Harry K. Kraklow

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Eau Claire, WI, US

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Patents Grantslast 30 patents

Information Patent Grant
Edible dough support
- Patent number 6,500,475
- Issue date Dec 31, 2002
- Schwan's Sales Enterprises, Inc.
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Frozen Microwavable Bakery Products
- Publication number 20080260926
- Publication date Oct 23, 2008
- FIRST PRODUCTS, INC.
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Frozen Microwavable Bakery Products
- Publication number 20080226780
- Publication date Sep 18, 2008
- First Products, Inc., a Minnesota corporation
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Frozen Microwavable Bakery Products
- Publication number 20080220122
- Publication date Sep 11, 2008
- First Products, Inc., a Minnesota corporation
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Frozen microwaveable bakery products
- Publication number 20050136167
- Publication date Jun 23, 2005
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Shelf-stable sweet goods dough
- Publication number 20040219272
- Publication date Nov 4, 2004
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Complete dough shelf stable at room temperature
- Publication number 20030008050
- Publication date Jan 9, 2003
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Complete dough shelf stable at room temperature
- Publication number 20030003214
- Publication date Jan 2, 2003
- Harry K. Kraklow
- A21 - BAKING EDIBLE DOUGHS