with moulding channels

Patents Grantslast 30 patents

  • Information Patent Grant

    Self-adjusting, rotatable stabilized semi-viscous material rounder...

    • Patent number 11,974,579
    • Issue date May 7, 2024
    • Food Machinery Engineering, LMTD.
    • Norman Schmidt
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Variable contoured rounding bar, device and method of using same

    • Patent number 10,897,912
    • Issue date Jan 26, 2021
    • Food Machinery Engineering, LTD
    • Norman Schmidt
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Rounder bar with blade having zonal adjustment to control dough lea...

    • Patent number 10,383,340
    • Issue date Aug 20, 2019
    • MACHINE SPECIALTIES, INC.
    • Hunter Freed
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Variable contoured rounding bar, device and method of using same

    • Patent number 10,306,896
    • Issue date Jun 4, 2019
    • Food Machinery Engineering, LMTD
    • Norman Schmidt
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Roller board assembly

    • Patent number 9,877,489
    • Issue date Jan 30, 2018
    • Jennifer Cucci
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Food dough rounding device and food dough rounding method

    • Patent number 9,854,814
    • Issue date Jan 2, 2018
    • Rheon Automatic Machinery Co., Ltd.
    • Michio Morikawa
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Food dough rounding device and food dough rounding method

    • Patent number 9,392,798
    • Issue date Jul 19, 2016
    • Rheon Automatic Machinery Co., Ltd.
    • Michio Morikawa
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Method and apparatus for cutting food dough

    • Patent number 8,826,814
    • Issue date Sep 9, 2014
    • Rheon Automatic Machinery Co., Ltd.
    • Hiroshi Ebata
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough moulder

    • Patent number 7,128,555
    • Issue date Oct 31, 2006
    • Moffat Pty Ltd
    • Paul Eaton Willett
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Machine for rounding pieces of dough

    • Patent number 5,753,276
    • Issue date May 19, 1998
    • Antonio Cimenti
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough rounding machine with adjustable trough

    • Patent number 4,746,282
    • Issue date May 24, 1988
    • Glimek AB
    • Leif Nilsson
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Device for the positive drawing of lumps of dough for the industria...

    • Patent number 4,634,364
    • Issue date Jan 6, 1987
    • Rene Voegtlin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough rounder with adjustable rounding bowls

    • Patent number 4,286,939
    • Issue date Sep 1, 1981
    • Benier B.V.
    • Johan Benier
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Dough-rounding machine

    • Patent number 4,191,519
    • Issue date Mar 4, 1980
    • Benier B.V.
    • Johan Benier
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3899275

    • Patent number 3,899,275
    • Issue date Aug 12, 1975
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3521578

    • Patent number 3,521,578
    • Issue date Jul 21, 1970
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3473488

    • Patent number 3,473,488
    • Issue date Oct 21, 1969
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3370555

    • Patent number 3,370,555
    • Issue date Feb 27, 1968
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3357373

    • Patent number 3,357,373
    • Issue date Dec 12, 1967
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Grant

    3326143

    • Patent number 3,326,143
    • Issue date Jun 20, 1967
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    3006291

    • Patent number 3,006,291
    • Issue date Oct 31, 1961
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2963994

    • Patent number 2,963,994
    • Issue date Dec 13, 1960
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2790397

    • Patent number 2,790,397
    • Issue date Apr 30, 1957
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2693155

    • Patent number 2,693,155
    • Issue date Nov 2, 1954
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2660134

    • Patent number 2,660,134
    • Issue date Nov 24, 1953
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2623478

    • Patent number 2,623,478
    • Issue date Dec 30, 1952
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2573754

    • Patent number 2,573,754
    • Issue date Nov 6, 1951
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2560864

    • Patent number 2,560,864
    • Issue date Jul 17, 1951
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2522599

    • Patent number 2,522,599
    • Issue date Sep 19, 1950
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    2461929

    • Patent number 2,461,929
    • Issue date Feb 15, 1949
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents