Preparation of must from grapes Must treatment and fermentation

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CPC
C12G1/02

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CCHEMISTRY METALLURGY C12Biochemistry C12GWINE OTHER ALCOHOLIC BEVERAGES PREPARATION THEREOF C12G1/00Preparation of wine or sparkling wine

Current Industry

C12G1/02Preparation of must from grapes Must treatment and fermentation

Industries

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Patents Grantslast 30 patents

Information Patent Grant
Modular press
- Patent number 12,134,243
- Issue date Nov 5, 2024
- Willmes Anlagentechnik GmbH
- Ulrich Willmes
- B30 - PRESSES
Information Patent Grant
Apparatus for punching down a wine cap
- Patent number 12,134,752
- Issue date Nov 5, 2024
- Larry Joseph Meehan
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Container for a food liquid, in particular for making and ageing wi...
- Patent number 12,129,456
- Issue date Oct 29, 2024
- GALILEO SAS
- Alejandro Reboredo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for devatting the grape harvest and means for devatting a gr...
- Patent number 12,084,638
- Issue date Sep 10, 2024
- PRODUCTOS AGROVIN, S.A.
- Irene Manzanero Fernandez
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Method of making concentrate for beverages
- Patent number 11,905,500
- Issue date Feb 20, 2024
- Sustainable Beverage Technologies Inc.
- Patrick J. Tatera
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fermentation temperature management
- Patent number 11,873,469
- Issue date Jan 16, 2024
- Steven Dee Wayne Webber
- B23 - MACHINE TOOLS METAL-WORKING NOT OTHERWISE PROVIDED FOR
Information Patent Grant
Oval-shaped metal tank systems
- Patent number 11,859,160
- Issue date Jan 2, 2024
- Spokane Stainless Technologies, Inc.
- Nathan Scott Batson
- B23 - MACHINE TOOLS METAL-WORKING NOT OTHERWISE PROVIDED FOR
Information Patent Grant
Arrangement for pressing liquid-containing raw materials, having a...
- Patent number 11,833,773
- Issue date Dec 5, 2023
- Willmes Anlagentechnik GmbH
- Volker Krammer
- B30 - PRESSES
Information Patent Grant
Device and method for treating must
- Patent number 11,834,639
- Issue date Dec 5, 2023
- DELLA TOFFOLA S.P.A.
- Giacomo Della Toffola
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Plant and process for obtaining clear must from grapes and for vini...
- Patent number 11,807,839
- Issue date Nov 7, 2023
- Alfa Laval Corporate AB
- Roberto Ferrarini
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
System and method for monitoring and controlling conditions within...
- Patent number 11,702,624
- Issue date Jul 18, 2023
- Cedar Knoll Vineyards, Inc.
- Christian Gastón Palmaz
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Apparatus and method for preserving the aroma of a fermentable beve...
- Patent number 11,649,421
- Issue date May 16, 2023
- AROMALOC INC.
- Richard L. Jones
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method and equipment for pressurized injection of air or other gase...
- Patent number 11,634,674
- Issue date Apr 25, 2023
- PRODUCTOS AGROVIN, S.A.
- Irene Manzanero Fernandez
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Process for the protein stabilisation of an oenological liquid
- Patent number 11,578,295
- Issue date Feb 14, 2023
- JU.CLA.S.—S.R.L.
- Albano Vason
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Strain of yeast Saccharomyces bayanus subsp. uvarum DBVPG36P, its u...
- Patent number 11,525,109
- Issue date Dec 13, 2022
- Bioenologia 2.0 S.R.L.
- Maurizio Polo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Apparatus and method for loading a plant product inside a fermentat...
- Patent number 11,512,270
- Issue date Nov 29, 2022
- NOFORM SRL
- Bruno Crosato
- B30 - PRESSES
Information Patent Grant
Fruit wine aroma enhancement brewing technology using cutinase
- Patent number 11,512,271
- Issue date Nov 29, 2022
- Hebei Normal University of Science and Technology
- Hejing Yan
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for obtaining a sparkling alcoholic beverage where wine mac...
- Patent number 11,492,576
- Issue date Nov 8, 2022
- EMPRESAS LOURDES S.A.
- Diego Swinburn Larrain
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Apparatus and method for preserving the aroma of a fermentable beve...
- Patent number 11,466,237
- Issue date Oct 11, 2022
- AROMALOC INC.
- Richard L. Jones
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method and device for controlled air injection into a vinification...
- Patent number 11,427,795
- Issue date Aug 30, 2022
- PARSEC S.R.L.
- Giuseppe Floridia
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Beverage maker and method for making beverage
- Patent number 11,365,380
- Issue date Jun 21, 2022
- LG Electronics Inc.
- Sunyoung Park
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for the treatment and the winemaking of grapes
- Patent number 11,332,703
- Issue date May 17, 2022
- PINCO SA
- Cesare Catelli
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fermentation basket
- Patent number 11,326,136
- Issue date May 10, 2022
- Joseph N. Belli
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for inoculating yeast into fruit juice
- Patent number 11,311,032
- Issue date Apr 26, 2022
- CHR. Hansen A/S
- Jan Hendrik Sweigers
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Aroma recovery method and systems from fermentation vats
- Patent number 11,236,295
- Issue date Feb 1, 2022
- Pontificia Universidad Catolica De Chile
- Eduardo Esteban Agosín Trumper
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of making concentrate for beverages
- Patent number 11,180,722
- Issue date Nov 23, 2021
- Sustainable Beverage Technologies Inc.
- Patrick J. Tatera
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Apparatus and method for preserving the aroma of a fermentable beve...
- Patent number 11,168,292
- Issue date Nov 9, 2021
- AROMALOC INC.
- Richard L. Jones
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Antioxidant producing bacterium and uses thereof
- Patent number 11,122,830
- Issue date Sep 21, 2021
- University of Ottawa
- Chantal Matar
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Yeast strains for fermented drinks, particularly wine
- Patent number 11,118,157
- Issue date Sep 14, 2021
- LeSaffre et Compagnie
- Etienne Dorignac
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Yeast extract for clarifying musts and beverages
- Patent number 11,098,273
- Issue date Aug 24, 2021
- LeSaffre et Compagnie
- Etienne Dorignac
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
METHODS AND COMPOSITIONS FOR REDUCING SMOKE TAINT IN FERMENTED BEVE...
- Publication number 20240409860
- Publication date Dec 12, 2024
- Berkeley Fermentation Science Inc.
- Rachel Li
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
YEAST-BASED NUTRIENT AND USES THEREOF
- Publication number 20240373896
- Publication date Nov 14, 2024
- DANSTAR FERMENT A.G.
- Anne ORTIZ-JULIEN
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD AND DEVICE FOR CONTINUOUS MONITORING AND IMPROVED AUTOMATIC...
- Publication number 20240191162
- Publication date Jun 13, 2024
- TALLERES RUIZ S.A.
- Juan Carlos SÁENZ- DÍEZ MURO
- G01 - MEASURING TESTING
Information Patent Application
COMPOSITIONS AND METHODS FOR A BEVERAGE PRODUCT
- Publication number 20240182826
- Publication date Jun 6, 2024
- Anthony Zolezzi
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
GENETICALLY ENGINEERED YEAST CELLS AND METHODS OF USE THEREOF
- Publication number 20240150687
- Publication date May 9, 2024
- Berkeley Brewing Science, Inc.
- Jeremy Roop
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PROCESS FOR PRODUCING WINE, METHOD FOR MODULATING GREEN CHARACTER O...
- Publication number 20240052278
- Publication date Feb 15, 2024
- UNIVERSIDAD DE CASTILLA-LA MANCHA
- María Rosario SALINAS FERNÁNDEZ
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
System and Method for Monitoring and Controlling Conditions Within...
- Publication number 20240043785
- Publication date Feb 8, 2024
- Cedar Knoll Vineyard, Inc. d/b/a Palmaz Vineyards
- Christian G. Palmaz
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
GENETICALLY ENGINEERED YEAST CELLS AND METHODS OF USE THEREOF
- Publication number 20230407272
- Publication date Dec 21, 2023
- Berkeley Fermentation Science Inc.
- Rachel Li
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
BALLASTED PIGEAGE DEVICE SYSTEM AND METHOD
- Publication number 20230357680
- Publication date Nov 9, 2023
- Amaterra, LLC
- Matthew Richard Vuylsteke
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
GRAVITY FLOW WINEMAKING SYSTEM AND METHOD USING BRIDGE CRANES
- Publication number 20230357679
- Publication date Nov 9, 2023
- Amaterra, LLC
- Matthew Richard Vuylsteke
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
ACETOLACTATE DECARBOXYLASE
- Publication number 20230332130
- Publication date Oct 19, 2023
- DUPONT NUTRITION BIOSCIENCES APS
- Jacob Flyvholm Cramer
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
SELF-CLEANING HOMOGENEOUS MIXER-BLEEDER SYSTEM COMPOSED OF A SET OF...
- Publication number 20230272314
- Publication date Aug 31, 2023
- TALLERES RUIZ S.A.
- Juan Carlos SÁENZ-DÍEZ MURO
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
Saccharomyces Uvarum Strain Conductive To Low Production Of Higher...
- Publication number 20230212488
- Publication date Jul 6, 2023
- Xinkaitai Technology (Beijing) Co., Ltd.
- Cuiying ZHANG
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
A Glutathione-Rich Yeast and Its Use for Preserving Wines
- Publication number 20230124937
- Publication date Apr 20, 2023
- DANSTAR FERMENT A.G.
- Christian Coelho
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Systems and Methods for Processing Juice
- Publication number 20230016781
- Publication date Jan 19, 2023
- BlueSky IP, LLC
- Dimple K. Kundiyana
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method of treatment of grapes by pulsed gas injection
- Publication number 20220372413
- Publication date Nov 24, 2022
- PARSEC S.R.L.
- Giuseppe FLORIDIA
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS FOR THE IMPROVEMENT OF ORGANOLEPTIC PROPERTIES OF MUST, NON...
- Publication number 20220306974
- Publication date Sep 29, 2022
- DANSTAR FERMENT A.G.
- Carlos Suarez Martinez
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Pichia kudriavzevii and multifunctional complex microbial inoculant...
- Publication number 20220290079
- Publication date Sep 15, 2022
- JIANGNAN UNIVERSITY
- Hai Du
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
A METHOD FOR DRAINING FERMENTING MUST FROM A TANK, AND RELATED SYSTEMS
- Publication number 20220251486
- Publication date Aug 11, 2022
- Pulsair Systems, Inc.
- John R. Parks
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
SYSTEM FOR MONITORING A BIOCHEMICAL PROCESS
- Publication number 20220194829
- Publication date Jun 23, 2022
- Commissariat A L'Energie Atomique et Aux Energies Alternatives
- Régis PERRIER
- G01 - MEASURING TESTING
Information Patent Application
APPARATUS FOR PUNCHING DOWN A WINE CAP
- Publication number 20220154115
- Publication date May 19, 2022
- Larry Joseph Meehan
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD OF MAKING CONCENTRATE FOR BEVERAGES
- Publication number 20220106544
- Publication date Apr 7, 2022
- Sustainable Beverage Technologies Inc.
- Patrick J. Tatera
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
APPARATUS AND METHOD FOR PRESERVING THE AROMA OF A FERMENTABLE BEVE...
- Publication number 20210340473
- Publication date Nov 4, 2021
- Aromaloc Inc.
- Richard L. Jones
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Application
POLYPEPTIDE AND YEAST CELL COMPOSITIONS AND METHODS OF USING THE SAME
- Publication number 20210340553
- Publication date Nov 4, 2021
- Wisconsin Alumni Research Foundation
- Chris Todd Hittinger
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Fermentation Basket
- Publication number 20210292689
- Publication date Sep 23, 2021
- Joseph N. Belli
- B66 - HOISTING LIFTING HAULING
Information Patent Application
PROCESS FOR WINE-MAKING FROM CLARIFIED JUICE
- Publication number 20210277340
- Publication date Sep 9, 2021
- BIOMCO
- Benoit Beauvillain
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
CONTAINER FOR A FOOD LIQUID, IN PARTICULAR FOR MAKING AND AGEING WI...
- Publication number 20210277341
- Publication date Sep 9, 2021
- Alejandro REBOREDO
- B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information Patent Application
METHOD AND EQUIPMENT FOR THE PREPARATION OF A FOOD PRODUCT, IN PART...
- Publication number 20210246402
- Publication date Aug 12, 2021
- PERA-PELLENC SA
- Jean-Luc FAVAREL
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR PRODUCING WINE WITH A LOW ALCOHOL CONTENT, AND FERMENTIN...
- Publication number 20210230521
- Publication date Jul 29, 2021
- AB7 Industries SA
- René CHELLE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Oval-Shaped Metal Tank Systems
- Publication number 20210189307
- Publication date Jun 24, 2021
- Spokane Industries
- Nathan Scott Batson
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Preparation of must from grapes Must treatment and fermentation

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Modular press

Apparatus for punching down a wine cap

Container for a food liquid, in particular for making and ageing wi...

Method for devatting the grape harvest and means for devatting a gr...

Method of making concentrate for beverages

Fermentation temperature management

Oval-shaped metal tank systems

Arrangement for pressing liquid-containing raw materials, having a...

Device and method for treating must

Plant and process for obtaining clear must from grapes and for vini...

System and method for monitoring and controlling conditions within...

Apparatus and method for preserving the aroma of a fermentable beve...

Method and equipment for pressurized injection of air or other gase...

Process for the protein stabilisation of an oenological liquid

Strain of yeast Saccharomyces bayanus subsp. uvarum DBVPG36P, its u...

Apparatus and method for loading a plant product inside a fermentat...

Fruit wine aroma enhancement brewing technology using cutinase

Process for obtaining a sparkling alcoholic beverage where wine mac...

Apparatus and method for preserving the aroma of a fermentable beve...

Method and device for controlled air injection into a vinification...

Beverage maker and method for making beverage

Process for the treatment and the winemaking of grapes

Fermentation basket

Method for inoculating yeast into fruit juice

Aroma recovery method and systems from fermentation vats

Method of making concentrate for beverages

Apparatus and method for preserving the aroma of a fermentable beve...

Antioxidant producing bacterium and uses thereof

Yeast strains for fermented drinks, particularly wine

Yeast extract for clarifying musts and beverages

Patents Applicationslast 30 patents

METHODS AND COMPOSITIONS FOR REDUCING SMOKE TAINT IN FERMENTED BEVE...

YEAST-BASED NUTRIENT AND USES THEREOF

METHOD AND DEVICE FOR CONTINUOUS MONITORING AND IMPROVED AUTOMATIC...

COMPOSITIONS AND METHODS FOR A BEVERAGE PRODUCT

GENETICALLY ENGINEERED YEAST CELLS AND METHODS OF USE THEREOF

PROCESS FOR PRODUCING WINE, METHOD FOR MODULATING GREEN CHARACTER O...

System and Method for Monitoring and Controlling Conditions Within...

GENETICALLY ENGINEERED YEAST CELLS AND METHODS OF USE THEREOF

BALLASTED PIGEAGE DEVICE SYSTEM AND METHOD

GRAVITY FLOW WINEMAKING SYSTEM AND METHOD USING BRIDGE CRANES

ACETOLACTATE DECARBOXYLASE

SELF-CLEANING HOMOGENEOUS MIXER-BLEEDER SYSTEM COMPOSED OF A SET OF...

Saccharomyces Uvarum Strain Conductive To Low Production Of Higher...

A Glutathione-Rich Yeast and Its Use for Preserving Wines

Systems and Methods for Processing Juice

Method of treatment of grapes by pulsed gas injection

METHODS FOR THE IMPROVEMENT OF ORGANOLEPTIC PROPERTIES OF MUST, NON...

Pichia kudriavzevii and multifunctional complex microbial inoculant...

A METHOD FOR DRAINING FERMENTING MUST FROM A TANK, AND RELATED SYSTEMS

SYSTEM FOR MONITORING A BIOCHEMICAL PROCESS

APPARATUS FOR PUNCHING DOWN A WINE CAP

METHOD OF MAKING CONCENTRATE FOR BEVERAGES

APPARATUS AND METHOD FOR PRESERVING THE AROMA OF A FERMENTABLE BEVE...

POLYPEPTIDE AND YEAST CELL COMPOSITIONS AND METHODS OF USING THE SAME

Fermentation Basket

PROCESS FOR WINE-MAKING FROM CLARIFIED JUICE

CONTAINER FOR A FOOD LIQUID, IN PARTICULAR FOR MAKING AND AGEING WI...

METHOD AND EQUIPMENT FOR THE PREPARATION OF A FOOD PRODUCT, IN PART...

METHOD FOR PRODUCING WINE WITH A LOW ALCOHOL CONTENT, AND FERMENTIN...

Oval-Shaped Metal Tank Systems