Xanthan

Industry

CPC
C12P19/06

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Parent Industries

CCHEMISTRY METALLURGY C12Biochemistry C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE C12P19/00Preparation of compounds containing saccharide radicals

Current Industry

C12P19/06Xanthan

Industries

Patents Grantslast 30 patents

Information Patent Grant
Sanxan gum synthetic strain-Sphingomonas sp. with a molecular marke...
- Patent number 11,104,879
- Issue date Aug 31, 2021
- HEBEI XINHE BIOCHEMICAL CO., LTD.
- Yu Zhang
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Compositions comprising and methods of making bio-polymers
- Patent number 11,001,746
- Issue date May 11, 2021
- GEO FOSSIL FUELS, LLC
- Zhaoduo Zhang
- C09 - DYES PAINTS POLISHES NATURAL RESINS ADHESIVES MISCELLANEOUS COMPOSITION...
Information Patent Grant
Microbial enhanced oil recovery method
- Patent number 10,227,853
- Issue date Mar 12, 2019
- GEO FOSSIL FUELS, LLC
- William J. Kohr
- E21 - EARTH DRILLING MINING
Information Patent Grant
Modified organisms for producing gums
- Patent number 9,926,527
- Issue date Mar 27, 2018
- CP Kelco US, Inc.
- Nancy E. Harding
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Microbial enhanced oil recovery method
- Patent number 9,869,166
- Issue date Jan 16, 2018
- GEO FOSSIL FUELS, LLC
- William J. Kohr
- E21 - EARTH DRILLING MINING
Information Patent Grant
Thermophilic acetylxylan esterase genes and enzymes from alicycloba...
- Patent number 9,862,981
- Issue date Jan 9, 2018
- Battelle Energy Alliance, LLC
- Vicki S. Thompson
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Xanthan gum
- Patent number 9,380,803
- Issue date Jul 5, 2016
- DUPONT NUTRITION BIOSCIENCES APS
- Graham Sworn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Xanthan gum production from sugarcane fluids
- Patent number 8,445,042
- Issue date May 21, 2013
- The University of the West Indies
- Michelle A. Hamilton Hamilton
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
High viscosity xanthan polymer preparations
- Patent number 8,034,604
- Issue date Oct 11, 2011
- CP Kelco US, Inc.
- Yamini Patel
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Compositions and methods for enhanced bacterial exopolysaccharide p...
- Patent number 7,883,877
- Issue date Feb 8, 2011
- Shin-Etsu Chemical Co., Ltd.
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Methods for enhanced bacterial exopolysaccharide production
- Patent number 7,883,895
- Issue date Feb 8, 2011
- Shin-Etsu Chemical Co., Ltd.
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
High viscosity xanthan polymer preparations
- Patent number 7,868,168
- Issue date Jan 11, 2011
- CP Kelco US, Inc.
- Yamini Patel
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Solid or semi-solid state fermentation of xanthan on potato or pota...
- Patent number 7,727,747
- Issue date Jun 1, 2010
- Bemidji State University Foundation
- Dragoljub D. Bilanovic
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Use of pure oxygen in viscous fermentation processes
- Patent number 7,718,405
- Issue date May 18, 2010
- American Air Liquide, Inc.
- Sudhir Brahmbhatt
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Exopolysaccharide hyper-producing cells unresponsive to modulator o...
- Patent number 7,700,345
- Issue date Apr 20, 2010
- Shin-Etsu Chemical Co., Ltd.
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Compositions and methods for enhanced bacterial exopolysaccharide p...
- Patent number 7,645,600
- Issue date Jan 12, 2010
- Shin-Etsu Chemical Co., Ltd.
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
High viscosity xanthan polymer preparations
- Patent number 7,439,044
- Issue date Oct 21, 2008
- CP Kelco US, Inc.
- Yamini Patel
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Isolated gum operon from Xyllela fastidiosa, isolated nucleic acid...
- Patent number 7,285,409
- Issue date Oct 23, 2007
- Fundacao de Amparo a Pesquisa do Estado de Sao Paulo
- Paulo Arruda
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for producing exopolysaccharides
- Patent number 6,855,524
- Issue date Feb 15, 2005
- Danisco USA Inc.
- Olivier Nore
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for clarification of xanthan solutions and xanthan gum prod...
- Patent number 6,586,213
- Issue date Jul 1, 2003
- CP Kelco U.S., Inc.
- Joseph M. Kobzeff
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
High viscosity xanthan and process for preparing same
- Patent number 6,391,596
- Issue date May 21, 2002
- CP Kelco U.S., Inc.
- Todd A. Talashek
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Grant
Use of liquid carbohydrate fermentation product in foods
- Patent number 6,365,207
- Issue date Apr 2, 2002
- Rhodia Inc.
- Craig Alan Hoppe
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Genetic control of acetylation and pyruvylation of xanthan based po...
- Patent number 6,316,614
- Issue date Nov 13, 2001
- CP Kelco U.S., Inc.
- Daniel H. Doherty
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Grant
Use of Xanthomonas liquid carbohydrate fermentation product in foods
- Patent number 6,251,446
- Issue date Jun 26, 2001
- Rhodia Inc.
- Craig Alan Hoppe
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Apparatus for the production of xanthan gum
- Patent number 6,110,731
- Issue date Aug 29, 2000
- Shin-Etsu Chemical Co., Ltd.
- Kanji Murofushi
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Production of non-native bacterial exopolysaccharide in a recombina...
- Patent number 6,030,817
- Issue date Feb 29, 2000
- Shin-Etsu Bio, Inc.
- Thomas J. Pollock
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Production of non-native bacterial exopolysaccharide in a recombina...
- Patent number 6,027,925
- Issue date Feb 22, 2000
- Shin-Etsu Bio, Inc.
- Thomas J. Pollock
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process of purifying xanthan gum using an alkaline protease and lys...
- Patent number 5,994,107
- Issue date Nov 30, 1999
- Shin-Etsu Chemical Co., Ltd.
- Kanji Murofushi
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Grant
Apparatus and method for the production of xanthan gum
- Patent number 5,972,695
- Issue date Oct 26, 1999
- Shin-Etsu Chemical Co., Ltd.
- Kanji Murofushi
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Preparation of water-soluble non-acetylated polysaccharide polymer...
- Patent number 5,948,651
- Issue date Sep 7, 1999
- Monsanto Company
- Daniel H. Doherty
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...

Patents Applicationslast 30 patents

Information Patent Application
ENZYMES AND MICROBES FOR XANTHAN GUM PROCESSING
- Publication number 20240026406
- Publication date Jan 25, 2024
- The Regents of the University of Michigan
- Eric Martens
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
MICROBIAL ENHNACED OIL RECOVERY
- Publication number 20180112504
- Publication date Apr 26, 2018
- GEO FOSSIL FUELS, LLC
- William J. Kohr
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
THERMOPHILIC ACETYLXYLAN ESTERASE GENES AND ENZYMES FROM ALICYCLOBA...
- Publication number 20170327856
- Publication date Nov 16, 2017
- Battelle Energy Alliance, LLC
- Vicki S. Thompson
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
GLYCOSYL HYDROLASE XYLANASES, COMPOSITIONS AND METHODS OF USE FOR E...
- Publication number 20160040203
- Publication date Feb 11, 2016
- The United States of America as represented by the Secretary of Agriculture
- Franz St. John
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR OBTAINING A FERMENTABLE PRODUCT FROM POLLUTED LIGNO-CELL...
- Publication number 20130023013
- Publication date Jan 24, 2013
- VALAGRO CARBONE RENOUVELABLE POITOU-CHARENTES
- Frederic Bataille
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Xanthan Gum with Fast Hydration and High Viscosity
- Publication number 20120053339
- Publication date Mar 1, 2012
- CP Kelco U.S., Inc
- Ross Clark
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Application
Xanthan Gum
- Publication number 20120021112
- Publication date Jan 26, 2012
- Danisco A/S
- Graham Sworn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
High Viscosity Xanthan Polymer Preparations
- Publication number 20110111482
- Publication date May 12, 2011
- CP Kelco U.S., Inc
- Yamini Patel
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...
- Publication number 20100093095
- Publication date Apr 15, 2010
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...
- Publication number 20100093042
- Publication date Apr 15, 2010
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Xanthan Gum Production from Sugarcane Fluids
- Publication number 20090232938
- Publication date Sep 17, 2009
- Michelle A. Hamilton Hamilton
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
High Viscosity Xanthan Polymer Preparations
- Publication number 20090093626
- Publication date Apr 9, 2009
- Yamini Patel
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...
- Publication number 20090029443
- Publication date Jan 29, 2009
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Solid or semi-solid state fermentation of xanthan on potato or pota...
- Publication number 20080113414
- Publication date May 15, 2008
- Bemidji State University Foundation
- Dragoljub D. Bilanovic
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Process for Preparing
- Publication number 20080064073
- Publication date Mar 13, 2008
- Claire Tondo Vendruscolo
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information Patent Application
USE OF PURE OXYGEN IN VISCOUS FERMENTATION PROCESSES
- Publication number 20070065927
- Publication date Mar 22, 2007
- Sudhir Brahmbhatt
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
Compositions and methods of using a regulator of biopolymer production
- Publication number 20060019354
- Publication date Jan 26, 2006
- Shin-Etsu Chemical Company, Ltd
- Motohide Yamazaki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Process for production of exopolysaccharides
- Publication number 20050136517
- Publication date Jun 23, 2005
- Olivier Nore
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
High viscosity xanthan polymer preparations
- Publication number 20040259839
- Publication date Dec 23, 2004
- Yamini Patel
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Directed genetic engineering of xanthomonas campestris
- Publication number 20030036176
- Publication date Feb 20, 2003
- Stanley G. Bower
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Genetic control of acetylation and pyruvylation of xanthan based po...
- Publication number 20020103370
- Publication date Aug 1, 2002
- Daniel H. Doherty
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Process for clarification of xanthan solutions and xanthan gum prod...
- Publication number 20020031525
- Publication date Mar 14, 2002
- Joseph M. Kobzeff
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Use of liquid carbohydrate fermentation product in foods
- Publication number 20020015757
- Publication date Feb 7, 2002
- Craig Alan Hoppe
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Sanxan gum synthetic strain-Sphingomonas sp. with a molecular marke...

Compositions comprising and methods of making bio-polymers

Microbial enhanced oil recovery method

Modified organisms for producing gums

Microbial enhanced oil recovery method

Thermophilic acetylxylan esterase genes and enzymes from alicycloba...

Xanthan gum

Xanthan gum production from sugarcane fluids

High viscosity xanthan polymer preparations

Compositions and methods for enhanced bacterial exopolysaccharide p...

Methods for enhanced bacterial exopolysaccharide production

High viscosity xanthan polymer preparations

Solid or semi-solid state fermentation of xanthan on potato or pota...

Use of pure oxygen in viscous fermentation processes

Exopolysaccharide hyper-producing cells unresponsive to modulator o...

Compositions and methods for enhanced bacterial exopolysaccharide p...

High viscosity xanthan polymer preparations

Isolated gum operon from Xyllela fastidiosa, isolated nucleic acid...

Method for producing exopolysaccharides

Process for clarification of xanthan solutions and xanthan gum prod...

High viscosity xanthan and process for preparing same

Use of liquid carbohydrate fermentation product in foods

Genetic control of acetylation and pyruvylation of xanthan based po...

Use of Xanthomonas liquid carbohydrate fermentation product in foods

Apparatus for the production of xanthan gum

Production of non-native bacterial exopolysaccharide in a recombina...

Production of non-native bacterial exopolysaccharide in a recombina...

Process of purifying xanthan gum using an alkaline protease and lys...

Apparatus and method for the production of xanthan gum

Preparation of water-soluble non-acetylated polysaccharide polymer...

Patents Applicationslast 30 patents

ENZYMES AND MICROBES FOR XANTHAN GUM PROCESSING

MICROBIAL ENHNACED OIL RECOVERY

THERMOPHILIC ACETYLXYLAN ESTERASE GENES AND ENZYMES FROM ALICYCLOBA...

GLYCOSYL HYDROLASE XYLANASES, COMPOSITIONS AND METHODS OF USE FOR E...

METHOD FOR OBTAINING A FERMENTABLE PRODUCT FROM POLLUTED LIGNO-CELL...

Xanthan Gum with Fast Hydration and High Viscosity

Xanthan Gum

High Viscosity Xanthan Polymer Preparations

COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...

COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...

Xanthan Gum Production from Sugarcane Fluids

High Viscosity Xanthan Polymer Preparations

COMPOSITIONS AND METHODS FOR ENHANCED BACTERIAL EXOPOLYSACCHARIDE P...

Solid or semi-solid state fermentation of xanthan on potato or pota...

Process for Preparing

USE OF PURE OXYGEN IN VISCOUS FERMENTATION PROCESSES

Compositions and methods of using a regulator of biopolymer production

Process for production of exopolysaccharides

High viscosity xanthan polymer preparations

Directed genetic engineering of xanthomonas campestris

Genetic control of acetylation and pyruvylation of xanthan based po...

Process for clarification of xanthan solutions and xanthan gum prod...

Use of liquid carbohydrate fermentation product in foods