Paul Seiden

Person

Cincinnati, OH, US

People

Patents Grantslast 30 patents

Information Patent Grant
Processes for making dehydrated starch ingredients
- Patent number 7,297,358
- Issue date Nov 20, 2007
- The Procter & Gamble Company
- Peter Yau Tak Lin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Emulsifier systems for use in making dehydrated starch ingredients
- Patent number 7,169,436
- Issue date Jan 30, 2007
- The Procter & Gamble Company
- Peter Yau Tak Lin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-fat snacks having improved eating qualities and dough compositi...
- Patent number 6,436,459
- Issue date Aug 20, 2002
- The Procter & Gamble Co.
- Maria Dolores Martinez-Serna Villagran
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-fat snacks having improved eating qualities and dough compositi...
- Patent number 6,395,323
- Issue date May 28, 2002
- The Procter & Gamble Co.
- Maria Dolores Martinez-Serna Villagran
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-fat snacks having improved eating qualities and dough compositi...
- Patent number 6,228,414
- Issue date May 8, 2001
- The Procter & Gamble Company
- Maria Dolores Martinez-Serna Villagran
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for making wet-like cleaning wipes and like articles compri...
- Patent number 5,952,043
- Issue date Sep 14, 1999
- The Procter & Gamble Company
- Larry Neil Mackey
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Fried snack pieces and process for preparing
- Patent number 5,925,396
- Issue date Jul 20, 1999
- The Procter & Gamble Company
- Jada Dawn Reed
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Fried snack pieces and process for preparing
- Patent number 5,922,386
- Issue date Jul 13, 1999
- The Procter & Gamble Company
- Jada Dawn Reed
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Wet-like cleaning wipes and like articles comprising a carrier trea...
- Patent number 5,863,663
- Issue date Jan 26, 1999
- The Procter & Gamble Company
- Larry Neil Mackey
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Articles comprising absorbent foams made from high internal phase e...
- Patent number 5,851,648
- Issue date Dec 22, 1998
- The Procter & Gamble Company
- Keith Joseph Stone
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Absorbent foams made from high internal phase emulsions useful for...
- Patent number 5,786,395
- Issue date Jul 28, 1998
- The Procter & Gamble Company
- Keith Joseph Stone
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Process for making absorbent foRam materials for aqueAous fluids ma...
- Patent number 5,744,506
- Issue date Apr 28, 1998
- The Procter & Gamble Company
- Stephen Allen Goldman
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Absorbent foam materials for aqueous fluids made from high internal...
- Patent number 5,741,581
- Issue date Apr 21, 1998
- The Procter & Gamble Company
- Thomas Allen DesMarais
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Process for making thin-wet absorbent foam materials for aqueous bo...
- Patent number 5,652,194
- Issue date Jul 29, 1997
- The Procter & Gamble Company
- John Collins Dyer
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Absorbent foam materials for aqueous fluids made from high internal...
- Patent number 5,650,222
- Issue date Jul 22, 1997
- The Procter & Gamble Company
- Thomas Allen DesMarais
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Absorbent foams made from high internal phase emulsions useful for...
- Patent number 5,632,737
- Issue date May 27, 1997
- The Procter & Gamble Company
- Keith J. Stone
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Absorbent foams made from high internal phase emulsions useful for...
- Patent number 5,563,179
- Issue date Oct 8, 1996
- The Proctor & Gamble Company
- Keith J. Stone
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Reduced calorie fat compositions containing polyol polyesters and r...
- Patent number 5,419,925
- Issue date May 30, 1995
- The Procter & Gamble Company
- Paul Seiden
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Polyol polyester purification
- Patent number 5,318,790
- Issue date Jun 7, 1994
- The Procter & Gamble Company
- Robert Houston
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Reduced calorie fats made from triglycerides containing medium and...
- Patent number 5,288,512
- Issue date Feb 22, 1994
- The Procter & Gamble Company
- Paul Seiden
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-saturate, all purpose plastic shortening with specially hydroge...
- Patent number 5,215,779
- Issue date Jun 1, 1993
- The Procter & Gamble Company
- Timothy W. Dake
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Polyol fatty acid polyesters with reduced trans double bond levels...
- Patent number 5,194,281
- Issue date Mar 16, 1993
- The Procter & Gamble Company
- Robert W. Johnston
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced calorie fat compositions containing polyol polyesters and r...
- Patent number 5,071,669
- Issue date Dec 10, 1991
- The Procter & Gamble Company
- Paul Seiden
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for tempering flavored confectionery compositions containin...
- Patent number 5,066,510
- Issue date Nov 19, 1991
- The Procter & Gamble Company
- Albert M. Ehrman
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-saturate frying fat and method of frying food
- Patent number 5,064,670
- Issue date Nov 12, 1991
- The Procter & Gamble Company
- James B. Hirshorn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for tempering flavored confectionery compositions containin...
- Patent number 5,023,106
- Issue date Jun 11, 1991
- The Procter & Gamble Co.
- Albert M. Ehrman
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Tailored beta-prime stable triglyceride hardstock
- Patent number 4,996,074
- Issue date Feb 26, 1991
- The Procter & Gamble Company
- Paul Seiden
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Sucrose fatty acid ester compositions and shortenings and margarine...
- Patent number 4,940,601
- Issue date Jul 10, 1990
- The Procter & Gamble Company
- Peter D. Orphanos
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for tempering flavored confectionery compositions containin...
- Patent number 4,888,196
- Issue date Dec 19, 1989
- The Procter & Gamble Company
- Albert M. Ehrman
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for reducing chip bleed in baked goods
- Patent number 4,732,767
- Issue date Mar 22, 1988
- The Procter & Gamble Company
- Paul Seiden
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Processes for making dehydrated starch ingredients
- Publication number 20050008749
- Publication date Jan 13, 2005
- The Procter & Gamble Company
- Peter Yau Tak Lin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Compositions containing sorbitan monoesters
- Publication number 20030203070
- Publication date Oct 30, 2003
- The Procter & Gamble Company
- Peter Yau Tak Lin
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Emulsifier systems for use in making dehydrated starch ingredients
- Publication number 20020061354
- Publication date May 23, 2002
- Peter Yau Tak Lin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Low-fat snacks having improved eating qualities and dough compositi...
- Publication number 20010038877
- Publication date Nov 8, 2001
- Maria Dolores Martinez-Serna Villagran
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Low-fat snacks having improved eating qualities and dough compositi...
- Publication number 20010024674
- Publication date Sep 27, 2001
- Maria Dolores Martinez-Serna Villagran
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Paul Seiden

Person

Patents Grantslast 30 patents

Processes for making dehydrated starch ingredients

Emulsifier systems for use in making dehydrated starch ingredients

Low-fat snacks having improved eating qualities and dough compositi...

Low-fat snacks having improved eating qualities and dough compositi...

Low-fat snacks having improved eating qualities and dough compositi...

Process for making wet-like cleaning wipes and like articles compri...

Fried snack pieces and process for preparing

Fried snack pieces and process for preparing

Wet-like cleaning wipes and like articles comprising a carrier trea...

Articles comprising absorbent foams made from high internal phase e...

Absorbent foams made from high internal phase emulsions useful for...

Process for making absorbent foRam materials for aqueAous fluids ma...

Absorbent foam materials for aqueous fluids made from high internal...

Process for making thin-wet absorbent foam materials for aqueous bo...

Absorbent foam materials for aqueous fluids made from high internal...

Absorbent foams made from high internal phase emulsions useful for...

Absorbent foams made from high internal phase emulsions useful for...

Reduced calorie fat compositions containing polyol polyesters and r...

Polyol polyester purification

Reduced calorie fats made from triglycerides containing medium and...

Low-saturate, all purpose plastic shortening with specially hydroge...

Polyol fatty acid polyesters with reduced trans double bond levels...

Reduced calorie fat compositions containing polyol polyesters and r...

Process for tempering flavored confectionery compositions containin...

Low-saturate frying fat and method of frying food

Process for tempering flavored confectionery compositions containin...

Tailored beta-prime stable triglyceride hardstock

Sucrose fatty acid ester compositions and shortenings and margarine...

Process for tempering flavored confectionery compositions containin...

Method for reducing chip bleed in baked goods

Patents Applicationslast 30 patents

Processes for making dehydrated starch ingredients

Compositions containing sorbitan monoesters

Emulsifier systems for use in making dehydrated starch ingredients

Low-fat snacks having improved eating qualities and dough compositi...

Low-fat snacks having improved eating qualities and dough compositi...