Atkinson, R. G. et al., “Apple ACC-oxidase and polygalacturonase: ripening-specific gene expression and promoter analysis in transgenic tomato.” 1998, Plant Molecular Biology, vol. 38, pp. 449-460.* |
Meier, I. et al., “The tomato RBCS3 A promoter requires integration into the chromatin for correct organ-specific regulation.” 1997, FEBS Letters, vol. 415, pp. 91-95.* |
Montgomery, J. et al., “Identification of an ethylene-responsive region in the promoter of a fruit ripening gene.” 1993, Proc. Natl. Acad. Sci. USA, vol. 90, pp. 5939-5943.* |
Atkinson, R.G., et al., “Apple ACC-oxidase and polygalacturonase: ripening-specific gene expression and promoter analysis in transgenic tomato” Plant Molecular Biology38:449-460 (1998). |
Belanger, F.C., et al., “Evidence for the thiamine biosynthetic pathway in higher-plant plastids and its developmental regulation” Plant Molecular Biology29:809-821 (1995). |
Clendennen, S.K., and May, G.D., “Differential Gene Expression in Ripening Banana Fruit” Plant Physiol.115:463-469 (1997). |
Jacob-Wilk, D., et al., “Induction of a Citrus gene highly homologous to plant and yeast thi genes involved in thiamine biosynthesis during natural and ethylene-induced fruit maturation” Plant Molecular Biology35:661-666 (1997). |
Jefferson, R.A., et al., “GUS fusions: β-glucuronidase as a sensitive and versatile gene fusion marker in higher plants” The EMBO Journal6(13) :3901-3907 (1987). |
Pear, J.R., et al., “Isolation and characterization of a fruit-specific cDNA and the corresponding genomic clone from tomato” Plant Molecular Biology13:639-651 (1989). |
Robinson, H.L., and Torres, C.A.T., “DNA vaccines” seminars in Immunology; 271-283 (1997). |
Sung, S-K., and Gynheung, A., “Molecular cloning and characterization of MADS-box cDNA clones of the fuji apple” Proceedings of the 5thInternational Congress of Plant Molecular Biology, abstract 403 (1997). |
Yao, J-L., et al., “Seven MADS-box Genes in Apple are Expressed in Different Parts of the Fruit” J. Amer. Soc. Hort. Sci.124(1) :8-13 (1999). |