PURATOS, Naamloze vennootschap

Organization

Organizations

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Patents Grantslast 30 patents

Information Patent Grant
Method and composition for the prevention or retarding of staling o...
- Patent number 9,456,616
- Issue date Oct 4, 2016
- Puratos Naamloze Vennootschap
- Filip Arnaut
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Earth alkali (hydr)oxide for preventing caking of powdered emulsifiers
- Patent number RE45073
- Issue date Aug 12, 2014
- Puratos Naamloze Vennootschap
- Francois Heroufosse
- 426 - Food or edible material: processes, compositions, and products
Information Patent Grant
Method to stabilize the crystallization of a blend of fat and oil c...
- Patent number 8,414,955
- Issue date Apr 9, 2013
- Puratos Naamloze Vennootschap
- Pierre Descamps
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method to increase the antioxidant activity of chocolate
- Patent number 8,409,652
- Issue date Apr 2, 2013
- Puratos Naamloze Vennootschap
- Bram Beheydt
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Enzyme or cell preparation with inulinase activity
- Patent number 6,518,047
- Issue date Feb 11, 2003
- Puratos Naamloze Vennootschap
- Jean-Luc Jonniaux
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for obtaining improved structure build-up of baked products
- Patent number 6,399,119
- Issue date Jun 4, 2002
- Puratos Naamloze Vennootschap
- Erik Jerome Vandamme
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process for the preparation of softened seeds
- Patent number 6,042,868
- Issue date Mar 28, 2000
- Puratos Naamloze Vennootschap
- Serge Hector Ameye
- A21 - BAKING EDIBLE DOUGHS

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Patents Applicationslast 30 patents

Information Patent Application
METHOD AND COMPOSITION FOR THE PREVENTION OR RETARDING OF STALING A...
- Publication number 20160374355
- Publication date Dec 29, 2016
- Puratos Naamloze Vennootschap
- Filip Arnaut
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of making a granulated bread improver
- Publication number 20060024423
- Publication date Feb 2, 2006
- PURATOS NAAMLOZE VENNOOTSCHAP, a Belgian corporation
- Filip R. Arnaut
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method of making a granulated bread improver
- Publication number 20040058053
- Publication date Mar 25, 2004
- PURATOS NAAMLOZE VENNOOTSCHAP, a Belgian corporation
- Filip R. Arnaut
- A21 - BAKING EDIBLE DOUGHS

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Trademarklast 30 trademarks

Information Trademark
79363397 - PURATOS TOPFIL
- Serial number 79363397
- Filing date Jan 13, 2023
- PURATOS, Naamloze vennootschap
- 29 - Meat, fish, poultry and game
Information Trademark
79341407 - PURATOS FOOD INNOVATION FOR GOOD
- Serial number 79341407
- Registration number 7082689
- Filing date Jan 18, 2022
- PURATOS, Naamloze vennootschap
- 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
Information Trademark
79341408
- Serial number 79341408
- Registration number 7102505
- Filing date Jan 18, 2022
- PURATOS, Naamloze vennootschap
- 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
Information Trademark
79329503 - LEAVEN UP
- Serial number 79329503
- Registration number 6938260
- Filing date Oct 19, 2021
- PURATOS, Naamloze vennootschap
- 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
Information Trademark
79321586 - SPARKALIS
- Serial number 79321586
- Registration number 6841565
- Filing date Jun 2, 2021
- PURATOS, Naamloze vennootschap
- 35 - Advertising
Information Trademark
79322984 - SPARKALIS
- Serial number 79322984
- Registration number 6841578
- Filing date Jun 2, 2021
- PURATOS, naamloze vennootschap
- 35 - Advertising
Information Trademark
79278135 - ACTI
- Serial number 79278135
- Registration number 6599492
- Filing date Sep 17, 2019
- PURATOS, Naamloze vennootschap
- 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
Information Trademark
79228015 - PURASLIM
- Serial number 79228015
- Registration number 5583010
- Filing date Jan 5, 2018
- PURATOS, Naamloze vennootschap
- 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
Information Trademark
73726641
- Serial number 73726641
- Registration number 1548516
- Filing date May 5, 1988
- PURATOS, A "NAAMLOZE VENNOOTSCHAP"
- 30 - Coffee, tea, cocoa and artificial coffee

PURATOS, Naamloze vennootschap

Organization

Patents Grantslast 30 patents

Method and composition for the prevention or retarding of staling o...

Earth alkali (hydr)oxide for preventing caking of powdered emulsifiers

Method to stabilize the crystallization of a blend of fat and oil c...

Method to increase the antioxidant activity of chocolate

Enzyme or cell preparation with inulinase activity

Process for obtaining improved structure build-up of baked products

Process for the preparation of softened seeds

Patents Applicationslast 30 patents

METHOD AND COMPOSITION FOR THE PREVENTION OR RETARDING OF STALING A...

Method of making a granulated bread improver

Method of making a granulated bread improver

Trademarklast 30 trademarks

79363397 - PURATOS TOPFIL

79341407 - PURATOS FOOD INNOVATION FOR GOOD

79341408

79329503 - LEAVEN UP

79321586 - SPARKALIS

79322984 - SPARKALIS

79278135 - ACTI

79228015 - PURASLIM

73726641