Indolelactate dehydrogenase (1.1.1.110)

Industry

CPC
C12Y101/0111

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Parent Industries

CCHEMISTRY METALLURGY C12Biochemistry C12YENZYMES C12Y101/00Oxidoreductases acting on the CH-OH group of donors (1.1)

Current Industry

C12Y101/0111Indolelactate dehydrogenase (1.1.1.110)

Industries

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Patents Grantslast 30 patents

Information Patent Grant
Cofactor self-sufficient Escherichia coli and construction method a...
- Patent number 12,104,191
- Issue date Oct 1, 2024
- Zhejiang University of Technology
- Yaping Xue
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Xylitol producing Metschnikowia species
- Patent number 11,473,110
- Issue date Oct 18, 2022
- Creatus Biosciences Inc.
- Zongli Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Recombinant microorganism having ability to produce poly(lactate-co...
- Patent number 10,640,774
- Issue date May 5, 2020
- Korea Advanced Institute of Science and Technology
- Sang Yup Lee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Xylitol producing metschnikowia species
- Patent number 10,435,721
- Issue date Oct 8, 2019
- Creatus Biosciences Inc.
- Zongli Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Genes related to xylose fermentation and methods of using same for...
- Patent number 9,145,567
- Issue date Sep 29, 2015
- Wisconsin Alumni Research Foundation
- Dana J. Wohlbach
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Method for producing a target substance by fermentation
- Patent number 9,045,789
- Issue date Jun 2, 2015
- Ajinomoto Co., Inc.
- Yousuke Nishio
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of preparing a heat-treated product
- Patent number 8,859,023
- Issue date Oct 14, 2014
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of preparing a heat-treated product
- Patent number 8,507,246
- Issue date Aug 13, 2013
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Asparaginases and method of preparing a heat-treated product
- Patent number 8,124,396
- Issue date Feb 28, 2012
- Novozymes A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Asparaginases and method of preparing a heat-treated product
- Patent number 7,396,670
- Issue date Jul 8, 2008
- Novozymes A/S
- Gitte Budolfsen
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
XYLITOL PRODUCING METSCHNIKOWIA SPECIES
- Publication number 20230357804
- Publication date Nov 9, 2023
- Creatus Biosciences Inc.
- Zongli Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
COFACTOR SELF-SUFFICIENT ESCHERICHIA COLI AND CONSTRUCTION METHOD A...
- Publication number 20230084966
- Publication date Mar 16, 2023
- ZHEJIANG UNIVERSITY OF TECHNOLOGY
- Yaping XUE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
XYLITOL PRODUCING METSCHNIKOWIA SPECIES
- Publication number 20200239915
- Publication date Jul 30, 2020
- Creatus Biosciences Inc.
- Zongli Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PROCESS FOR ENZYMATIC PRODUCTION OF OXIDATION AND REDUCTION PRODUCT...
- Publication number 20200239918
- Publication date Jul 30, 2020
- ANNIKKI GMBH
- Ortwin Ertl
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
SYSTEMS AND METHODS FOR ELECTROCHEMICAL CREATININE ASSAYS AND BLOOD...
- Publication number 20190212290
- Publication date Jul 11, 2019
- Polymer Technology Systems, Inc.
- Brittney Werner
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PROCESS FOR ENZYMATIC PRODUCTION OF OXIDATION AND REDUCTION PRODUCT...
- Publication number 20180216142
- Publication date Aug 2, 2018
- ANNIKKI GMBH
- Ortwin Ertl
- C07 - ORGANIC CHEMISTRY
Information Patent Application
XYLITOL PRODUCING METSCHNIKOWIA SPECIES
- Publication number 20180171366
- Publication date Jun 21, 2018
- Creatus Biosciences Inc.
- Zongli Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Genes Related to Xylose Fermentation and Methods of Using Same for...
- Publication number 20150104841
- Publication date Apr 16, 2015
- Wisconsin Alumni Research Foundation
- Dana J. Wohlbach
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method for Producing a Target Substance by Fermentation
- Publication number 20130295621
- Publication date Nov 7, 2013
- Yousuke Nishio
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method of Preparing a Heat-Treated Product
- Publication number 20130236598
- Publication date Sep 12, 2013
- NOVOZYMES A/S
- Gitte Budolfsen
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
GENES RELATED TO XYLOSE FERMENTATION AND METHODS OF USING SAME FOR...
- Publication number 20120258511
- Publication date Oct 11, 2012
- Wisconsin Alumni Research Foundation
- Dana J. Wohlbach
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Method of Preparing A Heat-Treated Product
- Publication number 20120114793
- Publication date May 10, 2012
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Asparaginases and Method of Preparing a Heat-Treated Product
- Publication number 20080095883
- Publication date Apr 24, 2008
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of Preparing a Heat-Treated Product
- Publication number 20080096260
- Publication date Apr 24, 2008
- NOVOZYMES A/S
- Gitte Budolfsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of preparing a heat-treated product
- Publication number 20060275879
- Publication date Dec 7, 2006
- NOVOZYMES A/S
- Gitte Budolfsen Lynglev
- A21 - BAKING EDIBLE DOUGHS

Indolelactate dehydrogenase (1.1.1.110)

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Cofactor self-sufficient Escherichia coli and construction method a...

Xylitol producing Metschnikowia species

Recombinant microorganism having ability to produce poly(lactate-co...

Xylitol producing metschnikowia species

Genes related to xylose fermentation and methods of using same for...

Method for producing a target substance by fermentation

Method of preparing a heat-treated product

Method of preparing a heat-treated product

Asparaginases and method of preparing a heat-treated product

Asparaginases and method of preparing a heat-treated product

Patents Applicationslast 30 patents

XYLITOL PRODUCING METSCHNIKOWIA SPECIES

COFACTOR SELF-SUFFICIENT ESCHERICHIA COLI AND CONSTRUCTION METHOD A...

XYLITOL PRODUCING METSCHNIKOWIA SPECIES

PROCESS FOR ENZYMATIC PRODUCTION OF OXIDATION AND REDUCTION PRODUCT...

SYSTEMS AND METHODS FOR ELECTROCHEMICAL CREATININE ASSAYS AND BLOOD...

PROCESS FOR ENZYMATIC PRODUCTION OF OXIDATION AND REDUCTION PRODUCT...

XYLITOL PRODUCING METSCHNIKOWIA SPECIES

Genes Related to Xylose Fermentation and Methods of Using Same for...

Method for Producing a Target Substance by Fermentation

Method of Preparing a Heat-Treated Product

GENES RELATED TO XYLOSE FERMENTATION AND METHODS OF USING SAME FOR...

Method of Preparing A Heat-Treated Product

Asparaginases and Method of Preparing a Heat-Treated Product

Method of Preparing a Heat-Treated Product

Method of preparing a heat-treated product