Thomas Joseph Wehmeier

Person

Cincinnati, OH, US

People

Patents Grantslast 30 patents

Information Patent Grant
Tasty, ready-to-eat, nutritionally balanced food compositions
- Patent number 6,899,905
- Issue date May 31, 2005
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Traditional snacks having balanced nutritional profiles
- Patent number 6,846,501
- Issue date Jan 25, 2005
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Tasty, convenient, nutritionally balanced food compositions
- Patent number 6,827,954
- Issue date Dec 7, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Nutritionally balanced snack food compositions
- Patent number 6,726,943
- Issue date Apr 27, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Ready-to-eat nutritionally balanced food compositions having superi...
- Patent number 6,720,015
- Issue date Apr 13, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Nutritionally balanced traditional snack foods
- Patent number 6,716,462
- Issue date Apr 6, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Stable vitamin A encapsulated
- Patent number 5,648,091
- Issue date Jul 15, 1997
- The Proctor & Gamble Company
- Robert Joseph Sarama
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Nondigestible fat compositions containing relatively small nondiges...
- Patent number 5,422,131
- Issue date Jun 6, 1995
- The Procter & Gamble Company
- Joseph J. Elsen
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced calorie fat compositions containing polyol polyesters and r...
- Patent number 5,419,925
- Issue date May 30, 1995
- The Procter & Gamble Company
- Paul Seiden
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Polyol fatty acid polyester cooking mediums
- Patent number 5,314,707
- Issue date May 24, 1994
- The Procter & Gamble Company
- Jeffrey J. Kester
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced calorie potato chips and other low moisture fat-containing...
- Patent number 5,085,884
- Issue date Feb 4, 1992
- The Procter & Gamble Company
- Jerry D. Young
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Modified Polyolefin Surfaces
- Publication number 20080287019
- Publication date Nov 20, 2008
- The Procter & Gamble Company
- Jorge Casas-Sanchez
- D01 - NATURAL OR ARTIFICIAL THREADS OR FIBRES SPINNING
Information Patent Application
Nutritionally balanced traditional snack foods
- Publication number 20040185149
- Publication date Sep 23, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Ready-to-eat nutritionally balanced food compositions having superi...
- Publication number 20040166202
- Publication date Aug 26, 2004
- Mid-America Commercialization Corporation
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Processes for manufacturing water filter materials and water filters
- Publication number 20030217967
- Publication date Nov 27, 2003
- The Procter & Gamble Company
- Michael Donovan Mitchell
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
Tasty, convenient, nutritionally balanced food compositions
- Publication number 20030054089
- Publication date Mar 20, 2003
- The Procter & Gamble Company
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Ready-to-eat nutritionally balanced food compositions having superi...
- Publication number 20020094359
- Publication date Jul 18, 2002
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Nutritionally balanced snack food compositions
- Publication number 20020034574
- Publication date Mar 21, 2002
- The Procter & Gamble Company
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Nutritionally balanced traditional snack foods
- Publication number 20020015759
- Publication date Feb 7, 2002
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Traditional snacks having balanced nutritional profiles
- Publication number 20020015760
- Publication date Feb 7, 2002
- The Procter & Gamble Company
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Tasty, ready-to-eat, nutritionally balanced food compositions
- Publication number 20020015761
- Publication date Feb 7, 2002
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Compositions for reducing hypercholesterolemia and controlling of p...
- Publication number 20020012733
- Publication date Jan 31, 2002
- The Procter & Gamble Company
- Jeffrey John Kester
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Tasty, convenient, nutritionally balanced food compositions
- Publication number 20020012722
- Publication date Jan 31, 2002
- Robert Lawrence Prosise
- A21 - BAKING EDIBLE DOUGHS

Thomas Joseph Wehmeier

Person

Patents Grantslast 30 patents

Tasty, ready-to-eat, nutritionally balanced food compositions

Traditional snacks having balanced nutritional profiles

Tasty, convenient, nutritionally balanced food compositions

Nutritionally balanced snack food compositions

Ready-to-eat nutritionally balanced food compositions having superi...

Nutritionally balanced traditional snack foods

Stable vitamin A encapsulated

Nondigestible fat compositions containing relatively small nondiges...

Reduced calorie fat compositions containing polyol polyesters and r...

Polyol fatty acid polyester cooking mediums

Reduced calorie potato chips and other low moisture fat-containing...

Patents Applicationslast 30 patents

Modified Polyolefin Surfaces

Nutritionally balanced traditional snack foods

Ready-to-eat nutritionally balanced food compositions having superi...

Processes for manufacturing water filter materials and water filters

Tasty, convenient, nutritionally balanced food compositions

Ready-to-eat nutritionally balanced food compositions having superi...

Nutritionally balanced snack food compositions

Nutritionally balanced traditional snack foods

Traditional snacks having balanced nutritional profiles

Tasty, ready-to-eat, nutritionally balanced food compositions

Compositions for reducing hypercholesterolemia and controlling of p...

Tasty, convenient, nutritionally balanced food compositions