Protein rib, a cell surface protein that confers immunity to many strains of the group B streptococcus: process for purification of the protein, reagent kit and pharmaceutical composition

This invention relates to a novel protein designated Rib (and subfragments, variants and multiples thereof) which confers immunity to most invasive strains of the group B Streptococcus, DNA sequences encoding the protein or functional fragments or domains of the protein, DNA sequences which hybridize under stringent conditions to the DNA encoding the protein, a procedure for purification of the protein, antibodies specific to the protein, a reagent kit and a pharmaceutical composition comprising the protein or fragments thereof.
During the last three decades, the group B Streptococcus has emerged as a major cause of neonatal disease in the Western world. In the United States alone, there are about 10,000 cases per year of invasive disease caused by this bacterium. These infections have an overall mortality of about 20%, and many of the infants that survive have permanent neurological sequelae. In view of these findings, a large effort has been made to find methods of prevention and treatment and to analyze the mechanisms by which group B streptococci cause infections.
About 20% of all women are vaginal carriers of the group B Streptococcus, and vertical transmission from the maternal genital tract is probably the most common source of infection in neonatal disease caused by this bacterium. However, only 1 to 2% of the infants that are colonized by the group B Streptococcus at birth are afflicted by serious infection. Other factors than exposure to the bacterium during birth must therefore contribute to the development of neonatal disease. Mothers of infected infants have significantly lower levels of antibodies to the type III capsule, which implies that these antibodies are important for protection against neonatal disease (Baker, C. J. and D. L. Kasper, N. Engl. J. Med. 1976, 294: 753).
Group B streptococcal strains are divided into four major serotypes (Ia, Ib, II, and III) based on the structure of the polysaccharide capsule (Baker, J Inf Dis 1990. 161: 917). Serotypes I, II, and III occur in roughly equal proportions among strains in the normal flora, but type III accounts for about two-thirds of all isolates from invasive infections. Since the capsule is a known virulence factor, it has been studied in considerable detail, in particular in type III strains. Efforts have been made to develop a vaccine, in which the type III polysaccharide capsule would be an essential component. However, use of the polysaccharide capsule as a vaccine may give problems due to crossreactions with human tissues (Pritchard et al., Infect Immun 1992. 60: 1598). It would therefore be very valuable if one could develop a vaccine based on proteins rather than on polysaccharides.
The group B Streptococcus can also cause mastitis in cows, a bovine disease that is of considerable economical importance. Development of a vaccine against group B streptococcal infections is therefore of interest also in veterinary medicine.
Two group B streptococcal cell surface proteins have previously been studied in detail: the alpha and beta proteins. These proteins confer protective immunity to strains expressing the proteins, but they are of limited interest for group B streptococcal disease, since they are usually not expressed by type III strains, which cause the majority of serious infections.
The present invention relates to a streptococcal cell surface protein, and variants and subfragments thereof. This protein, which is designated protein Rib, was isolated from a group B streptococcal strain of serotype III as a distinct 95 kD protein. Protein Rib is expressed by almost all group B streptococcal strains of serotype III and by a few strains of other serotypes such as II. A method has been devised to purify protein Rib and it has been demonstrated that antibodies to this protein protect against lethal infection with strains expressing protein Rib.
The invention also relates to naturally occurring and artificially modified variants, subfragments and multiples of the Rib protein which have the ability to protect against infections caused by protein Rib expressing bacteria, i.e., especially group B streptococcal strains of serotype III.
The invention also relates to a vector, such as a plasmid, a cosmid or a phage, containing the genetic code for protein Rib and variants, subfragments and fragments thereof, suitable for insertion in a non-human host organism and expression from said host. The invention particularly relates to three phage clones, lambda Rib1-3, lambda Rib1-5 and lambda Rib1-7, having deposit numbers DSM 9039, DSM 9040 and DSM 9041, respectively.
The invention also relates to a DNA sequence encoding protein Rib and variants, subfragments fragments and multiples thereof, that may be inserted in a suitable vector, such as a plasmid, a cosmid or a phage. The DNA sequence can be obtained from the deposited phages lambda Rib1-3, lambda Rib1-5 och lambda Rib1-7.
The Rib protein is expressed by different type III strains. Extracts prepared from several different strains that were analyzed by Western blotting, using anti-Rib serum for the analysis, showed that almost all extracts contained protein Rib, but the molecular mass of the protein varied between 65 and 125 kD (data not shown). This result was not unexpected, since size variation has previously been described also for other group B streptococcal proteins, the alpha and beta proteins.
The available data suggest that the protein may consist of multiples of units, each unit corresponding to a molecular mass of about 9 kD. The invention therefore includes subfragments and multiples of the 95 kD protein or of a basic unit with the same characteristics. Variants include substitution or insertions of amino acids without changing the ability to protect against infections caused by bacterias expressing the protein.
Group B streptococcal strains are well known and may be isolated from the blood of infected human beings. The BM110 strain used by the inventors was obtained from Dr. S. Mattingly (University of Texas, San Antonio, Tex.) . All strains referred to herein are obtainable from the inventors at the University of Lund and the Lund University Hospital (Doctor Gunnar Lindahl, Department of Medical Microbiology, Solvegatan 23, S 22362 Lund, Sweden).
Protein Rib may be isolated from group B streptococcal strains of serotype III, preferably from strain BS30 or BM110. The invention concerns a process for purification of protein Rib.
The protein may be isolated by the following procedure: A Streptococcus Group B strain expressing the protein is cultivated, the medium and/or the microorganism are isolated, the bacteria are digested with an enzyme, preferably mutanolysin, a protease inhibitor is optionally added, the digested bacteria are separated from the supernatant and protein Rib is extracted from the supernatant. The media can be any media suitable for cultivation of streptococci, such as Todd-Hewitt broth (Oxoid) and the cells are preferably cultivated 1-30, especially 12-20 hours. The digestion with an enzyme, preferably mutanolysin, is performed without shaking for 1-30, especially 10-20, preferably 15-18 hours at 20-40.degree. C., preferably 37.degree. C. The protein may be isolated from the medium, and in such a case there is no need for digestion with the enzyme which is used to break the cell walls. A protease inhibitor such as benzamidine chloride, iodoacetic acid or phenylmethyl sulfonyl fluoride is added to prevent the action from proteases which may contaminate the mutanolysin or may be present in the microorganisms.
The protein can be purified by ion exchange chromatography, preferably anion exchange chromatography and gel filtration, and fractions containing the protein collected according to established practice within the art.
The invention especially concerns a substantially pure protein Rib or subfragments thereof. With the expression "substantially pure" we understand a substance that does not contain pharmaceutically harmful substances.
The invention also concerns antibodies corresponding to protein Rib and subfragments, variants or multiples thereof. It is well known how to immunize an animal with an antigen, in this case protein Rib, collect the blood, isolate the serum and use the antibodies that react with the protein. The serum or an IgG fraction containing the antibodies may be used in analyzing the protein.
Since antibodies to protein Rib can protect against lethal infection with group B streptococcal strains, a method to measure the level of such antibodies can be valuable, for example in order to estimate if a pregnant woman has antibodies enough to protect the baby from such an infection. Protein Rib or subfragments thereof can be used to detect such antibodies to the protein. The invention therefore also concerns a reagent kit containing protein Rib or subfragments thereof.
The present invention further includes a method of immunizing an animal such as a rodent or human with the purified Rib protein. Pharmaceutical compositions containing either Rib protein or fragments or variants thereof which confer immunity against Group B streptococcal type III proteins or antibodies which recognize Rib protein are further contemplated by the present invention. Such pharmaceutical compositions further comprise suitable pharmaceutical carriers.
It can also be of interest to analyze various samples for the presence of protein Rib. Antibodies to the protein can be used for this purpose. The invention therefore also concerns a reagent kit, comprising antibodies to protein Rib or subfragments thereof, for detection of the protein. A reagent kit may contain any of the above mentioned blood fractions containing the antibodies. It may also contain the protein, subfragments or multiples thereof for use as a standard.
The properties of protein Rib indicate that this protein can be used for the development of a vaccine against the group B Streptococcus. The invention therefore also concerns a pharmaceutical composition comprising the protein or fragments thereof as active ingredients, possibly together with pharmaceutically acceptable adjuvants and excipients. Suitable pharmaceutically acceptable adjuvants are those conventionally used in this field. Examples of suitable excipients are mannitol, lactose, starch, cellulose, glucose, etc., only to mention a few. The examples given of the adjuvant and the excipients are not to be regarded as limiting the invention.

BRIEF DESCRIPTION OF THE DRAWINGS
The invention will now be described in more detail, with the accompanying drawings, in which:
FIGS. 1 A&B, FIG. 1B shows a Western blot analysis of extracts prepared from group B streptococcal strains representing the four main serotypes (type Ia: strain A909; type Ib: SB35; type II: B1284; type III: BS30) of FIG. 1A. As shown in the immunoblot, the strains of types Ia and Ib express the alpha and beta proteins, and the positions of these proteins in the stained gel are indicated by arrows (lower arrow: alpha antigen; upper arrow: beta antigen). The position in the stained gel of the 95-kD protein Rib of the type III strain BS30 is indicated by a star. Molecular mass markers, indicated on the left, are in kD.
FIGS. 2A and 2B show purification of protein Rib from the type III strain BS30. (2A) A mutanolysin extract, partially purified through a previous step of DEAE ion exchange chromatography, was subjected to ion exchange chromatography on a 30 ml column of DEAE Bio-Gel A, which was eluted with a linear gradient (800 ml) of NaCl in 10 mM Tris, pH 8.0, followed by 1 M NaCl (60 ml). The shaded area indicates fractions containing protein Rib. The insert shows a pool of the protein Rib-containing fractions analyzed by SDS-PAGE; molecular mass markers, indicated on the left, are in kD, and the position of protein Rib (95 kD) is indicated by an arrow. (2B) The pool of protein Rib-containing fractions from the ion exchange chromatography was subjected to gel filtration on a column (4.2.times.90 cm) of Sepharose CL6B. The shaded area indicates fractions containing protein Rib and the insert shows a pool of these fractions analyzed by SDS-PAGE. V.sub.o, void volume; V.sub.t, total volume.
FIGS. 3A, 3B and 3C show analysis of group B streptococcal strains of the four major serotypes for cell surface expression of the alpha, beta and Rib proteins. Five strains were tested: A909 (type Ia); SB35 (type Ib); B1284 (type II); BS30 (type III), and BM110 (type III). The symbols used for these five strains are shown in panel 3C. Bacterial suspensions were incubated with different dilutions of rabbit antiserum to the alpha FIG. 3C, beta FIG. 3B, or Rib FIG. 3A protein, as indicated FIGS. 3A, B&C. The numbers on the x-axis refer to final antibody dilution in the bacterial mixture. Bound antibodies were detected by incubation with radiolabelled protein G. Controls with preimmune rabbit serum were included in all experiments and were completely negative in all cases.
FIGS. 4A&B, FIG. 4B shows Western blot analysis of purified alpha, beta, and Rib proteins of FIG. 4A with rabbit antisera raised against the purified proteins. Antisera were used at a 1:1,000 dilution, and bound antibodies were detected with radiolabelled protein G. Molecular mass markers, indicated on the left, are in kD.
FIGS. 5A-C shows SDS-PAGE analysis of the purified alpha, beta, and Rib proteins treated with trypsin FIG. 5B or pepsin FIG. 5C. The trypsin treatment was performed at pH 7.5, the pepsin treatment at pH 4.0. The samples were neutralized before the SDS-PAGE analysis. Controls FIG. 5A were treated in the same way as the samples containing trypsin or pepsin, but no enzyme was added; such treatment did not cause degradation of the proteins. P=pepsin; T=trypsin. Molecular mass markers, indicated on the left, are in kD.
FIGS. 6A, 6B and 6C show the results of cloning of the rib-gene from strain BM110 and expression of protein Rib in Escherichia coli. (6A) Western blot analysis of 7 different 1 clones. Incubation with anti-Rib. (6B) Restriction digests of chromosomal DNA from strain BM110. (6C) Restriction digests of the Rib expressing 1-clone 1rib3.
FIG. 7. Nucleotide sequence SEQ ID NO:3 of the rib gene from strain BM110 and deduced amino acid sequence. The sequence is divided into a 5' part, a central part with 12 identical repeats and a partial repeat, and a 3' part. The box indicates a possible ribosomal binding site. The vertical arrow indicates the end of the signal sequence. The dashed line indicates the NH.sub.2 -terminal sequence determined for protein Rib from strain BM110. The horizontal arrows indicate the position of the repeats as well as of a partial repeat. The sequence data have been submitted to the GenBank.TM. data base (accession no U58333).
FIG. 8. PCR analysis of the rib gene. PCR products were generated, from streptococcal strain BM110 DNA and from the plasmid clone pGRib105, using fivefold dilutions of the templates. Sizes (in bp) of the main PCR products are indicated. The PCR product of 3,400 bp corresponds to a rib gene with 12 complete repeats and the PCR product of 2,700 bp corresponds to a rib gene with 9 complete repeats.
FIGS. 9A and 9B. Comparison of the Rib SEQ ID NO:4 and .alpha. proteins. FIG. 9A shows the alignment of the amino acid sequences of Rib from strain BM110 and .alpha. from strain A909. The two vertical arrows indicate the ends of the signal sequences. The repeat regions are shown in the shaded box. Only one full repeat from each protein is shown, followed by the partial repeat. FIG. 9B shows the overall structure of Rib from strain BM110 and .alpha. from strain A909 and degree of amino acid residue identity between different regions of the proteins. S, signal peptide; N, NH.sub.2 -terminal region; R, one repeat; P, partial repeat; C, COOH-terminal region. The number of amino acids in each region is indicated. The Rib protein has 12 repeats of 79 amino acids and the .alpha. protein has 9 repeats of 82 amino acids.
FIGS. 10A and 10B. Immunological relationship between the Rib and .alpha. proteins, analyzed by solid phase radioimmunoassay. Highly purified preparations of Rib or .alpha. were immobilized in microtiter wells and allowed to react with rabbit antibodies to the corresponding protein. The reactions were inhibited by the addition of increasing amounts of Rib or .alpha.. FIG. 10A, binding of anti-Rib serum to immobilized Rib. FIG. 10B, binding of anti-.alpha. serum to immobilized .alpha..
FIGS. 11A-11C. Analysis of the apparent molecular mass of the purified Rib, .alpha., and .beta. proteins. FIG. 11A, relationship between acrylamide concentration and apparent molecular mass in SDS-PAGE. FIGS. 11B and 11C, stained SDS-PAGE gels of purified Rib, .alpha. and .beta. proteins analyzed at acrylamide concentrations of 5% (FIG. 11B) and 10% (FIG. 11C). The preparations of Rib and .alpha. give rise to one major band and one minor band. The molecular mass was determined for the major band. Molecular mass markers (in KDa) are shown to the right in each gel.
FIGS. 12A-12D. Analysis of ladder patterns formed by the Rib and .alpha. proteins in SDS-PAGE. FIG. 12A, Western blot analysis of purified preparations of the Rib, .alpha. and .beta. proteins under standard conditions, using specific rabbit antisera. Molecular mass markers are in kDa. FIG. 12B, proteins adjusted to pH 4.0 and then boiled with sample buffer for 5 min. Stained gel, 10% acrylamide. FIG. 12C, proteins adjusted to pH 4.0 and then boiled with sample buffer for 15 min. Stained tricine gel, 16.5% acrylamide. In gels of FIGS. 12B and 12C, molecular mass markers (in kDa) are included in the figure. FIG. 12D, overall structure of the mature Rib and .alpha. proteins. Amino-terminal sequences and putative acid-sensitive Asp-Pro (DP) sites are indicated. The bars denoted a-d show possible structures for the fragments indicated in FIGS. 12B and 12C. N, NH.sub.2 -terminal non-repeated region; R, one repeat.

Mutanolysin extracts of several strains of different serotypes were analyzed by SDS-PAGE and by immunoblotting, using antisera to the alpha and beta proteins, see example 1. Results obtained with four strains representing the four major serotypes are shown in FIG. 1. The alpha and beta proteins, which are expressed by both the type Ia strain and the type Ib strain, gave rise to distinct bands in the high molecular weight region of the stained gel. These proteins vary in size between the two strains, in agreement with previous observations. A major protein species in the high molecular weight region was present also in the extract prepared from the type III strain, although this strain does not express the alpha protein or the beta protein. Such a distinct protein species of high molecular weight was also observed in extracts of other type III strains, and the protein appeared to vary in size between different strains. These similarities to the alpha and beta proteins made it of interest to study the high molecular weight proteins of type III strains in more detail. Strain BS30 was chosen for this work, because it was known to be mouse virulent. The 95-kD protein expressed by this strain (FIG. 1) was purified (Example 2) from mutanolysin extracts, using two consecutive steps of ion exchange chromatography, followed by gel filtration (FIG. 2). Fractions were analyzed by SDS-PAGE for presence of the 95-kD protein. When appropriate fractions from the gel filtration were pooled and analyzed, only two protein species were found: a major 95-kD protein and a minor 90-kD protein (see insert in FIG. 2B) . The 90-kD protein most likely represents a degradation product of the 95-kD protein, since these two proteins were later shown to have the same NH.sub.2 -terminal sequence. The purified protein is referred to as protein Rib (resistance to proteases, immunity, group B). Antiserum to the 95-kD form of protein Rib was prepared by immunizing rabbits with slices cut out from SDS-PAGE gels.
To analyze whether protein Rib is a cell surface protein, strains representing the four major serotypes were tested for ability to bind anti-Rib serum (FIG. 3). The five strains studied included the four strains described above and an additional type III strain, BM110, which is a member of the high-virulence type III clone. For comparison, these five strains were also tested for expression of the alpha and beta proteins, using antisera to highly purified preparations of these proteins.
The anti-alpha serum reacted strongly with the Ia and Ib strains, as expected, and it also reacted weakly with the two strains of type III (FIG. 3A). However, mutanolysin extracts of the type III strains did not contain any detectable alpha protein, when analyzed in a Western blot. It therefore seems likely that this weak reactivity of anti-alpha serum with whole bacteria of type III represents a cross-reactivity with some other cell wall component. These data show that reactivity with anti-alpha serum can be used to unequivocally analyze whether a strain expresses the alpha antigen on the cell surface. Similar data were obtained with anti-beta serum (FIG. 3B).
The antiserum to protein Rib reacted with the two type III strains, but not with the type Ia and Ib strains (FIG. 3C). An intermediate level of binding was observed for the type II strain. When mutanolysin extracts of the five strains were analyzed in a Western blot experiment, using anti-Rib serum for the analysis, the extracts of the type III strains reacted strongly, giving major blotting bands at 95 kD, but the extracts of the three other strains completely lacked reactivity (data not shown). This result indicates that the intermediate reactivity of anti-Rib serum with the type II strain was due to a crossreactivity, which disappeared under the conditions of the Western blot. We conclude that protein Rib is expressed on the cell surface of the two type III strains, but not on the other three strains.
A total of 58 strains of known serotype, all of which had been isolated from invasive infections, were then tested for ability to bind antibodies to protein Rib (see Table 1, example 6). Each strain was also tested for binding of antibodies to the alpha and beta proteins. To simplify the study of many strains, each antiserum was tested at a single 1000-fold dilution, chosen on the basis of the data shown in FIG. 3. This type of analysis gave unequivocal results, summarized in Table 1 of example 6. Protein Rib was found on the cell surface of 31 out of 33 type III strains and on one out of 13 type II strains, but not on any of the 12 strains of types Ia and Ib.
It seemed possible that strains lacking protein Rib on the cell surface excrete the protein into the medium. Culture supernatants of the 58 strains listed in Table 1 were therefore analyzed in a dot-blot experiment, using anti-Rib serum for the analysis. Protein Rib was not detected in the supernatants of any of the 26 strains that do not express the protein on the cell surface, but was found in the supernatants of 26 of the 32 strains expressing the protein on the cell surface (data not shown).
A mouse protection model was used to study whether rabbit antibodies to protein Rib can protect against lethal infection with the group B Streptococcus (Table 2, Example 7). Control animals received antiserum to the alpha protein or preimmune serum, as indicated. The data show that antiserum to protein Rib protects mice against lethal infection with strains expressing protein Rib.
Since protein Rib confers protective immunity, like the alpha and beta proteins, it was of interest to compare these three proteins. A Western blot experiment was performed, using antisera to the purified proteins for the analysis (FIG. 4). The staining gel showed that the three proteins were highly purified, with one major species in each preparation, but there was no serological cross-reaction between the three proteins, as shown in the Western blot.
The alpha and beta proteins were originally distinguished due to a difference in protease sensitivity. The alpha protein is resistant to trypsin but sensitive to pepsin, while the beta protein is sensitive to both of these proteases (Bevanger and Maeland, Acta Path Microbiol Scand Sect B 1979. 87: 51). An experiment with the purified alpha and beta proteins confirmed this difference and also demonstrated that protein Rib is resistant to both trypsin and pepsin (FIG. 5). As expected, all three proteins were sensitive to degradation by proteinase K (data not shown). The protease resistance of protein Rib was not due to the presence of an inhibitor, since beta protein was completely degraded by both trypsin and pepsin even in the presence of protein Rib (data not shown).
The sequence of the entire rib gene and the deduced amino acid sequence of the Rib protein are shown in FIG. 7 (SEQ ID NO: 3). Comparison of this sequence with the NH.sub.2 -terminal sequence of Rib demonstrated that the signal sequence has a length of 55 amino acid residues. A region with 12 identical repeats (each with a length of 79 amino acid residues) (SEQ ID NO: 5) and a partial repeat (15 amino acid residues) accounts for >80% of the sequence of the mature protein. As described below, the repeats are apparently identical even at the DNA level. The processed form of protein Rib has a length of 1176 amino acid residues and a predicted molecular mass of 123 kDa.
Initially, a .lambda.EMBL3 clone expressing protein Rib was isolated and used to construct the subclone pGRib105 (Example 9). Preliminary sequence analysis of pGRib105 allowed the identification of the 5' and 3' ends of the rib gene. Analysis of the central part of the gene showed that partial digestion with BglII gave rise to a regular ladder pattern on agarose gels, indicating the existence of repeated sequences containing BglII sites. Sequence analysis indeed demonstrated the presence of repeats corresponding to 79 amino acid residues. This initial analysis indicated that Rib has a highly repetitive structure.
To further characterize the repeat region, PCR analysis was performed, allowing amplification of the whole rib gene (Example 9). For chromosomal DNA, the main PCR product had a size of .about.3,400 bp, corresponding to a rib gene with 12 repeats. However, the pGRib105 subclone generated a main PCR band of .about.2,700 bp, corresponding to a rib gene with 9 repeats, implying that part of the repeat region had been lost during the initial cloning in the .lambda. vector. An interesting observation made during the PCR analysis was that the PCR product not only contained the main band but also gave rise to a ladder of bands with a size difference of .about.237 bp, corresponding to one repeat (FIG. 8). This ladder could be the result of slippage of Taq polymerase during replication, due to the unique repetitive structure of the rib gene.
Based on the results of the PCR analysis, attempts were made to clone the entire rib gene in E. coli. Since it seemed possible that Rib had a toxic effect on E. coli, the rib gene was cloned without the promoter and signal sequence regions. Appropriate fragments of chromosomal DNA from strain BM110 were cloned directly into the pGEM7Z(f+) vector, generating clone pGRib116. Initial analysis of this clone showed that it contained a repeat region of the same size as the chromosomal rib gene. However, further analysis of pGRib116 indicated that the repeat region in this clone was highly unstable, although it was maintained under Rec.sup.- conditions and not expressed. Since the entire repeat region of the rib gene could not be stably maintained in E. coli, it was not possible to analyze the sequence of this region with standard methods.
To analyze the sequence of the repeat region, individual repeats cloned at random were sequenced. As described above, the analysis of the rib gene had indicated that all repeats contained a unique BglII site. Therefore cloned fragments were obtained by BglII digestion of plasmid pGRib116, assuming that they would be representative of the whole repeat region. A total of 13 repeats were analyzed and all of them were found to have identical nucleotide sequences. The conclusion that all repeats are identical was further supported by analysis of sequences at the extremities of the repeat region. The 5' half of the first repeat (up to the BglII site) and the 3' half of the last complete repeat (downstream from the BglII site) together formed a repeat whose nucleotide sequence was identical to that of repeats recovered after BglII digestion. In addition, the partial repeat (coding for 15 amino acid residues) had a nucleotide sequence identical to the corresponding region in the complete repeats.
Comparison Between the Rib and .alpha. Proteins
Previous studies have shown that the .alpha. protein of GBS has a very repetitive structure, with long repeats that are identical even at the DNA level (Michel, J. L., Madoff, L. C., Olson, K., Kling, D. E., Kasper, D. L. and Ausubel, F. M. (1992) Proc. Natl. Acad. Sci. U.S.A. 89 10060-10064). As shown in FIG. 9, .alpha. protein and Rib protein of GBS exhibit extensive amino acid residue identity. The signal sequences show 80% residue identity and are unusually long: 55 residues in protein Rib (FIG. 7) and 56 residues in the .alpha. protein (Stalhammar-Carlemalm, M., Stenberg, L. and Lindahl, G. (1993) J. Exp. Med. 177 1593-1603). In the non-repeated NH.sub.2 -terminal parts of the mature proteins (174 and 170 residues, respectively) the degree of residue identity is 61%. The repeats (79 and 82 residues, respectively) show a somewhat lower degree of residue identity, 47%. The short COOH-terminal regions of the two proteins are almost identical and have the characteristics of cell wall attachment regions in surface proteins of Gram-positive bacteria, including an LPXTG sequence (Schneewind, O., Mihaylova-Petkov, D. and Model, P. (1993) EMBO J. 12 4803-4811).
The Rib and .alpha. proteins have an unusually high content of Asp, Val, Thr, Pro, and Lys, which together account for about 60% of the amino acid residues in each protein. Computer assisted analysis indicated that the Rib and .alpha. proteins are highly acidic, with isoelectric points of 4.3 and 4.5, respectively. Analysis of the protein sequences by protein structure algorithms (Genetics Computer Group (1994) Program Manual for the GCG Package, Version 8, University of Wisconsin, Madison Wis.; and the GeneWorks program), predicted a high .beta.-sheet content in each protein, including the repeat regions.
Immunological Relationship Between the Rib and .alpha. Proteins
As indicated above, Rib and .alpha. proteins are immunologically unrelated, when analyzed with specific rabbit antisera in Western blots and dot-blots. However, the extensive sequence homology between the two proteins suggested that a crossreactivity might be detected if more sensitive methods were used. To analyze this possibility, inhibition tests were performed (FIG. 10). The reactivity between Rib, immobilized in microtiter plates, and anti-Rib serum was inhibited by pure protein Rib, but addition of the .alpha. protein did not cause any inhibition even when a large excess was added (FIG. 10A). Similarly, the reaction between .alpha. and anti-.alpha. serum was inhibited by purified .alpha. protein, but not by protein Rib (FIG. 10B). These results indicate that the large majority of antibodies directed against Rib or .alpha. completely lack reactivity for the heterologous antigen.
Aberrant Migration Behaviour of the Rib and .alpha. Proteins in SDS-PAGE
An unusual feature of Rib and .alpha. is their behaviour in SDS-PAGE gels, where the apparent molecular mass of each protein was found to vary depending on the acrylamide concentration of the gel (FIG. 11A). At an acrylamide concentration of 5% the major polypeptide species in the Rib and .alpha. protein preparations migrated at positions corresponding to molecular masses of about 178 and 166 kDa, respectively (FIG. 11B), but at an acrylamide concentration of 10% the apparent molecular masses were approximately 107 and 111 kDa, respectively (FIG. 11C). According to the deduced amino acid sequences the predicted molecular masses of the mature Rib and .alpha. proteins are 123 and 103 kDa, respectively. Unlike Rib and .alpha., the group B streptococcal .beta. protein, an IgA-binding surface protein that is structurally unrelated to the Rib and .alpha. proteins and lacks long repeats (Heden, L. O. Frithz, E. and Lindahl, G. (1991) Eur. J. Immunol. 21 1481-1490 and Jerlstrom, P. G. Chhatwal, G. S. and Timmis, K. N. (1991) Mol. Microbiol. 5 843-849), had the same apparent molecular mass in the different SDS-PAGE gels (FIG. 11).
Analysis of Ladder Patterns Generated by the Rib and .alpha. Proteins in SDS-PAGE: Evidence for Hydrolysis of Acid-Labile Asp-Pro Bonds
It has previously been reported that bacterial extracts containing the .alpha. protein give rise to a regular ladder pattern in immunoblotting experiments, indicating that the .alpha. protein is size heterogeneous (Madoff, L. C., Hori, S. Michel, J. L., Baker, C. J. and Kasper, D. L. (1991) Infec. Immun. 59 2638-2644). Interestingly, the distance between the ladder steps was found to correspond to one repeat, suggesting that the different molecular species in the ladder represented polypeptides with different number of repeats (Michel et al. (1992)). A similar ladder pattern was also observed in Western blots of the Rib protein. It may be that this size heterogeneity could be the result of early termination of translation, RNA-mediated self cleavage, acid hydrolysis, or protease activity (Michel et al. (1992)). A repetitive protein from the salivary glands of Chironomus tentans has also been shown to form a regular ladder pattern in Western blots, and it was suggested that the heterogeneity reflects a degradation that occurs naturally in the salivary glands (Galli, J. and Weislander, L. (1993) J. Biol. Chem. 268 11888-11893). It was therefore of interest to analyze the mechanism that generates such ladder patterns.
Analysis of the sequences of the Rib and .alpha. proteins suggested that the ladder pattern might be due to hydrolysis of Asp-Pro bonds, which are found in the repeats of both proteins (FIG. 12D). It is known that such bonds are sensitive to acid hydrolysis (Landon, M. (1977) Methods Enzymol. 47 145-149). To analyze whether acid-labile sites are responsible for the ladder pattern, purified preparations of the Rib and .alpha. proteins were first analyzed under standard conditions (FIG. 12A). Under these conditions, the ladder pattern was seen in blots but not in stained gels, indicating that only a small fraction of the purified proteins were of lower molecular weight and gave rise to the ladder (FIG. 12A). Next, the purified Rib and .alpha. proteins were incubated at pH 4.0 at 37.degree. C. for 16 h before analysis. The resulting preparations were either boiled directly in sample buffer or neutralized before boiling in sample buffer. When these preparations were analyzed by SDS-PAGE, the analysis showed that distinct ladder patterns, readily detectable also in stained gels, were formed when the proteins has been boiled for 5 min in sample buffer at acidic pH (FIG. 12B). However, only a minor degradation was detected in the samples that had been neutralized before the analysis (data not shown). Thus, the ladder patterns were largely due to fragmentation during boiling in non-neutralized sample buffer (FIG. 12B). The Rib and .alpha. proteins were further degraded when the samples were boiled at acidic pH for a longer period (15 min), as detected in a stained tricine gel (FIG. 12C). In contrast, the group B streptococcal .beta. protein, which does not contain Asp-Pro sequences, was not degraded at acidic pH (FIGS. 12B and 12C). The repeats in the Rib protein contain two Asp-Pro sites (FIG. 12D) which may explain why this protein gives rise to doublet bands (FIG. 12B).
To further analyze the formation of the ladder, bands generated by the Rib and .alpha. proteins at acidic pH were subjected to NH.sub.2 -terminal sequence analysis. Bands analyzed included those labeled a-d in FIGS. 12B and 12C, as well as polypeptides of higher molecular weight. All bands analyzed had sequences identical to the NH.sub.2 -terminal sequences of the mature proteins, i.e., AEVIS for the Rib protein and STIPG for the .alpha. protein (FIG. 12D). These data may be explained by assuming that acid hydrolysis occurred at all Asp-Pro sites in the Rib and .alpha. proteins, except the most NH.sub.2 -terminally located site in each protein, which would have given rise to a short NH.sub.2 -terminal fragment that was not detected.
Although the data reported above suggest that the ladder pattern observed for the Rib and .alpha. proteins is generated by cleavage of Asp-Pro bonds, cleavage of such bonds would be expected to generate both NH.sub.2 -terminal and COOH-terminal fragments as well as internal peptides generated by hydrolysis of Asp-Pro sites in the repeats (7.2 and 1 kDa peptides from the repeats of protein Rib and an 8.7 kDa peptide from the repeats of the .alpha. protein). Surprisingly, neither COOH-terminal fragments nor internal peptides were found, indicating that these peptides had been further degraded or lost during the analysis (FIG. 12C). Interestingly, the ladder pattern formed by the salivary gland protein from C. tentans also showed the absence of internal peptides corresponding to single repeats (Galli, J. (1993)).
The invention will now be described with the following examples, which however do not lEXit the scope of the invention.
EXAMPLE 1
Identification of the Protein
Four group B streptococcal strains representing the four main serotypes were used as reference strains: A909, type Ia/c; SB35, type Ib; B1284, type II; BS30, type III, described here. The BS30 strain was isolated at Lund University Hospital from a boy with neonatal infection. All bacterial strains were grown in Todd-Hewitt broth (Oxoid) at 37.degree. C., without shaking. Mutanolysin extracts of the strains were analyzed by SDS-PAGE and by immunoblotting using antisera to the alpha and beta proteins. Small-scale mutanolysin extracts of streptococcal strains were prepared as described for the large-scale extracts used for protein purification, but cultures of only 50 ml were used to prepare 20% bacterial suspensions, of which 1 ml samples were digested with the enzyme.
SDS-PAGE was performed with standard techniques, using a total polyacrylamide concentration of 10% and a cross-linking of 3.3%. Samples were boiled for 3 min in a solution containing 2% SDS and 5% 2-mercaptoethanol prior to electrophoresis. The separated proteins were stained with Coomassie Brilliant Blue R-250 or transferred by electroblotting to a membrane of methanol-activated polyvinylidene difluoride (Immobilon-P; Millipore Corp., Molsheim, France), using a Semi-Dry Electroblotter (Ancos, Vig, Denmark). The Immobilon membranes were blocked with gelatin, using standard procedures, and then incubated with the indicated type of rabbit antiserum diluted 1000-fold (see example 7), followed by radiolabelled protein G and autoradiography.
Proteins were radiolabelled with carrier-free .sup.125 I (Amersham International, England), using the chloramine T method. Total protein concentrations were determined with the MicroBCA protein assay reagent (Pierce). Electroelution of protein from SDS-PAGE gels was performed with a model 422 Electro-Eluter from Bio-Rad.
The results are shown in FIG. 1.
EXAMPLE 2
Purification of Protein Rib
The bacteria in a 10 l overnight culture of strain BS30 were spun down, washed twice with 50 mM Tris, pH 7.3, and resuspended to 20% (v/v) in the same buffer. Mutanolysin (Sigma Chemical Co., St. Louis, Mo.), dissolved to 5000 units/ml in 10 mM potassium phosphate, pH 6.2, was then added to the bacterial suspension (125 ml) to give a final concentration of 350 units/ml. The digestion was allowed to proceed for 17 h at 37.degree. C. with gentle shaking, and protease inhibitors were then added to the following final concentrations: benzamidine chloride, 5 mM; iodoacetic acid, 5 mM; phenylmethyl sulfonyl fluoride, 2 mM. The suspension was centrifuged and the supernatant was immediately dialyzed (dialysis tubing Spectrapor No. 4) against 10 mM Tris, pH 8.0. This dialyzed preparation was subjected to two consecutive steps of ion exchange chromatography, which allowed the best recovery of pure protein Rib, as shown by preliminary experiments. The presence of protein Rib was analyzed by SDS-PAGE and visual inspection of the gels for the presence of the 95-kD band. In the first chromatography step, the dialyzed preparation (110 ml) was mixed with the same volume of 0.4 M NaCl in 10 mM Tris, pH 8.0 and 30 ml of DEAE Bio-Gel A (BioRad Laboratories, Richmond, Calif.), equilibrated with 10 mM Tris, pH 8.0. This mixture was stirred gently at 4.degree. C. for 1 h, and unabsorbed material (containing protein Rib) was freed from the gel by filtration through a glass filter. For the second chromatography step (FIG. 2A), the filtrate containing protein Rib was diluted twenty-fold with distilled water, to reduce the ionic strength, and mixed with 30 ml of DEAE Bio-Gel A, equilibrated as described above. After gentle stirring at 4.degree. C. for 16 h, the gel was recovered by filtration and washed with 10 mM Tris, pH 8.0. Absorbed proteins (including protein Rib) were eluted with an 800 ml linear salt gradient (0-0.2 M NaCl in 10 mM Tris, pH 8.0), followed by 1 M NaCl (60 ml). Fractions (10 ml) were collected and those containing protein Rib were pooled, concentrated, and subjected to gel filtration in a column of Sepharose CL6B (4.2 cm.times.90 cm) in PBSA (0.12 M NaCl, 0.03 M phosphate, 0.02% NaN.sub.3, pH 7.2) (FIG. 2B). The fractions were analyzed by SDS-PAGE electrophoresis for presence of the 95-kD band. Fractions (10 ml) containing protein Rib were pooled and frozen. The yield of protein Rib was about 6 mg from 25 g of bacteria. To ensure the purity of the protein Rib preparations used for immunochemical analysis, the protein used for such work was further purified by SDS-PAGE, followed by electroelution of the 95-kD band. However, SDS-PAGE analysis did not demonstrate any difference in purity between this electro-eluted material and that recovered from the gel filtration step.
As mentioned above, protein Rib is also found in the medium of strains expressing the protein. The protein can be purified from such a medium, using techniques similar to those described above.
Automated amino acid sequence analysis of protein bands transferred to Immobilon was performed directly on the membranes, using an Applied Biosystems 470A gas-liquid solid-phase sequenator. The membranes were lightly stained with Coomassie Brilliant Blue to localize the protein bands, which were then cut out for sequencing. The SwissProt Data Bank was used for analysis of protein sequences.
The NH.sub.2 -terminal sequence of protein Rib from strain BS30 is shown in SEQ ID NO:1. The two proteins with estimated molecular masses of 95 kD and 90 kD in purified protein Rib (FIG. 2B) were found to have the same NH.sub.2 -terminal sequence, suggesting that the smaller molecule is a degradation product of the larger one. A data search showed that the NH.sub.2 -terminal sequence of protein Rib is unique.
The same purification procedure was also followed for the isolation of protein Rib from strain BM110. The NH.sub.2 -terminal sequence (SEQ ID NO:2) of protein Rib isolated from strain BM110 may differ from the NH.sub.2 -terminal sequence of the corresponding protein from BS30 at position 7, where the BM110 protein may have Ser in place of Asp.
EXAMPLE 3
Purification of the Alpha Protein
The alpha protein was purified from strain SB35, a type Ib strain expressing both the alpha and beta proteins. The procedure used was similar to that used for purification of protein Rib from strain BS30. Fractions were analyzed for the presence of alpha protein by dot-blot analysis, using rabbit anti-alpha serum (kindly provided by Dr. L. Bevanger, University of Trondheim, Norway) and protein G (Calbiochem Co., San Diego, Calif.) radiolabelled with .sup.125 I. In the ion exchange and gel filtration steps, the behaviour of the alpha protein was similar to that of protein Rib (cf. FIG. 2). The alpha protein recovered from the gel filtration step was present in a sharp peak. Analysis of this material with different antisera indicated that it contained trace amounts of contaminating beta protein, which was removed by passage of the preparation through a small column of IgA-Sepharose. The purified alpha protein had a molecular weight of about 110,000, according to SDS-PAGE analysis (cf. FIG. 4). The yield of alpha protein was 12 mg from 39 g of bacteria. The alpha protein used for immunochemical work was further purified by electroelution from SDS-PAGE gels, as described above for protein Rib. However, SDS-PAGE analysis did not demonstrate any difference in purity between this electro-eluted material and that recovered from the gel filtration step.
EXAMPLE 4
Purification of the Beta Protein
The IgA-binding beta protein (Russell-Jones et al, J Exp Med 1984. 160: 1467) was purified by a procedure similar to that used for the Rib and alpha proteins. The starting material was obtained by incubating washed SB35 bacteria in 50 mM glycine-NaOH buffer, pH 11.0 (final pH in suspension 9.7). Previous work in our laboratory had shown that the major protein species in such an extract is the beta protein. The extract (222 ml) was immediately dialyzed against 10 mM Tris, pH 8.0, diluted twenty-fold with distilled water and mixed with 40 ml of DEAE Bio-Gel A (equilibrated with 10 mM Tris, pH 8.0). After gentle stirring at 4.degree. C. for 2 h, the gel was transferred to a column and eluted with an 800 ml linear salt gradient (0-0.2 M NaCl in 10 mM Tris, pH 8.0). A dot blot procedure was used to test fractions (10 ml) for presence of beta protein, using radiolabelled IgA or anti-beta serum and radiolabelled protein G for the analysis. The beta protein was eluted in the first part of the gradient. Appropriate fractions were pooled, concentrated, and subjected to gel filtration on a column (4.2.times.100 cm) of AcA34 (Pharmacia-LKB, Uppsala, Sweden) in PBSA. The beta protein was eluted in a well-defined peak. Appropriate fractions were pooled, concentrated and frozen. The yield was 9 mg of pure protein from 23 g of bacteria. The major protein species in such a preparation had a molecular weight of about 130,000, according to SDS-PAGE, but small amounts of degradation products of lower molecular weight were also seen when the protein was subjected to Western blot analysis.
EXAMPLE 5
Analysis of Protease Sensitivity
For analysis of protease sensitivity (FIG. 5), 200 .mu.l samples of purified alpha, beta or Rib protein (0.5 mg/ml) were incubated for 1 h at 37.degree. C. with trypsin, pepsin, or proteinase K (0.2 mg/ml). Trypsin digestion was performed in 0.25 M sodium phosphate, pH 7.5, pepsin digestion in 0.25 M sodium acetate, pH 4.0, and proteinase K digestion in 0.25 M Tris, pH 7.4. The samples were neutralized before analysis by SDS-PAGE.
EXAMPLE 6
Analysis of Streptococcal Stains for Cell Surface Expression of the Alpha, Beta and Rib Proteins
Five reference strains available in our laboratory were first analyzed for surface expression of the alpha, beta and Rib proteins. Later, a collection of 58 group B streptococcal strains, all isolated from cases of invasive infections, were also used to study the expression of these cell surface proteins (see Table 1). Typing of group B streptococcal strains was performed in the Clinical Microbiology Laboratory of Lund University Hospital, using standard techniques.
The bacteria in a 10 ml overnight culture were washed twice with PBSAT (PBSA supplemented with 0.05% Tween 20) and a 1% suspension in PBSAT was prepared. A sample (180 .mu.l) of this bacterial suspension was mixed with 20 .mu.l of rabbit antiserum that had been diluted in PBSAT and the mixture was incubated at 23.degree. C. for 1 h. Two ml of PBSAT were then added, the bacteria were spun down, washed once with 2 ml of PBSAT, and resuspended in 200 .mu.l of PBSAT. For detection of bound IgG, 25 .mu.l of radiolabelled protein G (about 10.sup.4 cpm in PBSAT) was then added and incubation was continued at 23.degree. C. for 1 h. Following addition of 2 ml of PBSAT, the bacteria were spun down and the pellet was then washed by addition of 2 ml of PBSAT. After a final centrifugation, the supernatant was discharged and the radioactivity in the pellet was determined. When many strains were tested for expression of the alpha, beta and Rib proteins (Table 1), a single final antiserum dilution of 1:1,000 was used. Controls with preimmune rabbit antiserum were always included and were completely negative in all cases. Protein Rib was found on the cell surface of 31 out of 33 type III strains, but not on any of the 12 strains of types Ia and Ib.
TABLE 1______________________________________Cell surface expression of the alpha, betaand Rib proteins by 58 group Bstreptococcal strains isolated from patients withinvasive infections* Capsular typeProtein Ia Ib II IIIexpressed (n = 9) (n = 3) (n = 13) (n = 33)______________________________________alpha 6 0 4 0beta 1 0 0 0alpha and beta 1 3 5 0Rib 0 0 1 31none 1 0 3 2______________________________________
The cell surface expression of the alpha, beta, and Rib proteins was analyzed with specific antisera, and bound antibodies were detected with radiolabelled protein G, as shown in FIG. 3.
.sup.* The 58 strains studied here were all isolated from cases of invasive infections, but do not represent a random collection of such strains, since most of the type II strains were later added to the collection originally studied, which included only two type II strains.
EXAMPLE 7
Preparation of Antisera and Mouse Protection Tests
All antisera were produced in rabbits, which were immunized s.c. on the back. For preparation of antiserum to protein Rib expressed by strain BS30, slices corresponding to several 95 kD bands in SDS-PAGE gels were cut out, divided into small pieces and mixed with complete Freund's adjuvant. For the initial immunization, six slices (about 60 .mu.g of protein) in 1 ml of PBS were mixed with 1 ml of adjuvant. Three bands (30 .mu.g of protein) were used for booster injections. The first booster was given after 4 weeks and 3 additional boosters were given with intervals of 2 weeks. The rabbit was then bled 3 times with intervals of 3 weeks; the serum obtained from these 3 bleedings was pooled and used for the experiments reported here. Antiserum to the alpha protein was prepared by the same procedure. The first sample of anti-alpha serum, used to analyze fractions during the purification, was obtained from Dr Lars Bevanger, Trondheim. Antiserum to the purified beta protein was available in our laboratory.
C3H/HeN mice, bred in our department, were used at an age of 10-20 weeks. The mice were injected i.p. with 0.5 ml of a rabbit serum diluted five-fold in PBS, and infected 4 h later by i.p. injection of 0.5 ml of log-phase bacteria diluted in Todd-Hewitt broth. The number of bacteria used, which was estimated to be the 90% lethal dose (LD.sub.90), was 2.times.10.sup.6 c.f.u. for strains BM110, BE210, and SB35sed1, and 2.times.10.sup.7 c.f.u. for BS30 and L25. Dead animals were counted daily for 4 days. Control animals usually died within 24 h.
TABLE 2______________________________________Rabbit antiserum to protein Rib protects miceagainst lethal infection with group B streptococcalstrains expressing this protein Mice surviving.sup..dagger. after Relevant pretreatment with cell anti- anti- Capsular surface Rib alpha normalStrain type protein* serum serum serum______________________________________BS30 III Rib 29/32.sup..sctn. 1/15 4/20BM110 III Rib 15/24.sup..sctn. 0/15 0/15L25 III -- 0/15 2/14 n.d..sup..linevert split..linever t split.BE210 II Rib 10/15.sup..paragraph. 0/14 n.d.SB35sed 1 Ib alpha 1/15 10/15** n.d.______________________________________ C3H/HeN mice were injected i.p. with 0.1 ml of rabbit antiserum (diluted to 0.5 ml with PBS) and challenged 4 h later with an LD.sub.90 dose of logphase bacteria, diluted into 0.5 ml of ToddHewitt broth. The survival data were analyzed by the chisquare test. *Expression of protein Rib or the alpha protein, the two antigens relevan to these experiments .sup..dagger. No. of mice surviving for 4 days/total no. of infected mice .sup..sctn. P < 0.001 when compared to the controls receiving antialpha serum or normal serum .sup..linevert split..linevert split. n.d. = not determinated .sup..paragraph. P < 0.001 when compared to the controls receiving antialpha serum **P < 0.01 when compared to the controls receiving antiRib serum
The data in Table 2 demonstrate that antiserum to protein Rib protects against lethal infection with BS30, the type III strain from which the protein had been purified. This protection is not unspecific, as shown by the experiments with control sera. The anti-Rib serum also protected against lethal infection with another type III strain, BM110, a member of the high-virulence clone of group B streptococcal strains (Musser et al., Proc. Natl. Acad. Sci USA 1989. 86: 4731) In contrast, the anti-Rib serum did not protect against infection with L25one of the type III strains that do not express protein Rib (Table 1). The protective effect of anti-Rib serum was not limited to type III strains, as shown by the experiments with a type II strain expressing protein Rib. As expected, anti-Rib serum did not protect against a type Ib strain expressing the alpha antigen. Taken together, these data strongly suggest that protein Rib acts as a virulence factor in almost all type III strains and in some type II strains, i.e., in most group B streptococcal strains causing invasive infections.
EXAMPLE 8
Cloning of the Rib-Gene and Expression of Protein Rib in Escherichia Coli.
The structural gene for protein Rib was cloned from strain BM110, a serotype III strain which is a member of a high-virulence clone. Protein Rib expressed by this strain (SEQ ID NO:2) and protein Rib expressed by strain BS30 (SEQ ID NO:1) have similar size and NH.sub.2 -terminal sequence. A library of strain BM110 DNA in bacteriophage lambda was constructed. The bacteria in a 500 ml log-phase Todd-Hewitt culture of the strain BM110 were spun down. The pellet was frozen and thawed 3 times, suspended in 20 ml TE buffer (10 mM Tris, 1 mM EDTA pH 8.0), centrifugated, washed and resuspended in 4 ml of the same buffer. Mutanolysin (Sigma Chemical Co. St Louis, Mo., USA) dissolved to 5000 units/ml in 10 mM potassium phosphate, pH 6.2, was added to the bacterial suspension to give a final concentration of 500 units/ml. Lysozyme (Sigma) was added to a final concentration of 8 mg/ml, and the digestion was allowed to proceed for 3 h at 37.degree. C. The bacterial cells were lysed by addition of 200 ml of 10% SDS and 500 ml Tween lysing mix (2% Tween-20, 50 mM Tris pH 8.0 and 60 mM EDTA), followed by another 200 ml of 10%. SDS. The lysate was treated with proteinase K (Sigma, 100 mg/ml) for 19 h at 50.degree. C., followed by repeated phenol and chloroform extractions. The DNA was precipitated with ethanol, dried in a SpeedVac concentrator (SAVAC) and dissolved in 4.5 ml TE buffer. The DNA was further purified by CsCl density gradient ultracentrifugation and dialyzed against TE buffer. The DNA concentration was then approximately 2.5 mg/ml. This DNA was partially digested with Sau 3AI (Promega), and ligated to Bam HI-cleaved arms of lEMBL 3 (Statagene). The recombinant phage DNA was packaged in vitro using Gigapack II Gold Packaging Extract (Stratagene). The library was plated on the E. coli strain LE392 and screened for production of protein Rib with an immuno-blotting technique: plates with about 1000 plaques were covered with a nitrocellulosa membrane and left at 4.degree. C. for 1 h. The membranes were removed, blocked, and incubated in buffer containing rabbit anti-Rib serum, diluted 50-fold. Positive plaques, i.e., those binding rabbit IgG, were detected by addition of peroxidase-labeled protein A (Sigma) (20 mg/ml) and the presence of peroxidase was visualized, using standard techniques. Seven independent Rib expressing lambda clones were isolated. Three of these clones, i.e., lambda Rib1-3, lambda Rib1-5 and lambda Rib1-7, were deposited at Deutsche Sammlung von Microorganismen with deposit numbers DSM 9039, DSM 9040 and DSM 9041 respectively. A preparation of DNA from the lambda Rib1-3 clone having a DNA concentration of about 0.5 mg/ml was also made. Lysates of these seven clones were subjected to Western immunoblot analysis, using anti-Rib serum (see FIG. 6). Several of the clones express protein Rib of the same size as protein Rib isolated directly from strain BM110.
EXAMPLE 9
Isolation and Sequencing of the Rib Protein
Bacterial Strains and Cloning Vectors
The GBS strain BM110 is a serotype III isolate obtained from Dr. S. Mattingly (University of Texas, San Antonio, Tex.) as described above. Escherichia coli strain LE 392 (Genofit, Geneva, Switzerland) was used as a host for the cloning vector .lambda.EMBL3 (Promega Co., Madison, Wis.). For subcloning, E. coli strain XL1-Blue (which is recA1) (Stratagene, La Jolla, Calif.) was used as a host for the cloning vector pGEM7Z(f+) (Promega Co.), and the E. coli strain JM103 (Amersham Corp.) was used as a host for the sequencing vectors M13mp18 or M13mp19 (Amersham Corp.). Standard techniques were used for work with E. coli and cloning vectors (Sambrook, J., Fritscn, E. F. and Maniatis, T. (1989) Molecular Cloning: A Laboratory Manual, 2nd Ed., Cold Spring Harbor Laboratory Press, Cold Spring Harbor, N.Y.).
Media, Chemicals, and Purified Proteins
GBS was grown in Todd-Hewitt broth, and E. coli was grown in LB broth at 37.degree. C. Ampicillin (50 .mu.g/ml) and tetracycline (5 .mu.g/ml) were added when appropriate. Restriction enzymes were purchased from Promega Co., New England Biolabs Inc. (Beverly, Mass.) or Boehringer Mannheim.
The Rib, .alpha., and .beta. proteins were purified from extracts of strains BM110, A909, and SB35, respectively, by a combination of ion exchange and molecular sieve chromatography as described above and in Stalhammer-Carlemalm et al. (1993), followed by a final step of hydroxylapatite chromatography for removal of small amounts of contaminating polysaccharides.
DNA Sequencing and Sequence Analysis
DNA sequences were determined by the dideoxy chain termination method using [.alpha.-.sup.35 S]dATP (Amersham Corp.) and Sequenase 2.0 (Amersham Corp.). Recombinant M13amp18 or M13mp19 phage DNA was used as template. M13 universal primer and -40 primer (Amersham Corp.) as well as custom made primers were used. The sequencing reaction products were resolved on 8% polyacrylamide-urea gels. Gels were run at 40 W for 1-4 h on a sequencing unit from Cambridge Electrophoresis Ltd. (Cambridge, UK), fixed in 10% methanol, 10% acetic acid for 15 min, and dried on Watman 3MM papers under vacuum. Computer-assisted analysis of DNA sequences was performed with the GCG software package (Genetics Computer Group (1994)) and the GeneWorks program (IntelliGenetics, Inc., Mountain View, Calif.).
Polymerase Chain Reaction Analysis
The rib gene was amplified from purified DNA in a 50-.mu.l volume using primers with the sequences 5'-TGACTAAAAATGTTCAGAATGGTAG-3' (SEQ ID NO: 7) and 5'-GAAACAGATAATAAACCAACTGATG-3'(SEQ ID NO: 8). Each reaction mixture contained 12.5 pmol of each primer, 0.2 mM dNTPs, 2.5 units AmpliTaq DAN polymerase (Perkin-Elmer) and 1.5 mM MgCl.sub.2 in the incubation buffer supplied with the enzyme. PCR amplification was performed by 30 repeated cycles on a programmable thermal controller (PTC-100, Promega Co.) with a thermal step program that included: denaturation at 94.degree. C. for 60 s, annealing at 57.degree. C. for 60 s, and primer extension at 72.degree. C. for 120 s. Amplified material was analyzed on 1.0% agarose gels.
Solid Phase Radioimmunoassay
Microtiter plates (Falcon 3912, Becton Dickinson, Oxnard, Calif.) were coated with purified protein Rib or .alpha. by incubation for 16 h with 100 .mu.l of a solution (100 ng/ml) of protein in PBS (0.03 M phosphate, 0.12 M NaCl, pH 7.2). The wells were blocked by washing with VBS (10 mM veronal buffer, 0.15 M NaCl, pH 7.4) supplemented with 0.25% gelatin and 0.25% Tween 20. Rabbit antisera against the Rib and .alpha. proteins, obtained as indicated above, were used at dilutions corresponding to 50-60% of maximal binding. The binding between anti-Rib and immobilized Rib, and between anti-.alpha. and immobilized .alpha., was inhibited by the addition of purified Rib or .alpha.. For these inhibition experiments 100 .mu.l aliquots of antiserum in PBSAT (PBS containing 0.02% NaN.sub.3 and 0.05% Tween20) were preincubated for 30 min with various amounts (160 pg to 500 ng) of Rib or .alpha. and then added to the wells. After 3 h of incubation the wells were washed three times with PBSAT and the presence of antibodies was analyzed by addition of .sup.125 I-labeled protein G (20,000 cpm in 100 .mu.l/well) and incubation for 2 h. After three washes with PBSAT, the radioactivity of each well was determined in a .gamma.-counter. Non-specific binding (less than 1%) was determined in wells coated with buffer (PBS) alone. All incubations were performed at room temperature.
Other Methods
SDS-PAGE was performed using a Protean II cell (Bio-Rad, Hercules, Calif.). The gels were stained with Coomassie brilliant blue R-250 or transferred by electroblotting to Immobilon filters (Millipore Corp., Molsheim, France) in a Semi-Dry Electroblotter (Ancos, Vig, Denmark). Tricine gels were used for the analysis of peptide fragments (Schagger, H. and von Jagow, G. (1987) Anal. Biochem. 166 368-379). For Western blot analysis, membranes were incubated with antisera as described. Amino-terminal sequence analysis of proteins transferred to ProBlott membranes was performed with a 470A Protein Sequencer (Applied Biosystems, Foster City, Calif.).
EXAMPLE 10
Kit
The components of the present invention may be packaged as a kit. Uses of the kit may be for the detection of antibodies to protein Rib or for the detection of protein Rib, however other uses are possible. Each component of the kit(s) may be individually packaged in its own suitable container. The individual containers may also be labelled in a manner which identifies the contents. Moreover, the individually packaged components may be placed in a larger container capable of holding all desired components. Associated with the kit may be instructions which explain how to use the kit. These instructions may be written on or attached to the kit.
__________________________________________________________________________# SEQUENCE LISTING- (1) GENERAL INFORMATION:- (iii) NUMBER OF SEQUENCES: 6- (2) INFORMATION FOR SEQ ID NO:1:- (i) SEQUENCE CHARACTERISTICS:#acids (A) LENGTH: 12 amino (B) TYPE: amino acid (C) STRANDEDNESS: Not R - #elevant (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: peptide- (ix) FEATURE: (A) NAME/KEY: CDS (B) LOCATION: 58..1929- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:1:- Ala Glu Val Ile Ser Gly Asp Ala Val Thr Le - #u Asn# 10- (2) INFORMATION FOR SEQ ID NO:2:- (i) SEQUENCE CHARACTERISTICS:#acids (A) LENGTH: 12 amino (B) TYPE: amino acid (C) STRANDEDNESS: Not R - #elevant (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: peptide- (ix) FEATURE: (A) NAME/KEY: CDS (B) LOCATION: 1..921- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:2:- Ala Glu Val Ile Ser Gly Ser Ala Val Thr Le - #u Asn# 10- (2) INFORMATION FOR SEQ ID NO:3:- (i) SEQUENCE CHARACTERISTICS:#pairs (A) LENGTH: 3825 base (B) TYPE: nucleic acid (C) STRANDEDNESS: double (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: cDNA to mRNA- (ix) FEATURE: (A) NAME/KEY: CDS (B) LOCATION: 70..3762- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:3:- AATATTTGTT TTTAAAGCCT ATACTTTACT ATGTATAGAG CTATACAGAA TA - #AAGTAAAG 60- GAGAATATT ATG TTT AGA AGG TCT AAA AAT AAC AGT - # TAT GAT ACT TTA 108#Lys Asn Asn Ser Tyr Asp Thr Leu# 10- CAG ACG AAA CAA CGG TTT TCA ATT AAG AAG TT - #T AAG TTT GGT GCA GCT 156Gln Thr Lys Gln Arg Phe Ser Ile Lys Lys Ph - #e Lys Phe Gly Ala Ala# 25- TCT GTA CTA ATT GGT ATT AGT TTT TTA GGA GG - #T TTT ACT CAA GGG CAA 204Ser Val Leu Ile Gly Ile Ser Phe Leu Gly Gl - #y Phe Thr Gln Gly Gln# 45- TTT AAT ATT TCT ACA GAT ACT GTG TTT GCA GC - #T GAA GTA ATT TCA GGA 252Phe Asn Ile Ser Thr Asp Thr Val Phe Ala Al - #a Glu Val Ile Ser Gly# 60- AGT GCT GTT ACG TTA AAC ACA AAT ATG ACT AA - #A AAT GTT CAG AAT GGT 300Ser Ala Val Thr Leu Asn Thr Asn Met Thr Ly - #s Asn Val Gln Asn Gly# 75- AGA GCA TAT ATA GAT TTA TAT GAT GTG AAA AA - #T GGG AAA ATA GAT CCA 348Arg Ala Tyr Ile Asp Leu Tyr Asp Val Lys As - #n Gly Lys Ile Asp Pro# 90- TTA CAA TTA ATT ACG TTA AAT TCA CCT GAT TT - #A AAA GCT CAG TAT GTC 396Leu Gln Leu Ile Thr Leu Asn Ser Pro Asp Le - #u Lys Ala Gln Tyr Val# 105- ATT AGG CAA GGC GGC AAT TAT TTC ACA CAA CC - #T TCT GAA TTG ACT ACT 444Ile Arg Gln Gly Gly Asn Tyr Phe Thr Gln Pr - #o Ser Glu Leu Thr Thr110 1 - #15 1 - #20 1 -#25- GTT GGT GCA GCT AGT ATT AAT TAT ACA GTA TT - #G AAG ACA GAT GGA AGT 492Val Gly Ala Ala Ser Ile Asn Tyr Thr Val Le - #u Lys Thr Asp Gly Ser# 140- CCT CAT ACG AAG CCT GAT GGA CAA GTG GAT AT - #T ATA AAC GTT TCA TTG 540Pro His Thr Lys Pro Asp Gly Gln Val Asp Il - #e Ile Asn Val Ser Leu# 155- ACT ATT TAC AAT TCT TCA GCT TTG AGA GAT AA - #A ATA GAT GAA GTT AAA 588Thr Ile Tyr Asn Ser Ser Ala Leu Arg Asp Ly - #s Ile Asp Glu Val Lys# 170- AAG AAA GCG GAA GAC CCT AAA TGG GAC GAG GG - #A AGT CGC GAT AAA GTT 636Lys Lys Ala Glu Asp Pro Lys Trp Asp Glu Gl - #y Ser Arg Asp Lys Val# 185- TTG ATA AGT TTA GAT GAT ATC AAA ACA GAT AT - #T GAT AAT AAT CCT AAG 684Leu Ile Ser Leu Asp Asp Ile Lys Thr Asp Il - #e Asp Asn Asn Pro Lys190 1 - #95 2 - #00 2 -#05- ACG CAA TCA GAC ATT GCC AAT AAA ATA ACT GA - #A GTT ACT AAT TTA GAA 732Thr Gln Ser Asp Ile Ala Asn Lys Ile Thr Gl - #u Val Thr Asn Leu Glu# 220- AAA ATA CTA GTA CCT CGA ATC CCA GAT GCC GA - #T AAG AAT GAT CCA GCA 780Lys Ile Leu Val Pro Arg Ile Pro Asp Ala As - #p Lys Asn Asp Pro Ala# 235- GGT AAA GAT CAG CAA GTC AAT GTA GGT GAG AC - #A CCG AAG GCA GAA GAT 828Gly Lys Asp Gln Gln Val Asn Val Gly Glu Th - #r Pro Lys Ala Glu Asp# 250- TCT ATT GGT AAC TTA CCA GAT CTT CCG AAA GG - #T ACA ACA GTA GCC TTT 876Ser Ile Gly Asn Leu Pro Asp Leu Pro Lys Gl - #y Thr Thr Val Ala Phe# 265- GAA ACT CCA GTT GAT ACG GCA ACA CCG GGA GA - #C AAA CCA GCA AAA GTT 924Glu Thr Pro Val Asp Thr Ala Thr Pro Gly As - #p Lys Pro Ala Lys Val270 2 - #75 2 - #80 2 -#85- GTT GTG ACT TAC CCA GAT GGT TCA AAA GAT AC - #T GTA GAT GTG ACT GTT 972Val Val Thr Tyr Pro Asp Gly Ser Lys Asp Th - #r Val Asp Val Thr Val# 300- AAG GTT GTC GAT CCA CGT ACA GAT GCC GAT AA - #G AAT GAT CCA GCA GGT1020Lys Val Val Asp Pro Arg Thr Asp Ala Asp Ly - #s Asn Asp Pro Ala Gly# 315- AAA GAT CAG CAA GTC AAT GTA GGT GAG ACA CC - #G AAG GCA GAA GAT TCT1068Lys Asp Gln Gln Val Asn Val Gly Glu Thr Pr - #o Lys Ala Glu Asp Ser# 330- ATT GGT AAC TTA CCA GAT CTT CCG AAA GGT AC - #A ACA GTA GCC TTT GAA1116Ile Gly Asn Leu Pro Asp Leu Pro Lys Gly Th - #r Thr Val Ala Phe Glu# 345- ACT CCA GTT GAT ACG GCA ACA CCG GGA GAC AA - #A CCA GCA AAA GTT GTT1164Thr Pro Val Asp Thr Ala Thr Pro Gly Asp Ly - #s Pro Ala Lys Val Val350 3 - #55 3 - #60 3 -#65- GTG ACT TAC CCA GAT GGT TCA AAA GAT ACT GT - #A GAT GTG ACT GTT AAG1212Val Thr Tyr Pro Asp Gly Ser Lys Asp Thr Va - #l Asp Val Thr Val Lys# 380- GTT GTC GAT CCG CGT ACA GAT GCC GAT AAG AA - #T GAT CCA GCA GGT AAA1260Val Val Asp Pro Arg Thr Asp Ala Asp Lys As - #n Asp Pro Ala Gly Lys# 395- GAT CAG CAA GTC AAT GTA GGT GAG ACA CCG AA - #G GCA GAA GAT TCT ATT1308Asp Gln Gln Val Asn Val Gly Glu Thr Pro Ly - #s Ala Glu Asp Ser Ile# 410- GGT AAC TTA CCA GAT CTT CCG AAA GGT ACA AC - #A GTA GCC TTT GAA ACT1356Gly Asn Leu Pro Asp Leu Pro Lys Gly Thr Th - #r Val Ala Phe Glu Thr# 425- CCA GTT GAT ACG GCA ACA CCG GGA GAC AAA CC - #A GCA AAA GTT GTT GTG1404Pro Val Asp Thr Ala Thr Pro Gly Asp Lys Pr - #o Ala Lys Val Val Val430 4 - #35 4 - #40 4 -#45- ACT TAC CCA GAT GGT TCA AAA GAT ACT GTA GA - #T GTG ACT GTT AAG GTT1452Thr Tyr Pro Asp Gly Ser Lys Asp Thr Val As - #p Val Thr Val Lys Val# 460- GTC GAT CCG CGT ACA GAT GCC GAT AAG AAT GA - #T CCA GCA GGT AAA GAT1500Val Asp Pro Arg Thr Asp Ala Asp Lys Asn As - #p Pro Ala Gly Lys Asp# 475- CAG CAA GTC AAT GTA GGT GAG ACA CCG AAG GC - #A GAA GAT TCT ATT GGT1548Gln Gln Val Asn Val Gly Glu Thr Pro Lys Al - #a Glu Asp Ser Ile Gly# 490- AAC TTA CCA GAT CTT CCG AAA GGT ACA ACA GT - #A GCC TTT GAA ACT CCA1596Asn Leu Pro Asp Leu Pro Lys Gly Thr Thr Va - #l Ala Phe Glu Thr Pro# 505- GTT GAT ACG GCA ACA CCG GGA GAC AAA CCA GC - #A AAA GTT GTT GTG ACT1644Val Asp Thr Ala Thr Pro Gly Asp Lys Pro Al - #a Lys Val Val Val Thr510 5 - #15 5 - #20 5 -#25- TAC CCA GAT GGT TCA AAA GAT ACT GTA GAT GT - #G ACT GTT AAG GTT GTC1692Tyr Pro Asp Gly Ser Lys Asp Thr Val Asp Va - #l Thr Val Lys Val Val# 540- GAT CCG CGT ACA GAT GCC GAT AAG AAT GAT CC - #A GCA GGT AAA GAT CAG1740Asp Pro Arg Thr Asp Ala Asp Lys Asn Asp Pr - #o Ala Gly Lys Asp Gln# 555- CAA GTC AAT GTA GGT GAG ACA CCG AAG GCA GA - #A GAT TCT ATT GGT AAC1788Gln Val Asn Val Gly Glu Thr Pro Lys Ala Gl - #u Asp Ser Ile Gly Asn# 570- TTA CCA GAT CTT CCG AAA GGT ACA ACA GTA GC - #C TTT GAA ACT CCA GTT1836Leu Pro Asp Leu Pro Lys Gly Thr Thr Val Al - #a Phe Glu Thr Pro Val# 585- GAT ACG GCA ACA CCG GGA GAC AAA CCA GCA AA - #A GTT GTT GTG ACT TAC1884Asp Thr Ala Thr Pro Gly Asp Lys Pro Ala Ly - #s Val Val Val Thr Tyr590 5 - #95 6 - #00 6 -#05- CCA GAT GGT TCA AAA GAT ACT GTA GAT GTG AC - #T GTT AAG GTT GTC GAT1932Pro Asp Gly Ser Lys Asp Thr Val Asp Val Th - #r Val Lys Val Val Asp# 620- CCG CGT ACA GAT GCC GAT AAG AAT GAT CCA GC - #A GGT AAA GAT CAG CAA1980Pro Arg Thr Asp Ala Asp Lys Asn Asp Pro Al - #a Gly Lys Asp Gln Gln# 635- GTC AAT GTA GGT GAG ACA CCG AAG GCA GAA GA - #T TCT ATT GGT AAC TTA2028Val Asn Val Gly Glu Thr Pro Lys Ala Glu As - #p Ser Ile Gly Asn Leu# 650- CCA GAT CTT CCG AAA GGT ACA ACA GTA GCC TT - #T GAA ACT CCA GTT GAT2076Pro Asp Leu Pro Lys Gly Thr Thr Val Ala Ph - #e Glu Thr Pro Val Asp# 665- ACG GCA ACA CCG GGA GAC AAA CCA GCA AAA GT - #T GTT GTG ACT TAC CCA2124Thr Ala Thr Pro Gly Asp Lys Pro Ala Lys Va - #l Val Val Thr Tyr Pro670 6 - #75 6 - #80 6 -#85- GAT GGT TCA AAA GAT ACT GTA GAT GTG ACT GT - #T AAG GTT GTC GAT CCG2172Asp Gly Ser Lys Asp Thr Val Asp Val Thr Va - #l Lys Val Val Asp Pro# 700- CGT ACA GAT GCC GAT AAG AAT GAT CCA GCA GG - #T AAA GAT CAG CAA GTC2220Arg Thr Asp Ala Asp Lys Asn Asp Pro Ala Gl - #y Lys Asp Gln Gln Val# 715- AAT GTA GGT GAG ACA CCG AAG GCA GAA GAT TC - #T ATT GGT AAC TTA CCA2268Asn Val Gly Glu Thr Pro Lys Ala Glu Asp Se - #r Ile Gly Asn Leu Pro# 730- GAT CTT CCG AAA GGT ACA ACA GTA GCC TTT GA - #A ACT CCA GTT GAT ACG2316Asp Leu Pro Lys Gly Thr Thr Val Ala Phe Gl - #u Thr Pro Val Asp Thr# 745- GCA ACA CCG GGA GAC AAA CCA GCA AAA GTT GT - #T GTG ACT TAC CCA GAT2364Ala Thr Pro Gly Asp Lys Pro Ala Lys Val Va - #l Val Thr Tyr Pro Asp750 7 - #55 7 - #60 7 -#65- GGT TCA AAA GAT ACT GTA GAT GTG ACT GTT AA - #G GTT GTC GAT CCG CGT2412Gly Ser Lys Asp Thr Val Asp Val Thr Val Ly - #s Val Val Asp Pro Arg# 780- ACA GAT GCC GAT AAG AAT GAT CCA GCA GGT AA - #A GAT CAG CAA GTC AAT2460Thr Asp Ala Asp Lys Asn Asp Pro Ala Gly Ly - #s Asp Gln Gln Val Asn# 795- GTA GGT GAG ACA CCG AAG GCA GAA GAT TCT AT - #T GGT AAC TTA CCA GAT2508Val Gly Glu Thr Pro Lys Ala Glu Asp Ser Il - #e Gly Asn Leu Pro Asp# 810- CTT CCG AAA GGT ACA ACA GTA GCC TTT GAA AC - #T CCA GTT GAT ACG GCA2556Leu Pro Lys Gly Thr Thr Val Ala Phe Glu Th - #r Pro Val Asp Thr Ala# 825- ACA CCG GGA GAC AAA CCA GCA AAA GTT GTT GT - #G ACT TAC CCA GAT GGT2604Thr Pro Gly Asp Lys Pro Ala Lys Val Val Va - #l Thr Tyr Pro Asp Gly830 8 - #35 8 - #40 8 -#45- TCA AAA GAT ACT GTA GAT GTG ACT GTT AAG GT - #T GTC GAT CCG CGT ACA2652Ser Lys Asp Thr Val Asp Val Thr Val Lys Va - #l Val Asp Pro Arg Thr# 860- GAT GCC GAT AAG AAT GAT CCA GCA GGT AAA GA - #T CAG CAA GTC AAT GTA2700Asp Ala Asp Lys Asn Asp Pro Ala Gly Lys As - #p Gln Gln Val Asn Val# 875- GGT GAG ACA CCG AAG GCA GAA GAT TCT ATT GG - #T AAC TTA CCA GAT CTT2748Gly Glu Thr Pro Lys Ala Glu Asp Ser Ile Gl - #y Asn Leu Pro Asp Leu# 890- CCG AAA GGT ACA ACA GTA GCC TTT GAA ACT CC - #A GTT GAT ACG GCA ACA2796Pro Lys Gly Thr Thr Val Ala Phe Glu Thr Pr - #o Val Asp Thr Ala Thr# 905- CCG GGA GAC AAA CCA GCA AAA GTT GTT GTG AC - #T TAC CCA GAT GGT TCA2844Pro Gly Asp Lys Pro Ala Lys Val Val Val Th - #r Tyr Pro Asp Gly Ser910 9 - #15 9 - #20 9 -#25- AAA GAT ACT GTA GAT GTG ACT GTT AAG GTT GT - #C GAT CCG CGT ACA GAT2892Lys Asp Thr Val Asp Val Thr Val Lys Val Va - #l Asp Pro Arg Thr Asp# 940- GCC GAT AAG AAT GAT CCA GCA GGT AAA GAT CA - #G CAA GTC AAT GTA GGT2940Ala Asp Lys Asn Asp Pro Ala Gly Lys Asp Gl - #n Gln Val Asn Val Gly# 955- GAG ACA CCG AAG GCA GAA GAT TCT ATT GGT AA - #C TTA CCA GAT CTT CCG2988Glu Thr Pro Lys Ala Glu Asp Ser Ile Gly As - #n Leu Pro Asp Leu Pro# 970- AAA GGT ACA ACA GTA GCC TTT GAA ACT CCA GT - #T GAT ACG GCA ACA CCG3036Lys Gly Thr Thr Val Ala Phe Glu Thr Pro Va - #l Asp Thr Ala Thr Pro# 985- GGA GAC AAA CCA GCA AAA GTT GTT GTG ACT TA - #C CCA GAT GGT TCA AAA3084Gly Asp Lys Pro Ala Lys Val Val Val Thr Ty - #r Pro Asp Gly Ser Lys990 9 - #95 1 - #000 1005- GAT ACT GTA GAT GTG ACT GTT AAG GTT GTC GA - #T CCG CGT ACA GAT GCC3132Asp Thr Val Asp Val Thr Val Lys Val Val As - #p Pro Arg Thr Asp Ala# 10205- GAT AAG AAT GAT CCA GCA GGT AAA GAT CAG CA - #A GTC AAT GTA GGT GAG3180Asp Lys Asn Asp Pro Ala Gly Lys Asp Gln Gl - #n Val Asn Val Gly Glu# 10350- ACA CCG AAG GCA GAA GAT TCT ATT GGT AAC TT - #A CCA GAT CTT CCG AAA3228Thr Pro Lys Ala Glu Asp Ser Ile Gly Asn Le - #u Pro Asp Leu Pro Lys# 10505- GGT ACA ACA GTA GCC TTT GAA ACT CCA GTT GA - #T ACG GCA ACA CCG GGA3276Gly Thr Thr Val Ala Phe Glu Thr Pro Val As - #p Thr Ala Thr Pro Gly# 10650- GAC AAA CCA GCA AAA GTT GTT GTG ACT TAC CC - #A GAT GGT TCA AAA GAT3324Asp Lys Pro Ala Lys Val Val Val Thr Tyr Pr - #o Asp Gly Ser Lys Asp# 10851075 - # 1080- ACT GTA GAT GTG ACT GTT AAG GTT GTC GAT CC - #G CGT ACA GAT GCC GAT3372Thr Val Asp Val Thr Val Lys Val Val Asp Pr - #o Arg Thr Asp Ala Asp# 11005- AAG AAT GAT CCA GCA GGT AAA GAT CAG CAA GT - #C AAT GTA GGT GAG ACA3420Lys Asn Asp Pro Ala Gly Lys Asp Gln Gln Va - #l Asn Val Gly Glu Thr# 11150- CCG AAG GCA GAA GAT TCT ATT GGT AAC TTA CC - #A GAT CTT CCG AAA GGT3468Pro Lys Ala Glu Asp Ser Ile Gly Asn Leu Pr - #o Asp Leu Pro Lys Gly# 11305- ACA ACA GTA GCC TTT GAA ACT CCA GTT GAT AC - #G GCA ACA CCG GGA GAC3516Thr Thr Val Ala Phe Glu Thr Pro Val Asp Th - #r Ala Thr Pro Gly Asp# 11450- AAA CCA GCA AAA GTT GTT GTG ACT TAC CCA GA - #T GGT TCA AAA GAT ACT3564Lys Pro Ala Lys Val Val Val Thr Tyr Pro As - #p Gly Ser Lys Asp Thr# 11651155 - # 1160- GTA GAT GTG ACT GTT AAG GTT GTC GAT CCG CG - #T ACA GAT GCC GAT AAG3612Val Asp Val Thr Val Lys Val Val Asp Pro Ar - #g Thr Asp Ala Asp Lys# 11805- AAT GAT CCA GCA GGT AAA GAT CAG CAA GTC AA - #T GGT AAA GGA AAT AAA3660Asn Asp Pro Ala Gly Lys Asp Gln Gln Val As - #n Gly Lys Gly Asn Lys# 11950- CTA CCA GCA ACA GGT GAG AAT GCA ACT CCA TT - #C TTT AAT GTT GTA GCT3708Leu Pro Ala Thr Gly Glu Asn Ala Thr Pro Ph - #e Phe Asn Val Val Ala# 12105- TTG ACA ATT ATG TCA TCA GTT GGT TTA TTA TC - #T GTT TCT AAG AAA AAA3756Leu Thr Ile Met Ser Ser Val Gly Leu Leu Se - #r Val Ser Lys Lys Lys# 12250- GAG GAT TAATCTTTTG ACCTAAAATG TCACTAAACT TTTCACCATT TA - #TTGGTGTG3812Glu Asp1230# 3825- (2) INFORMATION FOR SEQ ID NO:4:- (i) SEQUENCE CHARACTERISTICS:#acids (A) LENGTH: 1231 amino (B) TYPE: amino acid (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: protein- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:4:- Met Phe Arg Arg Ser Lys Asn Asn Ser Tyr As - #p Thr Leu Gln Thr Lys# 15- Gln Arg Phe Ser Ile Lys Lys Phe Lys Phe Gl - #y Ala Ala Ser Val Leu# 30- Ile Gly Ile Ser Phe Leu Gly Gly Phe Thr Gl - #n Gly Gln Phe Asn Ile# 45- Ser Thr Asp Thr Val Phe Ala Ala Glu Val Il - #e Ser Gly Ser Ala Val# 60- Thr Leu Asn Thr Asn Met Thr Lys Asn Val Gl - #n Asn Gly Arg Ala Tyr# 80- Ile Asp Leu Tyr Asp Val Lys Asn Gly Lys Il - #e Asp Pro Leu Gln Leu# 95- Ile Thr Leu Asn Ser Pro Asp Leu Lys Ala Gl - #n Tyr Val Ile Arg Gln# 110- Gly Gly Asn Tyr Phe Thr Gln Pro Ser Glu Le - #u Thr Thr Val Gly Ala# 125- Ala Ser Ile Asn Tyr Thr Val Leu Lys Thr As - #p Gly Ser Pro His Thr# 140- Lys Pro Asp Gly Gln Val Asp Ile Ile Asn Va - #l Ser Leu Thr Ile Tyr145 1 - #50 1 - #55 1 -#60- Asn Ser Ser Ala Leu Arg Asp Lys Ile Asp Gl - #u Val Lys Lys Lys Ala# 175- Glu Asp Pro Lys Trp Asp Glu Gly Ser Arg As - #p Lys Val Leu Ile Ser# 190- Leu Asp Asp Ile Lys Thr Asp Ile Asp Asn As - #n Pro Lys Thr Gln Ser# 205- Asp Ile Ala Asn Lys Ile Thr Glu Val Thr As - #n Leu Glu Lys Ile Leu# 220- Val Pro Arg Ile Pro Asp Ala Asp Lys Asn As - #p Pro Ala Gly Lys Asp225 2 - #30 2 - #35 2 -#40- Gln Gln Val Asn Val Gly Glu Thr Pro Lys Al - #a Glu Asp Ser Ile Gly# 255- Asn Leu Pro Asp Leu Pro Lys Gly Thr Thr Va - #l Ala Phe Glu Thr Pro# 270- Val Asp Thr Ala Thr Pro Gly Asp Lys Pro Al - #a Lys Val Val Val Thr# 285- Tyr Pro Asp Gly Ser Lys Asp Thr Val Asp Va - #l Thr Val Lys Val Val# 300- Asp Pro Arg Thr Asp Ala Asp Lys Asn Asp Pr - #o Ala Gly Lys Asp Gln305 3 - #10 3 - #15 3 -#20- Gln Val Asn Val Gly Glu Thr Pro Lys Ala Gl - #u Asp Ser Ile Gly Asn# 335- Leu Pro Asp Leu Pro Lys Gly Thr Thr Val Al - #a Phe Glu Thr Pro Val# 350- Asp Thr Ala Thr Pro Gly Asp Lys Pro Ala Ly - #s Val Val Val Thr Tyr# 365- Pro Asp Gly Ser Lys Asp Thr Val Asp Val Th - #r Val Lys Val Val Asp# 380- Pro Arg Thr Asp Ala Asp Lys Asn Asp Pro Al - #a Gly Lys Asp Gln Gln385 3 - #90 3 - #95 4 -#00- Val Asn Val Gly Glu Thr Pro Lys Ala Glu As - #p Ser Ile Gly Asn Leu# 415- Pro Asp Leu Pro Lys Gly Thr Thr Val Ala Ph - #e Glu Thr Pro Val Asp# 430- Thr Ala Thr Pro Gly Asp Lys Pro Ala Lys Va - #l Val Val Thr Tyr Pro# 445- Asp Gly Ser Lys Asp Thr Val Asp Val Thr Va - #l Lys Val Val Asp Pro# 460- Arg Thr Asp Ala Asp Lys Asn Asp Pro Ala Gl - #y Lys Asp Gln Gln Val465 4 - #70 4 - #75 4 -#80- Asn Val Gly Glu Thr Pro Lys Ala Glu Asp Se - #r Ile Gly Asn Leu Pro# 495- Asp Leu Pro Lys Gly Thr Thr Val Ala Phe Gl - #u Thr Pro Val Asp Thr# 510- Ala Thr Pro Gly Asp Lys Pro Ala Lys Val Va - #l Val Thr Tyr Pro Asp# 525- Gly Ser Lys Asp Thr Val Asp Val Thr Val Ly - #s Val Val Asp Pro Arg# 540- Thr Asp Ala Asp Lys Asn Asp Pro Ala Gly Ly - #s Asp Gln Gln Val Asn545 5 - #50 5 - #55 5 -#60- Val Gly Glu Thr Pro Lys Ala Glu Asp Ser Il - #e Gly Asn Leu Pro Asp# 575- Leu Pro Lys Gly Thr Thr Val Ala Phe Glu Th - #r Pro Val Asp Thr Ala# 590- Thr Pro Gly Asp Lys Pro Ala Lys Val Val Va - #l Thr Tyr Pro Asp Gly# 605- Ser Lys Asp Thr Val Asp Val Thr Val Lys Va - #l Val Asp Pro Arg Thr# 620- Asp Ala Asp Lys Asn Asp Pro Ala Gly Lys As - #p Gln Gln Val Asn Val625 6 - #30 6 - #35 6 -#40- Gly Glu Thr Pro Lys Ala Glu Asp Ser Ile Gl - #y Asn Leu Pro Asp Leu# 655- Pro Lys Gly Thr Thr Val Ala Phe Glu Thr Pr - #o Val Asp Thr Ala Thr# 670- Pro Gly Asp Lys Pro Ala Lys Val Val Val Th - #r Tyr Pro Asp Gly Ser# 685- Lys Asp Thr Val Asp Val Thr Val Lys Val Va - #l Asp Pro Arg Thr Asp# 700- Ala Asp Lys Asn Asp Pro Ala Gly Lys Asp Gl - #n Gln Val Asn Val Gly705 7 - #10 7 - #15 7 -#20- Glu Thr Pro Lys Ala Glu Asp Ser Ile Gly As - #n Leu Pro Asp Leu Pro# 735- Lys Gly Thr Thr Val Ala Phe Glu Thr Pro Va - #l Asp Thr Ala Thr Pro# 750- Gly Asp Lys Pro Ala Lys Val Val Val Thr Ty - #r Pro Asp Gly Ser Lys# 765- Asp Thr Val Asp Val Thr Val Lys Val Val As - #p Pro Arg Thr Asp Ala# 780- Asp Lys Asn Asp Pro Ala Gly Lys Asp Gln Gl - #n Val Asn Val Gly Glu785 7 - #90 7 - #95 8 -#00- Thr Pro Lys Ala Glu Asp Ser Ile Gly Asn Le - #u Pro Asp Leu Pro Lys# 815- Gly Thr Thr Val Ala Phe Glu Thr Pro Val As - #p Thr Ala Thr Pro Gly# 830- Asp Lys Pro Ala Lys Val Val Val Thr Tyr Pr - #o Asp Gly Ser Lys Asp# 845- Thr Val Asp Val Thr Val Lys Val Val Asp Pr - #o Arg Thr Asp Ala Asp# 860- Lys Asn Asp Pro Ala Gly Lys Asp Gln Gln Va - #l Asn Val Gly Glu Thr865 8 - #70 8 - #75 8 -#80- Pro Lys Ala Glu Asp Ser Ile Gly Asn Leu Pr - #o Asp Leu Pro Lys Gly# 895- Thr Thr Val Ala Phe Glu Thr Pro Val Asp Th - #r Ala Thr Pro Gly Asp# 910- Lys Pro Ala Lys Val Val Val Thr Tyr Pro As - #p Gly Ser Lys Asp Thr# 925- Val Asp Val Thr Val Lys Val Val Asp Pro Ar - #g Thr Asp Ala Asp Lys# 940- Asn Asp Pro Ala Gly Lys Asp Gln Gln Val As - #n Val Gly Glu Thr Pro945 9 - #50 9 - #55 9 -#60- Lys Ala Glu Asp Ser Ile Gly Asn Leu Pro As - #p Leu Pro Lys Gly Thr# 975- Thr Val Ala Phe Glu Thr Pro Val Asp Thr Al - #a Thr Pro Gly Asp Lys# 990- Pro Ala Lys Val Val Val Thr Tyr Pro Asp Gl - #y Ser Lys Asp Thr Val# 10050- Asp Val Thr Val Lys Val Val Asp Pro Arg Th - #r Asp Ala Asp Lys Asn# 10205- Asp Pro Ala Gly Lys Asp Gln Gln Val Asn Va - #l Gly Glu Thr Pro Lys# 10401030 - # 1035- Ala Glu Asp Ser Ile Gly Asn Leu Pro Asp Le - #u Pro Lys Gly Thr Thr# 10550- Val Ala Phe Glu Thr Pro Val Asp Thr Ala Th - #r Pro Gly Asp Lys Pro# 10705- Ala Lys Val Val Val Thr Tyr Pro Asp Gly Se - #r Lys Asp Thr Val Asp# 10850- Val Thr Val Lys Val Val Asp Pro Arg Thr As - #p Ala Asp Lys Asn Asp# 11005- Pro Ala Gly Lys Asp Gln Gln Val Asn Val Gl - #y Glu Thr Pro Lys Ala# 11201110 - # 1115- Glu Asp Ser Ile Gly Asn Leu Pro Asp Leu Pr - #o Lys Gly Thr Thr Val# 11350- Ala Phe Glu Thr Pro Val Asp Thr Ala Thr Pr - #o Gly Asp Lys Pro Ala# 11505- Lys Val Val Val Thr Tyr Pro Asp Gly Ser Ly - #s Asp Thr Val Asp Val# 11650- Thr Val Lys Val Val Asp Pro Arg Thr Asp Al - #a Asp Lys Asn Asp Pro# 11805- Ala Gly Lys Asp Gln Gln Val Asn Gly Lys Gl - #y Asn Lys Leu Pro Ala# 12001190 - # 1195- Thr Gly Glu Asn Ala Thr Pro Phe Phe Asn Va - #l Val Ala Leu Thr Ile# 12150- Met Ser Ser Val Gly Leu Leu Ser Val Ser Ly - #s Lys Lys Glu Asp# 12305- (2) INFORMATION FOR SEQ ID NO:5:- (i) SEQUENCE CHARACTERISTICS:#pairs (A) LENGTH: 237 base (B) TYPE: nucleic acid (C) STRANDEDNESS: double (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: cDNA to mRNA- (ix) FEATURE: (A) NAME/KEY: CDS (B) LOCATION: 1..237- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:5:- GAT GCC GAT AAG AAT GAT CCA GCA GGT AAA GA - #T CAG CAA GTC AAT GTA 48Asp Ala Asp Lys Asn Asp Pro Ala Gly Lys As - #p Gln Gln Val Asn Val# 12450- GGT GAG ACA CCG AAG GCA GAA GAT TCT ATT GG - #T AAC TTA CCA GAT CTT 96Gly Glu Thr Pro Lys Ala Glu Asp Ser Ile Gl - #y Asn Leu Pro Asp Leu# 12605- CCG AAA GGT ACA ACA GTA GCC TTT GAA ACT CC - #A GTT GAT ACG GCA ACA 144Pro Lys Gly Thr Thr Val Ala Phe Glu Thr Pr - #o Val Asp Thr Ala Thr# 12750- CCG GGA GAC AAA CCA GCA AAA GTT GTT GTG AC - #T TAC CCA GAT GGT TCA 192Pro Gly Asp Lys Pro Ala Lys Val Val Val Th - #r Tyr Pro Asp Gly Ser# 12951285 - # 1290- AAA GAT ACT GTA GAT GTG ACT GTT AAG GTT GT - #C GAT CCA CGT ACA 23 - #7Lys Asp Thr Val Asp Val Thr Val Lys Val Va - #l Asp Pro Arg Thr# 13105- (2) INFORMATION FOR SEQ ID NO:6:- (i) SEQUENCE CHARACTERISTICS:#acids (A) LENGTH: 79 amino (B) TYPE: amino acid (D) TOPOLOGY: linear- (ii) MOLECULE TYPE: protein- (xi) SEQUENCE DESCRIPTION: SEQ ID NO:6:- Asp Ala Asp Lys Asn Asp Pro Ala Gly Lys As - #p Gln Gln Val Asn Val# 15- Gly Glu Thr Pro Lys Ala Glu Asp Ser Ile Gl - #y Asn Leu Pro Asp Leu# 30- Pro Lys Gly Thr Thr Val Ala Phe Glu Thr Pr - #o Val Asp Thr Ala Thr# 45- Pro Gly Asp Lys Pro Ala Lys Val Val Val Th - #r Tyr Pro Asp Gly Ser# 60- Lys Asp Thr Val Asp Val Thr Val Lys Val Va - #l Asp Pro Arg Thr# 75__________________________________________________________________________

Number	Name	Date	Kind
4439422	Swenson et al.	Mar 1984
5648241	Michel et al.	Jul 1997

Number	Date	Country
0367890	May 1990	EPX
9104049	Apr 1991	WOX
9217588	Oct 1992	WOX
9421685	Sep 1994	WOX

Protein rib, a cell surface protein that confers immunity to many strains of the group B streptococcus: process for purification of the protein, reagent kit and pharmaceutical composition

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Non-Patent Literature Citations (20)

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Entry
Lewin, Roger, Science, vol. 237, p. 1570, 1987.
Reeck et al. CCell, vol. 50, p. 667. Aug. 28, 1987.
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