-
-
-
-
-
METHOD FOR MANUFACTURING SEMI-HARD CHEESE
-
Publication number 20240381890
-
Publication date Nov 21, 2024
-
DMK Deutsches Milchkontor GmbH
-
Henk VAN DER VELDE
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-
-
-
-
-
-
-
-
METHODS FOR MAKING A YOGURT PRODUCT
-
Publication number 20240188580
-
Publication date Jun 13, 2024
-
fairlife, LLC
-
Kamil Piotr DRAPALA
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
LOW SUGAR ACIDIFIED PRODUCT
-
Publication number 20240090520
-
Publication date Mar 21, 2024
-
Valio Ltd.
-
Soile TYNKKYNEN
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
DAIRY PROCESSING SYSTEMS AND METHODS
-
Publication number 20240090521
-
Publication date Mar 21, 2024
-
Memtec LLC
-
Sara A. Dorland
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
DEMINERALISED LACTOSE CONCENTRATE
-
Publication number 20240057626
-
Publication date Feb 22, 2024
-
N.V. NUTRICIA
-
Cameron Marshall
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-
-
-
METHOD OF PRODUCING A LOW-LACTOSE MILK PROTEIN ISOLATE
-
Publication number 20230413839
-
Publication date Dec 28, 2023
-
THE PROVOST, FELLOWS, SCHOLARS AND OTHER MEMBERS OF BOARD OF TRINITY COLLEGE...
-
Ramesh Babu Padamati
-
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
-
-
-
-