Number | Name | Date | Kind |
---|---|---|---|
1293772 | Heudebert | Feb 1919 | |
1922096 | Jung | Aug 1933 | |
2023500 | Wagerbauer | Dec 1935 | |
2152593 | Jung | Mar 1939 | |
2174807 | Swartout | Oct 1939 | |
2546250 | Baker | Mar 1951 | |
2808334 | Battiste | Oct 1957 | |
3031306 | Freed | Apr 1962 | |
3066029 | Jeffreys | Nov 1962 | |
3102033 | Jackel | Aug 1963 | |
3354049 | Christensen | Nov 1947 | |
3394013 | Dirks | Jul 1968 | |
3410692 | Wutzel | Nov 1968 | |
3429712 | Turner | Feb 1969 | |
3435641 | Bundus | Dec 1969 | |
3438786 | Wutzel | Apr 1969 | |
3466174 | Bundus | Sep 1969 | |
3466176 | Bundus | Sep 1969 | |
3466177 | Bundus et al. | Sep 1969 | |
3490916 | Henika | Jan 1970 | |
3615695 | Luksas | Oct 1971 | |
3615696 | Sjostrom | Oct 1971 | |
3615697 | Hollenbeck | Oct 1971 | |
3677887 | Jeffrey | Jul 1972 | |
3681083 | Everson | Aug 1972 | |
3713844 | Sternberg | Jan 1973 | |
3734743 | Kline | May 1973 | |
3833737 | Siegel | Sep 1974 | |
3894155 | Ono | Jul 1975 | |
3897307 | Porubcan | Jul 1975 | |
3959494 | Starkie | May 1976 | |
3963835 | Gryczka | Jun 1976 | |
4021581 | Sing | May 1977 | |
4140800 | Kline | Feb 1979 | |
4223042 | Sternberg | Sep 1980 | |
4238512 | Menge | Dec 1980 | |
4318991 | Hill | Mar 1982 | |
4393084 | Pomper | Jul 1983 |
Entry |
---|
"Yeast Fermentation--Effects of Temperature, pH, Ethanol, Sugars, Salt, and Osmotic Pressure", Elmer J. Cooper and Gerald Reed, The Bakers Digest, Dec. 1968, pp. 22-29 and 63. |
"A Review of Fermentation", C. D. Magoffin and R. C. Hoseney, The Bakers Digest, Dec. 1974, pp. 22, 23, 26 and 27. |
"pH In Baking", Baking Science and Technology, pp. 264-266. |