Acylagmatine amidase (3.5.1.40)

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  • CPC
  • C12Y305/0104
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Patents Grantslast 30 patents

Patents Applicationslast 30 patents

  • Information Patent Application

    METHODS FOR PRODUCING A POLYACTIVE CARBOHYDRATE AND APPLICATIONS TH...

    • Publication number 20250027128
    • Publication date Jan 23, 2025
    • BIOCAPITAL HOLDINGS, LLC
    • Raul CUERO RENGIFO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    PROTEIN-DEAMIDATING ENZYME

    • Publication number 20250002892
    • Publication date Jan 2, 2025
    • AMANO ENZYME INC.
    • Hirotaka Matsubara
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHOD FOR MANUFACTURING PROCESSED OAT FOOD, BEVERAGE OR FOOD MATERIAL

    • Publication number 20240237681
    • Publication date Jul 18, 2024
    • Amano Enzyme Inc.
    • Tomohiro MATSUOKA
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    POLYACTIVE CARBOHYDRATES AND METHODS OF USE THEREOF

    • Publication number 20240102036
    • Publication date Mar 28, 2024
    • Bio Capital Holdings, LLC
    • Raul CUERO RENGIFO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    LIQUID ENZYME PREPARATION

    • Publication number 20240026332
    • Publication date Jan 25, 2024
    • Amano Enzyme Inc.
    • Saki NORIFUNE
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHOD FOR PRODUCING PROCESSED PLANT-BASED PROTEIN-CONTAINING LIQUI...

    • Publication number 20240016187
    • Publication date Jan 18, 2024
    • Amano Enzyme Inc.
    • Akiko Takahashi
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    HEAT COAGULATION GEL STRENGTH REGULATING AGENT FOR EGG WHITE PROTEIN

    • Publication number 20240008515
    • Publication date Jan 11, 2024
    • Amano Enzyme Inc.
    • Kiyota Sakai
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    THERMOTOLERANT PROTEIN GLUTAMINASE

    • Publication number 20230416718
    • Publication date Dec 28, 2023
    • Amano Enzyme Inc.
    • Tomohiro Matsuoka
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PLANT MILK TREATED WITH PROTEIN DEAMIDASE

    • Publication number 20230240312
    • Publication date Aug 3, 2023
    • AMANO ENZYME INC.
    • Hiroki FUJIOKA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROTEIN DEAMIDATION METHOD

    • Publication number 20230183771
    • Publication date Jun 15, 2023
    • Amano Enzyme Inc.
    • Keita OKUDA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROTEIN CROSSLINKING METHOD

    • Publication number 20230114377
    • Publication date Apr 13, 2023
    • Amano Enzyme Inc.
    • Kiyota Sakai
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PREVENTION OF AGGREGATION IN NUT MILK

    • Publication number 20220151255
    • Publication date May 19, 2022
    • AMANO ENZYME INC.
    • Hiroki FUJIOKA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Bio-Manufacturing Process

    • Publication number 20210317433
    • Publication date Oct 14, 2021
    • Ecovative Design LLC
    • Damen Schaak
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    METHODS FOR PRODUCING A POLYACTIVE CARBOHYDRATE AND APPLICATIONS TH...

    • Publication number 20210261997
    • Publication date Aug 26, 2021
    • BIOCAPITAL HOLDINGS, LLC
    • Raul CUERO RENGIFO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    RECOMBINANT ESCHERICHIA COLI EXPRESSING FUSION PROTEIN OF FORMAMIDA...

    • Publication number 20210163958
    • Publication date Jun 3, 2021
    • SOUTH CHINA UNIVERSITY OF TECHNOLOGY
    • Wenyong LOU
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    STABILISED DRY PROTEIN DEAMIDASE COMPOSITION

    • Publication number 20200283752
    • Publication date Sep 10, 2020
    • Amano Enzyme Inc.
    • Takakiyo OBARA
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHODS FOR PRODUCING A POLYACTIVE CARBOHYDRATE AND APPLICATIONS TH...

    • Publication number 20200270662
    • Publication date Aug 27, 2020
    • Bio Capital Holdings, LLC
    • Raul CUERO RENGIFO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Bio-Manufacturing Process

    • Publication number 20190322997
    • Publication date Oct 24, 2019
    • Ecovative Design LLC
    • Damen Schaak
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    COSMETIC COMPOSITION

    • Publication number 20170112751
    • Publication date Apr 27, 2017
    • AJINOMOTO CO., INC.
    • KEIICHI YOKOYAMA
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method of Preparing a Heat-Treated Product

    • Publication number 20130236598
    • Publication date Sep 12, 2013
    • NOVOZYMES A/S
    • Gitte Budolfsen
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    COFFEE WHITENER, PROCESS FOR PRODUCING SAME, AND PROCESS FOR PRODUC...

    • Publication number 20130236627
    • Publication date Sep 12, 2013
    • AMANO ENZYME INC.
    • Noriko MIWA
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    FOOD PRODUCTS HAVING IMPROVED HEAT STABILITY

    • Publication number 20120231117
    • Publication date Sep 13, 2012
    • Christina Josephina Antonia Maria Timmer-Keetels
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    LOW-FAT OR FAT-FREE YOGHURT, AND PROCESS FOR PRODUCTION THEREOF

    • Publication number 20120207878
    • Publication date Aug 16, 2012
    • AMANO ENZYME INC.
    • Noriko MIWA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method of Preparing A Heat-Treated Product

    • Publication number 20120114793
    • Publication date May 10, 2012
    • NOVOZYMES A/S
    • Gitte Budolfsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    METHOD FOR PRODUCING MODIFIED MILK

    • Publication number 20110236529
    • Publication date Sep 29, 2011
    • AJINOMOTO CO., INC.
    • Noriko MIWA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    ARTHROSPIRA-BASED COMPOSITIONS AND USES THEREOF

    • Publication number 20090123429
    • Publication date May 14, 2009
    • BIOVITE AUSTRALIA PTY LTD
    • Kelvin Winston Duncan
    • A01 - AGRICULTURE FORESTRY ANIMAL HUSBANDRY HUNTING TRAPPING FISHING
  • Information Patent Application

    Asparaginases and Method of Preparing a Heat-Treated Product

    • Publication number 20080095883
    • Publication date Apr 24, 2008
    • NOVOZYMES A/S
    • Gitte Budolfsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Method of Preparing a Heat-Treated Product

    • Publication number 20080096260
    • Publication date Apr 24, 2008
    • NOVOZYMES A/S
    • Gitte Budolfsen
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Method of preparing a heat-treated product

    • Publication number 20060275879
    • Publication date Dec 7, 2006
    • NOVOZYMES A/S
    • Gitte Budolfsen Lynglev
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Carboxypeptidases and nucleic acids encoding same

    • Publication number 20050175736
    • Publication date Aug 11, 2005
    • NOVOZYMES A/S
    • Alexander Blinkovsky
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES