HUAN LARISSA ZHOU

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SEATTLE, WA, US

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Patents Applicationslast 30 patents

Information Patent Application
GLUTEN FREE BREAD PRODUCT WITH AN IMPROVED TEXTURE
- Publication number 20190059397
- Publication date Feb 28, 2019
- The Cooking Lab LLC
- Nathan P. MYHRVOLD
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SYSTEM AND METHOD FOR PRODUCING BREAD PRODUCTS
- Publication number 20150056337
- Publication date Feb 26, 2015
- Elwha LLC
- SAMUEL J. FAHEY-BURKE
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SYSTEM AND METHOD FOR PRODUCING BREAD PRODUCTS
- Publication number 20150056335
- Publication date Feb 26, 2015
- Elwha LLC
- SAMUEL J. FAHEY-BURKE
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SYSTEM AND METHOD FOR MANUFACTURE OF PIZZA PRODUCTS
- Publication number 20150056336
- Publication date Feb 26, 2015
- Elwha LLC, a limited liability company of the State of Delaware
- SAMUEL J. FAHEY-BURKE
- A21 - BAKING EDIBLE DOUGHS