GIVAUDAN ROURE FLAVORS CORPORATION

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CINCINNATI, OH, US

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Patents Grantslast 30 patents

Information Patent Grant
Enzymatically protein-encapsulating oil particles by complex coacer...
- Patent number 6,325,951
- Issue date Dec 4, 2001
- Givaudan Roure Flavors Corporation
- Jon C. Soper
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Enzymatically protein encapsulating oil particles by complex coacer...
- Patent number 6,039,901
- Issue date Mar 21, 2000
- Givaudan Roure Flavors Corporation
- Jon C. Soper
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Enzymatic oxidation of alcohols to aldehydes in a continuous reacti...
- Patent number 5,783,429
- Issue date Jul 21, 1998
- Givaudan Roure Flavors Corporation
- Alan Gabelman
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of flavoring and mechanically processing foods with polymer...
- Patent number 5,759,599
- Issue date Jun 2, 1998
- Givaudan Roure Flavors Corporation
- Daniel J. Wampler
- A21 - BAKING EDIBLE DOUGHS

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Trademarklast 30 trademarks

Information Trademark
75574132 - ALDEMAX
- Serial number 75574132
- Registration number 2325746
- Filing date Oct 20, 1998
- Givaudan Roure Flavors Corporation
- 3 - Bleaching preparations and other substances for laundry use