Imro 'T Zand

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Johor Bahru, NL

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Patents Grantslast 30 patents

Information Patent Grant
Confectionery compositions
- Patent number 8,986,772
- Issue date Mar 24, 2015
- Loders Croklaan B.V.
- Thomas Louis Francois Favre
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Glyceride composition for use as coating fat
- Patent number 8,361,531
- Issue date Jan 29, 2013
- Loders Croklaan B.V.
- Imro 't Zand
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Composition comprising triglycerides
- Patent number 8,357,421
- Issue date Jan 22, 2013
- Loders Croklaan B.V.
- Imro 't Zand
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
COMPOSITION, CONFECTIONERY PRODUCT AND PROCESS
- Publication number 20230345963
- Publication date Nov 2, 2023
- Bunge Loders Croklaan B.V.
- Imro 'T ZAND
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS OF PREPARING A FAT COMPOSITION
- Publication number 20230284644
- Publication date Sep 14, 2023
- Bunge Loders Croklaan B.V.
- Willem DEKKER
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Fat Composition
- Publication number 20150056357
- Publication date Feb 26, 2015
- IOI LIPID ENZYMTEC SDN BHD
- Krishnadath Bhaggan
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Composition Comprising Triglycerides
- Publication number 20100215809
- Publication date Aug 26, 2010
- Imro 'tZand
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
CONFECTIONERY COMPOSITIONS
- Publication number 20100215811
- Publication date Aug 26, 2010
- Thomas Louis Francois Favre
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES