Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder

Industry

CPC
A23G1/047

This industry / category may be too specific. Please go to a parent level for more data

Parent Industries

AHUMAN NECESSITIES A23Foods A23GCOCOA COCOA PRODUCTS A23G1/00Cocoa Cocoa products

Current Industry

A23G1/047Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder

Industries

Please log in for detailed analytics

Patents Grantslast 30 patents

Information Patent Grant
Flavor compositions containing potassium salts
- Patent number 11,968,997
- Issue date Apr 30, 2024
- Mars, Incorporated
- John P. Munafo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Cocoa extracts, cocoa products and methods of manufacturing the same
- Patent number 11,452,301
- Issue date Sep 27, 2022
- ODC LIZENZ AG
- Tilo Hühn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-fat cocoa powder
- Patent number 7,709,041
- Issue date May 4, 2010
- Cargill, Incorporated
- Ian C. Purtle
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Grant
Mixing and grinding edible fat-based slurries and emulsions using a...
- Patent number 7,681,818
- Issue date Mar 23, 2010
- General Kinematics Corporation
- Roy Peterson
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method and apparatus for producing particles of a foodstuff
- Patent number 7,018,670
- Issue date Mar 28, 2006
- Franz Zentis GmbH & Co.
- Johannes Baumer
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Grant
Method of producing seed crystal suspensions based on melted fat
- Patent number 6,894,178
- Issue date May 17, 2005
- Camille Bloch S.A.
- Erich Windhab
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method and apparatus for producing particles of a foodstuff
- Patent number 6,830,006
- Issue date Dec 14, 2004
- Johannes Baumer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Food materials with improved flavor and functionality due to size r...
- Patent number 6,761,924
- Issue date Jul 13, 2004
- Mars, Incorporated
- John M. Kaiser
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Preparation of crumb products for chocolate production
- Patent number 6,706,307
- Issue date Mar 16, 2004
- Nestec S.A.
- Euan Armstrong
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for processing cocoa mass
- Patent number 6,610,343
- Issue date Aug 26, 2003
- Cargill, Incorporated
- Ian Charles Purtle
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Grant
Process for crystallizing amorphous lactose in milk powder
- Patent number 6,548,099
- Issue date Apr 15, 2003
- Hershey Foods Corporation
- Brian S. Baker
- C13 - SUGAR INDUSTRY
Information Patent Grant
Food materials with improved flavor and functionality due to size r...
- Patent number 6,521,278
- Issue date Feb 18, 2003
- Mars, Incorporated
- John M. Kaiser
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for producing a powder product from a liquid substance or mi...
- Patent number 6,440,336
- Issue date Aug 27, 2002
- Adalbert-Raps-Stiftung
- Bernd Weinreich
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Method and arrangement for processing cocoa mass; resulting products
- Patent number 6,361,814
- Issue date Mar 26, 2002
- Cargill Incorporated
- Ian Charles Purtle
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Crumb products for chocolate production and their preparation
- Patent number 6,261,627
- Issue date Jul 17, 2001
- Nestec S.A.
- Euan Armstrong
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method and arrangement for processing cocoa mass
- Patent number 6,066,350
- Issue date May 23, 2000
- Cargill Incorporated
- Ian Charles Purtle
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-calorie compounded cocoa composition
- Patent number 6,045,850
- Issue date Apr 4, 2000
- M & C Sweeteners, LLC
- Tsutomu Kondou
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for producing granular cocoa
- Patent number 6,007,857
- Issue date Dec 28, 1999
- Meiji Seika Kaisha Ltd.
- Yoshiharu Kimura
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Chocolate beverage and process for the preparation thereof
- Patent number 5,894,031
- Issue date Apr 13, 1999
- Nestec S.A.
- William Caly
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for manufacture of reduced fat and reduced calorie chocolate
- Patent number 5,882,709
- Issue date Mar 16, 1999
- Cadbury Schweppes plc
- Albert Zumbe
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced fat confectionery products and process
- Patent number 5,709,903
- Issue date Jan 20, 1998
- Derry, Inc.
- James F. St. John
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method of preparation of chocolate crumb
- Patent number 5,591,474
- Issue date Jan 7, 1997
- Van Miller
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Beverage base of cocoa coated sugar grains
- Patent number 5,487,904
- Issue date Jan 30, 1996
- Nestec S.A.
- William G. Caly
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced fat confectionery products and process
- Patent number 5,464,649
- Issue date Nov 7, 1995
- Hershey Foods Corporation
- James F. St. John
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Machine for treating chocolate paste and method for producing crumb
- Patent number 5,419,635
- Issue date May 30, 1995
- Richard Frisse GmbH
- Manfred Schulte
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method of producing white cacao nibs and food using white cacao nibs
- Patent number 5,395,635
- Issue date Mar 7, 1995
- Ezaki Glico Kabushiki Kaisha
- Kazuji Yanamoto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for producing a soluble cocoa product
- Patent number 5,338,554
- Issue date Aug 16, 1994
- Jacobs-Suchard-A.G.
- Siegfried Vogt
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Production of a beverage base of cocoa-coated sugar grains
- Patent number 5,338,555
- Issue date Aug 16, 1994
- Nestec S.A.
- William G. Caly
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Chocolate for use in producing rolled chocolate
- Patent number 5,286,515
- Issue date Feb 15, 1994
- Fuji Oil Company, Limited
- Kotaro Yamaguchi
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Preparation of compositions for making cocoa beverages
- Patent number 5,264,228
- Issue date Nov 23, 1993
- Nestec S.A.
- Lee W. Pray
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
FLAVOR COMPOSITIONS CONTAINING POTASSIUM SALTS
- Publication number 20220061349
- Publication date Mar 3, 2022
- Mars, Incorporated
- John P. Munafo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
COCOA EXTRACTS, COCOA PRODUCTS AND METHODS OF MANUFACTURING THE SAME
- Publication number 20180206517
- Publication date Jul 26, 2018
- ODC Lizenz AG
- Tilo Hühn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD AND APPARATUS FOR PRODUCING COCOA PRODUCTS
- Publication number 20080220146
- Publication date Sep 11, 2008
- Rene Frans deBoer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Instant Product
- Publication number 20080152779
- Publication date Jun 26, 2008
- Evelyne De Groote
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Grinding and Mixing Edible Fat-Based Slurries and Emulsions Using a...
- Publication number 20070054030
- Publication date Mar 8, 2007
- GENERAL KINEMATICS CORPORATION
- Roy Peterson
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for processing cocoa mass
- Publication number 20060198932
- Publication date Sep 7, 2006
- Cargill, Incorporated
- Ian C. Purtle
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for producing particles
- Publication number 20060141110
- Publication date Jun 29, 2006
- Jacques Fages
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Means and device for decorating food items
- Publication number 20050158427
- Publication date Jul 21, 2005
- Sierra Innotek, Inc.
- William R. Palmer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for making dutched cocoa
- Publication number 20050069622
- Publication date Mar 31, 2005
- Richard B. Trout
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Grinding and mixing edible fat-based slurries and emulsions using a...
- Publication number 20040161511
- Publication date Aug 19, 2004
- Mars Incorporated
- Roy Peterson
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Process for granulation of reduced fat chocolate powder
- Publication number 20040146625
- Publication date Jul 29, 2004
- Albert Zumbe
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for processing cocoa mass
- Publication number 20040137122
- Publication date Jul 15, 2004
- Cargill, Incorporated
- Ian C. Purtle
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Food materials with improved flavor and functionality due to size r...
- Publication number 20030118708
- Publication date Jun 26, 2003
- Mars, Incorporated
- John M. Kaiser
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Apparatus and method for producing particles from a food material,...
- Publication number 20020197387
- Publication date Dec 26, 2002
- Wolfgang Tilz
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method and arrangement for processing cocoa mass; resulting products
- Publication number 20020176916
- Publication date Nov 28, 2002
- Cargill Incorporated
- Ian Charles Purtle
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
Method and apparatus for producing particles of a foodstuff
- Publication number 20020176919
- Publication date Nov 28, 2002
- Franz ZENTIS GmbH & Co.
- Johannes Baumer
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
Method and apparatus for producing particles of a foodstuff
- Publication number 20020172744
- Publication date Nov 21, 2002
- Franz ZENTIS GmbH & Co.
- Johannes Baumer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD AND ARRANGEMENT FOR PROCESSING COCOA MASS; RESULTING PRODUCTS
- Publication number 20020006459
- Publication date Jan 17, 2002
- Cargill Incorporated
- IAN CHARLES PURTLE
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
Preparation of crumb products for chocolate production
- Publication number 20010012536
- Publication date Aug 9, 2001
- Nestec S.A.
- Euan Armstrong
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Flavor compositions containing potassium salts

Cocoa extracts, cocoa products and methods of manufacturing the same

Low-fat cocoa powder

Mixing and grinding edible fat-based slurries and emulsions using a...

Method and apparatus for producing particles of a foodstuff

Method of producing seed crystal suspensions based on melted fat

Method and apparatus for producing particles of a foodstuff

Food materials with improved flavor and functionality due to size r...

Preparation of crumb products for chocolate production

Method for processing cocoa mass

Process for crystallizing amorphous lactose in milk powder

Food materials with improved flavor and functionality due to size r...

Method for producing a powder product from a liquid substance or mi...

Method and arrangement for processing cocoa mass; resulting products

Crumb products for chocolate production and their preparation

Method and arrangement for processing cocoa mass

Low-calorie compounded cocoa composition

Process for producing granular cocoa

Chocolate beverage and process for the preparation thereof

Process for manufacture of reduced fat and reduced calorie chocolate

Reduced fat confectionery products and process

Method of preparation of chocolate crumb

Beverage base of cocoa coated sugar grains

Reduced fat confectionery products and process

Machine for treating chocolate paste and method for producing crumb

Method of producing white cacao nibs and food using white cacao nibs

Process for producing a soluble cocoa product

Production of a beverage base of cocoa-coated sugar grains

Chocolate for use in producing rolled chocolate

Preparation of compositions for making cocoa beverages

Patents Applicationslast 30 patents

FLAVOR COMPOSITIONS CONTAINING POTASSIUM SALTS

COCOA EXTRACTS, COCOA PRODUCTS AND METHODS OF MANUFACTURING THE SAME

METHOD AND APPARATUS FOR PRODUCING COCOA PRODUCTS

Instant Product

Grinding and Mixing Edible Fat-Based Slurries and Emulsions Using a...

Method for processing cocoa mass

Method for producing particles

Means and device for decorating food items

Method for making dutched cocoa

Grinding and mixing edible fat-based slurries and emulsions using a...

Process for granulation of reduced fat chocolate powder

Method for processing cocoa mass

Food materials with improved flavor and functionality due to size r...

Apparatus and method for producing particles from a food material,...

Method and arrangement for processing cocoa mass; resulting products

Method and apparatus for producing particles of a foodstuff

Method and apparatus for producing particles of a foodstuff

METHOD AND ARRANGEMENT FOR PROCESSING COCOA MASS; RESULTING PRODUCTS

Preparation of crumb products for chocolate production