Special bakery products

Industry

CPC
A21D13/0067

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Parent Industries

AHUMAN NECESSITIES A21Baking A21DTREATMENT A21D13/00Finished or partly finished (par-baked) bakery products

Current Industry

A21D13/0067Special bakery products

Industries

Patents Grantslast 30 patents

Information Patent Grant
Oven forming assembly for proofing and cooking corrugated dough crusts
- Patent number 9,814,244
- Issue date Nov 14, 2017
- Kirt McFarland
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of making shaped baked goods
- Patent number 9,565,861
- Issue date Feb 14, 2017
- Mars, Incorporated
- Kenneth Beasley
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Production device and production method for layered food
- Patent number 9,351,496
- Issue date May 31, 2016
- Kobird Co., Ltd.
- Masao Kobayashi
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Easy-to-chew/swallow foods, and food making method
- Patent number 9,192,169
- Issue date Nov 24, 2015
- ANDERSON INSTITUTE OF BREAD & LIFE. CO., LTD.
- Seiichi Takaki
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Shortening composition
- Patent number 9,017,752
- Issue date Apr 28, 2015
- Dupont Nutrition Biosciences ApS
- Jim Doucet
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Manufacturing method and manufacturing apparatus for Baumkuchen
- Patent number 8,945,650
- Issue date Feb 3, 2015
- Pasco Shikishima Corporation
- Shinya Mizuguchi
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Use of Lactobacillus for treatment of autoimmune diseases
- Patent number 8,936,783
- Issue date Jan 20, 2015
- Probi AB
- Jan Alenfall
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Coated food particle and method for making a swirl
- Patent number 8,859,028
- Issue date Oct 14, 2014
- Cereal Ingredients, Inc.
- Robert Schuppan
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Stick-shaped snack and method for producing the same
- Patent number 8,778,428
- Issue date Jul 15, 2014
- Ezaki Glico Co., Ltd.
- Takayuki Date
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Use of Lactobacillus for treatment of virus infections
- Patent number 8,691,214
- Issue date Apr 8, 2014
- Probi AB
- Jan Alenfall
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Reduced digestible carbohydrate food having reduced blood glucose r...
- Patent number 8,518,468
- Issue date Aug 27, 2013
- Techcom Group, LLC
- Jon R. Anfinsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced digestible carbohydrate food having reduced blood glucose r...
- Patent number 8,465,785
- Issue date Jun 18, 2013
- Techcom Group, LLC
- Jon R. Anfinsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Use of Lactobacillus for treatment of virus infections
- Patent number 8,420,376
- Issue date Apr 16, 2013
- Probi AB
- Jan Alenfall
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Reduced sugar elastic thin sheeted food dough
- Patent number 8,414,954
- Issue date Apr 9, 2013
- General Mills, Inc.
- Christine Nowakowski
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Use of diacetyl dimer as an aromatic and/or flavouring substance
- Patent number 8,287,934
- Issue date Oct 16, 2012
- Symrise AG
- Jakob Ley
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Production of baked snack chips with irregular shape having notched...
- Patent number 8,241,689
- Issue date Aug 14, 2012
- Kraft Foods Global Brands LLC
- Mihaelos Nicholas Mihalos
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced digestible carbohydrate food having reduced blood glucose r...
- Patent number 8,128,977
- Issue date Mar 6, 2012
- Techcom Group, LLC
- Jon R. Anfinsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Methods for producing elbow-shaped crackers
- Patent number 8,048,465
- Issue date Nov 1, 2011
- Kraft Foods Global Brands LLC
- Kenchu A. Tham
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for the production of integrally flavored non-fried snacks
- Patent number 7,985,438
- Issue date Jul 26, 2011
- IHS Global S.A.P.I. De C.V.
- Simón Sacal Mizrahi
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of forming food product
- Patent number 7,914,834
- Issue date Mar 29, 2011
- Kellogg Company
- Bin Fu
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Production of baked snack chips with irregular shape having notched...
- Patent number 7,820,220
- Issue date Oct 26, 2010
- Kraft Foods Global Brands LLC
- Mihaelos Nicholas Mihalos
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Food items, systems and methods
- Patent number 7,763,296
- Issue date Jul 27, 2010
- Judith N. Stimson
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Flour composition containing non-wheat cereal components, and pasta...
- Patent number 7,316,827
- Issue date Jan 8, 2008
- Standard Foods Corporation
- Shing-Jung Wang
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method and apparatus for making a hand held food product
- Patent number 7,195,793
- Issue date Mar 27, 2007
- Darryl Adair
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Pizza making method and system
- Patent number 6,915,734
- Issue date Jul 12, 2005
- Arios, S.A.
- Claudio Torghele
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of making formed food puree products
- Patent number 6,676,986
- Issue date Jan 13, 2004
- Samuel P. Huttenbauer
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Masa flavored cereal germ and a process for making same
- Patent number 6,638,558
- Issue date Oct 28, 2003
- Cargill, Incorporated
- Edward Brubacher
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Stabilizer for prepared foodstuff
- Patent number 6,500,477
- Issue date Dec 31, 2002
- Miles D. Wofford
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Stabilizer for mechanically separated meat
- Patent number 6,468,577
- Issue date Oct 22, 2002
- Miles D. Wofford
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Processing of flaxseed
- Patent number 6,440,479
- Issue date Aug 27, 2002
- HK Ruokatalo OYJ
- Olavi Myllymäki
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
BAKERY PRODUCTS IN TUBES AND METHOD OF THEIR PRODUCTION
- Publication number 20160221748
- Publication date Aug 4, 2016
- Sergey Vyacheslavovich ARZAMASTSEV
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
METHOD OF PRODUCTION OF A FOOD PRODUCT PACKAGED IN TUBES
- Publication number 20160107773
- Publication date Apr 21, 2016
- Sergey Vyacheslavovich ARZAMASTSEV
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Food Composition for Increased Breast Milk Production
- Publication number 20160074449
- Publication date Mar 17, 2016
- Tanyika Miller
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
POCKET BREAD
- Publication number 20150208672
- Publication date Jul 30, 2015
- HITIN BAKERY PRODUCTION DISTRIBUTION OF DOUGH AND BAKED GOODS LTD.
- Shimshon MATARI
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
FOOD ASSEMBLY AND CONTAINER THEREFOR
- Publication number 20150196037
- Publication date Jul 16, 2015
- Give & Go Prepared Foods Corp.
- Joel Barry Flatt
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
System and Method for Printing on a Food Item
- Publication number 20140377437
- Publication date Dec 25, 2014
- Desilva Daniel Singleton
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Methods for Producing Scoop Shaped Pita Chips
- Publication number 20140328987
- Publication date Nov 6, 2014
- Gregory Toufayan
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SHELF-STABLE SNACK AND METHOD FOR MAKING SAME
- Publication number 20140255556
- Publication date Sep 11, 2014
- FRITO-LAY NORTH AMERICA, INC.
- Ashish ANAND
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
CHEMICAL COMPOSITIONS FOR DELIVERY OF PHARMACEUTICAL AGENTS
- Publication number 20140167307
- Publication date Jun 19, 2014
- Carritech Research Limited
- Richard HORTON
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
FRIED FOOD PRODUCT ON A STICK
- Publication number 20140161942
- Publication date Jun 12, 2014
- Tomi J. Newberry
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
APPARATUS AND METHODS FOR COOKING FUNNEL CAKE
- Publication number 20140099415
- Publication date Apr 10, 2014
- GOLD MEDAL PRODUCTS COMPANY
- TIMOTHY A. RHOME
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Roti and process for making same
- Publication number 20140037815
- Publication date Feb 6, 2014
- Diane King
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Frozen Challah Dough with Protrusion or Marking or Separated Piece...
- Publication number 20140030413
- Publication date Jan 30, 2014
- Fischel David Offman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Pizza and Method of Preparation
- Publication number 20140004229
- Publication date Jan 2, 2014
- Steven DeLisle
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
METHOD FOR FORMING A LOAF OF BREAD
- Publication number 20130295243
- Publication date Nov 7, 2013
- Robert C. Meyer
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
KIT FOR PREPARING A SNACK
- Publication number 20130273216
- Publication date Oct 17, 2013
- AZIENDA OLEARIA DEL CHIANTI S. R. L.
- Matteo Gonnelli
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
PALATE CLEANER WINE COOKIE
- Publication number 20130236594
- Publication date Sep 12, 2013
- Hazel B. Juliani
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Bakery Products, in Particular Pre-Baked Breads Especially Suitable...
- Publication number 20130224336
- Publication date Aug 29, 2013
- Jaxquet Panification
- Xavier Piezel
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SHAPED BAKED GOODS
- Publication number 20130224362
- Publication date Aug 29, 2013
- MARS, INC.
- Kenneth Beasley
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
METHOD FOR COOKING PRODUCT USING AN ELECTROMAGNETIC OVEN
- Publication number 20130196040
- Publication date Aug 1, 2013
- FRITO-LAY NORTH AMERICA, INC.
- Ramonica GREEN
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Pita bun
- Publication number 20130142922
- Publication date Jun 6, 2013
- Anthony Scott Daniels
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Automated multy layered parotta production process
- Publication number 20130122166
- Publication date May 16, 2013
- ELIL ARASAN DHANDAPANI
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
EDIBLE WAFER-TYPE PRODUCT FOR DELIVERY OF NUTRACEUTICALS AND PHARMA...
- Publication number 20130115266
- Publication date May 9, 2013
- BESTSWEET, INC.
- Richard C. Zulman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH
- Publication number 20130108764
- Publication date May 2, 2013
- Yuri Ooi
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
FRIED FOOD PRODUCT ON A STICK
- Publication number 20130034635
- Publication date Feb 7, 2013
- Tomi J. Newberry
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
USE OF LACTOBACILLUS FOR TREATMENT OF VIRUS INFECTIONS
- Publication number 20130017261
- Publication date Jan 17, 2013
- Probi AB
- Jan Alenfall
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Carnallite Preparation and Uses Thereof in Edible Applications
- Publication number 20120308487
- Publication date Dec 6, 2012
- ICL PERFORMANCE PRODUCTS LP
- Nancy Stachiw
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
CURVED BREAD BUN
- Publication number 20120294985
- Publication date Nov 22, 2012
- Sydney M. Claxton
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
REDUCED DIGESTIBLE CARBOHYDRATE FOOD HAVING REDUCED BLOOD GLUCOSE R...
- Publication number 20120164297
- Publication date Jun 28, 2012
- Jon R. ANFINSEN
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
EASY-TO-CHEW/SWALLOW FOODS, AND FOOD MAKING METHOD
- Publication number 20110274810
- Publication date Nov 10, 2011
- Seiichi Takaki
- A21 - BAKING EDIBLE DOUGHS

Special bakery products

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Oven forming assembly for proofing and cooking corrugated dough crusts

Method of making shaped baked goods

Production device and production method for layered food

Easy-to-chew/swallow foods, and food making method

Shortening composition

Manufacturing method and manufacturing apparatus for Baumkuchen

Use of Lactobacillus for treatment of autoimmune diseases

Coated food particle and method for making a swirl

Stick-shaped snack and method for producing the same

Use of Lactobacillus for treatment of virus infections

Reduced digestible carbohydrate food having reduced blood glucose r...

Reduced digestible carbohydrate food having reduced blood glucose r...

Use of Lactobacillus for treatment of virus infections

Reduced sugar elastic thin sheeted food dough

Use of diacetyl dimer as an aromatic and/or flavouring substance

Production of baked snack chips with irregular shape having notched...

Reduced digestible carbohydrate food having reduced blood glucose r...

Methods for producing elbow-shaped crackers

Method for the production of integrally flavored non-fried snacks

Method of forming food product

Production of baked snack chips with irregular shape having notched...

Food items, systems and methods

Flour composition containing non-wheat cereal components, and pasta...

Method and apparatus for making a hand held food product

Pizza making method and system

Method of making formed food puree products

Masa flavored cereal germ and a process for making same

Stabilizer for prepared foodstuff

Stabilizer for mechanically separated meat

Processing of flaxseed

Patents Applicationslast 30 patents

BAKERY PRODUCTS IN TUBES AND METHOD OF THEIR PRODUCTION

METHOD OF PRODUCTION OF A FOOD PRODUCT PACKAGED IN TUBES

Food Composition for Increased Breast Milk Production

POCKET BREAD

FOOD ASSEMBLY AND CONTAINER THEREFOR

System and Method for Printing on a Food Item

Methods for Producing Scoop Shaped Pita Chips

SHELF-STABLE SNACK AND METHOD FOR MAKING SAME

CHEMICAL COMPOSITIONS FOR DELIVERY OF PHARMACEUTICAL AGENTS

FRIED FOOD PRODUCT ON A STICK

APPARATUS AND METHODS FOR COOKING FUNNEL CAKE

Roti and process for making same

Frozen Challah Dough with Protrusion or Marking or Separated Piece...

Pizza and Method of Preparation

METHOD FOR FORMING A LOAF OF BREAD

KIT FOR PREPARING A SNACK

PALATE CLEANER WINE COOKIE

Bakery Products, in Particular Pre-Baked Breads Especially Suitable...

SHAPED BAKED GOODS

METHOD FOR COOKING PRODUCT USING AN ELECTROMAGNETIC OVEN

Pita bun

Automated multy layered parotta production process

EDIBLE WAFER-TYPE PRODUCT FOR DELIVERY OF NUTRACEUTICALS AND PHARMA...

BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH

FRIED FOOD PRODUCT ON A STICK

USE OF LACTOBACILLUS FOR TREATMENT OF VIRUS INFECTIONS

Carnallite Preparation and Uses Thereof in Edible Applications

CURVED BREAD BUN

REDUCED DIGESTIBLE CARBOHYDRATE FOOD HAVING REDUCED BLOOD GLUCOSE R...

EASY-TO-CHEW/SWALLOW FOODS, AND FOOD MAKING METHOD