Glucose 1-dehydrogenase (NAD+) (1.1.1.118)

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CPC
C12Y101/01118

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Parent Industries

CCHEMISTRY METALLURGY C12Biochemistry C12YENZYMES C12Y101/00Oxidoreductases acting on the CH-OH group of donors (1.1)

Current Industry

C12Y101/01118Glucose 1-dehydrogenase (NAD+) (1.1.1.118)

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Patents Grantslast 30 patents

Information Patent Grant
Method of preparing a heat-treated product
- Patent number 8,859,023
- Issue date Oct 14, 2014
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of preparing a heat-treated product
- Patent number 8,507,246
- Issue date Aug 13, 2013
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Asparaginases and method of preparing a heat-treated product
- Patent number 8,124,396
- Issue date Feb 28, 2012
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Asparaginases and method of preparing a heat-treated product
- Patent number 7,396,670
- Issue date Jul 8, 2008
- Novozymes A/S
- Gitte Budolfsen
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
SYSTEMS AND METHODS FOR ELECTROCHEMICAL CREATININE ASSAYS AND BLOOD...
- Publication number 20190212290
- Publication date Jul 11, 2019
- Polymer Technology Systems, Inc.
- Brittney Werner
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method of Preparing a Heat-Treated Product
- Publication number 20130236598
- Publication date Sep 12, 2013
- NOVOZYMES A/S
- Gitte Budolfsen
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method of Preparing A Heat-Treated Product
- Publication number 20120114793
- Publication date May 10, 2012
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Asparaginases and Method of Preparing a Heat-Treated Product
- Publication number 20080095883
- Publication date Apr 24, 2008
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of Preparing a Heat-Treated Product
- Publication number 20080096260
- Publication date Apr 24, 2008
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of preparing a heat-treated product
- Publication number 20060275879
- Publication date Dec 7, 2006
- NOVOZYMES A/S
- Gitte Budolfsen Lynglev
- A21 - BAKING EDIBLE DOUGHS