing linseed; flour blends containing legumes; flour blends containing pea protein; foodstuffs made from cereals, namely, cereal based energy bars; bread improvers being cereal based preparations, namely, processed cereals; food preparations based on grains, namely, grain-based chips, grain-based food bars, processed grains; pseudocereals, namely, processed cereals; yeast; barm cakes; yeast powder; yeast extracts for human consumption; yeast and food leavening agents; yeast for use as an ingredient in foods; flour ready for baking; fresh and frozen bakery goods; baking spices; ready-made baking mixtures, namely, bread mixes, biscuit mixes, cake mixes; batter mixes, namely, mixes for making baking batters, mixes for making batters for fried foods; ready-to-bake dough products, namely, bread, rolls, pizza crusts, pie crusts; fermented flour; flour mixtures for use in baking; aromatic preparations for bakery products, namely, extracts used as food flavoring; sourdough bread; bread doughs; mixes for the preparation of bread; bread concentrates, namely, bread mixes; bun mixes; bread and buns; unleavened bread; pre-baked bread; fresh bread; flavourings, other than essential oils, for foods; flavorings, other than essential oils, and seasonings; enriched farina meal; dough flour; farinaceous food pastes for human consumption; ferments for pastes, namely, fermented herbs; pizza, bread, and biscuit dough mix; all the aforesaid goods being gluten-free
Case File Event Statements
  • 2/20/2021 - 4 years ago
    30 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 2/2/2021 - 4 years ago
    29 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 2/1/2021 - 4 years ago
    28 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 1/13/2021 - 4 years ago
    27 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 10/13/2020 - 4 years ago
    26 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 7/31/2020 - 4 years ago
    25 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 7/28/2020 - 4 years ago
    24 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 7/28/2020 - 4 years ago
    23 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 7/15/2020 - 4 years ago
    22 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 7/15/2020 - 4 years ago
    21 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 7/8/2020 - 4 years ago
    20 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 6/20/2020 - 4 years ago
    19 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 6/2/2020 - 4 years ago
    18 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 6/1/2020 - 4 years ago
    17 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 6/1/2020 - 4 years ago
    16 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 5/29/2020 - 4 years ago
    15 - APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Type: CHAN
  • 5/29/2020 - 4 years ago
    14 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA
  • 5/29/2020 - 4 years ago
    13 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS Type: ECDR
  • 5/29/2020 - 4 years ago
    12 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 5/29/2020 - 4 years ago
    11 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 5/29/2020 - 4 years ago
    10 - TEAS CHANGE OF OWNER ADDRESS RECEIVED Type: COAR
  • 5/1/2020 - 4 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 4/16/2020 - 4 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 4/16/2020 - 4 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 3/31/2020 - 4 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 3/31/2020 - 4 years ago
    5 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 3/30/2020 - 4 years ago
    4 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 3/25/2020 - 4 years ago
    3 - ASSIGNED TO EXAMINER Type: DOCK
  • 3/25/2020 - 4 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM Type: NWOS
  • 3/19/2020 - 4 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR