Lanthanide complexes for crystallising biological macromolecules and determining the crystallographic structure thereof

Information

  • Patent Grant
  • 10696694
  • Patent Number
    10,696,694
  • Date Filed
    Friday, December 16, 2016
    7 years ago
  • Date Issued
    Tuesday, June 30, 2020
    4 years ago
Abstract
The invention relates to cationic complexes made up of a lanthanide ion Ln3+ and a ligand of formula (I):
Description

The present invention relates to the technical fields of crystallization and crystallography. More specifically, the invention concerns new lanthanide complexes which can be used as phasing agents for the determination of the crystal structure of biological macromolecules, but also as an aid for their crystallization. The invention is also intended to be used in these fields and the crystallization and determination of structural data which implement them.


The resounding success of the full determination of the human genome in 2000 paved the way for an even broader area of research: structural genomics, which involves determining the structure of proteins to understand the relationships between their structure and function. Due to the number and variety of proteins available, this is a huge project whose scope in terms of scientific and medical benefits is invaluable. Today, the two tools for this structural resolution are crystallography and nuclear magnetic resonance (NMR). These are two complementary techniques with advantages and limitations: (i) NMR allows protein solution analysis but requires isotopic enrichment; (ii) crystallography allows faster determination of structures but remains dependent on the preparation of good quality crystals. Currently, the research effort is focused on the development of very large instruments to the detriment of the search for new methodologies.


In this area, several successive difficulties have to be overcome. The first difficulty is in the field of biology and concerns the preparation and purification of proteins of interest and only 18% of cloned proteins pass this stage. The second difficulty concerns the crystallization stage, since again only 20% of the purified proteins can be crystallized and only half of these crystals will allow the structure to be determined by X-ray diffraction. On balance, only 1.8% of cloned proteins are structurally characterized and this, at the cost of considerable investment in terms of time and human and financial resources.


A crystal of a protein, or more generally a biological macromolecule, consists of a regular and periodic stacking of the molecules that make up the protein. Stacking is maintained by contacts within the crystal (hydrogen bonds, salt bridges, hydrophobic contacts). Obtaining a crystal from a biological macromolecule is a key step in determining its structure by X-ray crystallography.


It should be noted that the crystallization processes of biological macromolecules are still far from being understood and that current approaches are based on an empirical trial and error approach.


One of the important notions to consider in crystallogenesis is the concept of solubility. In solution, a macromolecule is surrounded by a solvent-based layer that has a repellent and insulating effect and avoids self aggregation and precipitation. Crystallization goes against this effect, since it involves moving away from the solubility conditions of the biological macromolecule by adding a precipitating agent, also called a crystallizing agent. For the purposes of this description, “precipitating agent” and “crystallizing agent” are used interchangeably. crystallizsing/precipitant means a molecule or mixture of molecules which, under certain conditions, help to form a crystal of biological macromolecules.


The general principle of crystallization is based on the diagram presented in FIG. 1, which corresponds to the diagram produced by Mirjam Leunissen and appearing on http://people.ds.cam.ac.uk/ml527/publications/assets/leunissen-literature-research.pdf.


The two main steps that occur in the crystallization process are: nucleation and crystal growth. The crystallizing agent induces a change in solubility and therefore in the position on the diagram as a function of time. There are different crystallization methods using a crystallizing agent. The crystallizing agent induces a change in solubility and therefore in the position on the diagram as a function of time. There are different crystallization methods using a crystallizing agent.


The aim during crystallization is to play on the concentrations of biological macromolecule and crystallizing agent in order to reach the nucleation zone represented on the diagram in FIG. 1. When this zone is reached, nuclei (nucleation points) can form. These nuclei are more or less organized aggregates of about a hundred macromolecules. The formation of these “crystalline” departures reduces the concentration of soluble macromolecule. This is the beginning of crystal growth. Other macromolecules are added to this nuclei and form microcrystals that will grow over time. There are three major classes of crystallizing agents:

    • salts,
    • organic solvents (ethanol, dioxane, MPD for methylpentanediol etc.)
    • polymers (PEG (Poly-Ethylene Glycol) with molecular weighting up to 20000 g/mol, Jeffamine T etc.)


These agents have the effect:

    • to compete with the biological macromolecule for water, or more generally the solvent in which the macromolecule is initially in solution, and thus decrease the solubility of the macromolecule, inducing its crystallization,
    • to shield charges on the surface of the macromolecule allowing several macromolecules to get closer together,
    • to change the dielectric constant of the solvent and therefore the forces between macromolecules
    • to favor phenomena of excluded volume type (hydrophobic exclusion).


      To obtain the crystallization of a protein, or more generally of a biological macromolecule, an automated approach allowing a screening of different commercially available crystallization conditions (for example, Hampton Research crystallization kits). Crystallization experiments are prepared by robots and the crystallization phase is regularly monitored by microscope robots that scan the appearance of the crystals. This high-throughput approach has shifted the search for alternative methodologies to promote crystallization, including finding agents that promote crystallization without denaturing the protein. Some works exist on this subject in the literature, such as the use of natural compounds: mineral solids (Falini G., Fermani S., Conforti G., Ripamonti A. (2002); Acta Crystallogr D Biol Crystallogr. 58, 1649-1652, McPherson, A. & Shlichta, P. (1988), Science, 239, 385-387), substrate of biological origin such as hair, horsehair, rat whiskers or dried algae (D'Arcy A., Mac Sweeney A. & Haber, A. (2003), Acta Crystallogr D Biol Crystallogr. 59, 1343-1346), but also synthetic products (Bijelic A., Molitor C., Mauracher S., G. Al-Oweini, R., Kortz U. & Rompel, A. (2014), Chem Bio Chem. 16, 233-241, Pechkova, E. & Nicolini, C. (2002), J. Cell. Biochem. 85, 243-251, Sugahara, M. Asada, Y. Morikawa, Y. Kageyama, Y. & Kunishima, N. (2008), Acta Crystallogr D Biol Crystallogr. 64, 686-695, Matar-Merheb, R. Rhimi, M. Leydier, A. Huché, F. Galián, C. Desuzinges-Mandon, E. Ficheux, D. Flot, D. Aghajari, N. Kahn, R. et al. (2011), PLoS ONE. 6, e18036).


In all these cases, crystalline growth occurs in contact with these “impurities”. The most successful work in this area is that of Naomi E. Chayen's team, which proposes the use of mesoporous materials, capable of inducing nucleation in pores after a concentration/aggregation stage within the pores (WO 02/088435). The same group also describes the use of MIP “molecular imprinted polymers” based on the same principle. These are polymers previously printed by the protein to be crystallized and which therefore contain traces of it. Added to the crystallization drop, a form interaction can occur that favors nucleation (Saridakis, PNAS, 2001, 108,11081). All these crystallization aid agents are solids forming a heterogeneous phase in the crystallization medium, each of which must therefore be added manually to the crystallization drop, which is incompatible with the use of robotic screening platforms, except for MIP.


Moreover, due to the gigantic size of biological macromolecules, such as proteins, the determination of their structure by X-ray diffraction involves solving the problem of crystallographic phases. This implies having a native crystal (pure protein) and/or a derivative crystal containing a heavy atom easily identifiable and allowing to remove the problem of phases, we speak of phasing agent. The most classical method, based on muitiwavelength anomalous diffraction (MAD) is based on the replacement of the sulphur of the amino acids methionines of the protein by a selenium atom. Used since the 1990s, this method has revolutionized macromolecular crystallography, but it involves the synthesis, purification, crystallization and resolution of the structure of analogous selenium proteins. This is a very time-consuming method. Other exogenous phasing agents can be used and are marketed, such as bromine, heavy metals (Pt, Au, Hg). In this context, R. Kahn showed in the early 2000s that lanthanides, which have some of the most intense anomalous effects, can be included as complexes in protein crystals, which allows the structure of the macromolecule to be resolved quickly if lanthanide is fixed (E. Girard, M. Stelter, P. L. Anelli, J. Vicat, R. Kahn, Acta. Cristallogr. D, 2003, D59, 118; E. Girard, P. L. Anelli, J. Vicat, R. Kahn, Acta. Cristallogr. D, 2003, 059, 1877). To date, five lanthanide complexes are marketed as phasant agents by NatX-ray.




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It exists in the literature some phasing luminescent agents, such as functional derivatives of DPA3 (FR 2 991 322 et ACIE 2008) or complexes of lanthanide directly grafted to the structure of proteins (X. C. Su, H. B. Liang, K. V. Loscha and G. Otting, J. Am. Chem. Soc., 2009, 131, 10352-10353).


Of all these derivatives, the tri-anionic complexes [(DPA)3Ln]3− seemed very promising because specific interactions with cationic amino acids and, in particular, arginine, were highlighted by some of the inventors of this patent application (E. Dumont, G. Pompidor, A. D'Aléo, J. Vicat, L. Toupet, R. Kahn, E. Girard, O. Maury, N. Giraud, Phys Chem Chem Phys 2013, 15, 18235-18242), and confirmed by NMR measurements (X. C. Su, H. B. Liang, K. V. Loscha, G. Otting, J. Am. Chem. Soc., 2009, 131, 10352-10353). Unfortunately, this compound has been shown to be unstable in a large number of commercial crystallization kits; (i) the presence of transition metals (Zn (II), Cu (II), Fe (II)) induces the destructuring of the complex, (ii) the presence of divalent alkaline earth salts (Ba (II), Ca (II), Mg (II)) induces immediate self-crystallization of the complex giving rise to false positives detection (crystals of complexes and not of crystals derived from proteins) (Doctoral thesis of R. Talon supported defended in Grenoble on Jun. 6, 2012).


Other solutions have proposed to introduce lanthanides into protein crystals to obtain a phasant effect. Nagem et al. (Nagem, R. A., Dauter, Z. & Polikarpov I, Acta Crystallogr. D, 2001, D57, 996-1002) proposed the use of lanthanide salts and the rapid soaking method (Dauter Z., Dauter, M. & Rajashankar, K. R. Acta Crystallogr. D, 2000, D56, 232-237). This method, originally developed for the haiogenide salts (NaCl, NaI, NaBr) consists of soaking the crystals in a highly concentrated salt solution (>1 mol L−1) for a time of less than one minute. In the case of lanthanide salt, this method led to rapid crystal degradation. Purdy et al (Purdy M. D., Ge P., Chen 1, Selvin P. R., & Wiener, M. C. Acta Crystallogr. D, 2002, D58,1111-1117) proposed to use a covalent bond linking lanthanide complexes (where the ligand provides complete coordination of lanthanide) to the protein. The binding consists of a disulfide bridge formed between free cysteines of the protein and a thiol reactive function carried by the complex. Finally, Silvaggi et al. (Silvaggi, N. R., Martin, L. 1, Schwalbe, H., Imperiali, B., Allen, K. N. 1, Am. Chem. Soc, 2007 129,7114-7120) proposed the use of a “tag” fixing one or two lanthanides (LBT for Lanthanide-Binding Tag). LBT is based on a peptide sequence derived from calcium loops that can be introduced into proteins by conventional molecular biology techniques (Allen, K. N. Imperiali B., Current Opinion in Chemical Biology, 2010, 14, 247-254).


There is therefore a need for new phasing agents that do not require modification of the structure of biological macromolecules, the structure of which is to be determined. In addition, the invention proposes to provide phasing agents which are sufficiently stable in most conditions of crystallization of biological macromolecules and which also make it possible to broaden increase the possibilities of obtaining crystals allowing to obtain structural informations on the biological macromolecules of interest. In this context, the invention concerns cationic complexes consisting of a lanthanide Ln3+ and a ligand of formula (I):




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    • in which: X and Y, which may be identical or different, each independently represent —CH2—(CH2)n—, —CH2—(CH2)n-A-CH2CH2— or —CH2—CR3R′4—CH2—, X being based on the general formula (I) from left to right and Y being based on the general (I) from right to left, with::
      • n which is equal to 1, 2 or 3;
      • A which is —NR2—, —O(CH2)2O— or —O—, with R2 which is a hydrogen atom or a methyl group or —CH2R5, where R5 is a phenyl, pyridinyl or picolinyl;
      • R3 represents a methyl group; and
      • R′4 represents —NHR4 with R4 which represents —H, —CH3, —CH2R6; R6 represents a phenyl or pyridinyl group;

    • R1 represents:







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    •  with:
      • R7 which represents —COO, —CONH2, —CONHR9, —PR9OO, or a selected group chosen among:







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    •  with R9 which represents a hydrogen atom, a methyl, ethyl or phenyl group; and
      • R8 which represents a hydrogen, fluorine, chlorine, bromine or iodine atom, an —OH or —NH2 group;


        with the proviso that at least one of the sequences X and Y is different from —CH2—(CH2)n—,

    • and their salts with an anion, their solvates and hydrates; with the exception of cationic complexes consisting of a lanthanide ion Ln3+ and a ligand having one of the following formulae (I.1) to (I.5) and salts thereof with anion, solvates and hydrates thereof:







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The ligands of formula (I) comprise at least 7 coordination sites for a lanthanide ion Ln3+, or more, depending on the structures of X and Y. These coordination sites are located on the two nitrogen atoms represented on formula (I), on the two pyridines of the R1, on the two R7 groups, at least one coordination site is located on X and/or Y.


The complexes according to the invention, as well as the lanthanide complexes formed with ligands of the formulae (I.1) to (I.5), are cationic and have a positive charge greater than or equal to 1. They comprise a macrocyclic ligand incorporating several aromatic groups forming an open coordination sphere for the lanthanide ion. These aromatic groups, when the Ln3+ ion is Eu3+ or Tb3+, also act as antennas to sensitize the luminescence of lanthanide in the visible.


Furthermore, the complexes according to the invention, have the advantage of being water soluble and stable in most commercial crystallization media. In the context of the invention, these complexes have been shown to be of interest not only as a phasing agent when obtaining structural data, but also as an aid to crystallization. In particular, said complex is used as a nucleating agent and/or as a crystallizing agent in the crystallization of a biological macromolecule. Such applications had never been described or considered for lanthanide complexes formed with ligands of the formulae (I.1) to (I.5) already described in the literature (M. Mato-Iglesias et al., Inorg. Chem. 2008, 47, 7840-7851; Z. Palinkas et al., Inorg. Chem. 2009, 48, 8878-8889; A. Roca-Sabio et al., Dalton Trans, 2011, 40, 384-392 and M. Regueiro-Figueroa et al., Inorg. Chem. 2015, 54, 4940-4952 for ligand complexes (I.1) to (I.3) and A. Rodrigues-Rodrigues et al., Inorg. Chem. 2012, 51, 2509-2521, for ligand complexes (I.4) and (I.5)). Indeed, these complexes were prepared for fundamental studies of coordination chemistry of lanthanides (study of the stability of complexes formed with different lanthanides) and in the case of Gd, only applications as an MRI contrast agent were considered.


In an advantageous way, the complexes according to the invention, as well as their salts with anion, solvates and hydrates, are formed with a ligand corresponding to one of the following formulae:




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with R1, R2, n and R4 as defined for formula (I).


As an example of salts, complexes according to the invention or complexes formed with one of the ligands (I.1) to (I.5) which are applied in the context of the invention, one can cite salts of a cationic complex with an anion (or several anions, depending on the charge of the complex) chosen from: Cl, Br, I, OH, NO3, triflate, PF6, SbF6, B(Ph)4, BF4, sulphates, sulphonates, carbonates, phosphates, phosphonates and carboxylates. Sulphates and sulphonates may correspond to SO42−, HSO3 or R′SO3, carbonates to CO32−,HCO2 or R′CO2, phosphates and phosphonates to R′OPO32− and R′PO32− and carboxylates to R′CO2, with R′ which may be, in particular, an alkyl or aryl group, in particular an alkyl group containing 1 to 4 carbon atoms or a phenyl group. In the form of salts, the complexes, depending on the invention, may also be in the form of hydrate or solvates, i.e. with at least one water or solvent molecule in the lanthanide coordination sphere. Preferably, the complexes according to the invention, as well as their salts with anion, solvates and hydrates, are formed with a ligand corresponding to the formula (IA):




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wherein n=1 and R2=H, and R1 is as defined for the compounds of formula (I).


In an advantageous way, in the ligands of formula (I), (IA) to (IF), R1 represents:




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with:

    • R7 which represents —COO or —PR9OO with R9 qui representing methyl or ethyl; or R7 representing a group:




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    • R8 which represents a hydrogen, fluorine, chlorine, bromine or iodine atom.





In the context of the invention, when a substituent represents a picolinyl group, it represents:




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Preferably, the complexes according to the invention are chosen among the complexes of formula:




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as well as their salts with anion, in particular their hydrochloride salt, solvates and hydrates. In an advantageous way, the complexes according to the invention or the complexes formed with one of the ligands (I.1) to (I.5) which find application in the context of the invention, as well as their salts with an anion, in particular their salt. hydrochloride, their solvates and hydrates, are formed with a lanthanide ion Ln3+, Ln being Sm, Eu, Gd, Tb, Dy, Ho, Er, Tm, Yb or Lu, with Eu, Tb, Yb and Lu which are preferred.


The invention is also intended to use a complex depending on the invention, or a cationic complex consisting of a lanthanide ion Ln3+ and a ligand of the formulae (I.1) to (I.5) as previously defined, or a salt thereof with an anion, solvates or hydrates, as an aid to the crystallization of a biological macromolecule. In particular, said complex is used as a nucleating agent and/or as a crystallizing agent in the is crystallization of a biological macromolecule. All lanthanide complexes according to the invention or formed with a ligand of formula (I.1) to (I.5), are of interest for their nucleating or crystallizing effect. However, only terbium or europium complexes will exhibit luminescence properties in the visible. Also, if in the complex, Ln=Eu or Tb, the complex can also be used as a luminescent agent for the detection of crystals. The invention is also intended to use a complex according to the invention, or a cationic complex consisting of a lanthanide ion Ln3+ and a ligand of formula (I.1) to (I.5) as previously defined, or a salt thereof with an anion, solvates or hydrates, as an aid in obtaining structural data of a biological macromolecule. In particular, said complex is used as a phasing agent in the structural determination by X-ray diffraction. Again, if in the complex, Ln=Eu or Tb, the complex can also be used as an aid for positioning the crystal in an X-ray beam.


In particular, in the context of the invention, “biological macromolecule” means in particular peptides (sequence of less than 100 amino acids), proteins (sequence of at least 100 amino acids) and nucleic acids, in particular DNA or RNA. Such biological macromolecules shall in particular have an average molecular weight of more than 1 kDa.


The invention also has as its object the crystals of a biological macromolecule comprising a complex according to the invention or a cationic complex formed of a lanthanide ion Ln3+ and a ligand of formula (I.1) to (I.5) as previously defined, or a salt thereof with an anion, solvate or hydrate, called derivative crystals.


The invention also has as its object a process for crystallizing a biological macromolecule, preferably selected from peptides, proteins and nucleic acids, in particular DNA or RNA, comprising the following steps:

    • Having a solution comprising said biological macromolecule and a complex according to the invention, or a cationic complex consisting of a lanthanide ion Ln3+ and a ligand of formula (I.1) to (I.5) as previously defined, or a salt thereof with an anion, solvate or hydrate,
    • obtaining crystals of the macromolecule from said solution.


The solution used may also include a precipitating agent, other than the complex, chosen in particular from among those used in commercial crystallizsation kits, in particular from those listed in the tables presented in Annexes 2A or 2B, such as, for example, salts such as ammonium salts, sulphates (especially ammonium sulphate), acetates, phosphates, citrates (especially sodium citrate), formiates, tartrates such as sodium or potassium tartrate, double tartrate, sodium and potassium, chlorides, iodides and fluorides, for example NaCl; polymers such as polyethylene glycols and Jeffamine T; ethanol, dioxane, methylpentanediol, glycerol, isopropanol, 2-methyl-2,4-pentanediol.


In the solution, the complex is advantageously present at a concentration of 1 to 100 mM, preferably at a concentration of 1 to 25 mM, and even more favorably at a concentration of 10 mM±10%.


In particular, crystals are obtained by vapor diffusion crystallization, by dialysis, in batch or in a process of crystallization in the cubic phase of lipids.


The crystallization process, depending on the invention, can be integrated into a screening process or an optimization of the crystallization conditions of a biological macromolecule. The crystallization process according to the invention can be automated.


The invention shall also have as its subject matter a method of analyzing or determining the structure of a biological macromolecule comprising the following steps:

    • (a) having at its disposal a derivative crystal from the biological macromolecule as defined in the invention,
    • (b) analyzing the crystalline structure of the biological macromolecule from said derivative crystal.


The derivative crystal may be obtained by a crystallization process as described in the invention or by soaking a crystal from the biological macromolecule in a solution of a complex according to the invention or a cationic complex consisting of a lanthanide ion Ln3+ and a ligand of formula (I.1) to (I.5) as previously defined, as well as their salts with an anion, their solvates or hydrates. The derivative crystal may also be obtained by soaking a derivative crystal from the biological macromolecule obtained by a crystallization process as described in the invention, in a solution of a complex according to the invention or a cationic complex consisting of a lanthanide ion Ln3+ and a ligand of formula (I.1) to (I.5) as previously defined, or of a salt thereof with an anion, their solvates or hydrates.


In particular, the analysis of the crystalline structure of the biological macromolecule from said derived crystal corresponds to the determination of the structure of the biological macromolecule and is carried out by X-ray diffraction (RX). It is also possible that it corresponds to the obtaining of structural data by a high resolution method, such as X-ray diffraction (RX) or by a low resolution method by SAXS methods (Small-Angle X-ray Scattering) or MASC (Multiwavelength-Anomalous Solvent Contrast).


The following detailed description provides a better understanding of the invention.


The cationic complexes formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF) are cationic complexes, and in particular mono-cationic complexes. They are therefore capable of producing crystals derived from a biological macromolecule. Such derived crystals can be obtained by dipping or co-crystallization, as detailed below. The anomalous effect due to the presence of lanthanides in the derived crystals obtained leads to a phasing effect and facilitates the determination of the structure of the biological macromolecule concerned, in particular by X-ray diffraction. Complexes depending on the invention can therefore be used as an aid in determining or analyzing the crystalline structure of a biological macromolecule.


The cationic complexes formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), as well as their salts, solvates and hydrates may also be used as an aid in the crystallization of biological macromolecules. Indeed, depending on their structure and the crystallization conditions used, the complexes according to the invention have at least one of the following properties:

    • nucleating effect: the presence of said lanthanide complex during crystallization causes the growth of crystals under conditions (buffer and/or additives and/or temperature and/or concentration and/or duration . . . ) which do not allow the formation of crystals in the absence of the complex according to the invention.
    • Crystallizing effect: the presence of the said lanthanide complex during tests of a series of crystallization conditions (number of crystals and/or crystal size and/or improved diffraction of the obtained crystals . . . ) allows to improve the crystallization obtained, compared to a series of conditions differing by the absence of complex. In the absence of complexes, crystals appear but are of poorer quality.


In particular, the lanthanide complexes formed with ligands of formula (I) consisting of a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), as well as their salts, solvates and hydrates, either increase the number of conditions under which the crystal formation of a macromolecule is possible, or to work under conditions lower in biological macromolecule and/or other precipitating agent conventionally used, either to improve the quality or the number of crystals thus favoring the obtaining of subsequent structural data, or to obtain several of these advantages.


The Europium and Terbium complexes also have the advantage of being luminescent under UV irradiation. Thus, their use allows an easy identification of the derived crystals during crystallization tests. This property can be used as a rapid detection method for crystallization platforms equipped with an automatic UV imaging device. In addition, this property can be used as an aid for centering in an X-ray beam during diffraction characterization, in particular.


Complexes depending on the invention may be prepared according to techniques adapted by the skilled person, techniques described in the examples or in application WO 2014/162105. The synthesis of complexes according to the invention is usually carried out in water. The complexes thus formed will therefore be more in the form of hydrate, but this complex can then be put in a different solvent, such as alcohol or DMSO, and give rise to a solvate or be dehydrated. In hydrated form, a complex according to the invention will contain up to 3 molecules of water per complex. On average, the number of water molecules per complex may, however, be different from an integer, e.g. equal to 0.5. For the applications envisaged in the context of the invention, lanthanide complexes depending on the invention may be used in hydrated form, or dehydrated, solvated or not, in powder form or in solution.


The quality and purity of a crystallizing agent are essential for the smooth implementation of the macromolecule crystallization when used as a crystallizing agent. Finally, lanthanide complexes according to the invention will be subjected to an appropriate purification step, in particular by steric exclusion chromatography.


The cationic complexes consisting of a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), as well as their salts, solvates and hydrates, may be used as a crystallizing agent in any technique suitable for the crystallization of biological macromolecules.


For a detailed description of such techniques, reference can be made to the following reference works: <<Protein Crystallization, Second Edition (IUL Biotechnology Series)>> edited by Therese Bergfors or <<Crystallization of Nucleic Acids and Proteins: A Practical Approach>> edited by Arnaud Ducruix and Richard Giegé.


In particular, cationic complexes formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), as well as their salts, solvates and hydrates, may be used as a crystallizing agent in a process for the crystallization of biological macromolecules by vapor diffusion, dialysis, batch or in a method of crystallization in cubic phase of lipids.


These different techniques will each be described briefly, the crystallizing agent being a lanthanide complex or a mixture of crystallizing agents containing at least one lanthanide complex with a ligand of formula (I) in the form of salts, solvates or hydrates:

    • Vapor diffusion crystallization is the most commonly used crystallization method at present. This is the method generally used in automated crystallization platforms. There are three different schematic approaches in FIG. 2: the techniques of sitting drop, hanging drop and sandwich drop. These three techniques are shown schematically in FIG. 2.


In these three approaches, a solution of the crystallizing agent is placed in a well (light grey solution). The solution containing the biological macromolecule of interest is mixed with the crystallizing agent and deposited as a drop (either suspended, sitting or as a sandwich). The crystallization well is hermetically sealed with a glass plate or plastic film. At the start of crystallization, the concentration of the crystallizing agent in the drop is twice as low as in the well. Once the system is closed, a diffusion kinetics of the solvent from the drop (usually water) towards the well is set up. The volume of the drop will therefore decrease (loss of solvent i.e. of water) and the concentrations of biological macromolecule and crystallizing agent will thus increase, allowing, in favorable cases, to reach the nucleation phase. In this method, the concentration of crystallizing agent is extremely important. Indeed, an excess of crystallizing agent could lead to a diffusion kinetics of the solvent too fast and thus lead to the precipitation of the biological macromolecule. On the contrary, a too low concentration will not reach the nucleation zone. The concentration of the appropriate crystallizing agent will therefore be determined by routine tests carried out by the skilled worker. From the nucleation, crystalline growth will then decrease the concentration of soluble macromolecule until it reaches a stationary state.

    • Dialysis is another crystallization method, but it is less used than steam diffusion. This technique is shown schematically in FIG. 3.


The general principle is to slowly increase the concentration of the crystallizing agent. For this purpose, a solution containing the relevant biological macromolecule is placed in a dialysis container, e.g. capillary type or dialysis button closed by a semi-permeable membrane allowing the molecules of crystallizing agent (but not the macromolecule) to pass through. This container is then placed in a solution of crystallizing agent. An equilibrium between the solution containing the biological macromolecule of interest (which does not contain a crystallizing agent) and the external solution containing the crystallizing agent will be established. Thus, the concentration of the crystallizing agent in the dialysis container will increase and modify the solubility of the macromolecule. This technique has the advantage of being more precise than vapor diffusion with respect to maintaining pH and volume. However, the handling of crystals remains much more delicate.

    • Batch crystallization is the latest technique used to crystallize biological macromolecules. This technique, like dialysis, requires a large volume of solution.


The principle of this technique, shown schematically in FIG. 4, is simple: the highly concentrated macromolecule is mixed with the crystallizing agent. The oversaturated macromolecule solution will, over time, induce nuclei formation which will induce a decrease in the concentration of the macromolecule in solution, towards the formation of crystals.


The techniques of steam diffusion crystallization, crystallization by means of dialysis or batch crystallization work on all types of proteins, whether water-soluble or membranous, then soluble in detergent, as well as on other biological macromolecules (DNA, RNA, protein complexes, protein-DNA or RNA complexes, etc.).


For the crystallization of membrane proteins, it is also possible to use a lanthanide complex as a crystallizing agent in a technique of cubic phase lipid crystallization. The cubic phase crystallization of lipids of membrane proteins is described in the following publications: Landau et al. Lipidic cubic phase: A novel concept for the crystallization of membrane proteins, PNAS Vol. 93 no. 25 14532-14535 (1996), Caffrey et al. Crystallizing membrane proteins using lipidic mesophases. Nat Protoc 4 (5) 706-31 (2009), Cherezov V., Lipidic cubic phase technologies for membrane protein structural studies. Curr. Opin Struct Biol Vol 21 559-566 (2011).


Lanthanide complexes formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), as well as their salts, solvates and hydrates are compatible with all crystallization methods which have just been detailed.


In particular, a solution containing a concentration of 1 to 100 mM, preferably 1 to 25 mM of a lanthanide complex formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), in the form of a salt with an anion, optionally in the form of a solvate or hydrate and even more preferably 10 mM±10% will be used.


In crystallizations, in particular, in the vapor phase or batch, a solution of the biological macromolecule to be crystallized and a lanthanide complex consisting of a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), in the form of a salt with an anion, optionally in the form of a solvate or hydrate (which, for simplification, will be referred to in the remainder of the description as a lanthanide complex), shall be prepared, preferably with a concentration of 1 to 100 mM, preferably 1 to 25 mM, and even more preferably at 10 mM±10%, as a lanthanide complex. The lanthanide complex formed from a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), in the form of a salt with an anion, optionally in the form of a solvate or hydrate, can be directly solubilized by the solution containing the biological macromolecular to achieve a final complex concentration of 1 to 100 mM, preferably 1 to 25 mM, and preferably 10 mM±10% which corresponds to the concentration at which the nucleating effect is predominant. The lanthanide complex can also be introduced from a solution at a preferential concentration of 10 to 30 mM during the production of a crystallization drop: a volume of the macromolecular solution, an identical volume of the lanthanide complex solution and an identical volume of the well solution used for crystallization are then added successively.


In these crystallization techniques, the lanthanide complex and the biological macromolecule to be crystallized will generally be solved in water or in a buffered aqueous solution (see examples in the description of the crystallization kits in Annexes 2A and 2B), e.g. in an acetate, cacodylate, citrate, Bis tris propane, TRIS, HEPES, phosphate buffer solution. Solutions containing a biological macromolecule are usually buffered. If a solution of the lanthanide complex is formed, it will not necessarily be buffered. The solution containing the complex, the solution containing the biological macromolecule and/or the solution containing the biological macromolecule and the complex, depending on the crystallization technique used, will preferably have a pH in the range of 3 to 9.


Additives such as additives already known to act as precipitating/crystallizing agents or additives which initially facilitate the dissolution of the biological macromolecule to be crystallized may be added. Examples of these are those listed in the tables in Annex 2A or 2B, such as salts such as ammonium salts, sulphates (especially ammonium sulphate), acetates, phosphates, citrates (especially sodium citrate), formiates, tartrates such as sodium or potassium tartrate, double sodium and potassium tartrate, chlorides, iodine, and fluorides, e.g. Nacl; polymers such as polyethylene glycols and Jeffamine T; ethanol, dioxane, methylpentanediol, glycerol, isopropanol, 2-methyl-2,4-pentanediol. In particular, lanthanide complex can be used in any crystallization solution already on the market.


The concentration of macromolecule in the solution will theoretically be close to its solubility limit in the said solution, but may be more diluted, depending on the solution used.


Lanthanide complexes consisting of a lanthanide ion Ln3+ and a ligand of formula (I), corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), in the form of a salt with an anion, optionally in the form of a solvate or hydrate, may also be used to obtain derivative crystals from biological macromolecules, i.e. crystals containing said lanthanide complex. In particular, said lanthanide complex will be fixed on a specific position of the biological macromolecule to be studied, allowing the determination of the structure of said studied biological macromolecule.


The determination of the phases can be carried out with derived crystals obtained in a solution containing 1 to 100 mM of complex, preferably 10 to 100 mM, and in an even more preferable way from 100 mM±10% to the said lanthanide complex. However, in order to improve the quality of phasing, a soaking in a solution of a lanthanide complex, in particular, with a high concentration of complex, can also be carried out. This allows to increase the occupancy rate of the sites occupied by the complex.


Co-crystallization therefore involves adding the lanthanide complex during the crystallization process. Thus, during crystallization, the lanthanide complex can be inserted into specific crystalline sites leading to the production of derivative crystals.


In addition, to obtain a derivative crystal or increase the occupancy by a lanthanide complex of sites in the derivative crystal, a soaking of a biological macromolecule crystal in a lanthanide complex solution can be performed. It is possible to carry out a rapid soaking or long time soaking.


Rapid soaking consists of taking a crystal from a biological macromolecule of interest and soaking it briefly (notably from 45 seconds to 2 minutes) in a solution of the lanthanide complex. The solution in which the crystal is hardened has a high concentration of lanthanide complex, typically 50 to 500 mM, preferably 100 mM±10%.


In particular, a rapid soaking during the freezing phase of one or more crystals can be achieved. A rapid soaking during a freezing phase typically takes place in three steps: crystals are taken from their original drop and soaked in a soaking drop, corresponding to a solution equivalent to the original solution used for the formation of the said crystal(s) to which is added a concentration of 50 to 500 mM, preferably 100 mM±10% of lanthanide complex, and a cryoprotectant agent. After 45 seconds to 2 minutes, the crystal is soaked in a cryoprotective solution without lanthanide complexes to remove its excess. Finally, the crystal is immersed in liquid nitrogen and stored at low temperature, for example at 100K.


This soaking method is very efficient and allows to increase the occupancy rates and improve the quality of the phasing. For example, in the case of PhP1 protein, a 45-second soaking in a 100 mM complex solution increased the occupancy rate of the complex by 3. Rapid soaking prevents crystal from deteriorating and preserves its diffraction properties.


Long time soaking consists of taking a crystal from a biological macromolecule of interest and soaking it for a prolonged period of time (notably from 10 minutes to 24 hours) in a solution of the lanthanide complex. Advantageously, the solution in which the crystal is soaked has a high concentration of lanthanide complex, typically a concentration of 50 to 500 mM, preferably 100 mM±10%.


With the exception of duration, long time soaking can take place according to the same protocol as described for rapid soaking, especially during a freezing phase. However, the soaking drop is placed in equilibrium with a well containing the original solution used for the formation of the said crystal(s) in order to avoid dehydration of the drop.


Regardless of the type of soaking, it is possible to soak both crystals obtained by co-crystallization in the presence of a lanthanide complex and crystals obtained in the absence of such a complex (named native crystals in the context of this patent application). Soaking does not lead to any destruction or modification of the biological macromolecule. Lanthanide complexes allow to form derivative crystals from a biological macromolecule to obtain structural data for said biological macromolecule. In particular, structural data will be obtained from a derivative crystal from a biological macromolecule containing a lanthanide complex that acts as a phasing agent. These structural data can be obtained using a high-resolution method, such as the diffraction of X-rays (RX) or by a low resolution method, such as SAXS and MASC. Lanthanide complexes may be used as a phasing agent in X-ray diffraction (crystallization and structural analysis) or X-ray scattering, or as a contrast agent in SAXS or MASC, in electronic microscopy.


The use of lanthanide complexes consisting of a lanthanide ion Ln3+ and a ligand of formula (I) corresponding to the complexes according to the invention or complexes formed with a ligand of formula (IA) to (IF), in the form of a salt with an anion, optionally in the form of a solvate or hydrate, in particular as a phasing agent, has the advantage of not requiring a modification of the biological macromolecule by genetic engineering, as in the case of obtaining selenium proteins. There is no covalent binding between the lanthanide complex and the biological macromolecule of interest.





The following examples, with reference to the attached figures, illustrate the invention but are not specific.



FIG. 1 shows a phase diagram illustrating the crystallization process (extract from http://people.ds.cam.ac.uk/ml527/publications/assets/leunissen-literature-research.pdf)



FIG. 2 shows three different approaches: the techniques of sitting drop, hanging drop and sandwich drop.



FIG. 3 shows the dialysis technique: another crystallization method, which is still less used than vapor diffusion.



FIG. 4 schematically shows a batch crystallization technique used to crystallize biological macromolecules.



FIG. 5 shows phase diagrams of the lysozyme protein in absence (right) and in the presence of complex 10 or 17 determined at different crystallization times: the conditions, having produced crystals, are illustrated by black dots, the white dots being clear drops.



FIG. 6 shows phase diagrams of chicken breast white lysozyme in the absence and presence of complex 11 lysozyme determined after 4 days of crystallization. Crystal conditions are illustrated by black dots, white dots are clear drops and precipitate triangles.



FIG. 7 shows phase diagrams of the PB6 protein in the absence and presence of 10 mM of complex 10 determined after one day of crystallization. Crystal conditions are illustrated by black dots, white dots are clear drops and precipitate triangles.



FIG. 8 shows pb6 crystals (pb6-1 condition) in the presence of 10 mM complex 10 on the right (13% PEG—10 mg/ml) and without complex 10 on the left (15% PEG—20 mg/ml).



FIG. 9 shows the luminescence induced in the crystals by lanthanide complexes.



FIG. 10 shows a X-ray fluorescence spectrum measured on a 10 mM solution of complex 10 (left) and processed by the CHOOCH software (right). The wavelengths for recordings that allow optimal use of the anomalous diffusion of lanthanide (here the terbium) are indicated by an arrow.



FIG. 11 shows examples of experimental electron density maps.



FIG. 12 shows images obtained from the HTXIab crystallization robot.





EXAMPLES OF ACHIEVEMENTS

Part I: Synthesis and Characterization of Complexes


The following abbreviations are used:


Me=methyl; Moz=methoxyybenzyloxycarbonyl; Boc=tert-butoxycarbonyl; Ms=mesyl; Et=ethyl; TA=ambient temperatura; Ac=acetyl; DCM=dichloromethane; TACN=triazacyclononane; DMF=dimethylformamide; TFA=trifluoroacetic acid; ACN=acetonitrile; CCM=thin layer chromatography


Starting Materials and Characterization


All starting materials, solvents and salts of lanthanide were purchased from Sigma-Aldrich®, Acros Organics® and TCI® with purities greater than 98% for organic compounds and greater than 99.99% for lanthanide salts. These products were used directly without additional purification.


Chromatographs were carried out on neutral alumina activity III obtained by hydration of Acros Organics® alumina activity I (60Â) and on silica gel Acros Organics® (60 Å). The formed complexes have all been purified by Sephadex® steric exclusion column LH20.


The NMR spectra (1H, 13C) were recorded on two Bruker® Advance devices operating at 500.10 MHz and 125.75 MHz for 1H and 13C respectively, and at 300 MHz for 1H for the second. Chemical displacements are partially reported per million (ppm) relative to the tetramethylsilane signature (1H, 13C), with residual solvent peaks being used as internal reference.


The exact mass measurements were carried out at the Joint Centre for Mass Spectrometry (Villeurbanne, France).


A) Preparation of a First Batch of Triazacyclononane-Based Ligands/Complexes (TACH)




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Compound 6 was prepared according to the procedure previously described in patent application WO2013/011236A1.


A1) Preparation of Compound 1




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To a suspension of 20 g dipicolinic acid (0.12 mol, 1 eq.) in 120 mL methanol, 1 mL concentrated sulphuric acid is added. The mixture is carried in reflux for 24 hours. After cooling, the crystallized product is filtered and rinsed with cold methanol to give, after drying, 18 g of white crystalline powder of compound 1. (R=78%). 1H-NMR (300 MHz, CDCl3) δ (ppm)=8.26 (d, J=8 Hz, 2H), 7.99 (t, J=8 Hz, 1H), 3.98 (s, 6H).


A2) Preparation of Compound 2




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18 g compound 1 (92 mmol, 1 eq.) are dissolved in 450 ml methanol and cooled to 0° C. 3.8 g NaBH4 (101.2 mmol, 1.1 eq.) are then added. The mixture is then stirred 30 min at 0° C. and 30 min further, leaving the temperature slowly rising to RT. The reaction is stopped by adding 50 mL HCl (1M in H2O), then the organic phase is extracted with 100 mL dichloromethane. After washing the organic phase with brine (up to pH=7), drying with Na2SO4 and evaporation, the obtained product is purified by chromatography on silica gel (eluent: DCM/AcOEt 9/1 v/v up to pure AcOEt). We obtain 6 g of a white solid of compound 2 (R=40%). 1H-NMR (300 MHz, CDCl3) δ (ppm)=8.01 (d, J=8 Hz, 1H), 7.84 (t, J=8 Hz, 1H), 7.53 (d, J=8 Hz, 1H), 4.85 (d, J=3 Hz, 2H), 3.98 (s, 3H), 3.69 (bs, 1H).


A3) Preparation of Compound 3




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3 mL of Et3N (22 mmol, 3.2 eq.) is added to a solution of 1.2 g of alcohol 2 in 50 mL of dichloromethane at 0° C. and rapidly followed by 0.79 mL of mesyl chloride (10.2 mmol, I, 5 eq.). The mixture is then allowed to return at room temperature before heating for 1 hour at 50° C. Then 40 mL of water is added and the dichloromethane mixture (3×20 mL) is extracted. The obtained oily residue, after drying and evaporation of the organic phases, is finally purified on silica gel (eluent: CH2Cl2) to obtain a colorless oil of compound 3 which crystallizes in the freezer.



1H NMR (500 MHz, CDCl3) δ 8.12 (d, J=7.7 Hz, 1H), 7.93 (t, J=7.8 Hz, 1H, H10), 7.70 (d, J=7.8 Hz, 1H), 5.44 (s, 2H, H7), 4.01 (s, 3H, OMe), 3.15 (s, 3H, OMs).



13C NMR (126 MHz, CDCl3) δ 165.33 (C13), 154.59 (s), 147.92 (s), 138.45 (C10), 125.41 (s), 125.13 (s), 71.11 (C7), 53.23 (OMe), 38.24 (OMs).


A4) Preparation of compound 6




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Compound 6 is prepared by the method described above, (a) WO2013011236A1; b) 1.S. J. Butler, B. K. McMahon, R. Pal, D. Parker and J. W. Walton, Chem. Eur. J., 2013, 19, 9511-9517.)


A5) Preparation of compound 7




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360 mg of compound 6 (1.19 mmol) and 760 mg of sodium carbonate (7.15 mmol, 6 eq.) are dried under reduced pressure in a schlenk before adding 100 mL of acetonitrile. Under argon, 710 mg of compound 3 (2.74 mmol, 23 eq.) are added to the suspension before heating for 12 h at 70° C. After return to room temperature, the mixture is filtered on sintered (porosity 4) and concentrated under reduced pressure. The product is purified by alumina chromatography (activity III, eluent DCM then DCM/MeOH 96/4 v/v) to finally obtain a yellow oil of compound 7 (532 mg, Yield: 80%).



1H NMR (500 MHz, CDCl3) δ 7.99 (dd, J=6 Hz, 2H, H11), 7.86-7.65 (m, 4H, H9), 3.98 (s, 10H, H7+OMe), 3.39 (d, J=30 Hz, 4H, H4H5), 3.11 (s, 2H, H3H6), 2.95 (s, 2H, H3′H6′), 2.66 (d, J=31 Hz, 4H, H1H2), 1.44 (s, 9H, boc).



13C NMR (126 MHz, CDCl3) δ 166.01, 166.09 (C13), 161.43, 161.60 (C8), 155.88(CO(boc)) 147.45 (C12), 137.42 (d,C10), (s), 126.19, 126.46 (C9), 123.70 (C11), 79.48 (C(boc)), 63.70 (d, C7), 57.21 (C1C2), 55.37 (s), 55.11 (s), 54.67 (s), 53.04 (OMe), 50.54, 49.95 (C4C5), 28.72 (CH3(boc)).


A6) Preparation of Compound 8




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In 100 mL dichloromethane, 5 mL trifluoroacetic acid is added to a 427 mg solution of compound 7. After 5 hours of agitation at room temperature, the mixture is evaporated by removing the TFA by drive with several toluene additions. The resulting residue is purified by alumina chromatography (activity III, eluent DCM/MeOH (gradient 1% to 7%)). The viscous yellowish solid obtained from compound 8 is stored under argon in the freezer (mass: 315 mg, yield: 90%).



1H NMR (500 MHz, CDCl3) δ 7.96 (dd, J=7.7, 0.5 Hz, 2H, H11), 7.71 (t, J=8 Hz, 2H, H10), 7.42 (dd, J=7.9, 0.5 Hz, 2H), 3.98 (d, 10H, H7+OMe), 3.40 (t, J=5 Hz, 4H, H4H5), 3.03 (t, J=5 Hz, 4H, H3H6), 2.71 (s, 4H, H1H2).



13C NMR (126 MHz, CDCl3) δ 65.37 (C13), 159.43 (C8), 147.59 (C12), 137.87 (C10), 126.10 (C9), 124.02 (C11), 60.95 (C7), 54.60 (C1C2), 53.31 (OMe), 51.66 (C3C6), 46.52 (C4C5).


NB: the synthesis of this compound has been previously described in the following reference: A. Nonat, C. Gateau, P. H. Fries, M. Mazzanti, Chem. Eur. J., 2006, 12, 7133.


A7) Preparation of Compound 9




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Ligand 9 is generated in situ by saponification of diester 8 in the presence of sodium carbonate Na2CO3 (2 eq.) in a MeOH/H20 mixture (1/1, v/v) stirred for 3 hours at 50° C.



1H NMR (500 MHz, D2O) δ 7.77 (d, J=7.1 Hz, 2H, H9), 7.69 (t, J=7.7 Hz, 2H, H10), 7.29 (d, J=7.2 Hz, 2H, H11), 3.86 (s, 4H, H7), 3.08 (t, J=5.9 Hz, 4H, H4H5), 2.91 (t, J=5.9 Hz, 4H, H3H6), 2.65 (s, 4H, H1H2).



13C NMR (126 MHz, D2O) δ 173.22 (C13), 158.44 (C8), 153.01 (C12), 138.23 (C10), 125.17 (C11), 122.40 (C9), 60.27 (C7), 50.53 (C1,C2), 47.12 (C3,C6), 44.10 (C4,C5).


A8) Preparation of Compound 10




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After reaction for 3 h at 50° C. of 110 mg diester 8 (0.26 mmol) with 83 mg Na2CO3 (0.78 mmol, 3.0 eq.) and neutralization by HCl (1M), the disappearance of the ester is verified by NMR. 96 mg terbium chloride (0.26 mmol, 1 eq.) are added to compound 9, formed in situ, before stirring the mixture for 12 hours at 50° C. Solubilized in a minimum of methanol, complex 10 is then separated from the various salts by centrifugation. The last traces of salts are removed by passing through a steric exclusion column (LH20, Sephadex®, eluent: water). MS (ESI-TOF) calculated M+: 556.1003; measured: 556.0990


A9) Preparation of Compound 11




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An identical protocol to that/the one used for the preparation of Complex 10 is used with 170 mg diester 8 (0.4 mmol) and 219 mg EuCl3,6H20 (0.6 mmol, 1.5 eq.). MS (ESI-TOF) calculated M+: 550.0962; measured: 550.0957.


B) Preparation of a Second Series of Triazacyclononane-Based Ligands (TACN)




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B1) Preparation of Compound 12




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15 g of monohydric chelidamic acid (0.075 mol, I eq.) are dissolved in 120 mL of thionyl chloride under argon. The suspension is cooled to 0° C. and 3 mL DMF are added. The reaction mixture is then stirred for 12 hours with reflux. Volatiles are evaporated after several toluene additions to remove the last traces of SOCl2. The resulting yellowish solid is then dissolved in methanol and the mixture is refluxed for 12 hours to complete the reaction. After evaporation of the solvent, the residue is taken up by dichloromethane and washed successively with a saturated solution of NaHCO3, water and brine. The organic phase is then dried on Na2SO4, filtered and evaporated. Pure compound 12 is obtained by recrystallization in methanol to obtain 8.3 g of white crystalline powder. (R=44%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.29 (s, 2H), 4.03 (s, 6H).


B2) Preparation of Compound 13




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6 g of compound 12 (0.026 mol, I eq.) are dissolved in 250 mL of a DCM/methanol mixture (150/100, v/v) and the solution is cooled to 0° C. Then, 1.09 g of NaBH4 (0.029 mol, 1.1 eq.) are added in one step before stirring the mixture for 30 min at 0° C. and 30 min at RT. The reaction is stopped by the addition of 50 mL hydrochloric acid (1M) and 100 mL of water. The organic phase is then washed with water to a pH=7, then washed in brine, dried on Na2SO4 and evaporated. The reaction crude is then purified on silica gel (eluent: DCM/acOEt 1/1 v/v) to obtain after evaporation 1.5 g of a white powder of compound 13 (R=30%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.00 (bd, 1H), 7.60 (bd, 1H), 4.85 (d, J=7 Hz, 2H), 3.99 (s, 3H) 3.48 (t, J=7 Hz, 1H).


B3) Preparation of Compound 14




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1.5 g of compound 13 (7.4 mmol, 1 eq.) are dissolved in 200 mL dichloromethane and 3 mL triethylamine are added (22.2 mmol, 3 eq.). Then 0.87 mL of mesyl chloride is added (11.1 mmol, 1.5 eq.) slowly and a progressive yellow coloring of the mixture is observed. The reaction progress is followed by CCM and stopped after 30 min. 100 mL of a saturated solution of NaHCO4 are added and the organic phase is washed with water (up to pH=7) and brine. The organic solution is then dried on Na2S04 and evaporated to give 2 g of a yellow oil of compound 14 used without further purification (quantitative yield).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.1 (s, 1H), 7.68 (s, 1H), 5.40 (s, 2H), 4.01 (s, 3H), 3.17 (s, 3H).


B4) Preparation of Compound 15




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200 mg of triazacyclononane mono-boc (0.7 mmol, I eq.) are suspended in 100 mL of dry acetonitrile with 420 mg of anhydrous sodium carbonate. 463 mg of compound 3.3 (1.75 mmol, 2.5 eq.) are then added. After cooling, the mixture is sintered to remove the carbonate before evaporation of the solvent. The residue is taken up in dichloromethane and purified by alumina column chromatography (activity III, eluent: dichloromethane and ethyl acetate). 250 mg of a yellow solid of compound 15 (R=63%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.00 ppm (d, J=1 Hz, 1H), 7.99 (d, J=1 Hz, 1H), 7.89 (d, J=1 Hz, 1H), 7.72 (d, J=1 Hz, 1H), 3.99 (m, 10H), 3.39 (m, 4H), 3.03 (m, 4H), 2.67 (m, 4H), 1.48 (s, 9H). LC-MS: [M+H]+=596.2 m/z.


B5) Preparation of Compound 16




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3 mL trifluoroacetic acid is added to a 110 mg solution of compound 15 in 60 mL of dichloromethane, The mixture is then stirred for 12 hours at room temperature. The solvent is then evaporated and the TFA is evaporated by several additions of a methanol/toluene mixture. The residue is then taken up by 50 mL of dichloromethane and washed with water to pH=7. The organic phase is then dried on Na2SO2 and evaporated to obtain 100 mg of white powder of compound 16. (R−95%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=7.97 (d, J=1 Hz, 2H), 7.54 (d, 7=1 Hz, 2H), 4.04 (s, 6H), 4.03 (s, 4H), 3.35 (m, 4H), 3.00 (m, 4H), 2.76 (s, 4H).



13C-NMR (75 MHz, CDCl3) δ (ppm)=163.91, 160 (q, J=40 Hz), 147.58, 146.99, 126.49, 125.22, 60.37, 53.80, 53.56, 53.28, 45.39.


HR-MS: [M+H]+=496.1501 m/z, theor. for C22H28Cl2N4O4 is 496.1513 m/z.


B6) Preparation of Compound 17




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100 mg of compound 16 (0.2 mmol, 1 eq.) are suspended in 30 mL of water and 32 mg of sodium hydroxide (0.81 mmol, 4 eq.) are added. The mixture is then stirred at 60° C. during one hour. The complete hydrolysis of the ester functions is confirmed by LC-MS. The solution is then cooled and its pH is adjusted to 5 with a progressive addition of a hydrochloric acid solution (1M). 5 mL of methanol is then added before introducing 42 mg of sodium carbonate to the solution. 91 mg of TbCl3, 6H2O are added before stirring the mixture at 50° C. for 12 hours. After return to ambient temperature, the insoluble salts are filtered on sintered glass before evaporation of the solvents to obtain 300 mg of raw product. The complex is purified by steric exclusion chromatography (Sephadex® LH20, eluent: water) to finally obtain 55 mg of a colorless crystalline product (yield=44%).



1H-NMR (300 MHz, D2O) δ (ppm)=121.1, 83.90, 69.15, 52.71, 46.23, 29.58, 26.06, −0.96, −11.39, −20.2, −33.57, −36.26, −44.20, −70.35, −91.19, −92.47, −120.84.


HR-MS: M+=624.0213 m/z, theor. for C20H21Cl2N5O4Tb 624.0219 m/z.


C) Preparation of a Third Series of Triazacyclononane-Based Ligands (TACN)




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C1) Preparation of Compound 19




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8.3 g of compound 12 (36 mmol, 1 eq.) are dissolved in 200 mL acetonitrile and 54 g sodium iodide are added (0.36 me, 10 eq.) and 10 mL acetyl chloride (0.108 mol, 3 eq.). The suspension is then placed in an ultrasonic bath for 3 hours. Then 200 mL of dichloromethane are added and the organic phase is washed with a saturated solution of sodium hydrogen carbonate. The organic phase is then washed with water up to pH=7, dried on sodium sulfate and evaporated to obtain 10.7 g of off-white solid of compound 19, used without further purification (R=92%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.65 (s, 2H), 4.02 (s, 6H).


C2) Preparation of Compound 20




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1.39 g sodium borohydride (36.6 mol, 1.1 eq.) are added to a solution of 10.7 g (33.3 mmol, 1 eq.) of compound 19 in 200 ml of a mixture of methanol/dichloromethane (140/60) and cooled to 0° C. The mixture is then stirred for 30 min at 0° C. and 30 min at room temperature. The reaction is then stopped by adding 50 mL of an hydrochloric acid solution (1M). The organic phase is then washed with water up to pH=7, dried on Na2SO4 and evaporated. The raw product is then purified on silica gel (eluent: dichloromethane with progressive addition of methanol (0 to 10%)) to obtain 5 g of a white powder of compound 20. (R=51%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.39 (bd, 1H), 7.97 (bd, 1H), 4.82 (d, J=5 Hz, 2H), 3.99 (s, 3H) 3.04 (t, J=7 Hz, 1H).


C3) Preparation of Compound 21




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To a solution of 1 g of compound 20 (3.4 mmol, 1 eq.) and 1.4 mL of triethylamine (10.2 mmol, 3 eq.) in 120 mL of dichloromethane are added 0.4 mL of mesyl chloride (5.1 mmol, 1.5 eq.). After 30 minutes of stirring (reaction followed by TLC), 100 mL of a saturated solution of NaHC03 is added. The organic phase is then washed with water, dried on Na2SO4 and evaporated. 1.1 g of yellow oil of compound 21 is obtained and used without further purification (R=95%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=8.46 (s, 1H), 8.04 (s, 1H), 5.36 (s, 2H), 4.00 (s, 3H), 3.16 (s, 3H).


C4) Preparation of Compound 22




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60 mg of triazacyclononane mono-boc 6 (0.2 mmol, 1 eq.) are suspended in 50 mL of dry acetonitrile under argon with 140 mg of anhydrous Na2CO3 (1.2 mmol, 6 eq.). A solution of 184 mg of compound 21 (0.5 mmol, 2.5 eq.) in dry acetonitrile is then added and the mixture is stirred for 12 hours at 60° C. under argon. After cooling, the mixture is filtered on sintered and evaporated. The residue is taken up by dichloromethane and purified on an alumina column (activity III; eluent: dichloromethane followed by ethyl acetate) to obtain 110 mg of pure compound 22 in the form of a white pasty solid (R=71%). 1H-NMR (300 MHz, CDCl3) δ (ppm)=8.34 (s, 2H), 8.22 (s, 1H), 8.11 (s, 1H), 3.97 (s, 6H), 3.94 (s, 4H), 3.4-2.58 (m, 12H), 1.47 (s, 9H).



13C-NMR (75 MHz, CDCl3) δ (ppm)=164.6, 162 (d, J=14 Hz), 155.61, 147.6 (d, J=14 Hz), 135.3 (d, J=14 Hz), 132.7, 106.6, 79.5, 63.1, 56.6, 54.9, 54.4, 53.1, 50.8, 50.2, 28.7. LC-MS: [M+H]+=780.0 m/z.


C5) Preparation of Compound 23




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110 mg of compound 22 (0.14 mmol, 1 eq.) are dissolved in 50 mL of dichloromethane, then an excess of trifluoroacetic acid is added (3 mL). The mixture is then stirred at room temperature for 12 hours. The solvent is then evaporated and a mixture of 20 mL of dichloromethane and 10 mL of water is added. The aqueous phase is neutralized by adding a saturated solution of NaHCO3 and extracted with dichloromethane. All the organic phases are dried on sodium sulfate and evaporated. The result is 100 mg of white solid (quantitative yield) of compound 23, which is used without further purification.



71H-NMR (300 MHz, CDCl3) δ (ppm)=8.23 (s, 2H), 7.83 (s, 2H), 3.92 (s, 10H), 3.27 (s, 4H), 2.92 (s, 4H), 2.67 (s, 4H). 13C-NMR (75 MHz, CDCl3) δ (ppm)=164, 159.98, 147.81, 134.86, 133.14, 107.08, 59.85, 5336, 52.65, 49.87, 45.33. HR-MS: [M+H]+=680 m/z, theor. for C22I2H28N2O5 680.0225 m/z.


C6) Preparation of Compound 24




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100 mg of compound 23 (0.15 mmol, 1 eq.) are suspended in 30 mL of water and 24 mg of sodium hydroxide (0.81 mmol, 4 eq.) are added. The mixture is then stirred at 60° C. for one hour. The complete hydrolysis of the ester functions is confirmed by LC-MS. The solution is then cooled, and its pH is adjusted to 5 with a progressive addition of a hydrochloric acid solution (1M). 5 mL of methanol are then added before introducing 42 mg of sodium carbonate to the solution. 66 mg of TbCl3, 6H2O (0.18 mmol, 1.2 eq) are added before stirring the mixture at 50° C. for 12 hours, after return to ambient temperature, the insoluble salts are filtered on sintered glass before evaporation of the solvents to obtain 200 mg of raw product. The complex is purified by steric exclusion chromatography (Sephadex® LH20, eluent: water) to obtain 36 mg of a colorless crystalline product (30% yield).



1H-NMR (300 MHz, D2O) δ (ppm)=122.8, 84.95, 82.17, 70.62, 49.22, 25.03, 20.8, −0.89, −8.54, −19.41, −33.05, −41.19, −67.6, −88.49, −90.57, −125.1.


HR-MS: [M+H]+=807.8921 m/z, theor. for C20H21I2N5O4Tb 807.8931 m/z.


D) Preparation of a Fourth Series of Triazacyclononane-Based Ligands (TACH)




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D1) Preparation of Compound 25




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1 g of compound 2 (6 mmol, 1 eq.) is dissolved in 100 mL methanol and 8 mL of a 30% aqueous ammonia solution (60 mmol, 10 eq.). This mixture is stirred at room temperature for 12 hours. The solvents are then evaporated to give 900 mg of a white solid of the pure compound 25 (=quantitative).



1H-NMR (300 MHz, C2D6SO) δ (ppm)=8.14 (bs, 1H), 7.96 (t, J=8 Hz, 1H), 7.88 (d, J=8 Hz, 1H), 7.61 (bd, J=8 Hz, 2H), 4.64 (s, 2H).


LC-MS: [M+H]+=153.2 m/z.


D2) Preparation of Compound 26




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To 1 g of compound 25 (6.6 mmol, 1 eq.) in 20 mL DMF at 0° C., 4 mL thionyl chloride (53 mmol, 8 eq.) are added. The mixture is stirred for 2 hours, before being allowed to return to room temperature in 15 minutes. 150 mL water is then added before extracting the product with 30 mL dichloromethane. The organic phase is then washed with water to pH=7, washed in brine, dried on Na2SO4 and evaporated. The resulting residue is purified by silica gel chromatography (eluent: dichloromethane) and leads to the production of 720 mg of a white solid of compound 26 (R=55%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=7.89 (t, J=8 Hz, 1H), 7.75 (d, J=8 Hz, 1H), 7.65 (d, J=8 Hz, 1H), 4.69 (s, 2H).


LC-MS: [M+H]+=153.3.


D3) Preparation of Compound 27




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120 mg of triazacyclononane protected by a mono-Boc (0.4 mmol, 1 eq.) are dissolved in 50 mL of dry acetonitrile under argon with 252 mg of anhydrous anhydrous Na2CO3 (2.4 mmol, 6 eq.). A 151 mg solution of compound 26 (1 mmol, 2.5 eq.) in dry acetonitrile is then added and the mixture is stirred for 12 hours at 60° C. under argon. After cooling, the mixture is filtered on sintered and evaporated. The residue is taken up by dichloromethane and purified on an alumina column (activity III; eluent: dichloromethane followed by ethyl acetate) to give 160 mg of compound 27 in the form of a white pasty solid (R=83%).



1H-NMR (300 MHz, CDCl3) δ (ppm)=7.79 (dt, 3J=8 Hz, 4J=1 Hz, 2H), 7.70 (bd, J=8 Hz, 2H), 7.57 (dt, 3J=8 Hz, 4J=1 Hz, 2H), 3.91 (s, 4H), 3.36 (m, 4H), 3.03 (m, 4H), 2.66 (m, 4H), 1.47 (s, 9H).


LC-MS: [M+H]+=462.2 m/z.


D4) Preparation of Compound 28




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225 mg of NaN3 (3.5 mmol, 10 eq.) and 185 mg of dry NH4Cl are added to a 160 mg solution of compound 27 (0.35 mmol, 1 eq.) in 40 mL of dry DMF under argon. The mixture is stirred at 120° C. for 12 hours. After cooling, sintered filtration and evaporation of the solvents, a residue is obtained, which is taken up by 50 mL hydrochloric acid (1M) and placed in an ultrasonic bath for 2 hours.HR-MS [M+H+]: 604.1439 th 604.1447


D5) Preparation of Compound 29




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155 mg of compound 28 (0.35 mmol, 1 eq.) are suspended in 10 mL of water with 220 mg Na2CO3 (2.08 mmol, 6 eq.). After 10 min of stirring, 155 mg TbCl3*6H2O (0.42 mmol, 1.2 eq.) are added. The solution is then stirred for 12 hours at room temperature. After evaporation of solvents, the raw product is purified on a steric exclusion column. (Sephadex® LH20 in water) to finally obtain 40 mg of crystalline white solid (yield=20%).


HR-MS: [M+H]+=604.1439 m/z, theor. for C20H23N13Tb 604.1427 m/z.


E) Preparation of a First Series of Ligands Based on 1,7-dioxa-4,10-Diazacyclododecane




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Compound 31 is prepared according to the method previously reported (M. Mato-Iglesias, Adrián Roca-Sabio, Z. Pálinkás, D. Esteban-Gómez, C. Platas-Iglesias, E. Tóth, A. de Blas, T. Rodríguez-Blas, Inorg. Chem., 2008, 47, 7840).


Part II: Crystallographic Studies


A) Model Proteins Studied


5 proteins, of which three commercial proteins were selected. The structure of these five proteins was known. These five proteins were chosen because of their physico-chemical differences. They belong to various organisms, have broad thermal properties and an oligomeric state ranging from monomer to hexamer. Tests with proteins of unknown structure were also carried out.


a. Commercial Proteins


The three commercial proteins selected are chicken's egg white lysozyme (HEWL), Thaumatococcus danielli Thaumatin and Tritirachium album Proteinase K. These three proteins are model proteins for crystallogenesis. They are purchased under freeze-dried form. They were solubilized in milliQ water just prior to crystallogenesis experiments at the desired concentration. These are presented in Table 1 below.









TABLE 1







Commercial proteins used and associate supplier











Number of
Supplier product



Proteins
amino acids
reference
Sequence





HEWL
129
10 837 059 001
SEQ ID No 1




Roche



Thaumatine
207
T7638
SEQ ID No 2




Sigma



Proteinase K
384
03 115 879 001
SEQ ID No 3




Roche









The conditions of native crystallization (i.e., without addition of complexes depending on the invention) of these proteins are known and described in Table 2 below. These conditions were used to characterize the effect of lanthanide complexes on the crystallogenesis of these commercial proteins.









TABLE 2







Usual crystallization conditions for commercial proteins











Proteins
Buffer
Salt







HEWL
100 mM sodium
0; 5 to 2M NaCl




acetate pH 4.6




Thaumatine
100 mM Bis tris
0.9 to 1.4M Tartrate




propane pH 6.5
twice of Na+ and K+



Proteinase K
100 mM sodium
0.9 to 1.5M




cacodylate pH 6.5
ammonium sulfate










a. Non-Commercial Proteins


The two non-commercial proteins (known structures) are Pyrococcus horikoshii Protease 1 and Pyrococcus furiosus reductase Glyoxylate hydroxypyruvate reductase. These two proteins have been purified according to the protocols described in the references below:

    • Protease 1 protein purification protocol of P. horikoshii: Xinlin Du et al. Crystal structure of an intracellular protease from Pyrococcus horikoshii at 2-A resolution. 2000. Flight 97. N° 26. PNAS.
    • Protocol for purification of P. furiosus Glyoxylate reductase protein: Thesis of Louise Lassalle, defended on 19 Dec. 2014 in Grenoble: Molecular bases of piezophilic adaptation: structural and biochemical studies of key enzymes of metabolism coming from archaeas and bacteria isolated in the seabed. Link: http://www.theses.fr/s98711.


The technical details concerning these proteins are given in Table 3 below:









TABLE 3







Characteristics of non-commercial proteins used
















Size








(amino
Physico-chemical
Link to
Biological


Name
Organism
Vector
acids)
characteristic
sequence
unit





GRHPR

P. furiosus

pET41
336
Hyperthermophilic
1
dimeric


Protease 1

P. horikoshii

pET41c
166
Thermophilic
2
hexameric





Sequence of GRHPR: SEQ ID No 4


Sequence of protease 1: SEQ ID No 5






The crystallization conditions for these two proteins are described in Table 4 below. These conditions allow the proteins to crystallize in their native form and are extracted from the same references as purification protocols.









TABLE 4







Crystallization conditions of the non-commercial proteins used










Proteins
Buffer
Salt
Precipitating agent





GRHPR
100 mM sodium
100 mM NaCl
14 to 24%



acetate pH 5.2




Protease 1
PEG 400









The five proteins described above are the reference proteins for characterizing the effects of lanthanide complexes.


c. Unknown Proteins


The specificities of the three proteins with unknown structure are described in Table 5 below. The structure of the MDH-ANC80 protein was determined using the lanthanide 17 complex. The individual steps will be described individually in a separate section.









TABLE 5







Characteristics of proteins of unknown structure on which lanthanide complexes


according to the invention have been tested













Name
Organism
Vector
Size AA
characteristics
Name
Organism





pb6
Phage T5
pET41
464
Viral protein
1
monomer


MDH-ANC80
The sequence
pET41c
309
Halophilic
2
Tetramer



was generated








bio-informatically










Sequence of Pb6: SEQ ID No 6


Sequence of MDH: SEQ ID No 7







No crystallisation conditions were published for these two proteins. Sequence SEQ ID N° 1 to 7 are presented in ANNEXE1.


The ANC80 Malate Dehydrogenase (MDH) purification protocol is described in the literature (Madern et al. 1995 230 (3): 1088-95 Eur. J. Biochem).


The protocol for the purification of pb6 was established by Cécile Breyton's team from the M&P group of the Institut de Biologie Structurale and is as follows:


Pb6 Purification Protocol:


Expression system=E. coli BL21 (DE3) transformed with LIM1 (Kan R) His tag with cleavage site “Tobacco Etch Virus”.

    • Preculture medium LB classic medium with 50 g/ml of kanamicyne
    • Classical culture in LB medium: Seeding with an optical density of 0.1 and 50 μg/ml of Kanamicyne.
    • After 6 hours of culture, centrifugation 30 minutes 4000 rpm
    • Bacteria freezing at −80° C.
    • Breakage
    • Recovery in lysis buffer 50 mM Tris pH 8, 150 mM NaCl, 2 mM MgCl2 in the presence of antiprotease and DNase
    • Microfluidizer Bacteria Lysis 6×12000 psi
    • Centrifugation: 20 minutes at 14,000 rpm
    • Nickel affinity column


Balancing buffer=20 mM Tris pH 8, 250 mM NaCl, 15 mM Imidazole


Elution buffer—20 mM Tris pH 8, 200 mM Imidazole


Flow rate=1 ml/min

    • Dilution of the elution fractions to the fifth with distilled water to reduce conductivity.
    • Ion exchange column (HT Q 1 ml)


Balancing buffer=20 mM Tris pH 8


Elution buffer=20 mM Tris pH 8 1M NaCl


Emission by linear gradient


Flow rate=1 ml/min

    • Concentrator concentrate with 30 kDa diaphragm
    • Desalination by gel filtration in a pH 8 20 Mm sorting buffer


B) Automated Crystallization/Stability of Lanthanide Complexes


a. The HTXIab Platform.


To determine the crystallization conditions of a protein, the HTXIab platform was used to screen a wide range of crystallization conditions. These conditions are all described in the Tables in Appendix 2A and 2B and derived from https://embl.fr/htxlab/index.php?option=com_content&view=article&id=38&Itemid=172.


A conventional screening consists of 6 crystallization plates of 96 wells each, representing 576 conditions.


The studies conducted on MDH-ANC80 and Pb6 used the conditions described in Appendix 2A.


The studies carried out on the other proteins were carried out under the conditions described in Appendix 2B, due to a change due to the supplier.


Complex Stability


The stability studies were performed under the conditions described in Appendix 2A. Lanthanide complexes based on tris-dipicolinate (DPA) [Ln(DPA)3]3− have been shown to exhibit” self-crystallization “for certain crystallization conditions. In particular, the presence of divalent cations, high salt concentrations, the presence of MPD caused the self-crystallization of this type of complex (Doctoral thesis of R. Talon defended in Grenoble on Jun. 6, 2012). Two concentrations of Ln(DPA)33− have been evaluated (25 and 100 mM). Thus, out of 576 conditions, more than a quarter of the conditions lead to self-crystallization/precipitate formation of Ln(DPA)33− at 100 mM and of the order of 8% when used at 25 mM.


Equally, the stability of complex 10 was evaluated at 3 different concentrations (10, 50 and 100 mM). Complex 10, even at a concentration of 100 mM, exhibits increased stability. Indeed, no crystal of the complex was observed, as detailed below where only precipitates were detected.


Summary of the screening of the 6 classical plates for 100 mM of complex 10:


Plaque Hampton 3


Slight precipitation observed in the presence of NaHPO4 or KHPO4.


Plaque Hampton 5


Mostly PEGs in this case 100% of the drops are clear.


Plaque Hampton 4


Mostly salts. Some conditions are redundant with the Hampton 3 plate. Similar effect in the presence of HPO4 with slight observed precipitation.


Plaque Qiagen 1


Mixture of PEGs, salts and metals. A slight precipitate is observed in the presence of cadmium acetate.


Plaque Hampton 6


Slight precipitate observed in the presence of a mixture of metals (cadmium, zinc, cobalt).


Plaque Hampton 2


Slight precipitate in the presence of NaF and (NH4)2PO4


Below is a detailed description of the conditions that lead to these precipitates: With 100 mM of Complex 10 added to the standard conditions:


Hampton Plate 4: 21 precipitated conditions No. A7, B7, C7, C7, A8, B8, ABCD 9, 10, 11 and 12 (mainly ammonium phosphate)


Hampton Plate 5: No precipitate


Quiagen Plate 1: 6 precipitated conditions No. D6, B9, F9, F9, F9, D10, E10


Hampton 6 plate: 4 precipitated conditions No. A3, B3, C3, H8


Hampton Plate 2: 7 precipitated conditions No. C2, C5, B6, A7, C7, C7, A12, B12


Hampton Plate 3: 4 precipitated conditions No. H3, E4, A6, E5


This represents a total of 42 precipitated conditions. On a screening of 576 conditions this is equivalent to 7.3%;


No false positives like with DPA.


With 10 mM of complex 10 added to the standard conditions:


Hampton Plate 4: No precipitate marked as observed with some 100 mM, some trace of precipitate for ABCD line 12


Qiagen Plate 1: a slightly precipitated condition for E10


Wizard plate I and II rigaku 5 precipitated conditions No. E6, C7, B9, C10, H11


JCSG plate: 3 precipitated conditions No. D2 G5, A6


PACT Qiagen Plate: 5 precipitated conditions No. E1, A5, A6, E11, C12


PEGs Qiagen Plate: No precipitated condition


A total of 18 conditions with slight traces of precipitation. (3.2% of the screening) considering that drops with some traces of precipitate were described as “precipitated”. The amount and number of precipitating assays have nothing to do with the observed precipitates at 100 mM of complex 10, nor at 25 mM of (DPA)33−.


It should be noted that the presence of these precipitates is not incompatible with the appearance of protein crystals. In fact, manual crystallization tests of the C. aurantiacus MDH protein in the presence of cadmium have made it possible to obtain crystals in the presence of 50 mM of complex 10.


C) Screening of New Crystallization Conditions


To carry out a screening of six plates at the HTXIab platform, 100 μl of protein solution are required. In order to have a direct comparison, the native protein (without lanthanide complex) and the protein in the presence of 10 mM complex 10 were screened in parallel in the same crystallization plates.


a. Protocol for the Preparation of Protein Samples Containing Lanthanide Complex.


Lanthanide complexes were stored under powder form at 4° C. The mass corresponding to 10 mM per 100 μl of protein solution was weighed on a precision scale. The powder was centrifuged to form a pellet. This pellet was taken up by 100 μl of the protein solution. A two-minute centrifugation was carried out to eliminate any aggregates. The solution was then changed to a new tube. This protocol has been applied for all proteins sent to the robot.


b. Determination of New Conditions for Unknown Protein pb6


The most interesting conditions in terms of crystallogenesis and allowing the crystallization of pb6 are listed in Table 6. The conditions under which crystals were formed only in the presence of 10 mM of complex 10 are indicated in bold (they are pb6-I and pb6-4).









TABLE 6







Crystallization conditions for pb6 protein obtained in the HTX robot in


the absence or presence of complex 10












Native/





Condition
complex


Precipitating


reference
10
Buffer
Salt
agent





pb6-1
10 mM
0.1M HEPES
0
10% PEG 6K



complex 10
pH 7




pb6-2
Native
0.1M sodium
0
 8% PEG 4K




acetate pH 4.6




pb6-3
Native
0.1M MES pH 6
0
15% PEG 5KMME


pb6-4
10 mM
0.1M Bis tris
0.2M
45% MPD



complex 10
pH 6.5
ammonium





acetate









The pb6-I condition was reproduced manually in the laboratory and also gave crystals. The use of complexes according to the invention makes it possible to double the number of conditions that led to crystallization.


c. Determination of New Conditions for Unknown Protein MDH-ANC80


The most interesting conditions in terms of crystallogenesis and allowing the crystallization of protein ANC80 are listed in Table 7. The conditions which allowed the crystals to be generated only in the presence of 10 mM of complex 10 are mentioned in bold (they are ANC-1 and ANC-2).









TABLE 7







Crystallization conditions for the ANC80 protein obtained at the HTX


robot in absence or in the presence of complex 10











Condition
Native/complex


Precipitating


reference
10
Buffer
Salt
agent





ANC-1
10 mM
0.1M MES
0
65% MPD



complex 10
pH 6  




ANC-2
10 mM
0.1M HEPES
0.2M MgCl2
30% PEG 400



complex 10
pH 7.5




ANC-3
Native
0.1M MES
0.01M zinc
25% PEG




pH 6.5
sulfate
550MME


ANC-4
Native and 10
0.1M MES
1M lithium
PEG 6K



mM complex 10
pH 6  
chloride
30%









The ANC-1 condition was replicated in the laboratory and allowed crystal growth (Paragraph D. a). The use of complexes according to the invention makes it possible to triple the number of conditions that led to a crystallization.


d. Statistics on the Crystals of the Different Proteins Studied on the HTXIab Platform


Table 8 below presents the number of conditions that led to crystals after conventional screening (576 commercial conditions for complex 10 and 480 for complex 31) at the HTXIab platform for the different proteins studied. The values indicated correspond to an observation of the crystallization plates after 85 days. The column “unique conditions” corresponds to the number of conditions that lead to crystallization in the presence of complexes, but no crystallization under the same conditions in the absence of complex (called natives).
















TABLE 8






Protein



Complex





concentration

Commercial

concentration
Total
Native


Protein
(mg/ml)
Organism
protein
Complex
(mM)
conditions
hits *






















Lysozyme (HEWL)
20

Gallus

yes
10
10
576
17


Proteinase K
20

T. Album

yes
10
10
576
22


Pho Protease 1
11.5

P.
Horikoshii

no
10
10
576
82


Pho Protease 1
11.5

P.
Horikoshii

no
17
10
576
82


Glyoxylate hydroxyl
10

P.
Furiosus

no
10
10
576
38


pyruvate reductase









Glyoxylate hydroxyl
10

P.
Furiosus

no
17
10
576
38


pyruvate reductase









Thaumatin
20

T. Daniellii

yes
10
10
576
4


Lysozyme (HEWL)
20

Gallus

yes
31
10
480
9


Proteinase K
20

T. Album

yes
31
10
480
16





* Condition leading to crystallization in the absence of complex (native conditions)


** Condition leading to crystallization with addition of complex






The conditions leading to crystallization correspond to conditions leading to the appearance of crystals potentially exploitable for diffraction experiments. Complex 10 thus allows a significant increase in the number of crystallization conditions for the following proteins: HEWL and Pho protease I. While its effect may appear to be less effective in the case of Proteinase K and Thaumatin, that is not the case. Indeed, the introduction of Complex 10 does not lead to a significant increase in the number of lanthanide hits, but the conditions obtained are largely different from native conditions (21 for Proteinase K and 2 for Thaumatin). We increase then the number of potential conditions for obtaining crystals of the protein of interest,


It should be noted that in the case of the Protease I protein with complex 10, gaining 113 conditions is covering a wide range of different crystallization conditions. This proves once again that complex 10 is compatible with all the physico-chemical conditions that can be found in commercial crystallization kits.


Complex 10, like complexes 17 and 31, have all a nucleating effect. However, complexes 17 and 31 are less effective than complex 10. For example, complex 31 appears to be less effective than complex 10 for proteinase K. However, the 4 conditions leading to crystallization in the presence of complex 31 are different from those leading to native crystals. Those crystals are potentially of better quality. Obtaining new conditions leading to crystallization is therefore a step forward.


D) Hand-Held Laboratory Crystallizations


Commercial proteins (Paragraph A.a.) were manually crystallized according to known customary crystallization conditions (Table 2). The crystallization conditions described in Table 2 were therefore reproduced in the presence of 10 or 17 complexes at a concentration of 10 mM. To achieve these manual crystallization ranges, the crystallization drops were prepared according to the following scheme: 1.5 μl protein solution +1.5 μl complex solution at a concentration of 10 mM+1.5 μl precipitant solution. In order to highlight a potential effect of lanthanide complexes on crystallization, the precipitating agent range has been adjusted to be at the edge of the crystallization zone and eventually extended beyond when an effect was observed.


Thus, in the case of the lysozyme protein, a marked nucleating effect was observed. The nucleating effect should be understood here as the growth of crystals in the presence of the lanthanide complex at low concentrations of precipitating agents, concentrations which do not allow the formation of native crystals. In order to clearly highlight this nucleation phenomenon induced by complexes according to the invention, phase diagrams have been made by determining the ranges of concentration of precipitating agents and of protein that allow the crystals to be obtained.


a. Phase Diagrams for Native Chicken's Egg White Lysozvme and in the Presence of 10 mM Complex 10 or Complex 17


Phase diagrams of the lysozyme protein obtained after 2 days and 15 days of growth are shown in FIG. 5:


Each crystallization condition was made in triplicate. After only two days of crystal growth, a clear difference was observed. In the presence of complex 10 or 17, crystals were obtained at both low concentrations of protein (5 mg/ml) and precipitating agent.


After 20 days of crystalline growth in the presence of complex 10 or 17 at 10 mM, crystals were obtained over the entire range evaluated. In particular, crystals have appeared for 5 mg/ml of lysozyme and for a precipitating concentration of 500 mM. By comparison, the absence of lanthanide complex only allows the formation of crystals up to 500 mM of NaCl and for concentrations of 20 mg/ml of protein.


For comparison purposes:


MRI complexes, which do not induce nucleating effects, are typically used at concentrations in the range of 50-300 mM.

    • Lanthanide tris-dipicolinate produced a new crystalline form of lysozyme only when used at concentrations above 50 mM.
    • The MIPs proposed by Naomi E. Chayen (Saridakis, E., Khurshid, S., Govada, L., Phan, Q., Hawkins, D., Crichlow, G. V., Lolis, E., Reddy, S. M., & Chayen, N. E. (2011). Proceedings of the National Academy of Sciences. 108,11081-11086) lead to crystallization zone offsets of only one to two precipitating agent concentration units. The associated nucleating effects are obtained only for conventional concentrations of lysozyme in the order of 30 mg/ml (Khurshid et al., Automating the application of smart materials for protein crystallization, (2014) Acta cryst D). According to Saridakis et al. (Saridakis, E., Khurshid, S., Govada, L, Phan, Q., Hawkins, D., Crichlow, G. V., Lolis, E., Reddy, S. M., & Chayen, N. E. (2011). Proceedings of the National Academy of Sciences. 108,11081-11086.), the range of crystallization of lysozyme in the presence of their nucleating agents starts from 480 mM of NaCl at a protein concentration of 20 mg/mL. No lysozyme crystal was observed below 460 mM of NaCl. Concerning the thaumatin protein (30 mg/ml) no crystal is observed below 0.2 M tartrate. In the presence of their nucleating agents, they obtain crystals for 0.3 and 0.4 M tartrate (idem complex 10) and native crystals for 0.5 M tartrate.
    • POM complexes have a nucleating effect only with high concentrations of lysozyme (about 100 mg/ml), which poses solubility problems for most proteins. (A. Bijelic et al Chicken's Egg-White Lysozyme Crystallisation: Protein Stacking and Structure Stability Enhanced by a Tellurium (VI)-Centred Polyoxotungstate Chem Bio Chem 2015, 16,233-241).


b. Phase Diagram for Native Chicken's Egg White Lysozyme and in the Presence of 10 mM Complex 11 (Eu)


The phase diagram obtained in the presence of complex 11 (FIG. 6) is equivalent to that obtained in the presence of complex 10. The nature of lanthanide present within the complex does not influence the observed nucleating effect.


c. Phase Diagrams for Protein of Unknown Structure pb6


The protein pb6 has been purified according to the protocol described above. The condition pb6-1 (Paragraph Cb) obtained at the HTXIab robot was reproduced manually. Phase diagrams were determined. They are shown in FIG. 7. As with lysozyme, the nucleating effect is very important. The crystals obtained in the presence of the lanthanide complex according to the invention are very promising (see FIG. 8) for a crystallographic study.


Crystals obtained in the presence of 10 mM complex 10 are perfectly exploitable for diffraction experiments. Native crystals are too small, too thin and poorly organized. Thus, in the case of the protein pb6, a nucleating and crystallizing effect is observed induced by compound 10.


d. Crystallizing Effect of Lanthanide Complexes 10


If an improvement of crystallization (number of crystals, crystal size, diffraction improvement) is observed with the addition of lanthanide complexes, this is referred to a crystallization effect.


In the case of the crystallization of the Protease 1 protein of P. horikoshil, a crystallizing effect was also observed linked to the addition of complex 10. Indeed, the crystals obtained in the presence of 10 mM of complex 10 appeared on average 2.5 times larger than the crystals obtained under the same conditions, but without complex (average size evaluated on 10 crystals present in a photographed drop).


This crystallizing effect is therefore of great interest for X-ray crystallography since the diffraction intensity is proportional to the volume of the irradiated sample. This can thus provide a higher resolution for diffraction data.


E) Luminescence Properties and Applications.


The coordination complexes of terbium and europium (III) are known to have very particular luminescence properties, due to the f-f transitions that result in fine and characteristic emission lines of each element and long lifetimes (ps-ms). It is difficult to induce this luminescence by direct irradiation of the metal ion, because these f-f transitions are prohibited and therefore have very low molecular absorption coefficients. On the other hand, it is possible to sensitize this luminescence by an indirect process, called antenna effect, which consists in exciting an organic ligand containing a chromophore (typically an aromatic group) and transferring this energy to the metal ion (Luminescence of Lanthanide Ions in Coordination Compounds and Nanomaterials, Ed. A. De Bettencourt-Dias, Wiley 2014).


These luminescence properties of the proposed lanthanide complexes can be used in two steps in determining the structure of a protein: a) crystal detection during crystallization and b) crystal centering during the diffraction experiment.


a. Crystal Detection During Crystallization


Detection of crystals can sometimes be complicated, for example when the crystals are small, drowned into a precipitate or obtained at the edge of a crystallization drop. In the particular case of membrane proteins, we can also mention the problem of detecting crystals obtained by the crystallization technique of lipidic cubic phase.


To improve the crystals detection, many suppliers offer microscopes with a UV source, allowing the intrinsic fluorescence of aromatic amino acids, especially tryptophan. Examples include the UV source proposed by Molecular Dimension (http://www.moleculardimensions.com/applications/upload/Xtalight“100.pdf) or the UVEX microscope (http://www.moleculardimensions.com/shopdisplayproducts.asp? id=299&cat=UVEX+UV+Fluorescence+Imaging+systems) offered by the same company.


The use of lanthanide complexes luminescence can help to solve many of the problems mentioned above.


The luminescence of lanthanide complexes according to the invention has therefore been studied, using a UV source currently being marketed by NatXray on a conventional microscope and an external OceanOptics LED UV source (FIG. 9; Excitation wavelength 365 nm; Model LLS-365; http://oceanoptics.com/product/lls-family/) (lysozyme crystals obtained in the presence of 10 mM of complex 10 or MDH ANC80 protein crystals obtained in the presence of 50 mM of complex 17).


Using the NatX-ray system, the crystals obtained in the absence of Complex 10 appear blue (on the left). Conversely, those obtained with this complex appear green (on the right) which results in a contrast increase between the crystals and the surrounding solution. This can also be observed with the system using a UV LED source, since the crystals obtained in the presence of Complex 17 and under UV illumination are easier to identify than when observed in white light. For example, a small crystal is indicated by a white arrow (FIG. 9).


It should also be noted that luminescence is observable at two excitation wavelengths (280 nm and 365 nm).


b. Crystal Centering Aid


This part was evaluated using the IBS-ESRF CRYOBENCH instrument (http://www.isbg.fr/analyses-structurales/cryobench/) and the ESRF FIP-BM30A light line.


The crystals used (lysozyme crystals obtained in the presence of 10 mM of complex 10 or crystals of the protein MDH ANC80 obtained in the presence of 50 mM of complex 17) were conventionally frozen at 100 K on nylon loops.


To take pictures, the same external UV LED light source from OceanOptics was used. The quality of the photos obtained makes it possible to consider different ways for facilitating centering:

    • a direct centering through luminescence,
    • the use of a spectrophotometer to accurately measure luminescence and search for areas with the highest intensities corresponding to the presence of a crystal. The idea would be to scan the loop with a rather thin UV beam.
    • Pre-positioning using luminescence, supplemented by precise centering using the so-called Raster Scanning technique (Aishima et al, Acta D (2010), D66,1032-1035), especially in the case of small crystals or fine needle type crystals.


F) Phasing Potential of Lanthanide Complexes According to the Invention


a. Methodology Used


The evaluation of the phasing potential of lanthanide complexes according to the invention was carried out in a conventional manner, using different de novo phase-determining methods, representing a panel of commonly used techniques for the determination of biological macromolecular structures. This shows that the use of complexes according to the invention allows a habitual use of phasing methods.


The tested methods are:

    • The SAD method, which has the advantage of requiring a single crystal and performing a single diffraction recording,
    • The MAD method, which has the advantage of requiring a single crystal, which presupposes recording at several wavelengths and which theoretically produces phases of better quality than the SAD method,
    • The SIRAS method, which involves recording on a protein crystal in the absence of complex and recording on a protein crystal in the presence of complex. This method assumes an excellent isomorphism of both crystals and therefore requires that they have the same crystalline form.


Diffraction data were integrated and scaled with the XDS, SCALA and TRUNCATE programs.


The AutoSharp program (https://www.globalphasing.com/sharp/) has been used. This program automatically searches for the position of heavy atoms, refines them, determines the initial phases and improves them. The program was used with the default settings. The result of the phasing is evaluated on the basis of the merit figures (FOM for “Figure of Merit”), before and after phase improvement.


In a second step, the quality of the phasing was evaluated by automatically reconstructing the model of the protein under consideration. The number of residues modelled is then available compared to the expected number of residues. The Buccaneer program (http://www.ccp4.ac.uk/dist/html/cbuccaneer.html) was used with the default settings and with 10 rebuild cycles.


The diffraction data are conventionally recorded on a synchrotron light line. In order to determine the precise absorption threshold of lanthanide LIII of the lanthanide used, a fluorescence measurement was performed and processed using the Chooch program (http://www.gwyndafevans.co.uk/chooch.html). The recording wavelengths are thus obtained, in order to optimize the use of the lanthanide anomalous signal (SAD and MAD methods). In the case of the SIRAS method and in addition to recording at the LIII threshold of the lanthanide on the derivative crystal, a native crystal recording was made at the wavelength of 0.9798 Å. The results are shown in FIG. 10.


For each of the phasing methods evaluated, the recordings were made at the wavelengths indicated in Table 9:









TABLE 9







Phasing methods used and associated recording energies.










Phasing methods
Recordings made at energies corresponding to:







SAD
pk



MAD
pk, inf, rm



SIRAS
pk + native at 0.9798 Å










b. Crystallized Protein Diffraction Test in the Presence of 10 mM of Complex 10 or 17


Crystals of co-crystallized proteins in the presence of 10 mM of complex 10 or 17 (nucleating effect conditions of the lanthanide complex) were evaluated in terms of diffraction. The results of this assessment are summarized in Table 10:









TABLE 10







Results of diffraction tests obtained on different crystallized


proteins in the presence of lanthanide complexes










Protein
Resolution (Å)














HEWL 10m Complex 10
>1.5



Thaumatin 10 mM Complex 10
>1.5



Proteinase K 10 mM Complex 10
>1.5



Protease1 10 mM Complee 10
1.7



PfuGR 10 mM Complex 10
2.0



pb6-1 10 mM Complex 10
2.6



ANC80-1 10 mM Complex 17
1.7










In the case of Protease 1 protein, the crystallizing effect manifests itself both by an increase in the average crystal size, as indicated above, and by the resolution obtained for diffraction. The diffraction data recorded on a crystal obtained in the presence of 10 mM of complex 10 has a resolution of 1.7 Å. The best model currently available in the Protein Data Bank is at 2.0 Å (PDB code: 1G2I Publication reference: idem protocol part 1b).


c. De Novo Phasing of Model Proteins


The structures of the different model proteins were determined according to the different methods explained in paragraph F.a.


In addition, phasing attempts were carried out on crystals obtained under nucleating conditions of the complex (i.e. at 10 mM), but the possibility of soaking a crystal obtained in the presence of 10 mM of complex 10 or 17 in a solution similar to the crystallization condition and containing 100 mM of the lanthanide complex was also studied. This was intended to eventually increase the protein's tagging rate and thus facilitating the determination of its structure. The soaking time was about one minute. It should be noted that this soaking technique can also be applied to native crystals (obtained in the absence of lanthanide complex).


To summarize, the following three crystal preparation methods were evaluated for a de novo phasing using lanthanide complexes according to the invention:

    • co-crystallized crystal in the presence of 10 mM of complex (nucleating condition),
    • co-crystallized crystal in the presence of 10 mM of complex and soaked in a solution containing 100 mM of the same complex,
    • native crystal soaked in a 100 mM solution of the lanthanide complex.


The diffraction data set was obtained in accordance with the methodology explained in paragraph F. a. The results are presented in Table 11 below.









TABLE 11







Results of de novo phasing for model proteins




















FOM
Buccanneer







FOM
after
% of






Resolution
after
SOLOM
rebuilt


Protein
Complex
Concentration
Method
(Å)
SHARP
ON
model

















Hewl
10
10 mM
SAD
1.8
0.428
0.881
79.1


Hewl
17
10 mM
SAD
1.8
0.314
0.839
46.5


Protease1
17
Soaking *
SAD
2.0
0.389
0.955
95


PfuGR
17
Soaking* of
SIRAS
2.5
0.043
0.943
68




native crystal







PfuGR
10
Soaking *
SAD
2.5
0.184
0.923
84.5





* Soaking: In a cryoprotectant solution containing 100 mM of complex






The high phasing power of the complex objects of the present invention is reflected in the percentage of model reconstructed without manual intervention. The more the quality of the phase determination (depending on the phasing method used, the occupancy of the complex fixing sites, the data quality, etc.), the more the experimental electronic density map can be interpreted by automatic reconstruction programs (such as the Buccaneer program). In the evaluated cases, models automatically rebuilt from 50% to almost 100% of the final model have been obtained.


d. Examples of Electronic Density Obtained After Phasing and Solvent Flattening


An example of experimental electron density obtained using the methods described above for glyoxylate reductase protein and Protease 1 protein are shown in FIG. 11. The glyoxylate reductase crystals were obtained under the conditions described in Table 4 in the presence of 10 mM of complex 10. The Protease 1 protein crystals were obtained under the conditions described in Table 4 in the presence of 10 mM of complex 10 and then soaked in a cryoprotective solution containing 100 mM of complex 10.


In both cases, given the quality of phase determination, easily interpretable experimental electronic density maps are obtained, where one can distinguish side chains of amino acids. A tyrosine for the glyoxylate reductase map and a tryptophan for the Protease 1 Protein map. The images were produced using the coot software.


G) Application of the Technology to the Determination of the Structure of the MDH ANC80 Protein


a. Nucleating and Crystallizing Effect: the Case of MDH ANC80


The MDH ANC80 protein concentrated at 10 mg/ml was sent to the crystallization robot for a conventional screening of the 576 conditions. The most promising crystallization condition is the condition ANC-1 in Table 7. The photos obtained in the crystallization robot for this condition are shown in FIG. 12.


This condition was reproduced manually in the laboratory. Crystals appeared in the presence of 10 mM of complex 17 and 10 mM of complex 10 in 7 days. The same condition in native condition (without lanthanide complex) was also performed. After about 3 weeks, crystals of different shapes appeared (not shown).


The native crystals have been tested for diffraction. The resolution is in the order of 2.5 Å. Those crystals have a different symmetry from that obtained for crystals obtained in the presence of complex 10 or 17 (Space group F222) with mesh parameters of 81,140 and 395 Å respectively for a, b, and c. This is compared to the space group obtained for crystals in the presence of complex and the resolution obtained for diffraction data. The crystals in the presence of 10 mM of lanthanide complex diffract at 1.7 Angstrom. Thus, the nucleating and crystallizing effects are properly observed in the case of this protein.


The structure of the ANC80 MDH was determined using the MAD method. Three datasets were recorded on the same crystal at the terbium absorption threshold LIII. An additional dataset was measured at the selenium absorption threshold K to obtain the best possible resolution. The statistics, after integration across all the data collected, are presented in Table 12 below.









TABLE 12





Data collection, phasing and refinement statistics


















ANC80
ANC80



10 mM complex 17
10 mM complex 17





Data collection
Se threshold K
Tb threshold



Line id23-2 (ESRF)
LIII. Line




BM30A (ESRF)


Space group
R3
R3


Mesh parameters




a, b, c (Å)
a = b = 217.5
a = b = 217.5



c = 86.3
c = 86.3
















pk*
inf
rm





Wavelength
0.8726
1.650237
1.65087
1.64766


Resolution (Å)
1.85
2
2
2


Rmerge
0.093 (0.850)
0.126 (0.617)
0.117 (1.035)
0.116 (1.111)


I/sigma(I)
7.3 (1.3)
6.8 (2.1)
  7 (1.5)
7.6 (1.3)


Completeness (%)
98.9 (97.6)
99.5 (96.8)
99.6 (97.0)
99.5 (96.5)


Multiplicity
3.9 (3.9)
5.5 (5.2)
5.5 (5.1)
5.5 (5.0)









Automatic rebuilt

99.2% of the model rebuilt at 2.0 Angström


(Buccaneer)





*according to FIG. 8






The refinement of the model leads to very good quality factors with a R and Rfree factor of 19.2% and 21.2%.


The following luminescent complexes have also been tested at 10 mM and do not have any effect on crystallization:




embedded image









ANNEXE 1





Amino acid sequence of the different proteins tested















Lysozyme (Gallus gallus) HEWL: SEQ ID No 1


KVFGRCELAAAMKRHGLDNYRGYSLGNWVCAAKFESNFNTQATNRNTDGSTDYGILQINSR


WWCNDGRTPGSRNLCNIPCSALLSSDITASVNCAKKIVSDGNGMNAWVAWRNRCKGTDVQ


AWIRGCRL





Thaumatine (T. danielli): SEQ ID No 2


ATFEIVNRCSYTVWAAASKGDAALDAGGRQLNSGESWTINVEPGTNGGKIWARTDCYFDDS


GSGICKTGDCGGLLRCKRFGRPPTTLAEFSLNQYGKDYIDISNIKGFNVPMNFSPTTRGCRGVR


CAADIVGQCPAKLKAPGGGCNDACTVFQTSEYCCTTGKCGPTEYSRFFKRLCPDAFSYVLDKP


TTVTCPGSSNYRVTFCPTA





Proteinase K (TritirachiumAlbum): SEQ ID No 3


AAQTNAPWGLARISSTSPGTSTYYYDESAGQGSCVYVIDTGIEASHPEFEGRAQMVKTYYYSS


RDGNGHGTHCAGTVGSRTYGVAKKTQLFGVKVLDDNGSGQYSTIIAGMDFVASDKNNRNCP


KGWASLSLGGGYSSSVNSAAARLQSSGVMVAVAAGNNNADARNYSPASEPSVCTVGASDRY


DRRSSFSNYGSVLDIFGPGTDILSTWIGGSTRSISGTSMATPHVAGLAAYLMTLGKTTAASACR


YIADTANKGDLSNIPFGTVNLLAYNNYQA





Glyoxylate and Hydroxypyruvate Reductase (P. furiosus): SEQ ID No 4


MKPKVFITRAIPENGINMLEEEFEVEVWEEEREIPREKLLEKVKDVDALVTMLSERIDQEVFENA


PRLRIVANYAVGYDNIDVEEATRRGIYVTNTPDVLTNATADHAFALLLATARHVVKGDKFVRS


GEWKRKGIAWHPKWFLGYELYGKTIGIVGFGRIGQAIARRAKGFNMRILYYSRTRKSQAEKEL


GAEYRPLEEVLKESDFVILAVPLTKEIMYMINEERLKLMKPTAILVNIARGKVVDTKALIKALKE


GWIAGAGLDVFEEEPYYNEELFSLDNVVLTPHIGSATFEAREAMAELVARNLIAFKRGEIPPTLV


NKEVIKIRKPGFNEQ





Protease 1 (P. horikoshii OT3): SEQ ID No 5


MKVLFLTANEFEDVELIYPYHRLKEEGHEVYIASFERGTITGKHGYSVKVDLTFDKVNPEEFDAL


VLPGGRAPERVRLNEKAVSIARKMFSEGKPVASICHGPQILISAGVLRGRKGTSYPGIKDDMIN


AGVEWVDAEVVVDGNWVSSRVPADLYAWMREFVKLLK





Pb6 major protein of the phage T5 tail : SEQ ID No 6


MSLQLLRNTRIFVSTVKTGHNKTNTQEILVQDDISWGQDSNSTDITVNEAGPRPTRGSKRFN


DSLNAAEWSFSTYILPYKDKNTSKQIVPDYMLWHALSSGRAINLEGTTGAHNNATNFMVNFK


DNSYHELAMLHIYILTDKTWSYIDSCQINQAEVNVDIEDIGRVTWSGNGNQLIPLDEQPFDPD


QIGIDDETYMTIQGSYIKNKLTILKIKDMDTNKSYDIPITGGTFTINNNITYLTPNVMSRVTIPIG


SFTGAFELTGSLTAYLNDKSLGSMELYKDLIKTLKVVNRFEIALVLGGEYDDERPAAILVAKQAH


VNIPTIETDDVLGTSVEFKAIPSDLDAGDEGYLGFSSKYTRTFINNLIVNGDGATDAVTAITVKS


AGNVTTLNRSATLQMSVEVTPSSARNKEVTWAITAGDAATINATGLLRADASKTGAVTVEATA


KDGSGVKGTKVITVTAGG





ANC80 Malate Dehydrogenase (synthetic protein): SEQ ID No 7


MTKVSWGAAGIVGAAAGYNLALRDIADELVFVDIPDQEDVTIGQAADTNHGVAYDSNTIVR


QGGYEDTAGSDVVVITAGIPRQPGQTRIDLAGDNAPIMEDIGSSLAEHNDDFVTITTSNPVDL


LNRHLYETGDRAREKVIGFGGRLDSARFRYVLSQRFDAPVQNVEATILGEHGDAQVPVFSKVR


VDGTDPEFSADEKEEILGDLQESAMDVIERKGATQWGPATGVAHMVEAVLHDTGEVLPGSVV


LDGEFGHEDTAFGVPVKLGSNGVEEVVEWDLDDYEQDLMDDAAEKLSDQYDKIA



















ANNEXE 2A































Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant
C
U
Additive













ANNEXE: ‘QUIAGEN” plate


























B09
0.2
M
Ammonium
0.1
M
TRIS
8.5
50
% (v/v)
MPD














phosphate


















B05
0.2
M
Ammonium acetate
0.1
M
tri-Sodium citrate
5.6
30
% (v/v)
MPD











B08
0.5
M
Ammonium sulfate
0.1
M
HEPES
7.5
30
% (v/v)
MPD











B06
0.2
M
Magnesium acetate
0.1
M
Sodium cocaylate
6.5
10
% (v/v)
MPD
































G08







10
% (w/v)
PEG 1000
10
% (w/v)
PEG 8000





H11



0.1
M
HEPES
7.5
20
% (w/v)
PEG
8
% (v/v)
Ethylene glycol




























G09







30
% (w/v)
PEG 1500


































G11
0.2
M
Ammonium sulfate
0.1
M
Sodium acetate
4.6
30
% (w/v)
PEG 2000 MME











G10
0.01
M
Nickel chloride
0.1
M
TRIS
8.5
20
% (w/v)
PEG 2000 MME











H12



0.1
M
MES
6.5
12
% (w/v)
PEG 20000











G02
0.2
M
Calcium chloride
0.1
M
HEPES sodium
7.5
28
% (v/v)
PEG 400

















salt















G04
0.2
M
Magnesium chloride
0.1
M
HEPES sodium
7.5
30
% (v/v)
PEG 400

















salt















G05
0.2
M
tri-Sodium citrate
0.1
M
TRIS HCL
8.5
30
% (v/v)
PEG 400











G01
2
% (v/v)
PEG 400
0.1
M
HEPES sodium
7.5
2
M
Ammonium

















salt



sulfate











G03
0.1
M
Cadmium chloride
0.1
M
Sodium actetate
4.6
30
% (w/v)
PEG 400











H02
0.2
M
Ammonium acetate
0.1
M
Sodium acetate
4.6
30
% (v/v)
PEG 4000











H01
0.2
M
Ammonium sulfate
0.1
M
Sodium actate
4.6
25
M
PEG 4000











H05
0.2
M
Lithium sulfate
0.1
M
TRIS HCL
8.5
30
% (w/v)
PEG 4000











H06
0.2
M
Sodium acetate
0.1
M
TRIS HCL
8.5
30
% (w/v)
PEG 4000











H03
0.2
M
Ammonium acetate
0.1
M
tri-Sodium citrate
5.6
30
% (w/v)
PEG 4000











H07
0.2
M
Ammonium sulfate




30
% (w/v)
PEG 4000











G12



0.1
M
Sodium acetate
4.6
8
% (w/v)
PEG 4000











H04
0.2
M
Magnesium chloride
0.1
M
TRIS HCL
8.5
30
% (w/v)
PEG 4000











H08
0.2
M
Ammonium sulfate
0.1
M
MES
6.5
30
% (w/v)
PEG 5000 MME











G06
0.1
M
Sodium chloride
0.1
M
BICINE
9
20
M
PEG 550 MME











G07
0.01
M
Zinc sulfate
0.1
M
MES
6.5
25
M
PEG 550 MME
































H09



0.1
M
HEPES
7.5
10
% (v/v)
PEG 6000
5
% (v/v)
MPD





























H10
10
(w/v)
PEG 6000




2
M
Sodium chloride











F04



0.1
M
HEPES
7.5
10
% (w/v)
PEG 8000











F06
0.2
M
Zinc acetate
0.1
M
MES
6.5
18
% (w/v)
PEG 8000











F10
0.2
M
Ammonium sulfate
0.1
M
MES
6.5
30
% (w/v)
PEG 8000











F07
0.2
M
Calcium acetate
0.1

MES
6.5
18
% (w/v)
PEG 8000











F08
0.2
M
Magnesium acetate
0.1
M
MES
6.5
20
% (w/v)
PEG 8000











F11
0.2
M
Sodium acetate
0.1

MES
6.5
30
% (w/v)
PEG 8000











F12
0.2
M
Ammonium sulfate




30
% (w/v)
PEG 8000











F05
0.5
M
Lithium sulfate




15
% (w/v)
PEG 8000











F09
0.05
M
Potassium




20
% (w/v)
PEG 8000














phosphate


















F03



0.1
M
Tris HCl
8.5
8
% (w/v)
PEG 8000











D03
0.05
M
Cadmium sulfate
0.1
M
HEPES
7.5
1
M
Sodium acetate











D02



0.1
M
Imidazole
6.5
1
M
Sodium acetate











D04



0.1
M
MES
6.5
1.4
M
Sodium acetate











D07



0.1
M
HEPES
7.5
4.3
M
Sodium chloride
































D06
0.1
M
Sodium phosphate
0.1
M
MES
6.5
2
M
Sodium chloride
0.1
M
Sodium


















phosphate





























D05



0.1
M
Sodium acetate
4.6
2
M
Sodium chloride











D11



0.1
M
Sodium acetate
4.6
2
M
Sodium formate











D12







4
M
Sodium formate
































D10
0.1
M
HEPES sodium



7.5
0.8
% (w/v)
Sodium
0.8
M
Potassium








salt






phosphate


phosphate





























B11
0.1

TRIS



8.5
25
% (v/v)
tert-Butanol











B12
0.1
M
tri-Sodium citrate



5.6
35
% (v/v)
tert-Butanol











D08



0.1
M
HEPES sodium
7.5
1.4
M
tri-Sodium citrate

















salt















D09







1.6
M
tri-Sodium citrate





















pH6.5











A03
0.2
M
Magnesium chloride
0.1

TRIS
8.5
3.4
M
1,6-Hexanediol











A02



0.1
M
Tri-Sodium
5.6
2.5
M
1,6-Hexanediol

















citrate















A01
0.01
M
Cobalt chloride
0.1
M
Sodium acetate
4.6
1
M
1,6-Hexanediol











C04



0.1
M
HEPES
7.5
2
M
Ammonium





















formate











C03



0.1

TRIS HCL
8.5
2
M
Ammonium





















phosphate











C02



0.1
M
Tri-Sodium
5.6
1
M
Ammonium

















citrate



phosphate











C01







0.4
M
Ammonium





















phosphate











C08
0.1
M
Sodium chloride
0.1

HEPES
7.5
1.6
M
Ammonium





















sulfate











C09
0.01
M
Cobalt chloride
0.1

MES
6.5
1.8
M
Ammonium





















sulfate











C05



0.1

Sodium acetate
4.6
2
M
Ammonium





















sulfate











C06



0.1
M
TRIS.HCL
8.5
2
M
Ammonium





















sulfate











C10
0.2
M
K/Na tartrate
0.1
M
Tri-Sodium
5.6
2
M
Ammonium

















citrate



sulfate











C07




M


2
M
Ammonium





















sulfate
































E06
0.5
M
Sodium chloride,

M


0.01
M
CTAB
0.01
M
Magnesium


















chloride





























E02
10
% (v/v)
Dioxane,
0.1
M
MES
6.5
1.6
M
Ammonium





















sulfate











E03




M


35
% (v/v)
Dioxane











E01
2
% (v/v)
Dioxane,
0.1
M
BICINE
9.0
10
% (w/v)
PEG 20000











A12
10
% (v/v)
ethanol

M


1.5
M
Sodium chloride











B01



0.1

TRIS
8.5
20
% (v/v)
Ethanol











B02




M


25
% (v/v)
Ethylene glycol











E04
0.5
M
Sodium chloride
0.1

tri-Sodium citrate
5.6
2
M
Ethylene imine





















polymer











E05
12
(v/v)
Glycerol,
0.1
M
TRIS
8.5
1.5
M
Ammonium





















sulfate











C11




M

7.0
1
M
Imidazole











A10
0.2
M
Magnesium chloride
0.1
M
HEPES sodium
7.5
30
% (v/v)
Isopropanol

















salt















A08
0.2
M
tri-Sodium citrate
0.1
M
HEPES sodium
7.5
20
% (v/v)
Isopropanol

















salt















A05
10
% (v/v)
Isopropanol,
0.1
M
HEPES sodium
7.5
20
% (w/v)
PEG 9000

















salt















A06
0.2
M
Calcium chloride
0.1
M
Sodium acetate
4.6
20
% (v/v)
Isopropanol











A09
0.2
M
tri-sodium citrate
0.1
M
MES
6.5
30
% (v/v)
Isopropanol











A11
0.2
M
ammonium acetate
0.1
M
TRIS HCL
8.5
30
% (v/v)
Isopropanol











A07
20
% (v/v)
isopropanol
0.1
M
Tri-sodium
5.6
20
% (w/v)
PEG 4000

















citrate















A04
5
% (v/v)
isopropanol




2
M
Ammonium





















sulfate











E08



0.1
M
HEPES
7.5
20
% (v/v)
Jeffamine M-600











E07
0.01
M
ferric chloride
0.1
M
Tri_sodium
5.6
10
% (v/v)
Jeffamine M-600

















citrate















D01



0.1
M
HEPES sodium
7.5
0.8
M
K/Na tartare

















salt















C12







0.4
M
K/Na tartare











E11



0.1
M
HEPES sodium
7.5
1.5
M
Lithium sulfate

















salt















E10
0.01
M
nickel chloride
0.1
M
TRIS
8.5
1
M
Lithium sulfate











E09
0.5
M

0.1
M
Tri-sodium
5.6
1
M
Lithium sulfate

















citrate















E12



0.1
M
BICINE
9
2
M
Magnesium





















chloride











F01







0.2
M
Magnesium





















formate











F02



0.1
M
MES
6.5
1.6
M
Magnesium





















sulfate











B10



0.1
M
HEPES
7.5
70
% (v/v)
MPD











B07
0.2
M
tri-sodium citrate
0.1
M
HEPES sodium
7.5
30
% (v/v)
MPD

















salt















B03
0.02
M
clacium chloride
0.1
M
Sodium acetate
4.6
30
% (v/v)
MPD











B04
0.2
M
sodium chloride
0.1
M
Sodium acetate
4.6
30
% (v/v)
MPD
















ANNEXE: “Hampton 2” plate


























A01
0.02
M
calcium chloride
0.1
M
Sodium acetate
4.6
15
% (v/v)
MPD














dihydrate


trihydrate















A02
0.2
M
ammonium acetate
0.1
M
Tri-Sodium citrate
5.6
15
% (w/v)
PEG 4000

















dihydrate















A03
0.2
M
lithium sulfate
0.1
M
TRIS HCL
8.5
15
% (w/v)
PEG 4000














monohydrate


















A04



0.1
M
Imidazole
6.5
0.5
M
Sodium acetate





















trihydrate











A05







2
M
Sodium formate











A06
5
% (v/v)
iso-propanol
0.1
M
HEPES sodium
7.5
10
% (w/v)
PEG 4000

















salt















A07
0.2
M
sodium fluoride



7.1
20
% (w/v)
PEG 3350











A08
0.2
M
ammonium chloride



6.3
20
% (w/v)
PEG 3350











A09
0.2
M
sodium nitrate



6.8
20
% (w/v)
PEG 3350











A10
0.2
M
magnesium acetate



7.7
20
% (w/v)
PEG 3350














tetrahydrate


















A11
0.2
M
sodium sulfate



6.6
20
% (w/v)
PEG 3350














decahydrate


















A12
0.2
M
potassium



4.7
20
% (w/v)
PEG 3350














dihydrogen





















phosphate


















B01







0.2
M
Potassium/





















sodium tartrate





















tetrahydrate











B02
0.2
M
ammonium acetate
0.1
M
Sodium acetate
4.6
15
% (w/v)
PEG 4000

















trihydrate















B03
0.2
M
magnesium acetate
0.1
M
Sodium cacodylate
6.5
10
% (w/v)
PEG 8000














tetrahydrate


















B04
0.2
M
ammonium acetate
0.1
M
Tri-Sodium citrate
5.6
15
% (w/v)
MPD

















dihydrate















B05



0.1
M
Sodium acetate
4.6
1
M
sodium formate

















trihydrate















B06
0.05
M
potassium




10
% (w/v)
PEG 8000














dihydrogen





















phosphate


















B07
0.2
M
potassium fluoride



7.2
20
% (w/v)
PEG 3350











B08
0.2
M
sodium iodide



6.9
20
% (w/v)
PEG 3350











B09
0.2
M
potassium nitrate



6.9
20
% (w/v)
PEG 3350











B10
0.2
M
zinc acetate



6.3
20
% (w/v)
PEG 3350














dihydrate


















B11
0.2
M
potassium sulfate



6.7
20
% (w/v)
PEG 3350











B12
0.2
M
di-potassium



9.2
20
% (w/v)
PEG 3350














hydrogen





















phosphate


















C01







0.2
M
Ammonium





















dihydrogen





















phosphate











C02



0.1
M
Tri-Sodium citrate
5.6
0.5
M
Ammonium

















dihydrate



dihydrogen





















phosphate











C03
0.2
M
ammonium acetate
0.1
M
TRIS HCL
8.5
15
% (v/v)
Iso-propanol











C04
0.2
M
tri-Sodium citrate
0.1
M
HEPES sodium
7.5
10
% (v/v)
iso-propanol














dihydrate


salt




































C05



0.1
M
HEPES sodium
7.5
0.4
M
sodium
0.4
M
Potassium











salt



dihydrogen


dihydrogen


















phosphate







































phosphate











C06







15
% (w/v)
PEG 1500











C07
0.2
M
ammonium fluoride



6.2
20
% (w/v)
PEG 3350











C08
0.2
M
potassium iodide



6.8
20
% (w/v)
PEG 3350











C09
0.2
M
ammonium nitrate



6.3
20
% (w/v)
PEG 3350











C10
0.2
M
sodium acetate



7.9
20
% (w/v)
PEG 3350














trihydrate


















C11
0.2
M
ammonium sulfate



6
20
% (w/v)
PEG 3350











C12
0.2
M
ammonium



4.6
20
% (w/v)
PEG 3350














dihydrogen





















phosphate


















D01



0.1
M
TRIS HCL
8.5
1
M
ammonium





















sulfate











D02
0.2
M
magnesium chloride
0.1
M
HEPES sodium
7.5
15
% (v/v)
iso-propanol














hexahydrate


salt















D03
0.2
M
ammonium sulfate
0.1
M
Sodium acetate
4.6
12.5
% (w/v)
PEG 4000

















trihydrate















D04
0.2
M
sodium acetate
0.1
M
Sodium
6.5
15
% (w/v)
PEG 8000














trihydrate


cacodylate















D05



0.1
M
TRIS HCL
8.5
4
% (w/v)
PEG 8000











D06







0.1
M
magnesium





















formate











D07
0.2
M
lithium chloride



6.7
20
% (w/v)
PEG 3350














anhydrous


















D08
0.2
M
ammonium iodide



6.2
20
% (w/v)
PEG 3350











D09
0.2
M
magnesium formate



5.9
20
% (w/v)
PEG 3350











D10
0.2
M
calcium acetate



7.3
20
% (w/v)
PEG 3350














hydrate


















D11
0.2
M
di-sodium tartate



7.2
20
% (w/v)
PEG 3350














dihydrate


















D12
0.2
M
di-ammonium



7.9
20
% (w/v)
PEG 3350














hydrogen





















phosphate


















E01
0.2
M
tri-sodium citrate
0.1
M
HEPES sodium
7.5
15
% (v/v)
MPD














dihydrate


salt















E02
0.2
M
tri-sodium citrate
0.1
M
TRIS HCl
8
15
% (v/y)
PEG 400














dihydrate


















E03
0.2
M
magnesium acetate
0.1
M
sodium
6.5
15
% (v/v)
MPD














tetrahydrate


cacodylate















E04



0.1
M
HEPES sodium
7.5
0.4
M
potassium/

















salt



sodium tartrate





















tetrahydrate











E05



0.1
M
sodium acetate
4.6
4
% (w/v)
PEG 4000

















trihydrate















E06
0.2
M
zinc acetate
0.1
M
sodium
6.5
9
% (w/v)
PEG 8000














dihydrate


cacodylate















E07
0.2
M
magnesium chloride



5.8
20
% (w/v)
PEG 3350














hexahydrate


















E08
0.2
M
sodium thiocyanate



6.9
20
% (w/v)
PEG 3350











E09
0.2
M
sodium formate



7.2
20
% (w/v)
PEG 3350











E10
0.2
M
potassium acetate



7.8
20
% (w/v)
PEG 3350











E11
0.2
M
potassium sodium



7.2
20
% (w/v)
PEG 3350














tartrate tetrahydrate


















E12
0.2
M
tri-lithium citrate



8.1
20
% (w/v)
PEG 3350














tetrahydrate


















F01
0.2
M
magnesium chloride
0.1
M
TRIS HCl
8.5
15
% (w/v)
PEG 4000














hexahydrate


















F02
0.2
M
calcium chloride
0.1
M
HEPES sodium
7.5
14
% (v/v)
PEG 400














dihydrate


salt















F03
0.2
M
sodium acetate
0.1
M
TRIS HCl
8.5
15
% (w/v)
PEG 4000














trihydrate


















F04
0.2
M
ammonium sulfate




15
% (w/v)
PEG 8000











F05



0.1
M
HEPES sodium
7.5
0.7
M
tri-sodium citrate

















salt



dihydrate











F06
0.2
M
calcium acetate
0.1
M
Sodium
6.5
9
% (w/v)
PEG 8000














hydrate


cacodylate















F07
0.2
M
sodium chloride



6.9
20
% (w/v)
PEG 3350











F08
0.2
M
potassium



7
20
% (w/v)
PEG 3350














thiocyanate


















F09
0.2
M
potassium formate



7.3
20
% (w/v)
PEG 3350











F10
0.2
M
ammonium acetate



7.1
20
% (w/v)
PEG 3350











F11
0.2
M
di-ammonium



6.6
20
% (w/v)
PEG 3350














tartrate


















F12
0.2
M
tri-sodium citrate



8.2
20
% (w/v)
PEG 3350














dihydrate


















G01



0.1
M
Sodium
6.5
0.7
M
sodium acetate

















cacodylate



trihydrate











G02
0.2
M
ammonium sulfate
0.1
N
Sodium
6.5
15
% (w/v)
PEG 8000

















cacodylate















G03
0.2
M
magnesium chloride
0.1
M
HEPES sodium
7.5
15
% (w/v)
PEG 400














hexahydrate


salt















G04
0.2
M
ammonium sulfate




15
% (w/v)
PEG 4000











G05
2
% (v/v)
PEG 400
0.1
M
HEPES sodium
7.5
1
M
Ammonium

















salt



sulfate











G06



0.1
M
Sodium acetate
4.6
1
M
Ammonium

















trihydrate



sulfate











G07
0.2
M
Calcium chloride



5.1
20
% (w/v)
PEG 3350














dihydrate


















G08
0.2
M
Lithium nitrate



7.1
20
% (w/v)
PEG 3350











G09
0.2
M
Ammonium formate



6.6
20
% (w/v)
PEG 3350











G10
0.2
M
Lithium sulfate



5.4
20
% (w/v)
PEG 3350














monohydrate


















G11
0.2
M
Sodium dihydrogen



4.5
20
% (w/v)
PEG 3350














phosphate





















monohydrate


















G12
0.2
M
Tri-potassium citrate



8.3
20
% (w/v)
PEG 3350














monohydrate


















H01
0.2
M
Tri-sodium citrate
0.1
M
Sodium
6.5
15
% (v/v)
iso-propanol














dihydrate


cacodylate















H02



0.1
M
HEPES sodium
7.5
0.75
M
lithium sulfate

















salt



monohydrate











H03
0.2
M
Calcium chloride
0.1
M
Sodium acetate
4.6
10
% (v/v)
iso-propanol














dihydrate


trihydrate















H04







1
M
ammonium





















sulfate











H05
10
% (v/v)
Iso-propanol
0.1
M
Tri-sodium
5.6
10
% (w/v)
PEG 4000

















citrate dihydrate















H06



0.1
M
TRIS HCl
8.5
1
M
Ammonium





















dihydrogen





















phosphate











H07
0.2
M
Potassium chloride



6.9
20
% (w/v)
PEG 3350











H08
0.2
M
Magnesium nitrate



5.8
20
% (w/v)
PEG 3350














hexahydrate


















H09
0.2
M
Lithium acetate



7.8
20
% (w/v)
PEG 3350














dihydrate


















H10
0.2
M
Magnesium sulfate



5.9
20
% (w/v)
PEG 3350














heptahydrate


















H11
0.2
M
Di-sodium hydrogen



9.1
20
% (w/v)
PEG 3350














phosphate dihydrate


















H12
0.2
M
Di-ammonium



5
20
% (w/v)
PEG 3350














hydrogen citrate























ANNEXE: ‘Hampton 3” plate


























A01
0.1
M
Sodium chloride
0.1
M
Sodium acetate
4.6
12
% (v/v)
MPD

















trihydrate















A02
0.1
M
Lithium sulfate
0.1
M
Sodium acetate
4.6
1
M
ammonium














monohydrate


trihydrate



dihydrogen





















phosphate











A03
0.1
M
Sodium chloride
0.1
M
Tri-sodium
5.6
12
% (w/v)
PEG 4000

















citrate dihydrate















A04
0.1
M
Magnesium chloride
0.1
M
ADA
6.5
12
% (w/v)
PEG 6000














hexahydrate


















A05
0.1
M
Ammonium sulfate
0.1
M
HEPES sodium
7.5
18
% (v/v)
PEG 400

















salt




































A06
0.1
M
Di-ammonium
0.1
M
TRIS HCl
8.5
0.5
M
di-sodium
0.5
M
Di-potassium








hydrogen






hydrogen


hydrogen








phosphate






phosphate


phosphate





























A07
0.01
M
Magnesium chloride
0.05
M
MES
5.6
2
M
lithium sulfate














hexahydrate






monohydrate
































A08
0.1
M
Potassium chloride
0.05
M
MES
6
10
% (v/v)
PEG 400
0.01
M
Magnesium chloride


















hexahydrate





A09
0.2
M
Potassium chloride
0.05
M
Sodium
6
1
% (w/v)
PEG 4000
0.01
M
Calcium chloride











cacodylate






dihydrate





A10
0.08
M
Magnesium acetate
0.05
M
Sodium
6.5
30
% (w/v)
PEG 4000
0

0
































tetrahydrate


cacodylate




































A11
0.2
M
Ammonium chloride
0.05
M
HEPES sodium
7
30%
% (w/v)
1,6-hexanediol
0.01
M
Magnesium chloride











salt






hexahydrate





A12
0.1
M
Potassium chloride
0.05
M
TRIS HCl
7.5
10
% (v/v)
PEG monomethyl
0.015
M
Magnesium chloride















ether 550


hexahydrate





























B01
0.1
M
Zinc acetate
0.1
M
Sodium acetate
4.6
12
% (w/v)
PEG 4000














dihydrate


trihydrate















B02
0.1
M
Sodium chloride
0.1
M
Sodium acetate
4.6
12
% (w/v)
PEG 6000

















trihydrate















B03
0.1
M
Lithium sulfate
0.1
M
Tri-sodium
5.6
12
% (w/v)
PEG 6000














monohydrate


citrate dihydrate















B04



0.1
M
ADA
6.5
12
% (v/v)
MPD











B05
0.1
M
Ammonium sulfate
0.1
M
HEPES sodium
7.5
10
% (w/v)
PEG 4000

















salt















B06



0.1
M
TRIS HCl
8.5
0.1
M
sodium acetate





















trihydrate











B07
0.01
M
Magnesium acetate
0.05
M
MES
5.6
2.5
M
ammonium














tetrahydrate






sulfate











B08
0.005
M
Magnesium sulfate
0.05
M
MES
6
5
% (w/v)
PEG 4000
0































B09
0.01
M
Magnesium acetate
0.05
M
Sodium
6.5
1.3
M
lithium sulfate
0

0
































tetrahydrate


cacodylate



monohydrate
































B10
0.2
M
Potassium chloride
0.05
M
Sodium
6.5
10
% (w/v)
PEG 8000
0.1
M
Magnesium acetate











cacodylate






tetrahydrate





B11
0.1
M
Potassium chloride
0.05
M
HEPES sodium
7
15
% (v/v)
MPD
0.005
M
Magnesium sulfate aq.



































salt




































B12
0.01
M
Magnesium acetate
0.05
M
TRIS HCl
7.5
5
% (v/v)
iso-propanol
0

0
































tetrahydrate


















C01
0.2
M
Ammonium sulfate
0.1
M
Sodium acetate
4.6
10
% (w/v)
PEG 4000

















trihydrate















C02
0.1
M
Magnesium chloride
0.1
M
Sodium acetate
4.6
12
% (w/v)
PEG 600














hexahydrate


trihydrate















C03
0.1
M
Magnesium chloride
0.1
M
Tri-sodium
5.6
4
% (v/v)
MPD














hexahydrate


citrate dihydrate















C04
0.1
M
Lithium sulfate
0.1
M
ADA
6.5
1
M
magnesium














monohydrate






sulfate hydrate











C05
0.1
M
tri-sodium citrate
0.1
M
HEPES sodium
7.5
12
% (v/v)
MPD














dihydrate


salt















C06
0

0
0.1
M
TRIS HCl
8.5
0.1
M
sodium chloride











C07
0.1
M
magnesium acetate
0.05
M
MES
5.6
20
% (v/v)
MPD














tetrahydrate







































C08
0.01
M
magnesium chloride
0.05
M
sodium
6
1
M
lithium sulfate
0

0








hexahydrate


cacodylate



monohydrate








C19
0.01
M
magnesium sulfate
0.05
M
sodium
6.5
2
M
ammonium
0

0



































cacodylate



sulfate
































C10
0.2
M
ammonium acetate
0.05
M
sodium
6.5
30
% (w/v)
PEG 8000
0.01
M
magnesium acetate











cacodylate






tetrahydrate





C11
0.1
M
potassium chloride
0.05
M
HEPES sodium
7
5
% (v/v)
PEG 400
0.01
M
magnesium chloride











salt






hexahydrate





C12
0.05
M
ammonium acetate
0.05
M
TRIS HCl
7.5
10
% (v/v)
MPD
0.01
M
magnesium chloride


















hexahydrate





























D01
0.1
M
sodium chloride
0.1
M
sodium acetate
4.6
12
% (v/v)
iso-propanol

















trihydrate















D02
0.1
M
sodium chloride
0.1
M
tri-sodium citrate
5.6
18
% (v/v)
PEG 400

















dihydrate















D03
0

0
0.1
M
tri-sodium citrate
5.6
0.1
M
sodium chloride

















dihydrate















D04
0.3
M
lithium sulfate
0.1
M
ADA
6.5
4
% (v/v)
PEG 400














monohydrate


















D05
0

0
0.1
M
HEPES sodium
7.5
1
M
tri-sodium citrate

















salt



dihydrate











D06
0.1
M
di-ammonium
0.1
M
TRIS HCl
8.5
12
% (w/v)
PEG 6000














hydrogen





















phosphate







































D07
0.2
M
potassium chloride
0.05
M
MES
5.6
10
% (v/v)
PEG 400
0.01
M
magnesium sulfate





D08
0.01
M
magnesium sulfate
0.05
M
sodium
6
1.8
M
lithium sulfate
0

0



































cacodylate



monohydrate
































D09
0.1
M
ammonium acetate
0.05
M
sodium
6.5
10
% (v/v)
iso-propanol
0.015
M
magnesium acetate











cacodylate






tetrahydrate





D10
0.05
M
Magnesium sulfate
0.05
M
HEPES sodium
7
1.6
M
Lithium sulfate
0

0
































aq.


salt



monohydrate
































D11
0.1
M
Potassium chloride
0.05
M
HEPES sodium
7
10
% (v/v)
PEG 400
0.01
M
Calcium chloride











salt






dihydrate





D12
0.2
M
Potassium chloride
0.05
M
TRIS HCl
7.5
10
% (w/v)
PEG 4000
0.05
M
Magnesium chloride


















hexahydrate





























E01
0

0
0.1
M
sodium acetate
4.6
12
% (w/v)
PEG 9000

















trihydrate















E02
0.1
M
Lithium sulfate
0.1
M
tri-sodium citrate
5.6
12
% (w/v)
PEG 4000














monohydrate


dihydrate















E03
0.1
M
Lithium sulfate
0.1
M
tri-sodium citrate
5.6
4
% (v/v)
PEG 400














monohydrate


dihydrate




































E04
0.1
M
Ammonium sulfate
0.1
M
HEPES sodium
7.5
0.5
M
DI-SODIUM
0.5
M
Di-potassium hydrogen











salt



HYDROGEN


phosphate







































PHOSPHATE











E05
0.6
M
Magnesium sulfate
0.1
M
HEPES sodium
7.5
9
% (v/v)
PEG 400














hydrate


salt















E06
0.1
M
Potassium/sodium
0.1
M
TRIS HCl
8.5
0.4
M
Magnesium














tartrate tetrahydrate






sulfate hydrate
































E07
0.2
M
Potassium chloride
0.05
M
MES
5.6
5
% (w/v)
Peg 8000
0.01
M
Magnesium chloride


















hexahydrate





E08
0.015
M
Magnesium acetate
0.05
M
Sodium
6
1.7
M
Ammonium
0

0
































tetrahydrate


cacodylate



sulfate
































E09
0.2
M
Potassium chloride
0.05
M
Sodium
6.5
10
% (w/v)
1,6-hexanediol
0.005
M
Magnesium chloride











cacodylate






hexahydrate





E10
0.01
M
Magnesium chloride
0.05
M
HEPES sodium
7
4
M
Lithium chloride
0

0
































hexahydrate


salt



































E11
0.2
M
Potassium chloride
0.05
M
HEPES sodium
7
20
% (v/v)
PEG 200
0.025
M
Magnesium sulfate aq.


































salt




































E12
0.025
M
Magnesium sulfate
0.05
M
TRIS HCl
8.5
1.8
M
Ammonium
0

0
































aq.






sulfate











F01
0

0
0.1
M
Sodium acetate
4.6
1
M
Ammonium

















trihydrate



sulfate











F02
0.1
M
Tri-sodium citrate
0.1
M
Tri-sodium
5.6
10
% (v/v)
Iso-propanol














dihydrate


citrate dihydrate















F03
0

0
0.1
M
ADA
6.5
1
M
Ammonium





















sulfate











F04
0.1
M
Sodium chloride
0.1
M
HEPES sodium
7.5
10
% (w/v)
PEG 4000

















salt















F05
0.6
M
Magnesium sulfate
0.1
M
HEPES sodium
7.5
4
% (v/v)
MPD














hydrate


salt















F06
0

0
0.1
M
TRIS HCl
8.5
0.2
M
Lithium sulfate





















monohydrate
































F07
0.1
M
Ammonium sulfate
0.05
M
MES
5.6
20
% (w/v)
PEG 8000
0.01
M
Magnesium chloride


















hexahydrate





F08
0.1
M
Potassium chloride
0.05
M
Sodium
6
15
% (v/v)
Iso-propanol
0.025
M
Magnesium chloride











cacodylate






hexahydrate





F09
0.08
M
Magnesium acetate
0.05
M
Sodium
6.5
15
% (v/v)
PEG 400
0

0








tetrahydrate


cacodylate












F10
0.01
M
Magnesium chloride
0.05
M
HEPES sodium
7
1.6
M
Ammonium
0

0
































hexahydrate


salt



sulfate
































F11
0.2
M
Ammonium acetate
0.05
M
HEPES sodium
7
5
% (w/v)
PEG 4000
0.15
M
Magnesium acetate











salt






tetrahydrate





F12
0.005
M
Magnesium sulfate
0.05
M
TRIS HCl
8.5
35
% (w/v)
1,6-hexanediol
0

0
































aq.


















G01
0

0
0.1
M
Sodium acetate
4.6
1
M
Magnesium

















trihydrate



sulfate





















heptahydrate











G02
0.1
M
Sodium chloride
0.1
M
Tri-sodium
5.6
12
% (v/v)
MPD

















citrate dihydrate




































G03
0.1
M
Lithium sulfate
0.1
M
ADA
6.5
12
% (w/v)
PEG 4000
2
% (v/v)
Iso-propanol
































monohydrate


















G04
0.1
M
Magnesium chloride
0.1
M
HEPES sodium
7.5
18
% (v/v)
PEG 400














hexahydrate


salt















G05
0.1
M
Lithium sulfate
0.1
M
HEPES sodium
7.5
0.1
M
Potassium/














monohydrate


salt



sodium tartrate





















tetrahydrate











G06
0

0
0.1
M
TRIS HCl
8.5
0.5
M
Ammonium





















sulfate
































G07
0.02
M
Magnesium chloride
0.05
M
MES
6
15
% (v/v)
iso-propanol
0

0








hexahydrate















G08
0.04
14
Magnesium chloride
0.05
M
Sodium
6
5
% (v/v)
MPD
0

0
































hexahydrate


cacodylate




































G09
0.2
M
Potassium chloride
0.05
M
Sodium
6.5
10
% (w/v)
PEG 4000
0.01
M
Magnesium chloride











cacodylate






hexahydrate





G10
0.005
M
Magnesium chloride
0.05
M
HEPES sodium
7
25
% (v/v)
PEG monomethyl
0

0
































hexahydrate


salt



ether 550
































G11
0.1
M
Ammonium acetate
0.05
M
HEPES sodium
7
5
% (w/v)
PEG 8000
0.02
M
Magnesium chloride











salt






hexahydrate





G12
0.1
M
Potassium chloride
0.05
14
TRIS HCl
8.5
30
% (v/v)
PEG 400
0.01
M
Magnesium chloride


















hexahydrate





























H01
0.1
M
Magnesium chloride
0.1
M
Sodium acetate
4.6
18
% (v/v)
PEG 400














hexahydrate


trihydrate















H02
0

0
0.1
M
Tri-sodium citrate
5.6
1
M
Magnesium sulfate

















dihydrate



heptahydrate





















Di-ammonium











H03
0

0
0.1
M
ADA
6.5
1
M
hydrogen





















phosphate





















Potassium/sodium











H04
0

0
0.1
M
HEPES sodium
7.5
1
M
tartrate

















salt



tetrahydrate











H05
0.1
M
Lithium sulfate
0.1
M
TRIS HCl
8.5
12
% (v/v)
MPD














monohydrate


















H06
0.1
M
Tri-sodium citrate
0.1
M
TRIS HCl
8.5
5
% (v/v)
PEG 400














dihydrate







































H07
0.1
M
Ammonium acetate
0.05
M
MES
6
0.6
M
Sodium chloride
0.005
M
Magnesium sulfate





H08
0.04
M
Magnesium acetate
0.05
M
Sodium
6
30
% (v/v)
MPD
0

0
































tetrahydrate


cacodylate




































H09
0.2
M
Ammonium acetate
0.05
M
Sodium
6.5
10
% (w/v)
PEG 4000
0.01
M
Calcium chloride











cacodylate






dihydrate





H10
0.2
M
Potassium chloride
0.05
M
HEPES sodium
7
20%
% (w/v)
1,6-hexanediol
0.01
M
Magnesium chloride











salt






hexahydrate





H11
0.01
M
Magnesium chloride
0.05
M
TRIS HCl
7.5
1.6
M
Ammonium
0

0
































hexahydrate






sulfate
































H12
0.2
M
Ammonium chloride
0.05
M
TRIS HCl
8.5
30
% (w/v)
PEG 4000
0.01
M
Calcium chloride


















dihydrate










ANNEXE: ‘Hampton 4” plate





























Well
C
U
Buffer
pH
C
U
Precipitant

















A01
0.1
M
CITRIC ACID
4
0.8
M
Ammonium





















sulfate














A02
0.1
M
CITRIC ACID
5
0.8
M
Ammonium





















sulfate














A03
0.1
M
MES
6
0.8
M
Ammonium





















sulfate














A04
0.1
M
HEPES
7
0.8
M
Ammonium





















sulfate














A05
0.1
M
TRIS
8
0.8
M
Ammonium





















sulfate














A06
0.1
M
NONE
9
0.8
M
Ammonium





















sulfate














B01
0.1
M
CITRIC ACID
4
1.6
M
Ammonium





















sulfate














B02
0.1
M
CITRIC ACID
5
1.6
M
Ammonium





















sulfate














B03
0.1
M
MES
6
1.6
M
Ammonium





















sulfate














B04
0.1
M
HEPES
7
1.6
M
Ammonium





















sulfate














B05
0.1
M
TRIS
8
1.6
M
Ammonium





















sulfate














B06
0.1
M
BICINE
9
1.6
M
Ammonium





















sulfate














C01
0.1
M
CITRIC ACID
4
2.4
M
Ammonium





















sulfate














C02
0.1
M
CITRIC ACID
5
2.4
M
Ammonium





















sulfate














C03
0.1
M
MES
6
2.4
M
Ammonium





















sulfate














C04
0.1
M
HEPES
7
2.4
M
Ammonium





















sulfate














C05
0.1
M
TRIS
8
2.4
M
Ammonium





















sulfate














C06
0.1
M
BICINE
9
2.4
M
Ammonium





















sulfate














D01
0.1
M
CITRIC ACID
4
3
M
Ammonium





















sulfate














D02
0.1
M
CITRIC ACID
5
3
M
Ammonium





















sulfate














D03
0.1
M
MES
6
3
M
Ammonium





















sulfate














D04
0.1
M
HEPES
7
3
M
Ammonium





















sulfate














D05
0.1
M
TRIS
8
3
M
Ammonium





















sulfate














D06
0.1
M
BICINE
9
3
M
Ammonium





















sulfate














E01



4
1
M
Malonate














E02



4
1.5
M
Malonate














E03



4
1.9
M
Malonate














E04



4
2.4
M
Malonate














E05



4
2.9
M
Malonate














E06



4
3.4
M
Malonate














F01



5
1
M
Malonate














F02



5
1.5
M
Malonate














F03



5
1.9
M
Malonate














F04



5
2.4
M
Malonate














F05



5
2.9
M
MALONATE














F06



5
3.4
M
MALONATE














G01



6
1
M
MALONATE














G02



6
1.5
M
MALONATE














G03



6
1.9
M
MALONATE














G04



6
2.4
M
MALONATE














G05



6
2.9
M
MALONATE














G06



6
3.4
M
MALONATE














H01



7
1
M
MALONATE














H02



7
1.5
M
MALONATE














H03



7
1.9
M
MALONATE














H04



7
2.4
M
malonate














H05



7
2.9
M
malonate














H06



7
3.4
M
malonate





Well
C
U
Buffer
pH
C
U
Precipitant
C
U
Additive














A07
0.8
M
Sodium/potassium
5
0.78
M
Sodium
0.016
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














A08
0.8
M
Sodium/potassium
5.6
0.72
M
Sodium
0.08
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














A09
0.8
M
Sodium/potassium
6.3
0.52
M
Sodium
0.28
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














A10
0.8
M
Sodium/potassium
6.9
0.28
M
Sodium
0.52
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














A11
0.8
M
Sodium/potassium
7.5
0.12
M
Sodium
0.68
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














A12
0.8
M
Sodium/potassium
8.2
0.032
M
Sodium
0.768
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B07
1
M
Sodium/Potassium
5
0.98
M
Sodium
0.02
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B08
1
M
Sodium/potassium
5.6
0.9
M
Sodium
0.1
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B09
1
M
Sodium/potassium
6.3
0.65
M
Sodium
0.35
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B10
1
M
Sodium/potassium
6.9
0.35
M
Sodium
0.65
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B11
1
M
Sodium/potassium
7.5
0.15
M
Sodium
0.85
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














B12
1
M
Sodium/potassium
8.2
0.04
M
Sodium
0.96
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C07
1.4
M
Sodium/potassium
5
1.372
M
Sodium
0.028
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C08
1.4
M
Sodium/potassium
5.6
1.26
M
Sodium
0.19
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C09
1.4
M
Sodium/potassium
6.3
0.91
M
Sodium
0.49
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C10
1.4
M
Sodium/potassium
6.9
0.99
M
Sodium
0.91
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C11
1.4
M
Sodium/potassium
7.5
0.21
M
Sodium
1.19
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














C12
1.4
M
Sodium/potassium
8.2
0.056
M
Sodium
1.344
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D07
1.8
M
Sodium/potassium
5
1.764
M
Sodium
0.036
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D08
1.8
M
Sodium/potassium
5.6
1.62
M
Sodium
0.18
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D09
1.8
M
Sodium/potassium
6.3
1.17
M
Sodium
0.63
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D10
1.8
M
Sodium/potassium
6.9
0.63
M
Sodium
1.17
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D11
1.8
M
Sodium/potassium
7.5
0.27
M
Sodium
1.53
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














D12
1.8
M
Sodium/potassium
8.2
0.072
M
Sodium
1.728
M
Di-potassium














phosphate



dihydrogen


hydrogen


















phosphate


phosphate


















monohydrate














E07
0.1
M
CITRIC ACID
4
0.8
M
Sodium





















formate ph4





































E08
0.1
M
CITRIC ACID
5
0.8
M
Sodium




















formate ph5





































E09
0.1
M
MES
6
0.8
M
Sodium





















formate ph6














E10
0.1
M
HEPES
7
0.8
M
Sodium





















formate ph7














E11
0.1
M
TRIS
8
0.8
M
Sodium





















formate ph8














E12
0.1
M
BICINE
9
0.8
M
Sodium





















formate ph9














F07
0.1
M
CITRIC ACID
4
1.6
M
Sodium





















formate ph4














E08
0.1
M
CITRIC ACID
5
1.6
M
Sodium





















formate ph5














F09
0.1
M
MES
6
1.6
M
Sodium





















formate ph6














F10
0.1
M
HEPES
7
1.6
Fl
Sodium





















formate ph7














F11
0.1
M
TRIS
8
1.6
M
Sodium





















formate ph8














F12
0.1
M
BICINE
9
1.6
M
Sodium





















formate ph9














G07
0.1
M
CITRIC ACID
4
2.4
M
Sodium





















formate ph4














G08
0.1
M
CITRIC ACID
5
2.4
M
Sodium





















formate ph5














G09
0.1
M
MES
6
2.4
M
Sodium





















formate ph6














G10
0.1
M
HEPES
7
2.4
M
Sodium





















formate ph7














G11
0.1
M
TRIS
8
2.4
M
Sodium





















formate ph8














G12
0.1
M
BICINE
9
2.4
M
Sodium





















formate ph9














H07
0.1
M
CITRIC ACID
4
3.2
M
Sodium





















formate ph4














H08
0.1
M
CITRIC ACID
5
3.2
M
Sodium





















formate ph5














H09
0.1
M
MES
6
3.2
M
Sodium





















formate ph6














H10
0.1
M
HEPES
7
3.2
M
Sodium





















formate ph7














H11
0.1
M
TRIS
8
3.2
M
Sodium





















formate ph8














H12
0.1
M
BICINE
9
3.2
M
Sodium





















formate ph9




























Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant


















ANNEXE: ‘Hampton 5” plate

























A01



0.1
M
CITRIC ACID
4
5
% (w/v)
PEG 6000










A02



0.1
M
CITRIC ACID
5
5
% (w/v)
PEG 6000










A03



0.1
M
MES
6
5
% (w/v)
PEG 6000










A04



0.1
M
HEPES
7
5
% (w/v)
PEG 6000










A05



0.1
M
TRIS
8
5
% (w/v)
PEG 6000










A06



0.1
M
BICINE
9
5
% (w/v)
PEG 6000










B01



0.1
M
CITRIC ACID
4
10
% (w/v)
PEG 6000










B02



0.1
M
CITRIC ACID
5
10
% (w/v)
PEG 6000










B03



0.1
M
MES
6
10
(w/v)
PEG 6000










B04



0.1
M
HEPES
7
10
% (w/v)
PEG 6000










B05



0.1
M
TRIS
8
10
% (w/v)
PEG 6000










B06



0.1
M
BICINE
9
10
% (w/v)
PEG 6000










C01



0.1
M
CITRIC ACID
4
20
% (w/v)
PEG 6000










C02



0.1
M
CITRIC ACID
5
20
% (w/v)
PEG 6000










C03



0.1
M
MES
6
20
% (w/v)
PEG 6000










C04



0.1
M
HEPES
7
20
% (w/v)
PEG 6000










C05



0.1
M
TRIS
8
20
% (w/v)
PEG 6000










C06



0.1
M
BICINE
9
20
% (w/v)
PEG 6000










D01



0.1
M
CITRIC ACID
4
30
% (w/v)
PEG 6000










D02



0.1
M
CITRIC ACID
5
30
% (w/v)
PEG 6000










D03



0.1
M
MES
6
30
% (w/v)
PEG 6000










D04



0.1
M
HEPES
7
30
% (w/v)
PEG 6000










D05



0.1
M
TRIS
8
30
% (w/v)
PEG 6000










D06



0.1
M
BICINE
9
30
% (w/v)
PEG 6000










E01



0.1
M
CITRIC ACID
4
10
% (v/v)
2-Methyl-2.4-pentanediol










E02



0.1
M
Sodium acetate
5
10
% (v/v)
2-Methyl-2.4-pentanediol








































trihydrate






































E03



0.1
M
MES
6
10
% (v/v)
2-Methyl-2.4-pentanediol










E04



0.1
M
HEPES
7
10
% (v/v)
2-Methyl-2.4-pentanediol










E05



0.1
M
TRIS
8
10
% (v/v)
2-Methyl-2.4-pentanediol










E06



0.1
M
BICINE
9
10
% (v/v)
2-Methyl-2.4-pentanediol










F01



0.1
M
CITRIC ACID
4
20
% (v/v)
2-Methyl-2.4-pentanediol










F02



0.1
M
Sodium acetate
5
20
% (v/v)
2-Mettlyl-2.4-pentanediol








































trihydrate






































F03



0.1
M
MES
6
20
% (v/v)
2-Methyl-2.4-pentanediol










F04



0.1
M
HEPES
7
20
% (v/v)
2-Methyl-2.4-pentanediol










F05



0.1
M
TRIS
8
20
% (v/v)
2-Methyl-2.4-pentanediol










F06



0.1
M
BICINE
9
20
% (v/v)
2-Methyl-2.4-pentanediol










G01



0.1
M
CITRIC ACID
4
40
% (v/v)
2-Methyl-2.4-pentanediol










G02



0.1
M
Sodium acetate
5
40
% (v/v)
2-Methyl-2.4-pentanediol








































trihydrate






































G03



0.1
M
MES
6
40
% (v/v)
2-Methyl-2.4-pentanediol










G04



0.1
M
HEPES
7
40
% (v/v)
2-Methyl-2.4-pentanediol










G05



0.1
M
TRIS
8
40
% (v/v)
2-Methyl-2.4-pentanediol










G06



0.1
M
BICINE
9
40
% (v/v)
2-Methyl-2.4-pentanediol










H01



0.1
M
CITRIC ACID
4
65
% (v/v)
2-Methyl-2.4-pentanediol










H02



0.1
M
Sodium acetate
5
65
% (v/v)
2-Methyl-2.4-pentanediol








































trihydrate






































H03



0.1
M
MES
6
65
% (v/v)
2-Methyl-2.4-pentanediol










H04



0.1
M
HEPES
7
65
% (v/v)
2-Methyl-2.4-pentanediol










H05



0.1
M
TRIS
8
65
% (v/v)
2-Methyl-2.4-pentanediol










H06



0.1
M
BICINE
9
65
% (v/v)
2-Methyl-2.4-pentanediol


































A07
1
M
Lithium chloride
0.1
M
CITRIC ACID
4














A08
1
M
Lithium chloride
0.1
M
CITRIC ACID
5














A09
1
M
Lithium chloride
0.1
M
MES
6














A10
1
M
Lithium chloride
0.1
M
HEPES
7














A11
1
M
Lithium chloride
0.1
M
TRIS
8














A12
1
M
Lithium chloride
0.1
M
BICINE
9





































B07
1
M
Lithium chloride
0.1
M
CITRIC ACID
4
10
% (w/v)
PEG 6000










B08
1
M
Lithium chloride
0.1
M
CITRIC ACID
5
10
% (w/v)
PEG 6000










B09
1
M
Lithium chloride
0.1
M
MES
6
10
% (w/v)
PEG 6000










B10
1
M
Lithium chloride
0.1
M
HEPES
7
10
% (w/v)
PEG 6000










B11
1
M
Lithium chloride
0.1
M
TRIS
8
10
% (w/v)
PEG 6000










B12
1
M
Lithium chloride
0.1
M
BICINE
9
10
% (w/v)
PEG 6000










C07
1
M
Lithium chloride
0.1
M
CITRIC ACID
4
20
% (w/v)
PEG 6000










C08
1
M
Lithium chloride
0.1
M
CITRIC ACID
5
20
% (w/v)
PEG 6000










C09
1
M
Lithium chloride
0.1
M
MES
6
20
% (w/v)
PEG 6000










C10
1
M
Lithium chloride
0.1
M
HEPES
7
20
% (w/v)
PEG 6000










C11
1
M
Lithium chloride
0.1
M
TRIS
8
20
% (w/v)
PEG 6000










C12
1
M
Lithium chloride
0.1
M
BICINE
9
20
% (w/v)
PEG 6000










D07
1
M
Lithium chloride
0.1
M
CITRIC ACID
4
30
% (w/v)
PEG 6000










D08
1
M
Lithium chloride
0.1
M
CITRIC ACID
5
30
% (w/v)
PEG 6000










D09
1
M
Lithium chloride
0.1
M
MES
6
30
% (w/v)
PEG 6000










D10
1
M
Lithium chloride
0.1
M
HEPES
7
30
% (w/v)
PEG 6000










D11
1
M
Lithium chloride
0.1
M
TRIS
8
30
% (w/v)
PEG 6000










D12
1
M
Lithium chloride
0.1
M
BICINE
9
30
% (w/v)
PEG 6000










E07



0.1
M
CITRIC ACID
4
5
% (v/v)
PEG MME 5000










E08



0.1
M
CITRIC ACID
5
5
% (v/v)
PEG MME 5000










E09



0.1
M
MES
6
5
% (v/v)
PEG MME 5000










E10



0.1
M
HEPES
7
5
% (v/v)
PEG MME 5000










E11



0.1
M
TRIS
8
5
% (v/v)
PEG MME 5000










E12



0.1
M
BICINE
9
5
% (v/v)
PEG MME 5000










F07



0.1
M
CITRIC ACID
4
10
% (v/v)
PEG MME 5000










F08



0.1
M
CITRIC ACID
5
10
% (v/v)
PEG MME 5000










F09



0.1
M
MES
6
10
% (v/v)
PEG MME 5000










F10



0.1
M
HEPES
7
10
% (v/v)
PEG MME 5000










F11



0.1
M
TRIS
8
10
% (v/v)
PEG MME 5000










F12



0.1
M
BICINE
9
10
% (v/v)
PEG MME 5000










G07



0.1
M
CITRIC ACID
4
15
% (v/v)
PEG MME 5000










G08



0.1
M
CITRIC ACID
5
15
% (v/v)
PEG MME 5000










G09



0.1
M
MES
6
15
% (v/v)
PEG MME 5000










G10



0.1
M
HEPES
7
15
% (v/v)
PEG MME 5000










G11



0.1
M
TRIS
8
15
% (v/v)
PEG MME 5000










G12



0.1
M
BICINE
9
15
% (v/v)
PEG MME 5000










H07



0.1
M
CITRIC ACID
4
20
% (v/v)
PEG MME 5000










H08



0.1
M
CITRIC ACID
5
20
% (v/v)
PEG MME 5000










H09



0.1
M
MES
6
20
% (v/v)
PEG MME 5000










H10



0.1
M
HEPES
7
20
% (v/v)
PEG MME 5000










H11



0.1
M
TRIS
8
20
% (v/v)
PEG MME 5000










H12



0.1
M
BICINE
9
20
% (v/v)
PEG MME 5000















ANNEXE: ‘Hampton 6” plate

























A01



0.1
M
CITRIC ACID
3.5
2
M
ammonium sulfate










A02



0.1
M
BIS-TRIS
5.5
3
M
sodium chloride










A03






5.6
1.4
M
sodium/potassium




















phosphate










A04






7
3.5
M
sodium formate pH 7.0










A05
1.1
M
Sodium
0.1
M
HEPES
7
0.5
% (v/v)
jeffamine ED-2001













malonate ph






reagent pH 7.0













7.0

















A06



0.1
M
SODIUM
4.5
25
% (w/v)
PEG 3350








































ACETATE





















TRIHYDRATE






































A07
0.2
M
Calcium
0.1
M
BIS-TRIS
6.5
45
% (v/v)
2-methyl-2.4-pentanediol





































chloride









































A08
0.05
M
Ammonium
0.1
M
BIS-TRIS
6.5
30
% (v/v)
pentaerythritol ethoxylate













sulfate






(15/4 EO/OH)










A09
0.1
M
Ammonium
0.1
M
BIS-TRIS
5.5
17
% (w/v)
PEG 10.000













acetate

















A10
0.2
M
Sodium
0.1
M
TRIS
8.5
25
% (w/v)
PEG 3350













chloride

















A11
0.2
M
Ammonium
0.1
M
TRIS
8.5
25
% (w/v)
PEG 3350













acetate

















A12
0.1
M
Succinic acid




15
% (w/v)
PEG 3350













ph 7.0

















B01



0.1
M
Sodium acetate
4.5
2
M
ammonium sulfate








































trihydrate






































B02



0.1
M
BIS-TRIS
6.5
3
M
sodium chloride










B03






6.9
1.4
M
sodium/potassium




















phosphate










B04






7
1.1
M
di-ammonium




















tartrate pH 7.0










B05
1
M
Succinic acid
0.1
M
HEPES
7
1
% (w/v)
PEG MME 2000













ph 7.0

















B06



0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350










B07
0.2
M
Ammonium
0.1
M
BIS-TRIS
5.5
45
% (v/v)
2-methyl-2.4-













acetate






pentanediol










B08



0.1
M
BIS-TRIS
6.5
45
% (v/v)
polypropylene




















glycol P400










B09
0.2
M
Ammonium
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350













sulfate

















B10
0.2
M
Lithium sulfate
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350










B11
0.2
M
Magnesium
0.1
M
BIS-TRIS
5.5
25
% .(w/v)
PEG 3350













chloride

















B12
0.2
M
Sodium




20
% (w/v)
PEG 3350













formate

















C01



0.1
M
BIS-TRIS
5.5
2
M
ammonium sulfate










C02



0.1
M
HEPES
7.5
3
M
sodium chloride










C03






8.2
1.4
M
Sodium/potassium




















phosphate
































C04






7
2.4
M
Sodium malonate ph 7.0
































C05
1
M
Ammonium sulfate
0.1
M
HEPES
7
0.5
% (w/v)
PEG 8000










C06



0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350
































C07
0.2
M
Ammonium acetate
0.1
M
BIS-TRIS
6.5
45
% (v/v)
2-methyl-2.4-pentanediol










































Polyacrylic acid 5100










C08
0.02
M
Magnesium
0.1
M
HEPES
7.5
22
% (w/v)
sodium salt













chloride

















C09
0.2
M
Ammonium
0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350













sulfate

















C10
0.2
M
Lithium sulfate
0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350










C11
0.2
M
Magnesium
0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350













chloride

















C12
0.15
M
DL-malic acid




20
% (w/v)
PEG 3350













ph 7.0

















D01



0.1
M
BIS-TRIS
6.5
2
M
Ammonium sulfate










D02



0.1
M
TRIS
8.5
3
M
Sodium chloride










D03



0.1
M
HEPES
7.5
1.4
M
Tri-sodium citrate




















dihydrate










D04






7
35
% (v/v)
Tacsimate ph 7.0










D05
15
% (w/v)
Tacsimate ph 7.0
0.1
M
HEPES
7
2
% (w/v)
Peg 3350










D06



0.1
M
HEPES
7.5
25
% (w/v)
Peg 3350










D07
0.2
M
Ammonium
0.1
M
HEPES
7.5
45
% (v/v)
2-methyl-2.4-pentanediol





































acetate









































D08
0.1
M
Cobalt
0.1
M
TRIS
8.5
20
% (w/v)
Polyvinylpyrrolidone













chloride






K15










D09
0.2
M
Ammonium
0.1
M
HEPES
7.5
25
% (w/v)
PEG 3350





































sulfate


























ANNEXE: ‘Hampton 6” plate










































AD-


AD-















AD-


DI-


DI-















DI-


TIVE


TIVE


Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant
C
U
TIVE
C
U
1
C
U
2





D10
0.2
M
Lithium
0.1
M
Hepes
7.5
25
% (w/v)
PEG 3350














sulfate


















D11
0.2
M
Magnesium
0.1
M
Hepes
7.5
25
% (w/v)
PEG 3350














chloride


















D12
0.1
M
Magnesium




15
% (w/v)
PEG 3350














formate


















E01



0.1
M
Hepes
7.5
2
M
Ammonium





















sulfate











E02



0.1
M
Bis-tris
5.5
0.3
M
Magnesium





















formate











E03






7
1.8
M
Tri-ammonium





















citrate





















ph 7.0











E04






7
60
% (w/v)
Tacsimateph 7.0











E05







25
% (w/v)
PEG 1500











E06



0.1
M
Tris
8.5
25
% (w/v)
PEG 3350











E07
0.2
M
Ammonium
0.1
M
Tris
8.5
95
% (v/v)
2-methyl-2.4-














acetate






pentanediol











E08
0.2
M
Proline
0.1
M
Hepes
7.5
10
% (w/v)
PEG 3350











E09
0.2
M
Ammonium
0.1
M
Tris
8.5
5
% (w/v)
PEG 3350














sulfate


















E10
0.2
M
Lithium
0.1
M
Tris
8.5
25
% (w/v)
PEG 3350














sulfate


















E11
0.2
M
Magnesium
0.1
M
Tris
8.5
25
% (w/v)
PEG 3350














chloride


















E12
0.05
M
zinc acetate




20
% (w/v)
PEG 3350











F01



0.1
M
TRIS
8.5
2
M
Ammonium





















sulfate











F02



0.1
M
BIS-TRIS
6.5
0.5
M
Magnesium





















formate











F03






7
0.8
M
Succinic acid





















ph 7.0











F04
0.1
M
Sodium chloride
0.1
M
BIS-TRIS
6.5
1.5
M
Ammonium





















sulfate











F05



0.1
M
HEPES
7
30
% (v/v)
Jeffamine M-





















600 reagent





















ph 7.0











F06



0.1
M
BIS-TRIS
6.5
20
% (w/v)
PEG MME





















5000











F07
0.05
M
Calcium chloride
0.1
M
BIS-TRIS
6.5
30
% (v/v)
PEG MME 550











F08
0.2
M
Trimethylamine
0.1
M
TRIS
8.5
20
% (w/v)
PEG MME














n-oxide






2000











F09
0.2
M
Sodium chloride
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350











F10
0.2
M
Ammonium acetate
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350











F11
0.2
M
Potassium/sodium




20
% (w/v)
PEG 3350














tartrate


















F12
0.2
M
Tri-sodium citrate




20
% (w/v)
PEG 3350











G01



0.1
M
CITRIC
3.5
3
M
Sodium

















ACID



chloride











G02



0.1
M
HEPES
7.5
0.5
M
Magnesium





















formate











G03






7
2.1
M
DL-malic acid





















pH 7.0











G04
0.8
M
Potassium/sodium
0.1
M
TRIS
8.5
0.5
% (w/v)
PEG MME














tartrate






5000











G05



0.1
M
HEPES
7
30
% (v/v)
Jeffamine ED-





















2001 reagent





















ph 7.0











G06



0.1
M
bis-tris
6.5
28
% (w/v)
PEG MME 2000











G07
0.05
M
Magnesium
0.1
M
HEPES
7.5
30
% (v/v)
PEG MME 550














chloride


















G08
5
% (w/v)
Tacsimate ph
0.1
M
HEPES
7
10
% (w/v)
PEG MME 550














7.0


















G09
0.2
M
Sodium
0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350














chloride


















G10
0.2
M
Ammonium
0.1
M
BIS-TRIS
6.5
25
% (w/v)
PEG 3350














acetate


















G11
0.2
M
Sodium




20
% (w/v)
PEG 3350














malonate ph





















7.0


















G12
0.1
M
Potassium




30
% (w/v)
PEG MME 2000














thiocyanate


















H01



0.1
M
Sodium
4.5
3
M
Sodium chloride

















acetate





















trihydrate















H02



0.1
M
TRIS
8.5
0.3
M
Magnesium





















formate











H03






7
2.8
M
Sodium acetate





















trihydrate ph





















7.0











H04
1
M
Ammonium
0.1
M
BIS-TRIS
5.5
1
% (w/v)
PEG 3350














sulfate


















H05



0.1
M
CITRIC ACID
3.5
25
% (w/v)
PEG 3350











H06
0.2
M
Calcium
0.1
M
bis-
5.5
45
% (v/v)
2-methyl-2.4-














chloride


tris



pentanediol











H07
0.2
M
Potassium
0.05
M
HEPES
7.5
30
% (v/v)
Pentaerythritol














chloride






propoxylate





















(5/4 PO/OH)











H08
0.005
M
Magnesium
0.1
M
HEPES
7.5
12
% (w/v)
PEG 3350
0.005
N
Nickel
0.005
M
Cad-
0.005
M
Co-





chloride









(II)


mium


balt















chlo-


Chlo-


chlo-















ride


ride


ride


H09
0.2
M
Sodium
0.1
M
HEPES
7.5
25
% (w/v)
PEG 3350














chloride


















H10
0.2
M
Ammonium
0.1
M
HEPES
7.5
25
%(w/v)
PEG 3350














acetate


















H11
0.2
M
Tri-




20
% (w/v)
PEG 3350














ammonium





















citrate ph





















7.0


















H12
0.15
M
Potassium




30
% (w/v)
PEG MME














bromide






2000

























ANNEXE 2B







ANNEXE: The “JCSG” plate




















Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant
C
U
Precipitant2





D10
0.2
M
Calcium acetate
0.1
M
Sodium
6.5
40
% (v/v)
PEG 300











cacodylate









D11
0.14
M
Calcium chloride
0.07
M
Sodium acetate
4.6
14
% (v/v)
Isopropanol
30
% (v/v)
Glycerol


D12
0.04
M
Potassium




16
% (w/v)
PEG 8000
20
% (v/v)
Glycerol





phosphate












E01
1
M
Tri-sodium
0.1
M
Sodium
6.5











citrate


cacodylate









E02
0.2
M
Sodium chloride
0.1
M
Sodium
6.5
2
M
Ammonium











cacodylate



sulfate





E03
0.2
M
Sodium chloride
0.1
M
HEPES
7.5
10
% (v/v)
Isopropanol





E04
0.2
M
Lithium sulfate
0.1
M
TRIS
8.5
1.26
M
Ammonium















sulfate





E05



0.1
M
CAPS
10.5
40
% (v/v)
MPD





E06
0.2
M
Zinc acetate
0.1
M
Imidazole
8
20
% (w/v)
PEG 3000





E07
0.2
M
Zinc acetate
0.1
M
Sodium
6.5
10
% (v/v)
Isopropanol











cacodylate









E08
1
M
Di-ammonium
0.1
M
Sodium acetate
4.5











phosphate












E09
1.6
M
Magnesium
0.1
M
MES
6.5











sulfate












E10



0.1
M
BICINE
9
10
% (w/v)
PEG 6000





E11
0.16
M
Calcium acetate
0.08
M
Sodium
6.5
14.4
% (w/v)
PEG 8000
20
% (v/v)
Glycerol








cacodylate









E12



0.1
M
Imidazole
8
10
% (w/v)
PEG 8000





F01
0.05
M
Cesium chloride
0.1
M
MES
6.5
30
% (w/v)
Jeffamine















M-600





F02
3.15
M
Ammonium
0.1
M
Tri-sodium
5











sulfate


citrate









F03



0.1
M
TRIS
8
20
% (v/v)
MPD





F04



0.1
M
HEPES
6.5
20
% (w/v)
Jeffamine















M-600





F05
0.2
M
Magnesium
0.1
M
TRIS
8.5
50
% (v/v)
Ethylene








chloride






glycol





F06



0.1
M
BICINE
9
10
% (v/v)
MPD





F07
0.8
M
Succinic acid















ph 7.0












F08
2.1
M
DL-Malic















acid ph 7.0












F09
2.4
M
Sodium















malonate ph 7.0












F10
1.1
M
Sodium malonate
0.1
M
HEPES
7
0.5
% (v/v)
Jeffamine















ED-2001





F11
1
M
Succinic acid
0.1
M
HEPES
7
1
% (w/v)
PEG MME















2000





F12



0.1
M
HEPES
7
30
% (v/v)
Jeffamine















M-600 ph 7.0





G01



0.1
M
HEPES
7
30
% (v/v)
Jeffamine















ED-2001 ph 7.0





G02
0.02
M
magnesium
0.1
M
HEPES
7.5
22
% (w/v)
Polyacrylic








chloride






acid 5100















sodium salt





G03
0.1
M
Cobalt chloride
0.1
M
TRIS
8.5
20
% (w/v)
Polyvinylpyrrolidone















K15





G04
0.2
M
Trimethylamine
0.1
M
TRIS
8.5
20
% (w/v)
PEG MME 2000








N-oxide












G05
0.005
M
Cobalt chloride
0.1
M
HEPES
7.5
12
% (w/v)
PEG 3350
0.005
M
Cadmium















chloride


G06
0.24
M
Sodium




20
% (w/v)
PEG 3350








malonate ph 7.0












G07
0.1
M
Succinic acid




15
% (w/v)
PEG 3350








ph 7.0












G08
0.15
M
DL-Malic




20
% (w/v)
PEG 3350








acid ph 7.0












G09
0.1
M
Potassium




30
% (w/v)
PEG MME








thiocyanate






2000





G10
0.15
M
Potassium




30
% (w/v)
PEG MME








bromide






2000





G11
2
M
Ammonium sulfate
0.1
M
BIS-TRIS
5.5








G12
3
M
Sodium chloride
0.1
M
BIS-TRIS
5.5








H01
0.3
M
Magnesium formate
0.1
M
BIS-TRIS
5.5








H02
1
M
Ammonium sulfate
0.1
M
BIS-TRIS
5.5
1
% (w/v)
PEG 3350





H03



0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H04
0.2
M
Calcium chloride
0.1
M
BIS-TRIS
5.5
45
% (v/v)
MPD





H05
0.2
M
Ammonium acetate
0.1
M
BIS-TRIS
5.5
45
% (v/v)
MPD





H06
0.1
M
Ammonium acetate
0.1
M
BIS-TRIS
5.5
17
% (w/v)
PEG 10.000





H07
0.2
M
Ammonium sulfate
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H08
0.2
M
Sodium chloride
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H09
0.2
M
Lithium sulfate
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H10
0.2
M
Ammonium acetate
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H11
0.2
M
Magnesium chloride
0.1
M
BIS-TRIS
5.5
25
% (w/v)
PEG 3350





H12
0.2
M
Ammonium acetate
0.1
M
HEPES
7.5
45
% (v/v)
MPD













ANNEXE : “The PACT” plate

















Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant





A01
0

0
0.1

SPG buffer
4
25
% (w/v)
PEG 1500


A02
0

0
0.1

SPG buffer
5
25
% (w/v)
PEG 1500


A03
0

0
0.1

SPG buffer
6
25
% (w/v)
PEG 1500


A04
0

0
0.1

SPG buffer
7
25
% (w/v)
PEG 1500


A05
0

0
0.1

SPG buffer
8
25
% (w/v)
PEG 1500


A06
0

0
0.1

SPG buffer
9
25
% (w/v)
PEG 1500


A07
0.2

Sodium chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


A08
0.2

Ammonium chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


A09
0.2

Lithium chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


A10
0.2

Magnesium chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


A11
0.2

Calcium chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


A12
0.01

Zinc chloride
0.1

Sodium acetate
5
20
% (w/v)
PEG 6000


B01
0

0
0.1

MIB buffer
4
25
% (w/v)
PEG 1500


B02
0

0
0.1

MIB buffer
5
25
% (w/v)
PEG 1500


B03
0

0
0.1

MIB buffer
6
25
% (w/v)
PEG 1500


B04
0

0
0.1

MIB buffer
7
25
% (w/v)
PEG 1500


B05
0

0
0.1

MIB buffer
8
25
% (w/v)
PEG 1500


B06
0

0
0.1

MIB buffer
9
25
% (w/v)
PEG 1500


B07
0.2

Sodium chloride
0.1

MES
6
20
% (w/v)
PEG 6000


B08
0.2

Ammonium chloride
0.1

MES
6
20
% (w/v)
PEG 6000


B09
0.2

Lithium chloride
0.1

MES
6
20
% (w/v)
PEG 6000


B10
0.2

Magnesium chloride
0.1

MES
6
20
% (w/v)
PEG 6000


B11
0.2

Calcium chloride
0.1

MES
6
20
% (w/v)
PEG 6000


B12
0.01

Zinc chloride
0.1

MES
6
20
% (w/v)
PEG 6000


C01
0

0
0.1

PCB buffer
4
25
% (w/v)
PEG 1500


C02
0

0
0.1

PCB buffer
5
25
% (w/v)
PEG 1500


C03
0

0
0.1

PCB buffer
6
25
% (w/v)
PEG 1500


C04
0

0
0.1

PCB buffer
7
25
% (w/v)
PEG 1500


C05
0

0
0.1

PCB buffer
8
25
% (w/v)
PEG 1500


C06
0

0
0.1

PCB buffer
9
25
% (w/v)
PEG 1500


C07
0.2

Sodium chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


C08
0.2

Ammonium chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


C09
0.2

Lithium chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


C10
0.2

Magnesium chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


C11
0.2

Calcium chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


C12
0.01

Zinc chloride
0.1

HEPES
7
20
% (w/v)
PEG 6000


D01
0

0
0.1

MMT buffer
4
25
% (w/v)
PEG 1500


D02
0

0
0.1

MMT buffer
5
25
% (w/v)
PEG 1500


D03
0

0
0.1

MMT buffer
6
25
% (w/v)
PEG 1500


D04
0

0
0.1

MMT buffer
7
25
% (w/v)
PEG 1500


D05
0

0
0.1

MMT buffer
8
25
% (w/v)
PEG 1500


D06
0

0
0.1

MMT buffer
9
25
% (w/v)
PEG 1500


D07
0.2

Sodium chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


D08
0.2

Ammonium chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


D09
0.2

Lithium chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


D10
0.2

Magnesium chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


D11
0.2

Calcium chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


D12
0.01

Zinc chloride
0.1

TRIS
8
20
% (w/v)
PEG 6000


E01
0.2

Sodium fluoride
0

0
0
20
% (w/v)
PEG 3350


E02
0.2

Sodium bromide
0

0
0
20
% (w/v)
PEG 3350


E03
0.2

Sodium iodide
0

0
0
20
% (w/v)
PEG 3350


E04
0.2

Potassium thiocyanate
0

0
0
20
% (w/v)
PEG 3350


E05
0.2

Sodium nitrate
0

0
0
20
% (w/v)
PEG 3350


E06
0.2

Sodium formate
0

0
0
20
% (w/v)
PEG 3350


E07
0.2

Sodium acetate
0

0
0
20
% (w/v)
PEG 3350


E08
0.2

Sodium sulphate
0

0
0
20
% (w/v)
PEG 3350


E09
0.2

Potassium/
0

0
0
20
% (w/v)
PEG 3350





sodium tartrate









E10
0.2

Sodium/potassium
0

0
0
20
% (w/v)
PEG 3350





phosphate









E11
0.2

Sodium citrate
0

0
0
20
% (w/v)
PEG 3350


E12
0.2

Sodium malonate
0

0
0
20
% (w/v)
PEG 3350


F01
0.2

Sodium fluoride
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F02
0.2

Sodium bromide
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F03
0.2

Sodium iodide
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F04
0.2

Potassium
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350





thiocyanate


PROPANE






F05
0.2

Sodium nitrate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F06
0.2

Sodium formate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F07
0.2

Sodium acetate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F08
0.2

Sodium sulphate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F09
0.2

Potassium/
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350





sodium tartrate


PROPANE






F10
0.2

Sodium/potassium
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350





phosphate


PROPANE






F11
0.2

Sodium citrate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






F12
0.2

Sodium malonate
0.1

BIS-TRIS
6.5
20
% (w/v)
PEG 3350








PROPANE






G01
0.2

Sodium fluoride
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G02
0.2

Sodium bromide
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G03
0.2

Sodium iodide
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G04
0.2

Potassium
0.1

BIS-TRIS
7.5
0
% (w/v)
PEG 3350





thiocyanate


PROPANE






G05
0.2

Sodium nitrate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G06
0.2

Sodium formate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G07
0.2

Sodium acetate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G08
0.2

Sodium sulphate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G09
0.2

K/Na tartarte
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G10
0.2

K/Na phosphate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G11
0.2

Sodium citrate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






G12
0.2

Sodium malonate
0.1

BIS-TRIS
7.5
20
% (w/v)
PEG 3350








PROPANE






H01
0.2

Sodium fluoride
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H02
0.2

Sodium bromide
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H03
0.2

Sodium iodide
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H04
0.2

Potassium
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350





thiocyanate


PROPANE






H05
0.2

Sodium nitrate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H06
0.2

Sodium formate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H07
0.2

Sodium acetate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H08
0.2

Sodium sulphate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H09
0.2

K/Na tartrate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H10
0.2

K/Na phosphate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H11
0.2

Sodium citrate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE






H12
0.2

Sodium malonate
0.1

BIS-TRIS
8.5
20
% (w/v)
PEG 3350








PROPANE










ANNEXE: Qiagen “Classic suite” plate




















Well
C
U
Salt
C
U
Buffer
pH
C
U
Main Precipitant
C
U
Additive





A03
0.2
M
Magnesium chloride
0.1
M
TRIS
8.5
3.4
M
1.6-hexanediol





A02



0.1
M
Tri-sodium citrate
5.6
2.5
M
1.6-hexanediol





A01
0.01
M
Cobalt chloride
0.1
M
Sodium acetate
4.6
1
M
1.6-hexanediol





C04



0.1
M
HEPES
7.5
2
M
Ammonium formate





C03



0.1
M
TRIS HCl
8.5
2
M
Ammonium phosphate





C02



0.1
M
Tri-sodium citrate
5.6
1
M
Ammonium phosphate





C01







0.4
M
Ammonium phosphate





C08
0.1
M
Sodium chloride
0.1
M
HEPES
7.5
1.6
M
Ammonium sulfate





C09
0.01
M
Cobalt chloride
0.1
M
MES
6.5
1.8
M
Ammonium sulfate





C05
0
0
0
0.1
M
sodium acetate
4.6
2
M
Ammonium sulfate





C06
0
0
0
0.1
M
TRIS HCl
8.5
2
M
Ammonium sulfate





C10
0.2
M
K/Na tartrate
0.1
M
Tri-sodium citrate
5.6
2
M
Ammonium sulfate





C07







2
M
Ammonium sulfate





E06
0.5
M
Sodium chloride




0.01
M
Ctab
0.01
M
Magnesium















chloride


E02



0.1
M
MES
6.5
10
% (v/v)
Dioxane
1.6
M
Ammonium















sulfate


E03



0
0
0
0
35
% (v/v)
Dioxane





E01



0.1
M
BICINE
9
2
% (v/v)
Dioxane
10
% (w/v)
PEG 20000


A12



0
0
0
0
10
% (v/v)
Ethanol
1.5
M
Sodium chloride


B01



0.1
M
TRIS
8.5
20
% (v/v)
Ethanol





B02







25
% (v/v)
Ethylene glycol





E04
0.5
M
Sodium chloride
0.1
M
Tri-sodium citrate
5.6
2
% (v/v)
Ethylene imine















polymer





E05



0.1
M
TRIS
8.5
12
% (v/v)
Glycerol
1.5
M
Ammonium sulfate


C11







1
M
Imidazole ph 7.0





A10
0.2
M
Magnesium chloride
0.1
M
HEPES sodium salt
7.5
30
% (v/v)
Isopropanol





A08
0.2
M
Tri-sodium citrate
0.1
M
HEPES sodiums alt
7.5
20
% (v/v)
Isopropanol





A05



0.1
M
HEPES sodium salt
7.5
10
% (v/v)
Isopropanol
20
% (w/v)
PEG 4000


A06
0.2
M
Calcium chloride
0.1
M
Sodium acetate
4.6
20
% (v/v)
Isopropanol





A09
0.2
M
Tri-sodium citrate
0.1
M
Sodium cacodylate
6.5
30
% (v/v)
Isopropanol





A11
0.2
M
Ammonium acetate
0.1
M
TRIS HCl
8.5
30
% (v/v)
Isopropanol





A07



0.1
M
Tri-sodium citrate
5.6
20
% (v/v)
Isopropanol
20
% (w/v)
PEG 4000


A04



0
0
0
0
5
% (v/v)
Isopropanol
2
M
Ammonium sulfate


E08



0.1
M
HEPES
7.5
20
% (v/v)
Jeffamine M-600





E07
0.01
M
Ferric chloride
0.1
M
Tri-sodium citrate
5.6
10
% (v/v)
Jeffamine M-600





D01



0.1
M
HEPES sodium salt
7.5
0.8
M
Potassium/















sodium tartrate





C12







0.4
M
Potassium/















sodium tartrate





E11



0.1
M
HEPES sodium salt
7.5
1.5
M
Lithium sulfate





E10
0.01
M
Nickel chloride
0.1
M
TRIS
8.5
1
M
Lithium sulfate





E11
0.5
M
Ammonium sulfate
0.1
M
Tri-sodium citrate
5.6
1
M
Lithium sulfate





E12



0.1
M
BICINE
9
2
M
Magnesium chloride





F01







0.2
M
Magnesium formate





F02



0.1
M
MES
6.5
1.6
M
Magnesium sulfate





B10



0.1
M
HEPES
7.5
70
% (v/v)
MPD





B07
0.2
M
Tri-sodium citrate
0.1
M
HEPES sodium salt
7.5
30
% (v/v)
MPD





B03
0.02
M
Calcium chloride
0.1
M
Sodium acetate
4.6
30
% (v/v)
MPD





B04
0.2
M
Sodium chloride
0.1
M
Sodium acetate
4.6
30
% (v/v)
MPD





B09
0.2
M
Ammonium phosphate
0.1
M
TRIS
8.5
50
% (v/v)
MPD





B05
0.2
M
Ammonium acetate
0.1
M
Tri-sodium citrate
5.6
30
% (v/v)
MPD





B08
0.5
M
Ammonium sulfate
0.1
M
HEPES
7.5
30
% (v/v)
MPD





B06
0.2
M
Magnesium acetate
0.1
M
Sodium cacodylate
6.5
30
% (v/v)
MPD





G08







10
% (w/v)
PEG 1000
10
% (w/v)
PEG 8000


H11



0.1
M
HEPES
7.5
20
% (w/v)
PEG 10000
8
% (v/v)
Ethylene glycol


G09







30
% (w/v)
PEG 1500





G11
0.2
M
Ammonium sulfate
0.1
M
Sodium acetate
4.6
30
% (w/v)
PEG 2000 MME





G10
0.01
M
Nickel chloride
0.1
M
TRIS
8.5
20
% (w/v)
PEG 2000 MME





H12



0.1
M
MES
6.5
12
% (w/v)
PEG 20000





G02
0.2
M
Calcium chloride
0.1
M
HEPES sodium salt
7.5
28
% (v/v)
PEG 400





G04
0.2
M
Magnesium chloride
0.1
M
HEPES sodium salt
7.5
30
% (v/v)
PEG 400





G05
0.2
M
Tri-sodium citrate
0.1
M
TRIS HCl
8.5
30
% (v/v)
PEG 400





G01



0.1
M
HEPES sodium salt
7.5
2
% (v/v)
PEG 400
2
M
Ammonium sulfate


G03
0.1
M
Cadmium chloride
0.1
M
Sodium acetate
4.6
30
% (v/v)
PEG 400





H02
0.2
M
Ammonium acetate
0.1
M
Sodium acetate
4.6
30
% (w/v)
PEG 4000





H01
0.2
M
Ammonium sulfate
0.1
M
Sodium acetate
4.6
25
% (w/v)
PEG 4000





H05
0.2
M
Lithium sulfate
0.1
M
TRIS HCl
8.5
30
% (w/v)
PEG 4000





H06
0.2
M
Sodium acetate
0.1
M
TRIS HCl
8.5
30
% (w/v)
PEG 4000





H03
0.2
M
Ammonium acetate
0.1
M
Tri-sodium citrate
5.6
30
% (w/v)
PEG 4000





H07
0.2
M
Ammonium sulfate




30
% (w/v)
PEG 4000





G12



0.1
M
Sodium acetate
4.6
8
% (w/v)
PEG 4000





H04
0.2
M
Magnesium chloride
0.1
M
TRIS HCl
8.5
30
% (w/v)
PEG 4000





H08
0.2
M
Ammonium sulfate
0.1
M
MES
6.5
30
% (w/v)
PEG 5000 MME





G06
0.1
M
Sodium chloride
0.1
M
bicine
9
20
% (w/v)
PEG 550 MME





G07
0.01
M
Zinc sulfate
0.1
M
MES
6.5
25
% (w/v)
PEG 550 MME





H09



0.1
M
HEPES
7.5
10
% (w/v)
PEG 6000
5
% (v/v)
MPD


H10







10
% (w/v)
PEG 6000
2
M
sodium chloride


F04



0.1
M
HEPES
7.5
10
% (w/v)
PEG 8000





F06
0.2
M
Zinc acetate
0.1
M
Sodium cacodylate
6.5
18
% (w/v)
PEG 8000





F10
0.2
M
Ammonium sulfate
0.1
M
Sodium cacodylate
6.5
30
% (w/v)
PEG 8000





F07
0.2
M
Calcium acetate
0.1
M
Sodium cacodylate
6.5
18
% (w/v)
PEG 8000





F08
0.2
M
Magnesium acetate
0.1
M
Sodium cacodylate
6.5
20
% (w/v)
PEG 8000





F11
0.2
M
Sodium acetate
0.1
M
Sodium cacodylate
6.5
30
% (w/v)
PEG 8000





F12
0.2
M
Ammonium sulfate




30
% (w/v)
PEG 8000





F05
0.5
M
Lithium sulfate




15
% (w/v)
PEG 8000





F09
0.05
M
Potassium phosphate




20
% (w/v)
PEG 8000





F03



0.1
M
TRIS HCl
8.5
8
% (w/v)
PEG 8000





D03
0.05
M
Cadmium sulfate
0.1
M
HEPES
7.5
1
M
Sodium acetate





D02



0.1
M
Imidazole
6.5
1
M
Sodium acetate





D04



0.1
M
Sodium cacodylate
6.5
1.4
M
Sodium acetate





D07



0.1
M
HEPES
7.5
4.3
M
Sodium chloride





D06
0.1
M
Sodium phosphate
0.1
M
MES
6.5
2
M
Sodium chloride
0.1
M
potassium















phosphate


D05



0.1
M
Sodium acetate
4.6
2
M
Sodium chloride





D11



0.1
M
Sodium acetate
4.6
2
M
Sodium formate





D12







4
M
Sodium formate





D10



0.1
M
HEPES sodium salt
7.5
0.8
M
Sodium phosphate
0.8
M
potassium















phosphate


B11



0.1
M
TRIS
8.5
25
% (v/v)
tert-butanol





B12



0.1
M
Tri-sodium citrate
5.6
35
% (v/v)
tert-butanol





D08



0.1
M
HEPES sodium salt
7.5
1.4
M
tri-sodium citrate





D09






6.5
1.6
M
tri-sodium citrate pH 6.5













ANNEXE : Qiagen “The PEGS” plate

















Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant





A01



0.1
M
Sodium acetate
4.6
40
% (v/v)
PEG 200


A02



0.1
M
Sodium acetate

30
% (v/v)
PEG 300


A03



0.1
M
Sodium acetate
4.6
30
% (v/v)
PEG 400


A04



0.1
M
Sodium acetate
4.6
25
% (v/v)
PEG 550 MME


A05



0.1
M
Sodium acetate
4.6
25
% (w/v)
PEG 1000


A06



0.1
M
Sodium acetate
9.6
25
% (w/v)
PEG 2000 MME


A07



0.1
M
MES
6.5
40
% (v/v)
PEG 200


A08



0.1
M
MES
6.5
30
% (v/v)
PEG 300


A09



0.1
M
MES
6.5
30
% (v/v)
PEG 400


A10



0.1
M
MES
6.5
25
% (v/v)
PEG 550 MME


A11



0.1
M
MES
6.5
25
% (w/v)
PEG 1000


A12



0.1
M
MES
6.5
25
% (w/v)
PEG 2000 MME


B01



0.1
M
HEPES sodium salt
7.5
40
% (v/v)
PEG 200


B02



0.1
M
HEPES sodium salt
7.5
30
% (v/v)
PEG 300


B03



0.1
M
HEPES sodium salt
7.5
30
% (v/v)
PEG 400


B04



0.1
M
HEPES sodium salt
7.5
25
% (v/v)
PEG 550 MME


B05



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 1000


B06



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 2000 MME


B07



0.1
M
TRIS HCl
8.5
40
% (v/v)
PEG 200


B08



0.1
M
TRIS HCl
8.5
30
% (v/v)
PEG 300


B09



0.1
M
TRIS HCl
8.5
30
% (v/v)
PEG 400


B10



0.1
M
TRIS HCl
8.5
25
% (v/v)
PEG 550 MME


B11



0.1
M
TRIS HCl
8.5
25
% (w/v)
PEG 1000


B12



0.1
M
TRIS HCl
8.5
25
% (w/v)
PEG 2000 MME


C01



0.1
M
Sodium acetate
4.6
25
% (w/v)
PEG 3000


C02



0.1
M
Sodium acetate
4.6
25
% (w/v)
PEG 4000


C03



0.1
M
Sodium acetate
9.6
25
% (w/v)
PEG 6000


C04



0.1
M
Sodium acetate
9.6
25
% (w/v)
PEG 8000


C05



0.1
M
Sodium acetate
9.6
20
% (w/v)
PEG 10000


C06



0.1
M
Sodium acetate
9.6
15
% (w/v)
PEG 20000


C07



0.1
M
MES
6.5
25
% (w/v)
PEG 3000


C08



0.1
M
MES
6.5
25
% (w/v)
PEG 4000


C09



0.1
M
MES
6.5
25
% (w/v)
PEG 6000


C10



0.1
M
MES
6.5
25
% (w/v)
PEG 8000


C11



0.1
M
MES
6.5
20
% (w/v)
PEG 10000


C12



0.1
M
MES
6.5
15
% (w/v)
PEG 20000


D01



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 3000


D02



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 4000


D03



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 6000


D04



0.1
M
HEPES sodium salt
7.5
25
% (w/v)
PEG 8000


D05



0.1
M
HEPES sodium salt
7.5
20
% (w/v)
PEG 10000


D06



0.1
M
HEPES sodium salt
7.5
15
% (w/v)
PEG 20000


D07



0.1
M
TRIS HCl
7.5
25
% (w/v)
PEG 3000


D08



0.1
M
TRIS HCl
8.5
25
% (w/v)
PEG 4000


D09



0.1
M
TRIS HCl
8.5
25
% (w/v)
PEG 6000


D10



0.1
M
TRIS HCl
8.5
25
% (w/v)
PEG 8000


D11



0.1
M
TRIS HCl
8.5
20
% (w/v)
PEG 10000


D12



0.1
M
TRIS HCl
8.5
15
% (w/v)
PEG 20000


E01
0.2
M
Sodium fluoride




20
% (w/v)
PEG 3350


E02
0.2
M
Potassium fluoride




20
% (w/v)
PEG 3350


E03
0.2
M
Ammonium fluoride




20
% (w/v)
PEG 3350


E04
0.2
M
Lithium chloride




20
% (w/v)
PEG 3350


E05
0.2
M
Magnesium chloride




20
% (w/v)
PEG 3350


E06
0.2
M
Sodium chloride




20
% (w/v)
PEG 3350


E07
0.2
M
Calcium chloride




20
% (w/v)
PEG 3350


E08
0.2
M
Potassium chloride




20
% (w/v)
PEG 3350


E09
0.2
M
Ammonium chloride




20
% (w/v)
PEG 3350


E10
0.2
M
Sodium iodide




20
% (w/v)
PEG 3350


E11
0.2
M
Potassium iodide




20
% (w/v)
PEG 3350


E12
0.2
M
Ammonium iodide




20
% (w/v)
PEG 3350


F01
0.2
M
Sodium




20
% (w/v)
PEG 3350





thiocyanate









F02
0.2
M
Potassium




20
% (w/v)
PEG 3350





thiocyanate









F03
0.2
M
Lithium nitrate




20
% (w/v)
PEG 3350


F04
0.2
M
Magnesium nitrate




20
% (w/v)
PEG 3350


F05
0.2
M
Sodium nitrate




20
% (w/v)
PEG 3350


F06
0.2
M
Potassium nitrate




20
% (w/v)
PEG 3350


F07
0.2
M
Ammonium nitrate




20
% (w/v)
PEG 3350


F08
0.2
M
Magnesium formate




20
% (w/v)
PEG 3350


F09
0.2
M
Sodium formate




20
% (w/v)
PEG 3350


F10
0.2
M
Potassium formate




20
% (w/v)
PEG 3350


F11
0.2
M
Ammonium formate




20
% (w/v)
PEG 3350


F12
0.2
M
Lithium acetate




20
% (w/v)
PEG 3350


G01
0.2
M
Magnesium acetate




20
% (w/v)
PEG 3350


G02
0.2
M
Zinc acetate




20
% (w/v)
PEG 3350


G03
0.2
M
Sodium acetate




20
% (w/v)
PEG 3350


G04
0.2
M
Calcium acetate




20
% (w/v)
PEG 3350


G05
0.2
M
Potassium acetate




20
% (w/v)
PEG 3350


G06
0.2
M
Ammonium acetate




20
% (w/v)
PEG 3350


G07
0.2
M
Lithium sulfate




20
% (w/v)
PEG 3350


G08
0.2
M
Magnesium sulfate




20
% (w/v)
PEG 3350


G09
0.2
M
Sodium sulfate




20
% (w/v)
PEG 3350


G10
0.2
M
Potassium sulfate




20
% (w/v)
PEG 3350


G11
0.2
M
Ammonium sulfate




20
% (w/v)
PEG 3350


G12
0.2
M
Di-sodium tartrate




20
% (w/v)
PEG 3350


H01
0.2
M
Potassium/




20
% (w/v)
PEG 3350





sodium tartrate









H02
0.2
M
Di-ammonium




20
% (w/v)
PEG 3350





tartrate









H03
0.2
M
Sodium phosphate




20
% (w/v)
PEG 3350


H04
0.2
M
Di-sodium




20
% (w/v)
PEG 3350





phosphate









H05
0.2
M
Potassium




20
% (w/v)
PEG 3350





phosphate









H06
0.2
M
Di-potassium




20
% (w/v)
PEG 3350





phosphate









H07
0.2
M
Ammonium




20
% (w/v)
PEG 3350





phosphate









H08
0.2
M
Di-ammonium




20
% (w/v)
PEG 3350





phosphate









H09
0.2
M
Tri-lithium citrate




20
% (w/v)
PEG 3350


H10
0.2
M
Tri-sodium citrate




20
% (w/v)
PEG 3350


H11
0.2
M
Tri-potassium




20
% (w/v)
PEG 3350





citrate









H12
0.18
M
Tri-ammonium




20
% (w/v)
PEG 3350





citrate










ANNEXE: Rigaku “Wizard I & II” plate




















Well
C
U
Salt
C
U
Buffer
pH
C
U
Precipitant
C
U
ADDITIVE





D10
0.2
M
Calcium acetate
0.1
M
Imidazole/HCl
8
10
% (w/v)
PEG-8000





D11
0.2
M
Lithium sulfate
0.1
M
TRIS BASE/HCl
8.5
1.26
M
Ammonium sulfate





D12
0.2
M
Zinc acetate
0.1
M
Sodium acetate/
4.5
20
% (w/v)
PEG-1000











citric acid









E01
0.2
M
Zinc acetate
0.1
M
Sodium acetate/
4.5
10
% (w/v)
PEG-3000











citric acid









E02
0.2
M
Lithium sulfate
0.1
M
MES/NaOH
6
3.5
% (v/v)
2-methyl-2,4-pentanediol





E03
0.2
M
Magnesium chloride
0.1
M
Tris base/HCl
8.5
20
% (w/v)
PEG-8000





E04
0.2
M
Sodium chloride
0.1
M
sodium cacodylate/
6.5
2
M
Ammonium sulfate
.










HCl









E05
0.2
M
Sodium chloride
0.1
M
HEPES/NaOH
7.5
20
% (v/v)
1,4-butanediol





E06
0.2
M
Lithium sulfate
0.1
M
Sodium phosphate
4.2
10
% (v/v)
2-propanol











dibasic/citric acid









E07
0.2
M
Sodium chloride
0.1
M
TRIS BASE/HCl
7
30
% (w/v)
PEG-3000





E08
0.2
M
Sodium chloride
0.1
M
Potassium
6.2
10
% (w/v)
PEG-8000











phosphate















monobasic/sodium















phosphate dibasic









E09



0.1
M
Sodium phosphate
4.2
2
M
Ammonium sulfate











dibasic/citric acid









E10



0.1
M
TRIS BASE/HCL
8.5
1
M
Ammonium















phosphate dibasic





E11
0.2
M
Zinc acetate
0.1
M
Sodium cacodylate/
6.5
10
% (v/v)
2-propanol











HCl









E12
0.2
M
Lithium sulfate
0.1
M
Sodium cacodylate/
6.5
30
% (v/v)
PEG-400











HCl









F01
0.2
M
Lithium sulfate
0.1
M
Sodium citrate/
5.5
15
% (v/v)
Reagent alcohol*











citric acid









F02
0.2
M
Sodium chloride
0.1
M
Potassium
6.2
20
% (w/v)
PEG-1000











phosphate















monobasic/sodium















phosphate dibasic









F03



0.1
M
HEPES/NaOH
7.5
1.26
M
Ammonium sulfate





F04



0.1
M
CHES/NaOH
9.5
1
M
Sodium citrate tribasic





F05
0.2
M
Magnesium chloride
0.1
M
TRIS BASE/HCl
7
2.5
M
Sodium chloride





F06
0.2
M
Calcium acetate
0.1
M
TRIS BASE/HCl
7
20
% (w/v)
PEG-3000





F07



0.1
M
Sodium phosphate
4.2
1.6
M
Sodium phosphate
0.4
M
potassium








dibasic/citric acid



monobasic


phosphate















dibasic


F08
0.2
M
Zinc acetate
0.1
M
MES/NaOH
6
15
% (v/v)
reagent alcohol*





F09



0.1
M
Sodium acetate/
4.5
35
% (v/v)
2-methyl-2,4-pentanediol











citric acid









F10



0.1
M
Imidazole/HCl
8
10
% (v/v)
2-propanol





F11
0.2
M
Magnesium chloride
0.1
M
HEPES/NaOH
7.5
15
% (v/v)
Reagent alcohol*





F12
0.2
M
Sodium chloride
0.1
M
Imidazole/HCl
8
30
% (v/v)
PEG-8000





G01
0.2
M
Sodium chloride
0.1
M
HEPES/NaOH
7.5
35
% (v/v)
2-methyl-2,4-pentanediol





G02



0.1
M
CHES/NaOH
9.5
30
% (v/v)
PEG-400





G03
0.2
M
Magnesium chloride
0.1
M
sodium cacodylate/
6.5
10
% (w/v)
PEG-3000











HCl









G04
0.2
M
Calcium acetate
0.1
M
MES/NaOH
6
20
% (w/v)
PEG-8000





G05
0.2
M
Sodium chloride
0.1
M
CHES/NaOH
9.5
26
M
Ammonium sulfate





G06
0.2
M
Zinc acetate
0.1
M
Imidazole/HCl
8
20
% (v/v)
1,4-butanediol





G07
0.2
M
Sodium chloride
0.1
M
TRIS BASE/HCL
7
1
M
Sodium citrate tribasic





G08



0.1
M
TRIS BASE/HCl
8.5
20
% (w/v)
PEG-1000





G09
0.2
M
Sodium chloride
0.1
M
Sodium citrate/
5.5
1
M
Ammonium











citric acid



phosphate dibasic





G10



0.1
M
Imidazole/HCl
8
10
% (w/v)
PEG-8000





G11



0.1
M
Sodium acetate/
4.5
0.8
M
Sodium phosphate
1.2
M
Potassium








citric acid



monobasic


phosphate















dibasic


G12
0.2
M
Sodium chloride
0.1
M
Sodium phosphate
4.2
10
% (w/v)
PEG-3000











dibasic/citric acid









H01
0.2
M
Lithium sulfate
0.1
M
TRIS BASE/HCl
7
1
M
Potassium/















sodium tartrate





H02
0.2
M
Lithium sulfate
0.1
M
Sodium acetate/
4.5
2.5
M
Sodium chloride











citric acid









H03
0.2
M
Sodium chloride
0.1
M
CAPS/NaOH
10.5
20
% (w/v)
PEG-8000





H04
0.2
M
Zinc acetate
0.1
M
Imidazole/HCl
8
20
% (w/v)
PEG-3000





H05
0.2
M
Lithium sulfate
0.1
M
TRIS BASE/HCl
7
2
M
Ammonium sulfate





H06
0.2
M
Sodium chloride
0.1
M
HEPES/NaOH
7.5
30
% (v/v)
PEG-400





H07
0.2
M
Magnesium chloride
0.1
M
TRIS BASE/HCl
7
10
% (w/v)
PEG-8000





H08
0.2
M
Magnesium chloride
0.1
M
Sodium cacodylate/
6.5
20
% (w/v)
PEG-1000











HCl









H09



0.1
M
MES/NaOH
6
1.26
M
Ammonium sulfate





H10
0.2
M
Sodium chloride
0.1
M
Imidazole/HCl
8
1
M
Ammonium















phosphate dibasic





H11
0.2
M
Zinc acetate
0.1
M
Imidazole/HCl
8
2.5
M
Sodium chloride





H12



0.1
M
MES/NaOH
6
1
M
Potassium/















sodium tartrate





A01



0.1
M
CHES/NaOH
9.5
20
% (w/v)
PEG-8000





A02
0.2
M
Sodium chloride
0.1
M
HEPES/NaOH
7.5
10
% (v/v)
2-propanol





A03



0.1
M
CHES/NaOH
9.5
15
% (v/v)
reagent alcohol*





A04
0.2
M
Magnesium chloride
0.1
M
Imidazole/HCl
8
35
% (v/v)
2-methyl-2.4-















pentanediol





A05



0.1
M
CAPS/NaOH
10.5
30
% (v/v)
PEG-400





A06



0.1
M
Sodium citrate/
5.5
20
% (w/v)
PEG-3000











citric acid









A07
0.2
M
Zinc acetate
0.1
M
MES/NaOH
6
10
% (w/v)
PEG-8000





A08



0.1
M
Sodium citrate/
5.5
2
M
ammonium sulfate











citric acid









A09



0.1
M
Sodium acetate/
4.5
1
M
ammonium











citric acid



phosphate dibasic





A10



0.1
M
TRIS BASE/HCl
7
20
% (w/v)
PEG-2000 MME





A11
0.2
M
Lithium sulfate
0.1
M
MES/NaOH
6
20
% (v/v)
1.4-butanediol





A12
0.2
M
Calcium acetate
0.1
M
Imidazole/HCl
8
20
% (w/v)
PEG-1000





B01



0.1
M
Sodium cacodylate/
6.5
1.26
M
ammonium sulfate











HCl









B02



0.1
M
Sodium cacodylate/
6.5
1
M
sodium citrate tribasic











HCl









B03
0.2
M
Lithium sulfate
0.1
M
Imidazole/HCl
8
10
% (w/v)
PEG-3000





B04



0.1
M
Potassium
6.2
2.5
M
Sodium chloride











phosphate















monobasic/sodium















phosphate dibasic









B05
0.2
M
Lithium sulfate
0.1
M
Sodium acetate/
4.5
30
% (w/v)
PEG-8000











citric acid









B06
0.2
M
Sodium chloride
0.1
M
Imidazole/HCl
8
1
M
Potassium/















sodium tartrate





B07



0.1
M
TRIS BASE/HCl
7
20
% (w/v)
PEG-1000





B08
0.2
M
Sodium chloride
0.1
M
Imidazole/HCl
8
0.4
M
Sodium phosphate
1.6
M
Potassium












monobasic


phosphate


B09



0.1
M
HEPES/NaOH
7.5
20
% (w/v)
PEG-8000


dibasic


B10



0.1
M
TRIS BASE/HCl
8.5
10
% (v/v)
2-propanol





B11
0.2
M
Magnesium chloride
0.1
M
Imidazole/HCl
8
15
% (v/v)
Reagent alcohol*





B12
0.2
M
Sodium chloride
0.1
M
TRIS BASE/HCl
7
35
% (v/v)
2-methyl-2.4-















pentanediol





C01
0.2
M
Magnesium chloride
0.1
M
TRIS BASE/HCl
8.5
30
% (v/v)
PEG-400





C02



0.1
M
CHES/NaOH
9.5
10
% (w/v)
PEG-3000





C03
0.2
M
Lithium sulfate
0.1
M
CAPS/NaOH
10.5
1.2
M
Sodium phosphate
0.8
M
Potassium












monobasic


phosphate















dibasic


C04
0.2
M
Sodium chloride
0.1
M
HEPES/NaOH
7.5
20
% (w/v)
PEG-3000





C05
0.2
M
Sodium chloride
0.1
M
CHES/NaOH
9.5
10
% (w/v)
PEG-8000





C06
0.2
M
Sodium chloride
0.1
M
Sodium acetate/
4.5
1.26
M
Ammonium sulfate











citric acid









C07
0.2
M
Sodium chloride
0.1
M
Sodium phosphate
4.2
20
% (w/v)
PEG-8000











dibasic/citric acid









C08



0.1
M
Potassium
6.2
10
% (w/v)
PEG-3000











phosphate















monobasic/sodium















phosphate dibasic









C09
0.2
M
Lithium sulfate
0.1
M
CAPS/NaOH
10.5
2
M
Ammonium sulfate





C10



0.1
M
Imidazole/HCl
8
1
M
Ammonium















phosphate dibasic





C11



0.1
M
Sodium acetate/
4.5
20
% (v/v)
1.4-butanediol











citric acid









C12



0.1
M
Imidazole/HCl
8
1
M
Sodium citrate tribasic





D01



0.1
M
Imidazole/HCl
8
2.5
M
Sodium chloride





D02
0.2
M
Lithium sulfate
0.1
M
CHES/NaOH
9.5
1
M
Potassium/















sodium tartrate





D03
0.2
M
Lithium sulfate
0.1
M
Sodium phosphate
4.2
20
% (w/v)
PEG-1000











dibasic/citric acid









D04
0.2
M
Calcium acetate
0.1
M
MES/NaOH
6
10
% (v/v)
2-propanol





D05



0.1
M
CHES/NaOH
9.5
30
% (w/v)
PEG-3000





D06



0.1
M
TRIS BASE/HCl
7
15
% (v/v)
Reagent alcohol*





D07
0.1
M



Potassium
6.2
35
% (v/v)
2-methyl-2.4-











phosphate















monobasic/sodium



pentanediol











phosphate dibasic









D08
0.2
M
Calcium acetate
0.1
M
Sodium acetate/
4.5
30
% (v/v)
PEG-400











citric acid









D09



0.1
M
Sodium acetate/
4.5
20
% (w/v)
PEG-3000











citric acid










ANNEXE: Hampton “Salt grid” plate


















Well
C
U
Buffer
pH
C
U
Precipitant
C
U
Precipitant 2
pH





A01
0.1
M
CITRIC ACID
4
0.8
M
Ammonium sulfate






A02
0.1
M
CITRIC ACID
5
0.8
M
Ammonium sulfate






A03
0.1
M
MES monohydrate
6
0.8
M
Ammonium sulfate






A04
0.1
M
HEPES
7
0.8
M
Ammonium sulfate






A05
0.1
M
TRIS
8
0.8
M
Ammonium sulfate






A06
0.1
M
BICINE
9
0.8
M
Ammonium sulfate






801
0.1
M
CITRIC ACID
4
1.6
M
Ammonium sulfate






802
0.1
M
CITRIC ACID
5
1.6
M
Ammonium sulfate






B03
0.1
M
MES monohydrate
6
1.6
M
Ammonium sulfate






B04
0.1
M
HEPES
7
1.6
M
Ammonium sulfate






805
0.1
M
TRIS
8
1.6
M
Ammonium sulfate






B06
0.1
M
BICINE
9
1.6
M
Ammonium sulfate






C01
0.1
M
CITRIC ACID
4
2.4
M
Ammonium sulfate






C02
0.1
M
CITRIC ACID
5
2.4
M
Ammonium sulfate






C03
0.1
M
MES monohydrate
6
2.4
M
Ammonium sulfate






C04
0.1
M
HEPES
7
2.4
M
Ammonium sulfate






C05
0.1
M
TRIS
8
2.4
M
Ammonium sulfate






C06
0.1
M
BICINE
9
2.4
M
Ammonium sulfate






D01
0.1
M
CITRIC ACID
4
3
M
Ammonium sulfate






D02
0.1
M
CITRIC ACID
5
3
M
Ammonium sulfate






D03
0.1
M
MES monohydrate
6
3
M
Ammonium sulfate






D04
0.1
M
HEPES
7
3
M
Ammonium sulfate






D05
0.1
M
TRIS
8
3
M
Ammonium sulfate






D06
0.1
M
BICINE
9
3
M
Ammonium sulfate






E01



4
1
M
Malonate






E02



4
1.5
M
Malonate






E03



4
1.9
M
Malonate






E04



4
2.4
M
Malonate






E05



9
2.9
M
Malonate






E06



4
3.4
M
Malonate






F01



5
1
M
Malonate






F02



5
1.5
M
Malonate






F03



5
1.9
M
Malonate






F04



5
2.4
M
Malonate






F05



5
2.9
M
Malonate






F06



5
3.4
M
Malonate






G01



6
1
M
Malonate






G02



6
1.5
M
Malonate






G03



6
1.9
M
Malonate






G04



6
2.4
M
Malonate






G05



6
2.9
M
Malonate






G06



6
3.4
M
Malonate






H01



7
1
M
Malonate






H02



7
1.5
M
Malonate






H03



7
1.9
M
Malonate






H04



7
2.4
M
Malonate
0
0
0
0


H05



7
2.9
M
Malonate
0
0
0
0


H06



7
3.4
M
Malonate
0
0
0
0


A07




0.784
M
Sodium phosphate
0.016
M
Di-potassium
5









monobasic monohydrate


hydrogenophosphate



A08




0.72
M
Sodium phosphate
0.08
M
Di-potassium
5.6









monobasic monohydrate


hydrogenophosphate



A09




0.52
M
Sodium phosphate
0.28
M
Di-potassium
6.3









monobasic monohydrate


hydrogenophosphate



A10




0.28
M
Sodium phosphate
0.52
M
Di-potassium
6.9









monobasic monohydrate


hydrogenophosphate



A11




0.12

Sodium phosphate
0.68
M
Di-potassium
7.5









monobasic monohydrate


hydrogenophosphate



A12




G.032
M
Sodium phosphate
0.768
M
Di-potassium
8.2









monobasic monohydrate


hydrogenophosphate



B07




0.98
M
Sodium phosphate
0.02

Di-potassium
5









monobasic monohydrate


hydrogenophosphate



B08




0.9

Sodium phosphate
0.1
M
Di-potassium
5.6









monobasic monohydrate


hydrogenophosphate



B09




0.65
M
Sodium phosphate
0.35
M
Di-potassium
6.3









monobasic monohydrate


hydrogenophosphate



B10




0.35
M
Sodium phosphate
0.65
M
Di-potassium
6.9









monobasic monohydrate


hydrogenophosphate



B11




0.15
M
Sodium phosphate
0.85
M
Di-potassium
7.5









monobasic monohydrate


hydrogenophosphate



B12




0.04

Sodium phosphate
0.96
M
Di-potassium
8.2









monobasic monohydrate


hydrogenophosphate



C07




1.372
M
Sodium phosphate
0.028
M
Di-potassium
5









monobasic monohydrate


hydrogenophosphate



C08




1.26
M
Sodium phosphate
0.14

Di-potassium
5.6









monobasic monohydrate


hydrogenophosphate



C09




0.91
M
Sodium phosphate
0.49
M
Di-potassium
6.3









monobasic monohydrate


hydrogenophosphate



C10




0.49
M
Sodium phosphate
0.91
M
Di-potassium
6.9









monobasic monohydrate


hydrogenophosphate



C11




0.21
M
Sodium phosphate
1.19
M
Di-potassium
7.5









monobasic monohydrate


hydrogenophosphate



C12




0.056
M
Sodium phosphate
1.344
M
Di-potassium
8.2









monobasic monohydrate


hydrogenophosphate








1.764
M
Sodium phosphate
0.036
M
Di-potassium



D07






monobasic monohydrate


hydrogenophosphate
5


D08




1.62
M
Sodium phosphate
0.18
M
Di-potassium
5.6









monobasic monohydrate


hydrogenophosphate



D09




1.17
M
Sodium phosphate
0.63
M
Di-potassium
6.3









monobasic monohydrate


hydrogenophosphate



D10




0.63
M
Sodium phosphate
1.17
M
Di-potassium
6.9









monobasic monohydrate


hydrogenophosphate



D11




0.27

Sodium phosphate
1.53
M
Di-potassium
7.5









monobasic monohydrate


hydrogenophosphate



D12




0.072
M
Sodium phosphate
1.728
M
Di-potassium
8.2









monobasic monohydrate


hydrogenophosphate



E07
0.1
M
CITRIC ACID
4
0.8
M
Sodium formate pH4






E08
0.1
M
CITRIC ACID
5
0.8
M
Sodium formate pH5






E09
0.1
M
MES
6
0.8
M
Sodium formate pH6






E10
0.1
M
HEPES
7
0.8
M
Sodium formate pH7






E11
0.1
M
TRIS
8
0.8
M
Sodium formate pH8






E12
0.1
M
BI1NE
9
0.8
M
Sodium formate pH9






F07
0
M
CITRIC ACID
4
1.6
M
Sodium formate pH4






F08
0.1
M
CITRIC ACID
5
1.6
M
Sodium formate pH5






F09
0.1
M
MES
6
1.6
M
Sodium formate pH6






F10
0.1
M
HEPES
7
1.6
M
Sodium formate pH7






F11
0.1
M
TRIS
8
1.6
M
Sodium formate pH8






F12
0.1
M
BICINE
9
1.6
M
Sodium formate pH9






G07
0.1
M
CITRIC ACID
4
2.4
M
Sodium formate pH4






G08
0.1
M
CITRIC ACID
5
2.4
M
Sodium formate pH5






G09
0.1
M
MES
6
2.4
M
Sodium formate pH6






G10
0.1
M
HEPES
7
2.4
M
Sodium formate pH7






G11
0.1
M
TRIS
8
2.4
M
Sodium formate pH8






G12
0.1
M
BICINE
9
2.4
M
Sodium formate pH9






H07
0.1
M
CITRIC ACID
4
3.2
M
Sodium formate pH4






H08
0.1
M
CITRIC ACID
5
3.2
M
Sodiumformate pH5






H09
0.1
M
MES
6
3.2
M
Sodium formate pH6






H10
0.1
M
HEPES
7
3.2
M
Sodium formate pH7






H11
0.1
M
TRIS
8
3.2
M
Sodium formate pH8






H12
0.1
M
BICINE
9
3.2
M
Sodium formate pH9








Claims
  • 1. Lathanide complexes formed of a lanthanide ion Ln3+ and a ligand of formula (IA-IC), the lanthanide complexes being cationic and having a positive charge greater than or equal to one, the ligand of formula (IA-IC) forming an open coordination sphere comprising aromatic groups with at least seven coordination sites of the lanthanide ion Ln3+, the ligand of formula (IA-IC) being:
  • 2. Complexes according to claim 1 in the form of a salt with an anion chosen from: Cl−, Br−, I−, OH−, NO3−, triflate, PF6−, SbF6−, B(Ph)4−, BF4−, sulphates, carbonates, phosphates and carboxylates.
  • 3. Complexes according to claim 1 formed with a ligand corresponding to the formula (IA):
  • 4. Complexes according to claim 1 characterized in that R1 represents:
  • 5. Complexes according to claim 1, chosen from among complexes of formula:
  • 6. Complexes according to claim 1, with a lanthanide ion Ln3+, Ln being Sm, Eu, Gd, Tb, Dy, Ho, Er, Tm, Yb or Lu, with Eu, Tb, Yb and Lu being preferred.
Priority Claims (1)
Number Date Country Kind
15 62880 Dec 2015 FR national
PCT Information
Filing Document Filing Date Country Kind
PCT/FR2016/053539 12/16/2016 WO 00
Publishing Document Publishing Date Country Kind
WO2017/103545 6/22/2017 WO A
US Referenced Citations (1)
Number Name Date Kind
20100247448 Gateau Sep 2010 A1
Foreign Referenced Citations (3)
Number Date Country
2 991 322 Dec 2013 FR
02088435 Nov 2002 WO
2014162105 Oct 2014 WO
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Entry
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Related Publications (1)
Number Date Country
20180362550 A1 Dec 2018 US