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Masakazu Sugimoto

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Patents Grantslast 30 patents

  • Information Patent Grant

    Method of producing L-lysine
    • Patent number 8,183,017
    • Issue date May 22, 2012
    • Ajinomoto Co., Inc.
    • Seiko Otsuna
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of producing L-lysine
    • Patent number 7,846,698
    • Issue date Dec 7, 2010
    • Ajinomoto Co., Inc.
    • Seiko Otsuna
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Phosphoserine phosphatase of coryneform bacteria and variants thereof
    • Patent number 7,329,523
    • Issue date Feb 12, 2008
    • Ajinomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Phosphoserine phosphatase gene of coryneform bacteria
    • Patent number 7,029,896
    • Issue date Apr 18, 2006
    • Ajinomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Dna encoding sucrose pts enzyme II
    • Patent number 6,893,852
    • Issue date May 17, 2005
    • Ajinomoto Co., Inc.
    • Masako Izui
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing L-glutamic acid by fermentation
    • Patent number 6,852,516
    • Issue date Feb 8, 2005
    • Ajinomoto Co., Inc.
    • Wataru Hibino
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Phosphoserine phosphatase gene of coryneform bacteria
    • Patent number 6,395,528
    • Issue date May 28, 2002
    • Ajinomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of producing L-serine by fermentation
    • Patent number 6,258,573
    • Issue date Jul 10, 2001
    • Ajinomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing L-lysine
    • Patent number 6,221,636
    • Issue date Apr 24, 2001
    • Ajinomoto Co., Inc.
    • Atsushi Hayakawa
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of producing L-lysine
    • Patent number 6,090,597
    • Issue date Jul 18, 2000
    • Ajinomoto Co., Inc.
    • Seiko Hirano
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of producing L-serine by fermentation
    • Patent number 6,037,154
    • Issue date Mar 14, 2000
    • Ajinomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing L-lysine
    • Patent number 6,004,773
    • Issue date Dec 21, 1999
    • Ajinomoto Co., Inc.
    • Masayuki Araki
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Mutant phosphoenolpyruvate carboxylase, its gene, and production me...
    • Patent number 5,919,694
    • Issue date Jul 6, 1999
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Mutant phosphoenolpyruvate carboxylase, its gene, and production me...
    • Patent number 5,876,983
    • Issue date Mar 2, 1999
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of amplifying genes using artificial transposons in corynefo...
    • Patent number 5,804,414
    • Issue date Sep 8, 1998
    • Ajinomoto Co., Inc.
    • Mika Moriya
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method of producing L-lysine
    • Patent number 5,766,925
    • Issue date Jun 16, 1998
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Temperature-sensitive plasmid
    • Patent number 5,756,347
    • Issue date May 26, 1998
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Mutant aspartokinase gene
    • Patent number 5,688,671
    • Issue date Nov 18, 1997
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Temperature sensitive plasmid
    • Patent number 5,616,480
    • Issue date Apr 1, 1997
    • Ajinomoto Co., Inc.
    • Masakazu Sugimoto
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    METHOD OF PRODUCING L-LYSINE
    • Publication number 20110065153
    • Publication date Mar 17, 2011
    • SEIKO OTSUNA
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Phosphoserine phosphatase gene of coryneform bacteria
    • Publication number 20060293513
    • Publication date Dec 28, 2006
    • AJINOMOTO CO., INC.
    • Mikiko Suga
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Process for producing l-amino acid and novel gene
    • Publication number 20040121428
    • Publication date Jun 24, 2004
    • Masakazu Sugimoto
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Method of producing L-serine by fermentation
    • Publication number 20030175912
    • Publication date Sep 18, 2003
    • AJINOMOTO CO. INC.
    • Mikiko Suga
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Method for producing L-glutamic acid by fermentation
    • Publication number 20030134397
    • Publication date Jul 17, 2003
    • AJINOMOTO CO. INC.
    • Wataru Hibino
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Phosphoserine phosphatase gene of coryneform bacteria
    • Publication number 20030114656
    • Publication date Jun 19, 2003
    • AJINOMOTO CO. INC.
    • Mikiko Suga
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Method of producing L-lysine
    • Publication number 20030054506
    • Publication date Mar 20, 2003
    • AJINOMOTO CO. INC.
    • Seiko Otsuna
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method of producing L-serine by fermentation
    • Publication number 20030008358
    • Publication date Jan 9, 2003
    • AJINOMOTO CO. INC.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Phosphoserine phosphatase gene of coryneform bacteria
    • Publication number 20020120122
    • Publication date Aug 29, 2002
    • AJINOMOTO CO. INC.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHOD OF PRODUCING L-LYSINE
    • Publication number 20020086370
    • Publication date Jul 4, 2002
    • SEIKO OTSUNA
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Phosphoserine phosphatase gene of coryneform bacteria
    • Publication number 20020038008
    • Publication date Mar 28, 2002
    • Ajnomoto Co., Inc.
    • Mikiko Suga
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...